Tatsu's French Restaurant French

Tatsu's French Restaurant Menu

(913) 383-9801
4603 West 90th Street, Prairie Village, KS 66207
$$$$$

Salades


Salmon Salade
$15.95
Crisp romaine lettuce with sauteed salmon garnished with hard boiled eggs, tomatoes, tri-colored peppers, capers and tatsu's house dressing.
Avocado Farci Au Crabe
$10.95
Half avocado stuffed with lump crab meat garnished with spring mix, hardboiled egg, tomatoes, mushrooms and walnut vinaigrette.
Shrimp Salade
$15.95
Crisp romaine lettuce with poach shrimp garnished with a hardboiled egg, tomatoes, tri-colored peppers and tatsu's house dressing.
Romaine Lettuce with House Dressing
$3.95
Romaine lettuce with house dressing.
Goat Cheese Salad
$8.95
Spring mix with goat cheese, walnuts, strawberries, blueberries, raspberry vinaigrette.
Soup and Salade
$9.20
House salad and choice of crab or carrot soup.
Chicken Salade
$15.95
Crisp romaine lettuce with poached chicken dressed with onion and celery with sauce garnished with a hardboiled egg, tomatoes, tri-colored peppers and tatsu's house dressing.
House Salade
3.95
Romaine lettuce with house dressing.

$Hors D'Oeuvres


Gateau de Crabe
$15.95
Lump crab meat mixed with red, green and yellow pepper and served with aioli sauce.
Fresh Sea Scallops Meuniere
$15.95
Fresh sea scallops sauteed with fresh mushrooms in lemon butter sauce.
Shrimp Meuniere
$10.95
Sauteed shrimp with mushrooms and lemon butter sauce.
Escargots de Bourgogne
11.95
Escargots with mushrooms in garlic parsley butter.

$Potages


Potage de Crabe Au Sherry
$5.50
Cream soup with snow crab meat and.
Potage Des Carottes
5.50
Pureed carrot soup.

$Poissons


Sea Bass Meuniere
$19.95
Fresh chilean sea bass sauteed in lemon butter sauce.
Seafood Crepe
$15.95
Shrimp, scallops and mushrooms in light Dijon mustard sauce.
Fresh Sea Scallops Meuniere
$18.95
Fresh sea scallops sauteed with fresh mushrooms.
Shrimp Meuniere
$14.95
Sauteed shrimp with mushrooms in lemon butter sauce.
Coquilles Saint-jacques Meuniere
$33.95
Fresh sea scallops sauteed with mushrooms in lemon butter sauce.
Feuillantine de Crevettes
$28.95
Puff pastry filled with gulf shrimp prepared in a Dijon mustard cream sauce.
Saumon Meuniere
$26.95
Fresh salmon sauteed with lemon butter sauce.
Saumon Poché
26.95
Fresh salmon poached and served with champagne sauce.

$Specialites De Chef Tatsu


Boeuf Bourguignon
$33.95
Braised boneless beef short ribs with onions and mushrooms served in tatsu's red wine reduction sauce.
Foie de Veau
29.95
Veal liver with sauteed onions with marchand de vin sauce.

$Entrees


Supreme de Poulet Teriyaki
$21.95
Sauteed chicken breast served with tatsu's teriyaki sauce chicken thigh is also available.
Supreme de Poulet Saute Aux Poivre
$15.95
Sauteed chicken breast served with black peppercorn cognac cream sauce.
Supreme de Poulet Saute Aux Herbes
$22.95
Sauteed chicken breast with herbs in lemon butter sauce.
Magret de Canard
$30.95
Roasted boneless duck breast served with peppercorn cream sauce.
Supreme de Poulet Saute a la Normande
$22.95
Sauteed chicken breast with mushrooms in calvados cream sauce.
Filet de Boeuf Au Poivre
$38.95
Tenderloin of beef with peppercorn sauce.
Veau Au Poivre
$29.95
Veal loin sauteed with cognac in peppercorn cream sauce.
Veau Normande
$29.95
Veal loin sauteed with mushrooms in calvados cream sauce.
Filet de Boeuf Marchande de Vin
$38.95
Tenderloin of beef served with a shallot red wine reduction.
Veal Au Citron
$29.95
Veal loin sauteed with mushrooms in lemon butter sauce.
Supreme de Poulet Saute Sauce Teriyaki
21.95
Sauteed chicken breast served with tatsu's teriyaki sauce.

$Desserts


Cherry Parfait
$7.25
French vanilla ice cream drizzled with warm brandied cherry sauce, a splash of cointreau, topped with chantilly cream and chocolate shavings.
Cherry Delight
$7.25
Puff pastry filed with warm vanilla custard and brandied cherry sauce, with a light dusting of powdered sugar.
Flan
$5.50
A chilled creme caramel, light, sweet and heavenly, garnished with fresh fruit and chantilly cream.
Tatsu's Delight
$5.50
A triple layer of puffed pastry filled with vanilla custard, topped with delicate chantilly cream, shaved chocolate and fresh fruit.
Chocolate Mousse Torte
$7.50
Layers of chocolate mousse and chocolate sponge cake served with seasonal fresh fruit, creme anglaise and fresh raspberry sauce.
Apple Bread Pudding
$7.00
Apple bread pudding served warm with vanilla ice cream, chocolate and caramel sauce.
Tatsu's Tiramisu
7.50
Tatsu's version of the classic Italian dessert. Chocolate sponge cake soaked with espresso. Kahlua and dark rum, layered with sweet mascarpone cheese. Garnished with fresh fruit, creme anglaise and fresh raspberry sauce.

$Beverages


Lemonade
$3.50
Cappuccino
$3.95
Coffee
$2.95
Soft Drinks
$2.95
Espresso
$3.95
Perrier Sparkling Water
$3.50

Menu for Tatsu's French Restaurant is provided by findrestaurantmenu.com

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