Appetizers
Jumbo Crab Cake
$13.00
Mustard aioli, black bean salsa
Shrimp Cocktail
$13.00
Traditional cocktail sauce
Chef Robert's Chicken Lettuce Wraps
$9.00
Oven Baked Blue Point Oysters
$9.00
With a blend of spinach, pine nuts, boursin cheese & pernod
Prince Edward Island Mussels A la Provencal
$9.00
Seared Diver Scallops
$12.00
Black & white sesame seeds, trio of sauces
Alaska King Crab
Steamed in tea leaves with wasabi butter & cocktail sauce
Soups & Salads
Dressing selections: bleu cheese, buttermilk ranch, thousand island, italian, aged balsamic vinaigrette, honey poppy seed & california frenchBaby Spinach Leaves with Bacon
$9.00
Candied pecans, maytag bleu cheese
Classic Caesar Salad
$8.00
Iceberg Wedge with Bacon
$7.00
Maytag bleu cheese & roasted balsamic shallots
Caprese with Whole Milk Buffalo Mozzarella
$11.00
Sliced red & yellow beefsteak tomatoes & basil leaves
Wellington's Lobster Bisque
$9.00
French Onion Soup Gratinee
7.00
$Pub Menu - On the Salad Lines
All dinner salads served with a pretzel roll. Dressings: ranch, tabasco ranch, french, honey mustard, hot bacon, raspberry vinaigrette, balsamic vinaigrette, italianCranberry Pecan Chicken Salad
$12.95
House salad with grilled chicken, dried cranberries & crushed pecans
Fried Chicken Salad
$10.95
House salad with fried chicken strips & hot bacon/honey mustard dressing
Chef Salad
$12.95
House salad with ham, turkey, cheddar, swiss & egg
Dinner Caesar Salad with 6 Jumbo Grilled Shrimp
$17.95
Dinner Caesar Salad with Grilled Salmon Filet
$14.95
Dinner Caesar Salad with Grilled Chicken
$12.95
Side House Salad
$3.95
Mixed greens, cucumber, tomato, cheese, bacon, croutons & choice of dressing
Side Caesar Salad
3.95
Romaine lettuce with Caesar dressing, croutons & lemon
$Main Courses
Main courses served with choice of one side dishFilet Mignon
$35.00-42.00
Slow Roasted Prime Rib of Beef
$28.00-34.00
Cowboy Bone-In Ribeye (20 oz.)
$45.00
Porterhouse (24 oz.)
$49.00
New York Strip (14 oz.)
$39.00
Bone-In Ribeye for Two (42 oz.)
$96.00
Flamed with grey goose, carved table side
Grain Fed Rack of Lamb
$48.00
Fresh tarragon dijon honey glaze
Berkshire Kurobuta Pork Chops
$48.00
Polenta triangles, spiced apples & madeira jus
Val d'Aosta Chicken
$28.00
with prosciutto & fontina cheese sauce
Chicken Oscar
$34.00
topped with king crab & hollandaise
Tenderloin in Flaky Pastry Dough
46.00
Madeira truffle sauce
$Seafood
Cedar Plank Salmon
$28.00
With white wine cream sauce
Lump Crab Cake
$28.00
With mustard aioli, black bean salsa
Chilean Sea Bass on Creamy
$37.00
King crab risotto & citrus beurre blanc
Pan Seared Diver Sea Scallops with Caper Sauce
$32.00
Steamed Alaskan King Crab Legs
With drawn butter & lemon
Baked 12 oz Lobster Tail
With drawn butter & lemon
Surf & Turf Combination
Our steak selections with king crab legs or a 12 oz lobster tail. Sauces available upon request: creamy horseradish, brandy peppercorn, hollandaise or béarnaise Compliment your steak: gorgonzola crusted, oscar style, madeira truffle sauce or au poivre
Pub Menu - Pregame
Field Goal Pretzel Bites
$7.95
Pretzel bites stuffed with jalapeno cheese, served with nacho cheese
Fighting Irish Cheese Fries
$7.95
French fries smothered in cheese & bacon with tabasco ranch
Norseman Nachos
$9.95
Tortilla chips, taco beef, cheese, lettuce, Pico de Gallo, jalapenos & sour cream
Tailgate Onion Rings
$7.95
Beer battered onion rings served with tabasco ranch
Bearcat Bottle Caps
$7.95
Jalapeno bottle caps breaded & deep fried & served with ranch
Boilermaker Mushrooms
$7.95
