East Bank Emporium American

East Bank Emporium Menu

(574) 234-9000
121 S Niles Ave, South Bend, IN 46617
$$$$$

Appetizers


Ahi Tuna Poke
$13.00
Hawaiian-style tuna tartare, pickled vegetables and fried wonton chips
Spicy Grilled Shrimp
$11.00
Large gulf shrimp basted with cajun marinade and served with remoulade sauce
Baked Brie in Puff Pastry
$9.00
A wheel of brie wrapped in a puff pastry with berry compote and honey drizzle, served with toast points
Smoked Salmon Pinwheels
$11.00
Smoked salmon and herbed cream cheese
Tempura Green Beans
$7.00
Lightly fried tempura green beans with a spicy ranch sauce
Oysters Rockefeller
$12.00
A classic with sautéed spinach, pernod and Parmesan cheese.
Duck Confit Tacos
$9.00
With cherry barbeque sauce, apple slaw and cilantro
Tres Hummus
$8.00
Chef's choice of three flavors of hummus, served with pita wedges and crudité.
Arancini
$8.00
Fried risotto balls stuffed with mozzarella cheese and served with a Parmesan cream sauce
Mozzarella Wedges
$8.00
Hand-breaded mozzarella wedges with marinara sauce
Crab Cakes
$11.00
Oven-roasted crab cakes, sweet corn salsa, avocado cream and chipotle sauce.
Duck Confit Tacos
9.00
With cherry barbeque sauce, apple slaw and cilantro

$Soups & Salads


French Onion Soup
$16.00
Traditional onion soup that has been simmered for hours and topped with provolone cheese
Salad Bar
$8.00
Help yourself to our bountiful salad bar.
Emporium Salad
$3.00
Mixed lettuce, bacon, cheddar cheese, cherry tomatoes, cucumber and red onion
Caesar Salad
$4.00
Classic Caesar with house-made dressing and Parmesan crisp
Prime Rib Salad
$14.00
Slow-roasted prime rib, mixed lettuce, grape tomatoes, caramelized onions, bleu cheese and balsamic vinaigrette
Ahi Tuna Salad
$15.00
Sesame-crusted ahi tuna with orange segments, avocado, red onion and edamame with a ginger soy vinaigrette
Duck Salad
$13.00
Shredded duck confit over mixed greens, arugula, dried cherries, fresh strawberries, green apple, goat cheese and red onion with a raspberry vinaigrette
Cajun Cobb Salad
$12.00
Buffalo shrimp, Andouille sausage, red onion, chopped egg, cucumber, cheddar cheese and black olives over mixed lettuce
Greek Salad
$10.00
Romaine lettuce, red onion, tomato, black olives, artichoke hearts, green pepper and feta cheese with Greek dressing.
French Onion Soup
$6.00
Traditional onion soup that has been simmered for hours and topped with provolone cheese
Caesar Salad
$9.00
Classic Caesar with house-made dressing and Parmesan crisp
Prime Rib Salad
14.00
Slow-roasted prime rib, mixed lettuce, grape tomatoes, caramelized onions, bleu cheese and balsamic vinaigrette

$Quiche

Served with soup or salad and a muffin.
Quiche Florentine
$8.00
Filled with swiss cheese and spinach.
Quiche Lorraine
8.00
Filled with swiss cheese and bacon.

$Emporium Specialties


The Greek
$10.00
Chicken breast marinated in a blend of olive oil, garlic, lemon and herbs, grilled and served with a roasted vegetable orzo pasta and Mediterranean salad
Steak Frites
$16.00
10 oz. Flat iron steak with a red wine barbeque sauce and our house-cut French fries
Chicken Tenders
$8.00
Hand-breaded tenders served with honey mustard and fries
Fish & Chips
$10.00
Two pieces of beer-battered cod served with fries, coleslawand tartar sauce
Grilled Shrimp
$10.00
A skewer of tiger shrimp grilled with zesty seasonings, served with wild rice and the daily vegetable
Broiled Talapia
$9.00
Broiled tilapia filets served with a side of pineapple salsa, wild riceand the daily vegetable
Drunken Gnocchi
$9.00
A classic potato gnocchi with vodka sauce
Farfalle
$11.00
Farfalle pasta, chicken breast, asparagus and wild mushrooms in a Boursin cream sauce
Grilled Meatloaf
$11.00
Meatloaf with a mushroom gravy, served with garlic mashed potatoes and Chef's vegetable
Fish Tacos
11.00
3 grilled blackened mahi-mahi tacos topped with a honey-lime slaw and chipotle cream, served with wild rice

