Begginings
Chicken Wings
$13.50-7.00
Wing sauce, Jamaican jerk, buffalo, or Carolina Reaper. Includes with celery, pickled carrots, and creamy ranch.
Fried Pickles
$7.00
Vegetarian honey mustard or creamy ranch.
Macaroni Fitters
$7.00
Vegetarian shave parmesan and tomato sauce.
Nachos
$8.00-7.00
Your choice of meat with pico de gallo, cheese sauce, and sour cream.
Fusion Tartare
$9.50
Ahi tuna, wontons, garlic chili, scallions, soy, pickled ginger, sriracha aioli, and sesame seeds.
Stuffed Mushrooms
$8.00
Italian sausage, spinach, chili flakes, parmesan, cheese sauce, and chef-made focaccia.
Everyday Ceviche
$7.00
Chef-selected seafood, avocado, pico de gallo, lime, Chipotle crema on a tostada.
Fried Calamari
$9.50
Onion rings, shaved parmesan, and smoked jalapeno aioli.
Mussels
9.50
Iron skillet p.e.i. mussels with sea salt and lemon butter.
$Greenery & Everyday Bowls
House Salad
$17.50-8.50
Mixed greens, garlic parsley croutons, and your choice of dressing.
Caesar Salad
$21.00-12.00
Vegetarian anchovies, kale, hearts of romaine, shaved parmesan, and croutons.
Greens Salad
$25.00-16.00
Kansas steak, mixed greens, crispy wontons, cherry tomatoes, red onions, carrots, shredded cheese, and chimichurri.
Tuscan Salad
$15.00-24.00
Fresh herb marinated chicken, baby spinach, seasonal berries, goat cheese, toasted walnuts, and aged balsamic vinaigrette.
Salad & Cup
11.50-20.50
1/2 House salad.
$Mains
Steak
$22.00
10 oz. KC strip steak, grilled and topped with red wine sauce with mashed potatoes.
Pork Chop
$17.00
Gluten-Free 10 oz. bone-in pork chop, broiled and topped by white pepper gravy; with mashed potatoes.
Chicken
$16.00
8 oz. chicken breast, pan-seared in a dijon cream sauce with roasted vegetables.
Salmon
$20.00
Gluten-Free 6 oz. farm-raised Atlantic salmon, roasted and topped with lemon caper cream with sauteed spinach.
Chicken Fried Steak
14.00
Classic Midwest dish topped with white pepper gravy with mashed potatoes.
$Sides Ala Carte
1865 Hand Cut Potatoes
$4.00
Vegetarian gluten Free Fried and seasoned with parsley, garlic, and shaved parmesan.
Truffle Fries
$5.50
Vegetarian Gluten Free white truffle oil, cracked black pepper, sea salt, and aioli.
Mashed Potatoes
$5.00
Gluten-Free roasted garlic.
Mac & Cheese
$5.00
Vegetarian cheddar.
Mashed Potatoes & Gravy
$5.50
Vegetarian roasted garlic, white gravy, and fresh cracked black pepper.
Brussel Sprouts
$5.50
Roasted with pancetta and butter.
Spinach
$5.50
vegan vegetarian gluten free Sauteed in garlic, olive oil, and lemon.
Asparagus
5.50
Vegetarianbgluten free grilled with shaved parmesan and lemon.
$Kid's Menu
Cheese Pizza Kid's
$6.00
Pepperoni Pizza Kid's
$6.00
Mac & Cheese Kid's
$7.00
Spaghetti & Meatballs Kid's
$8.00
Chicken Nuggets & Fries Kid's
7.00
$Oven Fried Pizza
Pick your choice of crust, then pick your favorite 1856 style of pizza or create your own.Build Your Own Pizza
$8.00
Grab & Go Pizza
$6.00
5 inches. Includes 2 toppings of your choice.
Carne Pizza
$13.00
Pepperoni, salami, sausage, pancetta, green bell peppers, and chili flakes.
Vegetarian Pizza
$11.00
Vegetarian tomato, zucchini, spinach, black olives, and goat cheese.
Shrimp Pizza
$13.00
Shrimp, garlic, chili flakes, marjoram, arugula, and mozzarella.
Hawaiian Pizza
$13.00
Pineapple, onions, Canadian bacon, and mozzarella.
Potato Pizza
12.00
Potato, bacon, gorgonzola, rosemary.
$Between the Buns
All served with 1856 garlic parmesan.Classic Burger
$9.00
Baby greens, tomato, and onions; between brioche.
Lamb Burger
$12.00
New Mexico style with roasted hatch chili peppers and pepper jack cheese; between brioche.
Imposter Burger
$12.00
Vegetarian and impossibly good veggie burger with avocado, microgreens, and aioli between brioche.
Cubano Burger
$10.00
Moja roast pork, ham, pickles, Swiss, and mustard between hoagie.
Chicago Burger
$11.00
1856 brings you an authentic Chicago-style Italian beef sandwich with onions, bell peppers, and mozzarella between brioche.
Turkey Club
$10.00
Smoked turkey, bacon, Swiss, aioli, lettuce, and tomato; between Italian white.
Meatball Grinder
$9.50
Beef meatballs, marinara, and mozzarella between hoagie.
Greco Burger
$9.50
Gyro with lamb, beef, tomato, lettuce, and cucumber sauce; between a flat-bread wrap.
Pressed Veggie Burger
$9.50
Vegetarian mushroom, spinach, and provolone panini between Italian white.
Pressed Chicken Burger
10.00
Grilled chicken, bacon, mozzarella, and aioli panini; between Italian white.
$Skillets
Includes sweet peppers, onions, and mushrooms.Chicken Skillet
$9.50
Beef Skillet
$10.00
Shrimp Skillet
$11.00
Vegetable Skillet
9.00
$Pastas
Of the Claw Ravioli
$14.00
Chef-made lobster and crab ravioli with peas, local corn, saffron cream sauce; topped by shaved parmesan.
Of the Earth Gnocchi
$13.00
Chef-made gluten-free potato gnocchi with potatoes, green beans, and basil pesto.
Of the People Alfredo
$11.00
Chef-made spinach fettuccine with peas and alfredo sauce topped by shaved parmesan.
Of the Pomodoro
$14.00
Chef-made pappardelle with pork shoulder, slow-cooked in onions, peppers, roasted tomato, and garlic; with asparagus and chili flakes.
Of the Sea Spaghetti
$14.00
Spaghetti, shrimp, calamari, mussels, chili flakes, and tomato sauce.
Of the Prairie Spaghetti
$12.00
Beef meatballs, roasted tomato, and chili flakes.
Of the Land Penne
13.00
Veal bolognese and mushrooms; topped with shaved parmesan.
$Street Tacos
Includes cilantro, onion, lime, salsa, and choice of meat on a corn tortilla. 3 tacos per order.Pork Al Pastor Taco
$7.50
3 pieces.
Beef Taco
$8.00
3 pieces.
Chipotle Shrimp Taco
9.00
$Beverages
Soft Drink
$2.50
Iced Tea
$2.50
Premium Hot Tea
$2.50
Orange Pellegrino
$3.50
Lemon Pellegrino
$3.50
Strawberry Lemonade
$3.00
Roasterie Coffee
$2.25
Cappucinno
$4.50
Latte
$4.50
Mocha
$4.50
Single Espresso
$3.00
Double Espresso
$4.00
Menu for 1856 Bar & Grill is provided by findrestaurantmenu.com
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