Dinner Ensaladas y Sopas
Soups and salads. Add grilled chicken, seafood to any salad for an extra charge.Habana Blues Salad
Spring mix, roasted red peppers, black olives, mandarin oranges, cucumber and queso fresco. Served with an orange thyme vinaigrette. House favorite.
Caesar Salad
Romaine hearts, creamy Caesar dressing, manchego cheese and yuca croutons.
Ensalada Cubana
Spring mix, tomatoes, cucumbers, red onions and avocado. Served with red wine vinegar and olive oil.
Caprese Salad
Tomatoes, fresh mozzarella cheese and fresh basil with a drizzle of olive oil and balsamic vinegar reduction.
Ensalada de Palmito
Spring mix, Roma tomatoes, cucumbers, red onions, hearts of palm and queso fresco. Served with olive oil and red wine vinegar.
Ensalada Tropical
Spring mix, romaine hearts, tropical fruits, walnuts, red onions served with a honey-sherry vinegar-Dijon vinaigrette.
Frijoles Negros Sopa
Black bean stew with onions, bell peppers and garlic. 100% vegetarian. Topped with sour cream and red onions.
Caldo Gallego Sopa
Galician stew. White beans, ham, pork, Spanish sausage, peppers and garlic. Garnished with parsley oil.
Chef's Salad
7.00
Bibb lettuce, cherry tomatoes, strawberries, red onions and feta cheese. Topped with a honey-sherry vinegar-Dijon vinaigrette. House favorite.
$Dinner Tapas Fritas
Cold tapas.Aceitunas Marinadas
$7.99
House marinated olives. Vegetarian.
Ceviche del Dia
$14.99
Ceviche of the day. Shrimp or ahi tuna served with plantain chips. House favorite.
Guacamole con Chicharritas
$12.99
Avocados, tomatoes, cilantro, jalapenos, lime juice and red onions made fresh and served with plantain chips. House favorite.
Sesame Tuna
$12.99
Sushi grade tuna crusted with sesame seeds seared and served on top of a mango-ginger-lime salsa with soy sauce and wasabi.
Tuna Tartare
$13.99
Sushi grade tuna tossed with sesame oil, creme fresh, Dijon mustard and sesame seeds, served with avocados and garnished with a plantain chip.
Trio de Hummus
$8.99
Black pepper hummus, roasted red pepper hummus and garbanzo bean hummus. Served with pita bread. House favorite.
Piquillo Peppers
$7.99
Spanish roasted sweet peppers stuffed with goat cheese and topped with our signature smoked honey.
Entremes de Jamon y Queso
11.99
Serrano ham, Spanish chorizo, manchego cheese, Spanish bleu cheese, fig jam, roasted almonds and olives.
$Tapas Acompanantes
Sides.White Rice
$2.50
Congris
$3.50
Spanish Yellow Rice
$3.50
Risotto Rice
$3.50
Mashed Potatoes
$3.00
Skillet Potato
$4.00
French Fries
$3.00
Yuca Frita
$3.00
Tostones
$4.00
Maduros
$4.00
Vegetales Salteados
$4.00
Asparagus
4.00
$Dinner Tapas Calientes
Hot tapas.Queso Fundido
$6.99
Melted Spanish cheese topped with parsley and crispy chorizo. Served with bread. House favorite.
Tostones Rellenos
$11.99
3 plantain cups stuffed with ground beef, chicken ropa vieja and ceviche of the day. Topped with grated Parmesan cheese.
Boniato Frito
$6.99
Sweet potato fries served with smoked honey. Vegetarian.
Champinones al Ajillo
$10.99
Cremini mushrooms sauteed in olive oil with red pepper flakes, garlic and lemon juice. Served with bread. Vegetarian.
Croquetas de Jamon con Pollo
$8.99
Homemade ham and chicken croquettes fried and served with salsa Antillana. House favorite.
Datiles Rellenos
$8.99
Goat cheese, honey and chorizo stuffed dates wrapped in bacon and served with a drizzle of smoked honey.
Empanadas
$6.99
2 fried flaky pastries stuffed with choice of chicken ropa vieja, Cuban style ground beef or vegetables. Served with roasted pepper sour cream. Vegetarian.
Patatas Bravas
$7.99
Fried new potatoes tossed in a spicy sofrito sauce and topped with garlic aioli. Vegetarian.