$Sandwiches & Wraps


The Chicken Salad Pita
$8.00
A special mixture of chicken, pineapple, golden raisins and pecans, stuffed in a pita and topped with melted cheddar cheese and bacon bits
Reuben
$9.00
Corned beef, sauerkraut, Swiss cheeseand Thousand Island dressing on grilled rye bread
Tuna BLT
$11.00
Grilled Ahi tuna, bacon, Asian slaw, tomato and wasabi ginger aioli on a ciabatta bun
Emporium Club
$9.00
A classic triple decker sandwich with turkey, ham, lettuce, tomato and bacon
Ham & Brie
$9.00
Ham, Brie, sliced apples and whole grain honey mustard on a ciabatta bun
Prime Rib Dip
$10.00
Shaved prime rib, provolone cheese and caramelized onions on a hoagie roll, with a side of au jus
Grilled Chicken Sandwich
$9.00
A large grilled chicken breast with melted provolone cheese on a whole wheat bun
Crab Cake Sandwich
$10.00
Served with a mustard aioli, lettuceand tomato
Seafood Reuben
$9.00
Tilapia, Swiss Cheese, tartar sauce and cole slaw
Club Wrap
$8.00
A traditional club in a flour tortilla wrap with cheddar cheese and ranch dressing
Southwestern Wrap
$9.00
Grilled chicken, black beans, corn salsa, lettuce, tomato, and chipotle mayo
Cajun Chicken Caesar Wrap
8.00
Cajun chicken, romaine lettuce and Parmesan wafer

$Burgers


Emporium Burger
$9.00
All-natural beef burger on a brioche bun, topped with your choice of cheese, lettuce, tomato, and onion.
Mushroom & Brie
$11.00
Sautéed wild mushrooms, Brie cheese, arugula, and truffle aioli
B & B
$10.00
Bacon and Bleu cheese
Western Burger
$9.00
Barbecue sauce, bacon, and provolone
BBQ Duck Burger
$11.00
Burger topped with shredded duck confit, caramelized onions and cherry barbeque sauce
Bison Burger
$12.00
Topped with fried onions and onion jam
Turkey Burger
$9.00
Ground turkey burger with sun-dried tomato aioli, avocado, tomato and mixed greens
Salmon Burger
12.00
Salmon patty with dill aioli and arugula on a ciabatta bun

$Emporium Classics

All classics are served with house-cut fries, unless specified otherwise.
Emporium Burger
$11.00
8 oz. all-natural Angus beef patty with your choice of cheese
Chicken Salad Pita
$11.00
Our famous chicken salad with pineapple and pecans stuffed into a pita and smothered with melted cheddar and bacon
Fish Tacos
$14.00
Three lightly blackened mahi-mahi tacos with a honey lime slaw and chipotle cream
Korrigan's Fish & Chips
$13.00
Crispy beer-battered fried cod loins served with coleslaw and tartar sauce.
Grilled Meatloaf
17.00
Two generous slices of meatloaf with a mushroom gravy, served with garlic mashed potatoes and green beans

$Air


The Greek
16.00
Chicken breast marinated in a blend of olive oil, garlic, lemon, and herbs, grilled and served with a roasted vegetable orzo pasta and Mediterranean salad

$Land

Featuring all-natural regionally sourced beef and pork.
Prime Rib
$28.00
Available Friday and Saturday only, when available. Served with your choice of potato and Chef's vegetable
Ribeye
$29.00
The Filet
$28.00
8 oz. Beef tenderloin with garlic mashed potatoes, green beans, red wine demi-glace and shoestring onions
Filet Oscar
$32.00
8 oz. Beef tenderloin topped with crab meat and béarnaise sauce, served with asparagus and garlic mashed potatoes
Steak Frites
$19.00
10 oz. Flat iron steak with a red wine barbeque sauce and our house-cut French fries
Benny's Chop
22.00
14 oz. Char-crusted bone-in Duroc pork chop with an apple and sweet potato hash, green beans, and apple brandy sauce

$Sea


Halibut
$25.00
Pan-seared halibut with white bean ragout, sautéed spinach, fried leeks and a citrus beurre blanc.
Sesame Tuna
$22.00
Sesame crusted tuna with Asian noodles and sautéed veggies
Cedar Plank Salmon
$20.00
Atlantic salmon roasted on a cedar plank and served with wild rice and grilled asparagus
Tilapia Oscar
$18.00
Broiled tilapia filets topped with crab meat, asparagus and béarnaise sauce, served with mixed vegetables and wild rice
Grilled Shrimp
21.00
Two skewers of jumbo grilled shrimp brushed with a spicy marinade and served with wild rice, mixed vegetables and remoulade sauce

$Pasta


Shrimp Linguine
$16.00
Large jumbo shrimp and linguine tossed in a white wine herb & garlic sauce
Drunken Gnocchi
$13.00
A classic potato gnocchi with vodka sauce
Farfalle
$15.00
Farfalle pasta, chicken breast, asparagus and wild mushrooms in a Boursin cream sauce
Veggie Pasta
14.00
Whole grain pasta, roasted vegetables, wild mushrooms and smoked tomato sauce

$Shareables


Tempura Mushrooms
$7.00
Caramelized Onion & Bacon Mac & Cheese
$7.00
Garlic Mashed Potatoes
$5.00
Grilled Asparagus
$5.00
Parmesan & Truffle House-Cut Fries
$4.00

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