Appetizers
Beef Negimaki
$8.00
green onion rolled in broiled beef with teriyaki sauce
Sashimi
$12.00
assorted sliced raw fish (chef's choice)
Tempura Combination
$7.00
lightly battered deep-fried shrimp & vegetables with dipping sauce
Hiyayakko Tofu
$5.00
cold tofu with katsuobushi (fish-flakes)
Agedashi Tofu
$5.00
deep-fried tofu with tempura sauce
Soft Shell Crab
$9.00
deep-fried soft-shell crab with ponzu sauce
Yakitori
$5.00
broiled chicken on skewers with teriyaki sauce
Ebi Kushiyaki
$8.00
broiled shrimp on skewers with teriyaki sauce
Gyoza
$5.00
six deep-fried japanese pot-stickers with ponzu sauce
Shumai
$5.00
six lightly steamed dumplings with ponzu sauce
Edamame
$3.00
boiled & salted soybean in shell
Hamachi Kama
$10.00
lightly salted broiled yellowtail collar with ponzu sauce
Calamari
$9.00
lightly battered deep-fried squid
Ika Maruyaki
$10.00
broiled whole squid with ginger sauce
Ika Sansai
4.00
marinated squid with vegetables & sesame seeds
$Soup & Salad
House Green Salad
$4.00-6.00
combination greens with ginger dressing (ginger dressing 16oz.)
Seaweed Salad
$4.25
cucumber & seaweed with sweet vinegar
Goma Ae
$4.00
blanched spinach salad with sesame sauce
Ohitashi
$4.00
blanched spinach salad with katsuobushi (fish-flakes)
Ebi Sunomono
$6.25
cucumber & shrimp with sweet vinegar
Tako Sunomono
$7.00
cucumber & octopus with sweet vinegar
Combination Sunomono
7.25
cucumber, seafood, & shellfish with sweet vinegar
$Sushi-Makimono
(hand-roll upon request)Tekka Maki
$5.00
(tuna)
Kappa Maki
$3.50
(cucumber)
Oshinko Maki
$3.50
(pickled radish)
California Maki
$5.00
(avocado, crab-stick, cucumber, & smelt roe)
Spicy Tuna
$6.00
(tuna and spicy mayonnaise)
Unagi Maki
$7.50
(cucumber & broiled eel)
Spicy Hamachi
$6.00
(yellowtai, scallions and spicy mayonnaise)
Salmon Skin
$5.00
(broiled salmon skin, cucumber, & scallions)
Futomaki
$8.00
(jumbo roll)
Ebiten Maki
$7.50
(avocado, cucumber, & shrimp tempura)
Crunchy Roll
$9.00
(cucumber, shrimp tempura, smelt roe and spicy mayonnaise)
Shiromi Ten
$6.00
(scallions & whitefish, spicy sauce, deep-fried in tempura batter)
Spider Roll
$10.00
(avocado, cucumber, soft-shell crab, scallions & smelt roe)
Rainbow Roll
$11.00
(california roll topped with five kinds of fish)
Negihamachi Maki
$5.50
(scallions & yellowtail)
Spicy Salmon
$6.00
(cucumber, scallion, salmon & spicy mayonnaise)
Philly Roll
$7.00
(cream cheese, scallions, & smoked salmon)
Dragon Roll
$12.00
(avocado, cucumber, eel, & smelt roe)
Scorpion Roll
$9.50
(cucumber, deep-fried squid, smelt roe, sprouts, & spicy sauce)
Boston Roll
$5.50
(broiled salmon, mayonnaise, cucumber & smelt roe)
Vegetable Roll
$5.00
(assorted vegetables)
Ebi-Q Roll
$6.00
(cucumber, avocado & mayonnaise, & shrimp)
Volcano Roll
9.00
(crabstick, salmon, & whitefish broiled)
$Sushi-Nigirizushi
(priced per piece)Maguro
$2.25
(tuna)
Hamachi
$2.75
(yellowtail)
Sake
$2.25
(salmon)
Smoked Salmon
$2.50
Tai
$3.25
(red snapper)
Hirame
$2.00
(flounder)
Suzuki
$2.00
(sea bass)
Tamago
$1.50
(egg)
Saba
$2.00
(mackerel)
Ebi
$2.00
(shrimp)
Hokkigai
$2.00
(clam)
Ika
$2.00
(squid)
Tako
$2.00
(octopus)
Toro
$0.00
(fatty tuna)
Shiro Maguro
$3.25
(white tuna)
Kanikama
$1.75
(crab stick)
Amaebi
$3.25
(sweet shrimp)
Ikura
$3.25
(salmon roe)
Uni
$3.50
(sea urchin)
Unagi
$3.00
(eel)
Masago
$2.50
(smelt roe)
Hotategai
$2.50
(scallop)
Tobiko
$3.50
(flying fish roe)
Akagai
$3.50
(red clam)
Uzura
$1.00
(quail egg)
Mirugai
3.50
(giant clam)
$Entrees
(served with miso soup)Shrimp Tempura
$17.00
lightly battered deep-fried shrimp & vegetables with dipping sauce
Vegetable Tempura
$10.00
lightly battered deep-fried vegetables with dipping sauce
Seafood combination Tempura
$19.00
lightly battered deep-fried seafood & vegetables with dipping sauce
Salmon Shioyaki
$15.00
broiled salmon with ponzu sauce
Saba Shioyaki
$13.00
broiled mackerel with ponzu sauce
Teriyaki
$13.00
chicken
Teriyaki
$15.00
salmon
Teriyaki
$16.00
k.c. strip steak
Unagi Donburi
$15.00
bbq'd eel over bed of rice