Papas Rellenas
$7.25
Mashed potato balls stuffed with ground beef and served with roasted pepper sour cream.
Coca de Cerdo
$13.99
Flat bread, grilled pork loin, Parmesan cheese, pineapple, red onion salsa, feta cheese and cilantro.
Coca de Falda
$14.99
Flat bread, grilled flank steak, Parmesan cheese, chimichurri salsa, feta cheese and jalapeno.
Albondigas
$8.99
Spanish style meatballs cooked on a Creole tomato and red wine sauce. Served with bread.
Gambas al Ajillo
$12.99
Plump shrimp sauteed with garlic, red pepper flakes, lemon juice and olive oil. House favorite.
Tamal de Mariscos
$11.99
Cuban style tamale topped with crayfish and shrimp cooked in a creole tomato and red wine sauce.
Calamares Fritos
$13.99
Breaded and deep fried calamari served with sweet chili sauce and avocado lime aioli.
Mejillones al Sofrito
$13.99
Blue mussels sauteed on a Creole tomato and red wine sauce, topped with fresh cilantro and served with bread.
Croqueta de Cangrejo
$9.99
Spanish version of crab cake topped with avocado lime aioli.
4 oz. Jarrete de Cerdo
$13.99
White wine braised pork shanks served over mashed potatoes.
8 oz. Jarrete de Cerdo Entree
$19.99
White wine braised pork shanks served over mashed potatoes.
8 oz. Ropa Vieja de Pollo Entree
$18.99
Shredded chicken slowly cooked on a Creole tomato and red wine sauce served with sweet plantains, white rice and black beans. House favorite.
8 oz. Ropa Vieja de Carne Entree
$19.99
Shredded beef slowly cooked in a Creole tomato and red wine sauce served on top of Cuban skillet sweet potatoes. House favorite.
8 oz. Solomillo al Cabrales Entree
$20.25
Grilled beef tenderloin served over mashed potatoes, topped with Spanish bleu cheese and finished with port wine reduction. House favorite.
8 oz. Bistec Chimichurri Entree
$19.99
Grilled skirt steak served with sweet potato fries, chimichurri sauce and smoked honey. House favorite.
4 oz. Costillas al Vino
$13.99
Rosemary and Rioja wine braised short ribs served on top of mashed potatoes.
8 oz. Costillas al Vino Entree
$20.99
Rosemary and Rioja wine braised short ribs served on top of mashed potatoes.
4 oz. Cherna a la Parrilla
$11.99
Cilantro and parsley marinated grouper served on top of risotto rice and topped with fresh pineapple salsa.
8 oz. Croqueta de Cangrejo Entree
$19.99
Spanish version of crab cake topped with avocado lime aioli.
8 oz. Pescado a la Plancha Entree
$20.99
Grilled mahi-mahi served on top of mashed potatoes and grilled asparagus and topped with a fresh mango salsa.
8 oz. Tuna a la Plancha Entree
$19.99
Grilled ahi tuna served on top of Spanish vegetables, yellow rice and grilled asparagus and topped with fresh red grapes and caper salsa.
8 oz. Salmon a la Plancha Entree
19.99
Grilled salmon garnished with fresh mango salsa and served on top of Cuban skillet sweet potatoes.
$Dinner Tapas Samplers
Tapeo Criollo Sampler
$15.99
1 papa rellena, 1 chicken empanada, 1 toston filled with ceviche of the day and croqueta jamon con pollo. Served with salsa Antillana, roasted pepper, sour cream and smoked honey. House favorite.
Tapeo Marino Sampler
18.99
Calamari, gambas al ajillo and ceviche of the day over a toston. Served with sweet chili sauce. House favorite.
$Dinner Habana Blues Tacos
Pork Tacos
$14.99
Fried, marinated and very tender pork morsels with tomatoes, onions, shredded lettuce, cilantro, avocado spread, sour cream and jalapenos.
Grilled Mahi Mahi Tacos
$17.99
Dressed with shredded lettuce, avocado spread and sour cream topped with fresh mango salsa and jalapenos.
Grouper Tacos
14.99
Choice of seasoned breaded fried or grilled, dressed with shredded lettuce, avocado spread and sour cream and topped with fresh pineapple salsa and jalapenos.
