Lunch Specials
Tofu Soybean Paste Stew
$12.99
A rich, silky jjigae (Stew) made with doenjang (Soybean Paste) and ingredients such as vegetables (Scallions, Aehobak, Radishes, Potatoes, Chili Pepper), mushrooms, tofu and meat (Beef/Pork/Chicken/Seafood). Served with rice and kimchi.
Kimchi Stew
$12.99
A Stew-Like Korean dish, made with kimchi and other ingredients, such as scallions, onions, diced tofu and meat (Beef/Pork/Chicken/Seafood). Served with rice and kimchi.
Dolsot-Bibimbap
$12.99
A dish served as a hot pot of warm white rice topped with namul (Sautéed And Seasoned Vegetables) and gochujang (Spicy Chili Pepper Paste) or soy sauce. Other ingredients include raw or fried egg and sliced meat (beef, pork, chicken, or seafood). The hot dish is stirred together thoroughly just before eating.
Stir Fried Pork
$10.99
A Korean-Style slightly spicy marinated slices of pork, stir fried and flavored with soy sauce, pear, sugar, sesame oil and seed. Comes with black pepper and garlic.
Bibimbap
$12.99
A dish served as a bowl of warm white rice topped with namul (Sautéed And Seasoned Vegetables) and gochujang (Spicy Chili Pepper Paste) or soy sauce. Other ingredients include raw or fried egg and sliced meat. The hot dish is stirred together thoroughly just before eating.
Spicy Beef Soup
$12.99
A spicy, Soup-Like Korean dish made from shredded beef with scallions and other ingredients, which are simmered together for a long time. Served with rice and kimchi.
Ramyeon
$7.99
A Korean instant noodle dish made by boiling a precooked and dried noodle block with flavoring powder or sauce.
Beef Short Ribs
$15.99
Beef short ribs, marinated in a sweet and savory sauce usually containing soy sauce, garlic and sugar. Served with rice and kimchi.
Short Rib Soup
12.99
A variety of guk or Korean soup, made primarily from beef short ribs along with stewing beef, radish, onions and other ingredients. Served with rice and kimchi.
$Appetizers
Korean Pancake
$12.99
A dish made by seasoning whole, sliced or minced seafood, meat, vegetables, etc. and coating them with wheat flour and egg wash before frying them in oil.
Fried Mandu
$7.00
Korean fried dumplings made with cabbage, salt, onion, black pepper, garlic and sesame oil.
Steamed Mandu
$6.99
Korean steamed dumplings made with cabbage, salt, onion, black pepper, garlic and sesame oil.
Fried Egg Rolls
$5.99
Stir Fried Rice Cakes
$10.99
A popular Korean food made from Small-Sized rice cakes; other ingredients include fish cakes, boiled eggs and scallions, seasoned with spicy gochujang (chili paste).
Kimbap
7.99
A popular Take-Out food/dish made from cooked rice, carrots, spinach and pickled radish that are rolled in a dried sheet of seaweed and served in Bite-Sized slices.
$All Day
Served with rice, kimchi and side dishes.Dumpling Soup
$12.99
A variety of Korean soup (Guk) made by boiling mandu (Dumplings) in a beef broth or anchovy broth mixed with beaten egg.
Kimchi Stew
$12.99
A Stew-Like Korean dish, made with kimchi and other ingredients, such as scallions, onions, diced tofu and meat (Beef/Pork/Chicken/Seafood).
Dolsot-Bibimbap
$12.99
A dish served as a hot pot of warm white rice topped with namul (Sautéed And Seasoned Vegetables) and gochujang (Spicy Chili Pepper Paste) or soy sauce. Other ingredients include raw or fried egg and sliced meat (Beef, Pork, Chicken, Or Seafood). The hot dish is stirred together thoroughly just before eating.
Japchae
$12.99
A sweet and savory dish of stir fried glass noodles and vegetables that is popular in Korean cuisine. Prepared with dangmyeon, a type of cellophane noodles made from sweet potato starch; the noodles are topped with assorted vegetables, meat and mushrooms and seasoned with soy sauce and sesame oil.
Beef Bulgogi
$13.99
A Korean-Style grilled or roasted dish made of thin, marinated slices of beef grilled on a barbecue or on a Stove-Top griddle, flavored with soy sauce, pear, onion, sugar, sesame oil and seed, black pepper and garlic.
Ramyeon
$7.99
A Korean instant noodle dish made by boiling a precooked and dried noodle block with flavoring powder or sauce.
Fried Mackerel
$12.99
Sliced Rice Cake Soup
$12.99
A traditional Korean dish eaten during the celebration of the Korean new year. The dish consists of the Broth-Soup (Guk) with thinly sliced rice cakes (Tteok). It is usually garnished with thin julienned cooked eggs, marinated meat and seaweed.
Tofu Soybean Paste Stew
$12.99
A rich, silky jjigae (Stew) made with doenjang (Soybean Paste) and ingredients such as vegetables (Scallions, Aehobak, Radishes, Potatoes, Chili Pepper), mushrooms, tofu and meat (Beef/Pork/Chicken/Seafood).
Soft Tofu Stew
$12.99
A jjigae, a dish made with freshly curdled soft tofu, vegetables, sometimes mushrooms, onion, optional seafood (Commonly Oysters, Mussels, Clams And Shrimp) and gochujang (Chili Paste) or gochugaru (Chili Powder).
Chicken Bulgogi
$12.99
A Korean-Style grilled or roasted dish made of thin, marinated slices of chicken grilled on a barbecue or on a Stove-Top griddle, flavored with soy sauce, pear, onion, sugar, sesame oil and seed, black pepper and garlic.
Short Rib Soup
$12.99
A variety of guk or Korean soup, made primarily from beef short ribs along with stewing beef, radish, onions and other ingredients.
Stir Fried Pork
$12.99
A Korean-style slightly spicy marinated slices of pork, stir fried and flavored with soy sauce, pear, sugar, sesame oil and seed, black pepper and garlic.
Bibimbap
$13.00
A dish served as a bowl of warm white rice topped with namul (Sautéed And Seasoned Vegetables) and gochujang (Spicy Chili Pepper Paste) or soy sauce. Other ingredients include raw or fried egg and sliced meat. The hot dish is stirred together thoroughly just before eating.
Beef Short Ribs
$17.99
Beef short ribs, marinated in a sweet and savory sauce usually containing soy sauce, garlic and sugar.
Spicy Beef Soup
$12.99
A spicy, Soup-Like Korean dish made from shredded beef with scallions and other ingredients, which are simmered together for a long time.
Stir Fried Chopped Squid
14.99
A Pan-Fried dish with vegetables such as onions, green onions, cabbage and carrots, marinade with gochujang (Spicy Red Pepper Paste), soy sauce, garlic, salt and sugar.
$Featured Item
Extra Rice
$1.99
Pork Bulgogi
12.99
$Beverages
Coconut Juice
$1.99
Soft Drink
$1.49
Menu for Hyundai Korean Restaurant is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Papa Murphy's Pizza
American, Pizza, Salads
Papa John's Pizza
American, Pizza