Starters
Fried Pickles
$8.99
Chipotle pepper aioli drizzle.
Spicy Spinach Dip
$9.99
Served with fresh-made tortilla chips.
Onion Strings
$7.99
Dusted with Lawreys seasoned salt.
Cheese Board
$16.00
Vegetarian. Featuring our organic grassfed cheeses, fig chutney, amelia's bread.
Charcuterie
$16.00
Housemade charcuterie, kitchen-pickled veggies, house mustard and jam, bread.
Cheese & Meat
$23.00
Chef's selection of housemade cheeses, charcuterie and jams, bread.
Bloomy Crock
$17.00
Vegetarian. Baked bloomy cheese, apple jam, toasted black walnut, hibiscus syrup, crusty rye bread.
Roasted Vegetable Salad
$11.00
Vegetarian. Roasted winter vegetables, petite lettuces, persimmon toast, truffled geneva fondue, cranberry vinaigrette.
Hay Smoked Salmon
$13.00
House cured and smoked salmon, pickled pumpernickel crouton, sunchoke puree, shaved beets, garden horseradish, fresh juniper caper vin.
Charcuterie Board
$16.00
Housemade charcuterie, kitchen-pickled vegetables, house mustard and jam, bread.
Poutine
$9.99
Crispy fries with cheddar cheese curds smothered in our house gravy.
Irish Nachos
$11.99
Spiral cut fries with melted cheddar jack cheese, bacon and a dollop of sour cream.
Fried Calamari
$13.50
Traditional, woonsocket, or spicy.
Baby Lobster Mac and Cheese
$16.99
Margarita Flat Bread
$10.99
Marinated roasted tomatoes, basil infused olive oil, fresh mozzarella and fresh basil.
Wings Your Way
11.99
$Salads
Comes with your choice of dressing. Add protein for an additional charge.Arugula & Chicken
$13.00
Gluten-free. Grilled chicken breast, arugula, roasted squash, compressed peach, mint-marinated TPC feta, pickled red onion, roasted peach.
Winter Salad & Salmon
$13.00
Grilled salmon, romaine lettuce, marinated beans, crouton, radish, shallot, thyme vinaigrette.
Beet Salad
$10.00
Vegetarian, gluten-free. Roasted beets, walnuts, dried cherries, kale, apple cider vinaigrette.
Swiss Chard & Chicken
$14.00
Gluten-free. Grilled chicken breast, Swiss chard, fried potatoes, olives, hard-boiled egg, fleur de la terre cheese, lemon-garlic vinaigrette.
Market Salad
$7.00
Gluten-free. Seasonal greens and vegetables, tpc organic raw milk cheeses, house balsamic vinaigrette.
Chopped Cobb Salad
$12.99
Chopped greens, crumbled bacon, shredded cheddar jack cheese, chopped tomatoes and hard-boiled eggs.
Classic Caesar Salad
$7.99
Chopped romanie, caesar dressing, shaved parmesan and herbed croutons.
House Salad
5.99
Crisp mixed greens with cucumber and grape tomatoes.
$Soups
New England Clam Chowda Soup
$6.50
Chili Soup
6.50
$Burgers and Sandwiches
The Loft's classic burgers and sandwiches come with your choice of fries or coleslaw. Ask your server about our gluten free buns.Farm Cheeseburger
$14.00
100% grassfed burger, brioche bun, lettuce, onion, remoulade, cheese.
Grilled Cheese
$11.00
Vegetarian. Toasted 'city loaf' and melted TPC grassfed cheeses.
Chicken Sandwich
$14.00
Grilled chicken breast, aged cheddar, mustard, apple, ham, city loaf.
Knife & Fork Cornbeef Hash
$14.00
Open-face brioche toast, house-corned beef, shishito peppers, crispy farmstead potato confit, apple cider aioli, sunny farm egg.
Loft Cheeseburger
$14.00
100% grassfed burger, brioche bun, lettuce, onion, remoulade, cheese.
Farmstead Burger
$17.00
100% grassfed beef, brioche bun, rebluchon-style cheese, farm egg, smoked brisket, caramelized onion, mustard mayo.
Chicken Wrap
$12.00
Lemon chicken, winter spinach, rice, sheet's creek cheddar, bacon, green onion, wheat tortilla.
Jack Daniels DBL Stack
$24.99
2 all beef patties, 6 strips of bacon and American cheese finished with JD'S whiskey sauce.
The Loft Burger
$14.99
Burger with grilled ham and creamy cheddar.
Build a Burger
$11.99
Firecracker Chicken Sandwich
$14.99
Cajun grilled chicken breast on a toasted brioche roll with chipotle pepper aioli, melted pepper jack cheese, bacon and onion rings.