$Dinner Platos
Entrees. All entrees come with choice of 2 sides.Seafood Rigatoni Plato
$22.99
Shrimp, mussels cooked in a sofrito sauce and tossed with rigatoni, served with bread and finished with manchego cheese. 1/2 salad or cup of soup.
Gambas al Ajillo Plato
$21.99
Plump shrimp sauteed with garlic, red pepper flakes, lemon juice and olive oil. House favorite.
8 oz. Cherna a la Parrilla Plato
$19.99
Grilled grouper and basted with mojo sauce, topped with fresh pineapple sauce.
8 oz. Pescado a la Plancha Plato
$23.99
Grilled mahi-mahi and basted with mojo sauce, topped with fresh mango sauce.
8 oz. Tuna a la Plancha Plato
$23.99
Grilled Ahi tuna and basted with mojo sauce, topped with fresh red grapes and caper salsa.
8 oz. Salmon a la Plancha Plato
$23.99
Grilled salmon and basted with mojo sauce, garnished with mango salsa.
8 oz. Champinones al Ajillo Plato
$19.99
Cremini mushrooms sauteed in olive oil with red pepper flakes, garlic and lemon juice. Served with bread. Vegetarian.
8 oz. Ropa Vieja de Pollo Plato
$19.99
Shredded chicken slowly cooked on a creole tomato and red wine sauce. House favorite.
8 Oz. Bistee De Pollo
$19.99
Marinated chicken, topped with grilled onions.
8oz. Ropa Vieja De Carne
$20.99
Shredded beef slowly cooked on a creole tomato and red wine sauce.
8 oz. Solomillo al Cabrales Plato
$23.99
Grilled beef tenderloin, topped with a Spanish blue cheese and finished with a port wine reduction.
8 oz. Bistec Chimichurri Plato
$23.99
Grilled skirt steak served with chimichurri sauce.
8 oz. Bistec Uruguayo Plato
$19.99
Palomilla steak stuffed with ham and Swiss cheese, breaded and fried. Served with mushroom, red wine and butter sauce.
8 oz. Bistec Palomilla Plato
$23.99
Marinated, thinly sliced top sirloin and topped with grilled onions.
8 oz. Albondigas Plato
$19.99
Spanish style meatballs cooked on a creole tomato and red wine sauce.
Lechon Asado Plato
$19.99
Roasted pork marinated crispy with green bell pepper, red bell pepper and topped with Cuban mojo.
12 oz. Chuleta de Cerdo Plato
$22.99
Porkchop grilled to perfection. Served with mushroom, red wine and butter sauce.
Croqueta de Cangrejo Plato
19.99
Spanish version of crab cake topped with avocado lime aioli.
$Dinner Pinchos
Skewers.Pincho de Gambas
$21.99
Shrimp skewer grilled and basted with mojo sauce and served with garlic aioli.
Pincho Moruno
$19.99
Pork loin skewer grilled to perfection and served with mushroom, red wine and butter sauce.
Pincho de Pollo
$19.99
Chicken skewer grilled and basted with mojo sauce and served with a honey mustard sweet chili sauce.
Pincho de Mariscos
$23.99
Skewer of shrimp and mahi-mahi grilled and basted with mojo sauce and served with garlic aioli.
Pincho de Vegetales
$18.99
Skewer of yellow squash, zucchini, bell peppers, red onions and cremini mushrooms grilled and basted with mojo sauce and served with sweet chili mayonnaise. Vegetarian.
Pincho de Res
$23.99
Skewer of beef tenderloin and caramelized shallots served on top of a mushroom demi-glace.
Pincho de Gambas Plato
$18.99
Shrimp skewer grilled and basted with mojo sauce and served with garlic aioli.
Pincho Moruno Plato
$18.99
Pork loin skewer grilled to perfection and served with romesco sauce.
Pincho de Pollo Plato
$19.99
Chicken skewer grilled and basted with mojo sauce and served with a honey mustard sweet chili sauce.
Pincho de Vegetales Plato
$17.99
Skewer of yellow squash, zucchini, bell peppers, red onions and cremini mushrooms grilled and basted with mojo sauce and served with sweet chili mayonnaise. Vegetarian.
Pincho de Res Plato
$20.99
Skewer of beef tenderloin and caramelized shallots served on top of a mushroom demi-glace.