Breaded mushrooms served with tabasco ranch
Wildcat Wings
$8.95
8 breaded wings served either hot, mild, or BBQ with celery & ranch or bleu cheese
?Big-Bone'less Wings
$8.95
Chicken tenders served either hot, mild, or BBQ with celery & ranch or bleu cheese
Musketeer Mozzarella
$8.95
4 large slices of mozzarella, breaded & deep fried, served with marinara
First Down Pickles
$7.95
Breaded, deep fried pickle spears served with tabasco ranch
Spinach Artichoke Dip
$9.95
Spinach, artichoke hearts, white cheddar & panko bread crumbs served piping hot with pita chips
Kick Off Combo
14.95
4 wings, 2 fried mozzarella, spinach & artichoke dip & 4 first down pickles served with tabasco ranch
$Pub Menu - Game Time
Choice of fries, onion rings or a side salad. Choice of kaiser bun or pretzel bun. Cheeses: american, cheddar, pepper jack & swiss. All burgers will be prepared at temps of medium, medium well & well due to FDA recommendationsBig Vic's Classic Burger
$9.95
½ lb angus burger with lettuce, tomato & onion add cheese for no additional cost
BBQ Bacon Cheeseburger
$9.95
½ lb angus burger with bacon, cheddar & BBQ
Swiss & Shroom Burger
$9.95
½ lb Angus burger with swiss & sautéed mushrooms
Black & Bleu Burger
$9.95
½ lb blackened angus burger, bleu cheese & bacon
Grilled Chicken BLT
$9.95
Grilled chicken breast, lettuce, tomato, onion & bacon Add cheese for no additional cost
Spicy Buffalo Chicken
$9.95
Spicy fried chicken breast, lettuce, tomato & onion add cheese for no additional cost
Fried Orange Roughy
$10.95
Beer battered roughy filet on a marble rye bun with lettuce, tomato, onion & chipotle tartar
Baked Orange Roughy
$10.95
Baked roughy filet on a marble rye bun with lettuce, tomato, onion & chipotle tartar
Fried Shrimp Basket
$9.95
1 lb of breaded, fried shrimp served with cocktail & boom-boom sauces
Triple Decker Club
$10.95
Turkey, ham & bacon on toasted white bread with lettuce, tomato, onion & chipotle mayo
Triple Decker BLT
10.95
Bacon, bacon & bacon on toasted white bread with lettuce, tomato, onion & chipotle mayo
$Pub Menu - Half Time Pizza
8"-10" personal hand tossed pizza. Sauces: tomato, ranch, mild buffalo or BBQ. Toppings: pepperoni, ham, sausage, bacon, meatballs, bell pepper, banana pepper, onion, sun dried tomato, roma tomato, mushroom, black olive, fresh basil, chicken, pineapple, jalapeno, extra cheese. Add additional toppings for $0.75 eachMeat Lovers
$9.95
Pepperoni, ham, sausage, bacon & meatballs
Veggie Lovers
$9.95
Bell peppers, banana peppers, onion, sun dried tomato, mushrooms & black olives
Margarita
$9.95
Extra virgin olive oil, garlic, fresh basil & roma tomatoes
Chicken Bacon Ranch
$9.95
BBQ Chicken
$9.95
BBQ sauce, chicken & onion
Buffalo Chicken
$9.95
Mild sauce, chicken & onion
Build Your Own Hand Tossed
9.95
Cheese & one topping
$Side Dishes
Baked Potato
$5.00
Creamy Spinach Gratin
$5.00
Garlic Whipped Potatoes
$5.00
King Crab Risotto
$5.00
Potatoes Gratin
$5.00
Baby Asparagus
$5.00
White Cheddar Mac & Cheese
$5.00
Sauteed Wild Mushrooms
$5.00
Sauteed French Green Beans
5.00
$Pub Menu - Final Buzzer Desserts
Big Vic's Ice Cream Sundae
$6.95
3 scoops of graeter's vanilla bean ice cream with chocolate sauce, whipped cream, nuts & a cherry
Chocolate Tower
$6.95
Layers of chocolate cake, whipped cream & raspberry coulis
New York Cheesecake
$6.95
Thick slice of new york style cheesecake with whipped cream & raspberry coulis
Giant Carrot Cake
$8.95
Layers of moist carrot cake with cream cheese frosting & pecans
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