Starters
Loaded Fries
$8.00
Onion Ring Basket
$7.00
Corn Fritter Basket
$7.00
Breaded Mushroom Basket
7.00
$Soup
French Onion
$4.00
Beef stock, onion ,crouton ,Swiss.
Chicken Velvet
4.00
Chicken volutel herbed.
$Salads
Chef
$11.00
Greens, Ham, turkey, Cheddar, Swiss, red onion, cherry tomatoes, green pepper, crouton bacon choice of dressing.
Chicken Caesar
$11.00
Grilled chicken, romaine, 1 red onion, Parmesan cheese, cherry tomatoes, crouton, tossed in Caesar dressing.
Chicken Finger Salad
$11.00
Hand cut and breaded chicken, greens red onion, Cheddar, tomato. Choice of dressing .
House
8.00
House greens, cheddar red onion, cherry tomatoes green pepper, crouton bacon, Choice of dressing.
$Specialty Salads
Something Chop Salad
$10.00
Kale, brussels sprouts, red cabbage, roasted chickpeas, carrots, dried cranberries, Blue cheese crumbles, roasted pear vinaigrette.
B & B
$15.00
Flat iron steak, romaine, red onion, blue cheese, crumbs, cherry tomatoes, house blue cheese dressing one.
Salmon
13.00
Vancouver isle butchered fresh in house daily romaine red onion Tomatoes. Choice of dressing.
$Sandwiches
Served with fries and slaw.The State Fair Hippie
$15.00
Vegetarian house-made "pork" tenderloin, lettuce, tomato, pickles, spicy remoulade one.
Chicken
$10.00
Breaded or grilled.
Tenderloin
$11.00
Served with fries and slaw. Breaded or grilled.
The Veg Burg
$14.00
House made veggie burger, tahini aioli, arugula, tomato cucumber, Feta cheese.
Reuben
$11.00
Corned beef, sauerkraut, Swiss, 1000 island, rye bread.
BBQ Pulled Pork
$10.00
Slow roasted in house.
Grown Up Grilled Cheese
$12.00
Smoked cheddar raclette cheese blackberry peppercorn sauce grainy wheatberry bread.
The Hoosier Cuban
15.00
House cured and braised Berkshire pork belly, seared ham, Sweet corn mostarda, house pickles, Swiss, cheese, Cuban bread.
$Entrees
Parmesan Encrusted Pork
$15.00
Served after pen roasted red potatoes, grilled asparagus, lemon.
Boasted Chicken (8 Pcs.)
22.00
2 breasts, 2 thighs, 2 legs, 2 wings. 4 regular sides.
$Steaks
Ribeye (10 Oz.)
$24.00
Choice cut.
Hanger (8 Oz.)
18.00
"The butcher's steak" top Choice.
$From The Sea
Salmon
$15.00
Vancouver isle, butchered fresh in house daily. Choice of 2 regular sides.
Hah & Chips
13.00
Beer battered cod, corn fritters, fries, house tartar.
$Kids
Children 12 and under only. Coerved with fries.Grilled Cheese
$16.00
American cheese.
Corn Dog
$6.00
Kids Cheese Burger (8 Oz.)
$17.00
American cheese.
Chicken Fingers
$8.00
Grilled or breaded.
Kids Beverage
11.00
No refills.
$Sides
Cole slaw
$3.00
House Fries
$3.00
Apple sauce
$3.00
Baked Potato
$3.00
Gourmet Chips
$3.00
Green Beans
$3.00
Side Salad
$3.00
Cottage Cheese
3.00
$Premium Sides
Mixed Veggies
$4.00
Baked Sweet Potato
$4.00
Onion Rings
$4.00
Breaded Mushrooms
$4.00
Sweet Potato Fries
$4.00
Asparagus
$4.00
Tater Tots
$4.00
Roasted REI Potatoes
4.00
$Beverages
Free refill.Coffee
$2.00
Lemonade
$2.00
Mr. Pibb
$2.00
Raspberry Tea (Sweet)
$2.00
Milk
$3.00
No refills.
Cherry Coke
$2.00
Root Beer
$2.00
Coke
$2.00
Diet Coke
$2.00
Sprite
$2.00
Iced Tea (Sweet or Not)
2.00
$Summer Specials
Fried Okra Basket
$8.00
Lightly breaded and fried whole okra, cajun remoulade.
Indy Cheese Steak
$12.00
Seared ribeye sauteed wild green chilies and onions! American cheese French bread chef fries.
Hot Sausage Po'boy
$13.00
Grilled andouille sausage, green torto, pickles cajun remoulade, French bread, chef fries one.
Turkey or the Egg
$12.00
Sliced turkey, swiss cheese avocado, lime, mash tomato, greens, fried egg, (Easy Or Hard Grainy Wheatberry Bread, Chef Fries Swap Turkey For An Extra Egg One).
Indiana Summer Caprese Salad
$12.00
Fresh mozzarella burrata, heirloom tomato, pickled green tomato, greens, white balsamic and basil vinaigrette one.
The Rising Sun Burger
$13.00
1-2-pound 100% American wagyu beef tomato, greens sweet and hot pepper jelly, raclette cheese fried egg (Easy Or Hard Pretzel Bun Chef Fries).
Menu for The Bank Restaurant is provided by findrestaurantmenu.com
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