Pincho de Mariscos Plato
20.99
Skewer of shrimp and mahi-mahi grilled and basted with mojo sauce and served with garlic aioli.
$Dinner Bocaditos
Sandwiches. Served with any sides.De Pescado Sandwich
$14.99
Cilantro, garlic and parsley oil marinated and grilled grouper topped with a sweet chili aioli, spring mix, tomatoes and caramelized onions.
De Pollo Sandwich
$13.99
Grilled marinated chicken breast topped with spring mix, tomatoes and caramelized onions.
Elena Ruth Sandwich
$14.99
Roasted turkey, strawberry jam, cream cheese and Swiss cheese pressed on Cuban bread. House favorite.
Habana Blues Frita Sandwich
$15.99
Black Angus ground beef, Spanish chorizo, Swiss cheese, shoe string fries, spring mix, tomatoes and caramelized onions. House favorite.
Cubano Sandwich
$14.99
Roasted pork, ham, Swiss cheese, pickles and mustard pressed on Cuban bread. House favorite.
Sandwich De Vegetales
$14.99
Grilled zucchini, yellow squash, roasted red peppers and caramelized onions topped with sweet chili aioli and pressed on Cuban bread. Vegetarian.
Frita de Mariscos Sandwich
$13.99
Seafood burger made of crab meat, grouper and shrimp dressed with spring mix, tomatoes, caramelized onions and avocado lime aioli.
Pan con Embutidos Sandwich
$15.99
Spanish chorizo, Serrano ham, bacon and manchego cheese pressed on Cuban bread. House favorite.
Milanesa de Pollo Sandwich
$15.99
Marinated, breaded and fried chicken breast topped with sofrito ham and Swiss cheese and dressed with spring mix, tomatoes and caramelized onions. House favorite.
Derby Burger
$15.99
Black Angus ground beef, Spanish chorizo, Swiss cheese, shoe string fries, spring mix, tomatoes, caramelized onions, fried farmer's market brown egg and salsa Antillana.
Steak Tuna Sandwich
$16.99
Steak tuna dressed with spring mix, tomatoes, caramelized onions and avocado lime aioli.
Pan con Lechon
$15.99
Roasted pork served on Cuban bread with red bell peppers, onions, and our house mojo.
Pan con Bistec
1.99
Grilled 6 oz. beef tenderloin on Cuban bread topped with grilled onions, red peppers, lettuce and tomatoes.
$Dinner Paellas y Cazuelas
Pallas and stews. All paellas serve 2. Allow 45 minutes to an hour to cook.Arroz con Pollo
$32.99
Traditional Spanish dish with chorizo, saffron rice, chicken, bell peppers, onions, peas and olives. House favorite.
Paella Valenciana
$39.99
Traditional Spanish dish with saffron rice, chorizo, chicken and mixed seafood. House favorite.
Paella de Vegetales
$29.99
Saffron rice, zucchini, yellow squash, bell peppers, onions, olives, mushrooms and asparagus. Vegetarian.
Zarzuela de Mariscos
34.99
A seafood stew with lobster, squid, shrimp, mahi-mahi, mussels and scallops in a saffron tomato sauce. Allow 20-25 minutes to cook. House favorite.
$Pasters
Desserts.Chocolate Tres Leches
$5.25
Chocolate cake soaked in condensed milk, evaporated milk and heavy cream. House favorite.
Churros con Chocolate
$4.99
Spanish donuts served with chocolate ganache. House favorite.
Flan de Vanilla
$5.25
Traditional Spanish vanilla custard. House favorite.
Habana Blues Flan de Coco
$5.25
Coconut flavored traditional Spanish custard.
Empanada de Guayaba
$5.25
A flaky pastry stuffed with guava and cream cheese and vanilla ice cream.
Pudin de Banana
6.00
Banana Cuban bread pudding with chocolate ganache and vanilla ice cream.
$Bebidas
Beverages.Soft Drink
$2.75
Iced Tea
$2.75
House Coffee
$2.50
Cafe Cubano
$3.00
Cafe con Leche
$4.50
Cortadito
3.00
$Breakfast Menu
Add chorizo, mushrooms, bacon, grilled vegetables or ham for an additional charge.Huevos Habaneros
$12.99
Cuban ropa vieja (shredded beef) fried plantains, fried eggs, queso fresco and cilantro.
Estrella de Champinones
$12.99
Grilled bread, bacon, mushrooms, scrambled eggs and feta cheese.
Patatas con Huevos
$11.99
Crispy potatoes, spicy tomato sauce, garlic aioli, fried eggs, manchego cheese and fried parsley.
Steak and Eggs
$16.99
Grilled beef tenderloin over 2 large eggs, adorned with Spanish blue cheese and finished with a port wine reduction. Choice of cup of fresh fruit or skillet potatoes.
Chicken Chorizo Breakfast
$13.99
Breaded chicken breast topped with chorizo, Swiss cheese, sofrito sauce and fried eggs.
Desayuno Cubano
$11.99
2 fried or scrambled eggs, skillet potatoes, grilled Spanish chorizo and white or wheat toast.
Pan con Huevo y Chorizo
$13.99
2 fried eggs over medium served on artisan bread with grilled Spanish chorizo, fig jam, spring mix and topped with avocado-lime aioli with a side of skillet potatoes and a cup of fruit.
Tortilla Espanola
9.00
Cheese and potatoes Spanish omelet, served with sofrito sauce with a cup of fresh fruit.
$Lunch Tres en Uno
3 things in 1 plate. Any of these sandwiches with any 2 sides.1/2 Cuban Sandwich Lunch
$12.99
Roasted pork, ham, Swiss cheese, pickles and mustard pressed on Cuban bread.
1/2 Pan con Embutidos Sandwich Lunch
$12.99
Spanish chorizo, Serrano ham, bacon and manchego cheese pressed on Cuban bread.
1/2 Elena Ruth Sandwich Lunch
$12.99
Roasted turkey, strawberry jam, cream cheese and Swiss cheese pressed on Cuban bread.
1/2 Sandwich de Vegetales Lunch
$12.99
Grilled zucchini, yellow squash, roasted red peppers and caramelized onions topped with sweet chili aioli and pressed on Cuban bread.
Habana Blues Slider Lunch
$12.99
Black Angus ground beef, Spanish chorizo, Swiss cheese, shoe string fries, spring mix, tomatoes and caramelized onions.
Grilled Chicken Slider Lunch
$12.99
Grilled marinated chicken breast topped with spring mix, tomatoes and caramelized onions.
Grilled Grouper Slider Lunch
$12.99
Cilantro and parsley marinated grilled grouper topped with a sweet chili aioli, spring mix, tomatoes and caramelized onions.
Ropa Vieja de Pollo Slider Lunch
$12.99
Shredded chicken slowly cooked on a creole tomato and red wine sauce.
Ropa Vieja de Carne Slider Lunch
$12.99
Shredded beef slowly cooked on a creole tomato and red wine sauce.
Empanada Lunch
$12.99
Fried flaky pastry stuffed with your choice of chicken ropa vieja, Cuban style ground beef or vegetables.
Chicken Salad Sandwich Lunch
$12.99
Chicken salad on white or wheat toast.
Tuna Salad Sandwich Lunch
$12.99
Tuna salad on white or wheat toast.
Pan con Huevo y Chorizo Lunch
10.99
2 fried eggs over medium served on artisan bread with grilled Spanish chorizo, fig jam, spring mix and topped with avocado-lime aioli.
$Dinner Habana Blues Signature Dish
Habana Blues Beef Wellington
22.99
6 oz. beef tenderloin cooked wrapped in puff pastry and seasoned with red wine, mushrooms, garlic butter and thyme, served over mashed potatoes and finished with a mushroom red wine butter sauce and parsley oil. House favorite.
$Lunch Cold Tapas
Aceltunas Marinadas Lunch Tapas
$5.99
House marinated olives. Vegetarian.
Guacamole con Chicharrltas Lunch Tapas
$8.25
Avocados, tomatoes, cilantro, jalapenos, lime juice and red onions made fresh and served with plantain chips. House favorite.
Entremes de Jamon y Queso Lunch Tapas
$10.25
Serrano ham, Spanish chorizo, manchego cheese, Spanish bleu cheese, fig jam, roasted almonds and olives.
Sesame Tuna Lunch Tapas
$8.25
Sushi grade tuna crusted with sesame seeds and served on top of a mango-ginger-lime salsa with soy sauce and wasabi.