Reuben
14.99
Traditional reuben with corned beef, sauerkraut, mad russian dressing and melted swiss cheese on grilled marble rye.
$Top Choice Steaks
All steaks and chops includes roasted potatoes and fresh vegetable of the day.New York Strip
$28.99
12 oz. top choice strip.
Steak House Top Sirloin
$22.99
Looks like a filet, eats like a sirloin.
Pub Sirloin
$22.99
Grilled the way you like.
The Loft's House Steak Tips
22.99
Our original Loft's marinated tips.
$Loft Favorites
The Loft's Famous Lobster Mac and Cheese
$13.99-32.99
Creamy four-cheese blend and baked in a casserole dish until golden brown.
Baby Back Ribs
$17.99-32.99
Seasoned and slow cooked until the meat falls off the bone, finished in our tangy BBQ sauce and served with fries and coleslaw.
Fresh Atlantic Haddock
$21.99
Baked: served with rice pilaf and fresh vegetable of the day. Fried: served with fries, coleslaw and homemade tartar sauce.
Homemade Chicken Pot Pie
$16.99
Roasted chicken with peas, carrots and celery in a home-style chicken gravy, baked in a cast iron casserole with traditional pie crust.
Phantom's Phavorite Sirloin
$24.99
The Loft's pub sirloin grilled just they way you like, served on a bed of mashed potatoes and spinach, then finished with sauteed mushrooms, onions and pan roasted gravy.
New England Pot Roast
$16.99
Traditional slow-cooked tender pot roast, served with mashed potatoes, fresh vegetable of the day and gravy.
Lox & Potato Salad
$15.00
Organic, gluten-free. Hay-smoked salmon, mustard dressing, hard-boiled egg, pickled radish, dill.
Farmstead Pork
$15.00
Gluten-free. Braised pork, roasted potatoes, brussels sprouts, grilled turnip sauce, pumpkin seed gremolata.
Ploughman's Lunch
$15.00
Cup of soup with today's selection of housemade cheese and charcuterie, fig jam, mustard, grilled city loaf.
Baked Eggs
$15.00
Vegetarian. 2 eggs, roasted garlic-feta cream, dried tomatoes, sauteed kale, toasted dipping bread.
Rice Bowl
$13.00
Vegetarian, gluten-free. Brown rice, corn, squash, mushroom, tomato vinaigrette, fried egg.
Breakfast Mac & Cheese
$14.00
Gemelli pasta, bacon, leeks, roasted squash, red pepper, fried egg.
French Toast
$12.00
Vegetarian. Cardamom banana bread French toast and whipped fromage blanc, pear butter, candied pecan.
Smoked Salmon Tartine
$15.00
Hay-smoked salmon, pepper jam, cucumber, pickled red onion, avocado, yogurt dill dressing.
Hoosier Classic
$13.00
Two farmstead eggs, griddled potatoes, bacon or sausage, toast.
Biscuits & Gravy
$11.00
Rosemary and fleur de la terre biscuits, buttermilk house-ground sausage gravy.
Chilaquiles Verdes
$13.00
Vegetarian, gluten-free. Corn tortilla bake, roasted tomatillo salsa verde, fried eggs, fresh TPC curd, avocado, crème fraîche.
Mushroom Risotto
$15.00
Vegetarian, gluten-free. Short grain brown rice, celeriac, spinach, shallot, fleur de la terre cheese.
Shrimp & Grits
$16.00
Gluten-free. Shrimp, cheddar grits, ham, mustard gravy, radish, scallion.
Fresh Grilled Salmon
$22.99
Grilled with your choice of seasoning, served with rice pilaf and fresh vegetable of the day.
Chicken, Broccoli and Cavatappi
$19.99
Tender chicken tossed in a creamy alfredo sauce with broccoli and cavatappi.
Chicken Delicato
15.99
Lightly seasoned grilled chicken breast finished in the oven with mozzarella, served over cavatapi in a garlic wine sauce with grape tomatoes and spinach.
$Eggs
Omelette
$14.00
Organic farm eggs with your choice of 3: canadian bacon, chorizo, bacon, mushrooms, sauteed onions, sun-dried tomatoes, bell peppers, jalapenos, spinach, TPC raw milk cheeses, TPC feta.
Traditional Benedict
$14.00
Organic english muffin, canadian bacon, sauteed spinach, poached organic eggs, hollandaise.
Country Lox Benedict
14.00
Hay-smoked salmon, horseradish potato cake, poached farm egg, caper-dill hollandaise.
$To Begin
Fruit Plate
$10.00
Vegetarian, gluten-free. Organic fruit with a side of TPC organic, 100% grassfed yogurt.
Cheese Board
$16.00
Vegetarian. Featuring TPC organic grassfed cheeses, fig chutney, amelia's bread.
