Cold Plates
Tapastrie Butter with Grilled Bread
$4.50
House-Made compound butter with an exotic blend of 12 herbs and spices.
House Marinated Olives
$6.00
Gluten-free. Cornicabra, zorzalena, cuquillo, verdial, gordal.
Mediterranean Dip Sampler
$11.00
Served with toasted flatbread.
House Salad
$7.00
Gluten-free. Arugula, kalamata olives, cucumber, tomato, lemon oregano, vinaigrette.
Roasted Golden Beets, Goat Cheese & Spinach Salad
$9.50
Gluten-free. Candied pine nuts, pickled shallots, balsamic vinaigrette.
Quinoa Fatoush Salad
$8.00
Gluten-free without bread. Fresh greens, heirloom tomato, cucumber, kalamata olives, crispy pita, olive oil.
Serrano Ham, Melon, Mozzarella Salad
$9.50
Gluten-free. Arugula, basil-poppy seed vinaigrette.
Sprout & Apple Salad
$9.50
Gluten-free. Purple and green brussels sprout, honey crisp apples, pork jowl bacon, crispy sweet potato, Mustard-Fennel vinaigrette.
Blood Orange, Roasted Fennel & Date Salad
$9.00
Spiced pepitas, manchego cheese, arugula, creamy saffron dressing.
Ceviche
$13.00
Gluten-free. Yellowfin tuna and sea scallops, chimichurri marinade.
Oysters on the Half Shell
$14.50
Gluten-free. Spicy cucumber clam and tomato sauce, trout caviar.
Serrano Ham & Manchego Cheese Plate
$11.00
Gluten-free. Without bread. Marcona almonds, blood orange marmalade.
Ibérico Ham (JamóN Ibérico de Bellota)
22.00
Gluten-free. The ultimate Spanish delicacy ? acorn fed cured black ibérico pig, aged over two years.
$Cheese & Charcuterie
Cheese & Charcuterie (Choose 3)
$16.00
Cheese & Charcuterie (Choose 5)
26.00
$Signature Paellas
Paella (gluten-free) - serves two - three people.Vegan
$20.00
Chorizo spiced tofu, beech, and royal trumpet mushrooms.
Mixed
$26.00
Chorizo, chicken, mussels, shrimp.
Hunter's
$28.00
Caracoles, morcilla, chorizo, rabbit.
Seafood
28.00
Cod, shrimp, mussels, clams (choose saffron or squid ink).
$Hot Plates
Spinach & Feta Pie (Spanakopita)
$9.00
Savory Greek spinach and feta phyllo pastry, balsamic pickled tomatoes, garlic yogurt.
Grilled Shishito Peppers (Pimientos Del Padrón)
$7.00
Blistered shishito peppers, hawaiian black sea salt.
Sautéed Spinach (Espinacas a la Catalana)
$7.00
Gluten free. Baby spinach sautéed in olive oil, garlic and sliced almonds, lemon-balsamic syrup.
BBQ Carrots
$7.00
Gluten free. Barbeque rubbed baby carrots grilled and roasted, cilantro, baharat gastrique.
Patatas Bravas
$6.50
Fried potato cubes with a tangy roasted tomato coulis.
Loaded
$8.00
With chorizo and manchego cheese.
Falafel
$7.00
Fried chick pea fritters with vegetables, herbs, harissa tahini hot sauce.
Za'atar Crusted Grilled Halloumi Cheese
$12.00
Blood orange marmalade.
Spinach Stuffed Peppers
$8.50
Sautéed spinach, feta, lemon zest.
Housemade Gnocchi in Clam Sauce
$9.00
Sun-Dried tomato, grilled asparagus, fried capers.
Jumbo Stuffed Mushroom Caps
$8.00
Herbed cream cheese, meyer lemon, panko breading, horseradish cream.
Roasted Chorizo-Wrapped Medjool Dates
$8.50
Gluten free. Filled with manchego cheese blend, baharat spice, sherry gastrique.
Spanish Style Garlic Shrimp (Gambas al Ajillo)
$14.50
Gluten free without bread. Marinated shrimp cooked in olive oil, wine, garlic, red chili flakes.
Serrano Wrapped Pan Seared Sea Scallops
$16.00
Gluten free. Black beans and rice, roasted sweet corn pepita cream.
Grilled Oysters
$14.50
Gluten free without bread. Chorizo butter, green onion.
Steamed Mussels
$13.00
Gluten free without bread. PEI mussels, fennel sausage, swiss chard, white beans, sherry cream, grilled bread.
Fried Calamari
$11.00
Lightly breaded, delicately fried with crispy spinach leaves, all'aqua pazza sauce.
Shish Kebab
$12.50
Gluten free. Choose two. Seasoned and grilled.
Pan Seared Morcilla
$14.00
Traditional Spanish sausage (Black Boudin), crispy dill and Parmesan polenta, smoked tomato and parsnip chutney.
Lamb Meatballs (Albóndigas)
11.50
Nuts. Spiced lamb meatballs, sauce romesco, rosemary red wine reduction.
$Larger Plates
Quinoa Stuffed Roasted Honeydew
$18.00
Pistachios, dried cranberries, golden raisins, almonds, basil vinaigrette.
Eggplant Moussaka
$15.00
Potato and tomato stuffing, Parmesan mornay.
Grilled Marinated Boar Chops
$26.00
Gluten-free. Grilled parsnips, young green onions, pomegranate BBQ sauce.
Yellowfin Tuna Tacos
$18.00
Gluten free with corn tortillas Napa cabbage slaw, pineapple salsa, Avocado-Cilantro crema, tortillas.
Stuffed Chicken Breast
$16.00
Boursin, duck prosciutto, green onions, mushrooms, pesto.
Gyro Plate
$20.00
Gluten free without bread. Marinated thin strips of lamb leg, pickled onions, heirloom tomato, tzatziki sauce, pita bread.
Grilled Barramundi Filet
$24.00
Gluten free. Cherry Pepper beurre blanc, seasonal vegetable.
Grilled Flatiron Steak
20.00
Gluten free. Patatas bravas, seasonal vegetables.
$Desserts
Apricot & Almond Cake
$7.00
Nuts. Hibiscus and dukkah syrup, mango sorbet.
Lemon & Lingonberry Tart
$7.00
Blueberry and pomegranate frozen yogurt.
Valencia Orange Flan
$7.00
Pistachio-rose petal brittle.
Baklava
$7.00
Nuts. Pistachio, Lemon-Honey syrup.
Vegan Parfait
$6.00
Nuts. Chick pea cake, whipped coconut milk, pistachios, fresh berries.
Filled Chocolate Truffles
$8.00
Nuts. Strawberry jelly filling, milk chocolate, almond butter cookie crumbles.
Gorgonzola Cheesecake
$7.00
Nuts. Chocolate ganache, marscapone.
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