Brooklyn & The Butcher

Brooklyn & The Butcher Menu

(812) 590-2646
148 East Market Street, New Albany, IN 47150

Raw Bar


Brooklyn's Shrimp Cocktail
$15.00
4 Jumbo shrimp and house cocktail sauce.
Tuna Tartare
$16.00
Sesame vinaigrette, fried wontons, cucumbers and ginger wasabi aioli.
Seafood Tower
$55.00-185.00
Jumbo shrimp, alaskan king crab and oyster.
Oysters Rockafeller
$15.00
Sun-dried tomato, spinach, garlic, absinthe and parmigiana reggiano.
Dry Aged Beef Tartare
21.00
Blood orange, sweet potato crisps and farm egg.

$Soup and Salads


Roasted Tomato Soup
$7.00
Parsnips, ricotta and basil oil.
French Onion Soup
$7.00
Gruyere, focaccia, fresh herbs and caramelized onions.
Black and Blue Salad
$11.00
Kale, blue cheese, blackberries and extra virgin olive oil.
Brooklyn Wedge
$8.00
Iceberg wedge, smoked tomatoes, smoked bacon and blue cheese vinaigrette.
Caesar Salad
$7.00
Cornbread croutons, parmigiano reggiano and nori caesar dressing.
Citrus Salad
12.00
Mixed greens, charred ricotta, orange, pink grapefruit and pistachio.

$Small Plates


Crusted Brie
$13.00
Danish brie, cranberry walnut bread and rotating local preserves.
Shrimp and Grits
$16.00
Jumbo shrimp, cauliflower grits, fire roasted tomatoes and country ham jus.
The Butcher's Board
$21.00
Rotating cured meats and cheese.
Korean BBQ
$13.00
Confit baby back pork ribs, kimchi and apricot basil vinegar.
Escargot
$13.00
Garlic herb butter, gruyere and sourdough bread.
Langoustine Ceviche
$16.00
Chili peppers, citrus and tortilla chips.
Vegetables Crudites
$12.00
Pickled and seasonal vegetables.
Bone Marrow
$16.00
Citrus radish salad and bacon marmalade.
Scallops
$17.00
Roasted corn risotto, honey orange ginger glaze.
Roasted Cauliflower
$12.00
Shishito peppers, fried capers, parmigiano reggiano and roasted tomato.
Lobster Mac and Cheese
$16.00
1/2 Lobster tail, shell pasta, smoked cheddar, havarti and parmesan.
Crab Cakes
$19.00
Arugula, dill remoulade and roasted red pepper coulis.
Steak Fries
19.00
Hanger steak, chumicurri, and black pepper aoili.

$Big Steaks

All steaks served with choice of 1 baked potato, asparagus or cauliflower grits.
8 oz. Top Sirloin Prime
$27.00
6 oz. Petite Filet
$36.00
9 oz. Filet
$46.00
12 oz. Manhattan Strip
$49.00
12 oz. Dry Aged Bone-In Strip Prime
$49.00
18 oz. Kansas City Strip Prime
$54.00
18 oz. Dry Aged Ribeye Prime
$60.00
Hand Cut Angus Ribeye
3.00
Per ounce. 10 oz minimum.

$Steak Styles

All steaks served with choice of 1 baked potato, asparagus or cauliflower grits.
Oscar
$10.00
Lump crab and béarnaise.
Brooklyn
$8.00
Bacon, Gorgonzola and roasted garlic.
Au Poivre
$7.00
Black pepper crust, port demi and maitre D butter.
The Butcher
$8.00
Sauteed mushroom, cipollini and bourbon sauce.
Gauncho
6.00
Chimichurri and roasted sweet peppers.

$Top It Off


Lump Crab
$6.00
2 oz.
Bone Marrow
$9.00
Scallops
$12.00
2 pcs.
Jumbo Shrimp
$8.00
2 pcs.
Steak Butters
$3.00
Maitre D, Truffle and rotating.
Chimichurri
$3.00
Bearnaise
$4.00
Port Demi Glace
$4.00
Petite Lobster Tail
15.00

$Composed Plates


Pan Roasted Salmon
$26.00
Black eyed pea hopping John, fried Kale, roasted red pepper bbq sauce.
The Burger
$16.00
3d valley beef, house pickles, danish havarti, black pepper aioli and pommel frites.
Pan Fried Pork Chop
$29.00
Berkshire pork, smashed fingerling potatoes, broccoli rapini and charred pears.
Pan Roasted Bone-In Chicken
$23.00
Sweet potato pave, Swiss chard and pan mustard jus.
Vegetable Bounty
$22.00
Fresh seasonal vegetables and roasted red pepper coulis.
Seared Lamb
32.00
Smoked cheddar polenta, carrots and blackberry-rosemary gastrique.

$Sweets


Big Ass Chocolate Cake
$8.00
Brooklyn Cheesecake
$8.00
Additional toppings chocolate sauce, cherries, caramel and banana foster for an additional charge.
Creme Brûlée
8.00
Chef's whim.

$Brooklyn Sides


Asparagus
$6.00
Aged balsamic.
Brussel Sprouts
$8.00
House cured pancetta and sweet vermouth.
Marinated Mushrooms
$8.00
White wine and Maggie seasoning.
Baked Potato
$6.00
whipped butter and butcher spice.
Mac and Cheese
$6.00
3 cheese blend and toasted bread crumbs.
Pommes Frites
$6.00
Smoked date ketchup.
Cauliflower Grits
$6.00
Creamed Spinach
$6.00
Local spinach and béchamel.
Whipped Potatoes
$6.00
Garlic and herb cheese.

Menu for Brooklyn & The Butcher is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu