Stacks Bar & Grill

Stacks Bar & Grill Menu

(219) 462-0553
175 West Lincolnway, Valparaiso, IN 46383

Appetizers


Seared Tuna
$11.00
Ahi tuna steak seared rare with Cajun seasoning and sliced over crispy wontons with sesame seeds and avocado. Finished with an Asian glaze and wasabi aioli.
Meatball Sliders
$6.00
Juicy meatballs with zesty tomato sauce and baked provolone cheese. Served on mini pretzel rolls.
Bruschetta
$7.00
Toasted garlic bread served with our signature blend of tomatoes, basil, garlic and sprinkled with pecorino Romano cheese.
Sweet Potato Tots
$5.00
Served with whole grain honey mustard and Sriracha ketchup.
Stuffed Portabella
$8.00
Crab and cheese stuffed portabella cap served with roasted garlic sauce.
Toasted Raviolis
$5.00
Raviolis filled with spicy cheese and lightly fried. Served with zesty tomato sauce.
Buffalo Wings........Well Sort Of
$8.00
Mini pork shank wings tossed in your choice of house Cajun garlic Buffalo sauce or a honey BBQ sauce. Served with fried haystack onions and a side of ranch dressing.
Roasted Garlic Romano Fries
$4.00
French fries tossed in roasted garlic and herbs, sprinkled with Romano cheese and served with chipotle aioli and Sriracha ketchup.
Stacks Sticks
$6.00
Warm and soft freshly baked breadsticks tossed in Parmesan cheese and served with your choice of Alfredo, pizza, or nacho cheese sauce.
Spinach Artichoke Dip
$8.00
Bubbling spinach artichoke dip served with apple slices and tortilla chips.
Soft Pretzel Bites
$6.00
Little Bavarian nuggets of heaven served with nacho cheese and whole grain honey mustard.
Fresh Potato Chips
4.00
Served with French onion dip.

$Sandwiches

Served with choice of roasted garlic fries, potato chips, sweet potato tots, a cup of chicken tortilla soup, or grapes.

Salads

Make any salad a wrap and chose a side: roasted garlic fries, potato chips, sweet potato tots, a cup of chicken tortilla soup, or grapes.
Spinach Salad
$8.00
Baby spinach with roasted pine nubs, tomatoes, bacon, and goat cheese. Served with warm bacon dressing.
Steak Salad
$12.00
Grilled steak, roasted walnuts, tomatoes, Gorgonzola cheese, apple slices, mixed greens, and crisp romaine lettuce. Served with balsamic vinaigrette.
Grilled Salmon Salad
$12.00
Grilled salmon fled atop a bed of mixed greens, tomatoes, goat cheese, golden raisins, and roasted cashews. Served with raspberry vinaigrette.
Grilled Chicken Salad
9.00
Romaine and mixed greens with grilled chicken, bacon, avocado, cucumbers, tomatoes, pasts, cheddar cheese and balsamic vinaigrette.

$Specialties


Stuffed Chicken
$15.00
2 chicken breasts stuffed with pancetta, spinach, sun-dried tomatoes, pine nuts, and a blend of cheeses. Served atop mashed potatoes and broccoli. Finished with a roasted garlic sauce.
Osso Bucco
$17.00
Tender roasted pork served over Romano mashed potatoes and sauteed asparagus. Finished with a pan jus sauce.
Blackened Salmon
$16.00
Blackened and grilled salmon filet served over Parmesan herb risotto and sauteed asparagus. Finished with a mediterranean crude.
Stackin Cheddar
$9.00
Penne pasta with our cheesy white cheddar sauce and bacon, baked with crispy panko.
Stacks Filet
23.00
Hand cut filet mignon grilled and topped with bubbling Gorgonzola cheese and a tomato basil cruda, Served over Romano mashed potatoes and asparagus. Medium well and well done filets will be butterflied prior to cooking.

$Specialty Pizza

11".
Italian Beef Pizza
$12.00
Roasted Italian beef, spicy giardiniera, and pizza sauce baked with a blend of cheeses.
Buffalo Chicken Pizza
$12.00
Grilled chicken, Cajun garlic Buffalo sauce, bacon, Gorgonzola cheese, caramelized onions, and mozzarella cheese.
Chicken Bruschetta Pizza
$12.00
Grilled chicken, fresh tomatoes, basil, Romano cheese, and baked with mozzarella cheese.
Spinach Pizza
11.00
Fresh leaf spinach tossed with our special blend of herbs and garlic then baked with pizza sauce, mozzarella and goat cheese.

$Bambinos


Kids Chicken Dinosaurs
$5.00
Dinosaur chicken tenders with french fries or broccoli.
Kids Grilled Cheese Sandwich
$5.00
Grilled cheese panini with french fries of broccoli.
Kids Pizza
$5.00
Cheese or pepperoni pie.
Kids Baked Mac and Cheese
5.00
Penne pasta baked with our white cheddar sauce.

$Desserts


Reese's Peanut Butter Cup Bread Pudding
$6.00
Exactly what you think ... served warm with Valpo Velvet vanilla bean ice cream.
Cookie Skillet
$7.00
Freshly baked chocolate chip cookie topped with Valpo Velvet Vanilla bean ice cream, chocolate sauce, and caramel sauce. Built for sharing.
Caramel Apple Blossoms
$6.00
Caramel cinnamon apples bites wrapped in puff pastry. Served with Valpo Velvet vanilla bean ice cream.
Coconut Sorbet
6.00
Coconut sorbet served in a coconut shell.

$Feature Items


Appetizer Feature #1: Thai Calamari with Sweet Peppers.
$9.00
Calamari rings tossed in a honey lime sauce with sweet chilis. Finished with crushed peanuts and sweet pepper rings.
Appetizer Feature #2: French Toast Sliders
$9.00
Honey chili fried chicken with melted Brie and sliced apple. Served on mini French toast .
Appetizer Feature #3: Roasted Shishito Peppers
$8.00
Roasted shishito peppers with lemon, Parmesan, sesame, and roasted garlic. Tangy.
Burger Feature: Greek Burger
$15.00
Prime grilled beef burger topped with a slice of pan fried saganaki, sliced gyro meat, Parmesan aioli, bibb lettuce, and tomato cruda on a pretzel bun.
Dinner Feature #1: Scalibut
$27.00
Blackened halibut topped with seared scallops and served over lobster mashed potatoes and asparagus. Finished with a lemon Parmesan sauce, and warm tomato cruda.
Dinner Feature #2: Braciole
$17.00
Pronounced: "brajole". Filet mignon cutlets pounded thin and stuffed with Romano, Parmesan, and herbs. Served over asparagus and bucatini pasta with a rustic marinara sauce.

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