Beef Negimaki
$16.00
green onion rolled in broiled beef with teriyaki sauce
Chicken Katsu
$13.00
fried chicken breast with panko (japanese-style breadcrumbs)
Bento Box A
$19.00
steak teriyaki, shrimp & vegetable tempura, & california roll
Bento Box B
$16.00
chicken teriyaki, shrimp & vegetable tempura, & california roll
Bento Box C
18.00
salmon teriyaki, shrimp & vegetable tempura, & california roll
$Noodles
Nabeyaki Udon
$11.00
egg, kamaboko (fish-cake), spinach, & tempura in hot pot
Niku Udon
$10.00
thinly sliced beef over hot noodles
Tempura Udon
$9.00
shrimp & vegetable tempura with hot noodles
Niku Soba
$10.00
thinly sliced beef over hot buckwheat noodles
Tempura Soba
$10.00
shrimp & vegetable tempura with hot buckwheat noodles
Ten Zaru Soba
$9.00
shrimp & vegetable tempura with cold buckwheat noodles
Zaru Soba
6.00
cold buckwheat noodles with tempura sauce
$Beverages & Desserts - From The Bar
Vodka
$0.00
absolut grey goose
Gin
$0.00
tanqueray, bombay saphire
Scotch
$0.00
dewars
Rum
$0.00
bacardi, barbancourt 8 year
Tequila
$0.00
j cuervo gold, herradura reposada
Bourbon
$0.00
maker's mark
Other Whiskies
$0.00
jack daniels, crown royal
Assorted Cordials Bottled Beer
$3.75
asahi
Assorted Cordials Bottled Beer
$3.75
kirin lager
Assorted Cordials Bottled Beer
$3.75
kirin ichiban
Assorted Cordials Bottled Beer
$3.95-7.60
sapporo
Assorted Cordials Bottled Beer
2.75
bud lite
$Beverages & Desserts - Sake
Sake Flight
$7.00
six different cups of sake for
Gekkeikan House Sake
$4.25
six ounces served warm in a sake bottle
Hakusan
$4.25-19.00
Fu-Ki
$6.50-26.00
Hakutsuru
$4.75-19.00
Ozeki Dry
$4.75-19.00
Gekkeikan Hakiku
$6.95-27.00
Ozeki Karatamba
11.00
$Beverages & Desserts - Wine
White Zinfandel, Beringer 2001
$5.50-20.00
Pacific Rim, Dry Riesling, Bonny Doon
$6.50-25.00
Semillion, L' Ecole No 41, Columbia Valley 2002
$7.25-28.00
Sauvignon Blanc, Taft Street, Russian River Valley 2001
$6.50-25.00
Chardonnay, Blackstone 2001
$6.50-25.00
Plum, Gekkeikan
$5.50
Pinot Noir, B.V. Coastal, 2001
$6.50-25.00
Merlot, Hahn 2002
$7.25-28.00
Chandon Brut
8.25
$Beverages & Desserts - Beverages
Ramune Japanese Soft Drink
$2.50
Coke, Diet Coke, Sprite
$1.50
Iced Tea
$1.50
Hot Tea
$1.50
Evian Litre
$3.95
Perrier 11 Oz
2.50
$Party Trays
Party Tray A Vegetarian
$25.00
(approximately 48 pieces) makimono, 2 spinach, 2 oshinko (pickled daikon), 2 kappa (cucumber), 2 avocado
Party Tray B No Raw Fish Tray
$35.00
(approximately 42 pieces), makimono, nigiri, 1 california junior, 1 unagi maki, 1 philly roll, 1 kappa (cucumber), 6 ebi (shrimp), 6 kanikama (crab stick), 6 smoked salmon
Party Tray C Something For Everyone
$55.00
(approximately 38 pieces) makimono nigiri, 1 california, 1 spicy tuna, 1 kappa, 1 ebiten, 4 unagi (eel), 4 sake (salmon), 4 maguro (tuna), 4 hamachi (yellowtail)
Party Tray D Nigiri Lovers
$70.00
(approximately 32 pieces), nigiri, 8 maguro (tuna), 8 hamachi (yellowtail), 8 sake (salmon), 8 ebi (shrimp)
Party Tray E Combo Tray
85.00
(approximately 66 pieces), makimono, 1 rainbow roll, 2 california rolls, 2 spider rolls, 2 spider rolls, 2 tekka maki (tuna), 2 kappa maki (cucumber), nigiri, 4 shrimp, 4 tuna, 4 salmon
$Specials
Hot Temptation Roll
$12.00
shrimp tempura and fresh mango inside, with fresh mango, spicy sauce and tobiko outside
Alaskan Roll
$7.00
crab, cucumber, and japanese mayonnaise
Godzilla Roll
$15.00
shrimp tempura, wasabi tobiko, cream cheese, crunchy tempura, wasabi mayonnaise sauce, and cucumber
Seared Scallop Tray
$22.00
a complete dinner all served on one tray. seared scallops with garlic, 3 pieces of tuna of tuna sashimi, cucumber salad, miso soup, steamed rice, shrimp and vegetable tempura.
Very Hot Roll
$6.00
cooked shrimp, wasabi, cucumber, mayonnaise, and lettuce
Saba Batterra
$8.00
mackerel, mint leaf, seaweed, pressed with sushi rice
Raspberry sake
$0.00
chambord and your favorite sake (add $1.50)
Menu for Sushi House is provided by findrestaurantmenu.com
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