Beignets
$5.00
Vegetarian. Classic French quarter-style doughnuts, cocoa-greek yogurt sauce.
Granola & Yogurt
$7.00
Vegetarian. TPC organic grassfed yogurt, organic granola and fruit.
Grits
6.00
Vegetarian, gluten-free. Cup of stone ground yellow creamy corn grits topped with butter.
$Organic Mains
Pasta
$20.00
Vegetarian. Fettuccini, smoky fleur de la terre broth, white beans, turnip, leeks, arugula, poached egg, shaved fleur de la terre artisan cheese.
Scallops
$36.00
Gluten-free. Roasted broccoli salad, parsnip hummus, pine bud vinaigrette.
Pastured Pork Duo
$29.00
Gluten-free. Smoked and grilled pork loin, pork belly, heirloom bean ragout, green romesco.
Pastured Chicken
$27.00
Gluten-free. Roasted breast, spaghetti squash hashbrown, brussels, chicken bacon, preserved lemon sauce.
Farmhouse Smashed Burger
$19.00
100% grassfed beef and ground bacon, geneva petit gruyere, mushroom, caramelized onion mayo, horseradish pickled cabbage, griddled potatoes.
Grassfed Steak
$40.00
Gluten-free. Today's cut, herb fromage mashed potatoes, preserved mushrooms, béarnaise butter.
Lamb
30.00
Gluten-free. Roasted roulade, confit leg, brown butter sweet potato, collard greens, sauce chasseur.
$Organic Sides
Herb Fromage Mashed Potatoes
$5.00
Mac & Cheese
$9.00
Farmstead Veggies
$6.00
Caerphilly cheese, fall herbs, honey glaze.
Braised Greens Of The Moment
$5.00
Smoked onions, our artisan cheese.
Fresh Fruit
$4.00
Salt & Pepper Kettle Chips
$4.00
TPC Cottage Cheese
$4.00
Country Slaw
$4.00
Today's Vegetables
$4.00
House-Ground Breakfast Sausage
$4.00
Rosemary-Fleur Biscuit
$4.00
Griddled Red Potatoes
$4.00
English Muffin
$4.00
Buttered Toast
$4.00
Two Organic Eggs
$4.00
Bread & Our Whipped Butter
$4.00
TPC Cottage Cheese
$5.00
Bacon
4.00
$The Loft for Lunch
Chicken Bacon Ranch Wrap
$13.99
Grilled chicken, romaine lettuce, diced tomatoes, crumbled bacon, and ranch dressing in a wrap served with fries or homemade potato chips.
Fried Chicken Sandwich
$12.99
Fried chicken breast topped with swiss cheese and crispy bacon with lettuce, tomato, onion, pickle and a side of honey mustard.
Lucheon Steak Tips
$15.99
Marinated steak tips served with baked potato and fresh vegetable of the day.
Tomato and Bacon Grilled Cheese
$10.99
Bacon, tomato and American cheese on griddled sourdough with your choice of fries or coleslaw.
Haddock Baked
$13.99
Baked with seasoned crumbs or lightly battered and deep fried served with fries, coleslaw and homemade tartar sauce.
Fish and Chips
12.99
Fresh haddock lightly battered and fried. Served with fries, coleslaw and homemade tartar sauce.
$Desserts
Award-Winning Ice Cream
$4.00
Single or double scoop, with a variety of toppings available.
Toffee Crumble Sundae
$8.00
Vanilla ice cream topped with literally divine's almond toffee crumbles, chocolate sauce, caramel sauce.
Banana Split
$13.50
3 scoops of traders point creamery ice cream, banana, chocolate sauce, whipped cream, nuts.
Milkshakes
$5.25
Grasshopper (peppermint, chocolateand cookie crumbles) or ice cream with whole or chocolate milk.
Housemade Pie
$8.00
Today's featured flavors (banana chocolate cream pie) with old-fashioned lard-butter crust.
Affogato
$8.00
Fresh brewed espresso poured over a scoop of ice cream.
Red Velvet Cake
7.00
Beet-infused red velvet cake, fromage icing.
$Beverages
Iced Tea
$2.50
Lemonade
$3.00
Izze Sparkling Juice
$3.00
Kombucha
$5.00
Ginger Beer
$4.00
Coconut Water
$3.00
TPC Whole Milk
$2.50
TPC Chocolate Milk
$3.00
Harvest Cafe Coffee
$3.00
Hot Tea
$3.00
Hot Chocolate
$4.00
Organic Lemonade
$3.00
Iced Coffee
$4.00
Fresh-Squeezed Orange Juice
$3.50
Menu for The Loft Restaurant & Dairy Bar is provided by findrestaurantmenu.com
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