Appetizers
Shrimp Cocktail
$12.00
Jumbo shrimp served with a house-made cocktail sauce.
Black and Bleu Crostini
$12.00
Sliced blackened filet with vermillion river bleu cheese, baby arugula, and a red wine balsamic reduction.
Poke Nachos
$16.00
Marinated ahi tuna, diced avocado, Calabrian chilis, black beans, and smoked jalapeno creme fraiche. Served over crispy wontons.
Crispy Shoestring Onions
$6.00
Thinly sliced onions hand-battered and deep-fried.
Oyster Sliders
$10.00
Crispy fried Bevans oysters, pickled red onions, red cabbage, and passion fruit mustard. Served on challah rolls.
Firecracker Shrimp
$12.00
Lightly breaded shrimp tossed in a sweet chili sauce.
Chef's Charcuterie Board
$16.00
Rotating selection of meats and cheeses served alongside chef-selected accoutrements.
Calamari
12.00
Lightly fried with a Sriracha aioli drizzle.
$Soups
French Onion Soup
5.00
$Salads
Black and Bleu Steak Salad with Crispy Shoe-String Onions
$17.00
Strips of steak, greens, cucumbers and cherry tomatoes with fried shoestring onions.
Grilled Chicken Caesar with Parmesan Croutons
$12.00
Crisp lettuce tossed with Parmesan croutons and grilled chicken.
The McGraw Wedge
$9.00
Iceberg lettuce topped with house-made bleu cheese dressing, bacon, cherry tomatoes, and a balsamic glaze.
Apple and Fennel Salad
10.00
Mixed greens topped with shaved fennel, sweet onion, apple, goat cheese, and spiced pecans. Served with a house-made strawberry balsamic dressing.
$Steaks
Filet Mignon
$35.00
8 oz.
Ribeye Cap
$33.00
12 oz.
New York Strip
$31.00
12 oz.
Ribeye
$29.00
14 oz.
Jack Daniel's Teriyaki Tips
$19.00
10 oz.
Top Sirloin
19.00
9 oz.
$Seafood
Shrimp and Scallop Risotto
$30.00
Seared shrimp and scallops with a tomato saffron risotto. Finished with a lobster cream sauce.
Seared Ahi Tuna
$24.00
Sesame crusted and served with a house-made ponzu.
Cedar Plank Scottish Salmon
$22.00
Grilled and finished on a cedar plank with a cherry blossom shoyu honey.
Bruschetta Walleye
$24.00
Baked and topped with cherry tomatoes, shallots, garlic, basil, and panko breadcrumbs. Finished with a balsamic reduction.
Chilean Sea Bass
$36.00
Pan-seared and finished with a blood orange beurre blanc.
Pan Seared Crab Cakes
$22.00
Two jumbo lump crab cakes with a bay spiced aioli.
Stiney's Catfish with Whole
$16.00
Two whole battered deep-fried catfish.
Stiney's Catfish with Boneless
19.00
Two boneless battered deep-fried fillets.
$Chicken
Grilled Airline Chicken
21.00
Buttermilk brined, grilled, and finished with a chicken demi-glace.
$Pork
Pork Porterhouse
28.00
Brined and grilled. Finished with bourbon butter.
$Sides
Rice Pilaf
$3.00
Hand-cut Steak Fries
$4.00
Baked Potato
$3.00
Asparagus
$5.00
Burgundy Mushrooms
$4.00
Shoestring Onions
$3.00
House Made Mac and Cheese
$4.00
Roasted Garlic and Parmesan Mashed Potatoes
4.00
$Pasta
Sun-dried Tomato and Almond Pesto Linguini
15.00
Served with zucchini, yellow squash, red onion, and baby arugula.
$Vegetarian
Ratatouille Stuffed Kohlrabi
18.00
Topped with vegan cheese. Served on a bed of quinoa.
$House Special
Oscar Style
$5.00
Menu for McGraw's Steak Chop & Fish House is provided by findrestaurantmenu.com
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