Tuna Tartare Lunch Tapas
$9.99
Sushi grade tuna tossed with sesame oil, creme fresh, Dijon mustard and sesame seeds, served with avocados and garnished with a plantain chip.
Trio de Hummus Lunch Tapas
$6.25
Black pepper hummus, roasted red pepper hummus and garbanzo bean hummus. Served with pita bread. House favorite.
Piqullo Peppers Lunch Tapas
5.99
Spanish roasted sweet peppers stuffed with goat cheese and topped with signature smoked honey.
$Lunch Tapas Samplers
Tapeo Criollo Lunch Tapas Sampler
$12.99
1 papa rellena, 1 chicken empanada, 1 toston filled with ceviche of the day and croqueta jamon con pollo. Served with salsa Antillana, roasted pepper sour cream and smoked honey. House favorite.
Tapeo Marino Lunch Tapas Sampler
14.99
Calamari, gambas al ajillo and ceviche of the day over a toston. Served with sweet chili sauce. House favorite.
$Lunch Hot Tapas
Queso Fundido
$5.25
Melted Spanish cheese topped with parsley and crispy chorizo. Served with bread. House favorite.
Tostones Rellenos
$9.25
3 plantain cups stuffed with ground beef, chicken ropa vieja and ceviche of the day. Topped with grated Parmesan cheese.
Boniato Frito
$4.25
Sweet potato fries served with smoked honey. Vegetarian.
4 oz. Champinones al Ajillo
$6.99
Cremini mushrooms sauteed in olive oil with red pepper flakes, garlic and lemon juice. Served with bread. Vegetarian.
Croquetas de Jamon con Pollo
$6.99
Homemade ham and chicken croquettes fried and served with salsa Antillana.
Datiles Rellenos
$7.50
Goat cheese, honey and chorizo stuffed dates wrapped in bacon and served with a drizzle of smoked honey.
Empanadas
$4.99
2 fried flaky pastries stuffed with choice of chicken ropa vieja, Cuban style ground beef or vegetables. Served with roasted pepper sour cream. Vegetarian.
Patatas Bravas
$6.25
Fried new potatoes tossed in a spicy sofrito sauce and topped with garlic aioli. Vegetarian.
Papas Rellenas
6.25
Mashed potato balls stuffed with ground beef and served with roasted pepper sour cream.
$Lunch Habana Blues Sandwiches
Served with 1 side.Pan con Lechon Sandwich
$11.50
Roasted pork served on Cuban bread with red bell peppers, onions and house mojo.
Pan con Bistec Sandwich
12.25
Grilled 6 oz. beef tenderloin on Cuban bread topped with grilled onions, red peppers, lettuce and tomatoes.
$Lunch Blues Tacos
Pork Tacos
$9.99
Fried, marinated and very tender pork morsels with tomatoes, onions, shredded lettuce, cilantro, avocado spread, sour cream and jalapenos.
Grilled Mahi Mahi Tacos
$13.25
Dressed with shredded lettuce, avocado, spread and sour cream and topped with fresh mango salsa and jalapenos.
Grouper Tacos
10.99
Choice of seasoned breaded fried or grilled, dressed with shredded lettuce, avocado spread and sour cream and topped with fresh pineapple salsa and jalapenos.
$Lunch Habana Blues Cocas
Coca de Cerdo
$11.99
Flat bread, grilled pork loin, Parmesan cheese, pineapple, red onion salsa, feta cheese and cilantro.
Coca de Falda
12.99
Flat bread, grilled flank steak, Parmesan cheese, chimichurri salsa, feta cheese and jalapeno.
$Lunch Skewers
Pincho de Gambas
$8.99
Shrimp skewer grilled and basted with mojo sauce and served with garlic aioli.
Pincho Moruno
$8.25
Pork loin skewer grilled to perfection and served with romesco sauce.
Pincho de Pollo
$7.99
Chicken skewer grilled and basted with mojo sauce and served with a honey mustard sweet chili sauce.
Pincho de Mariscos
$9.25
Skewer of shrimp and mahi-mahi grilled and basted with mojo sauce and served with garlic aioli.
Pincho de Vegetales
$6.99
Skewer of yellow squash, zucchini, bell peppers, red onions and cremini mushrooms grilled and basted with mojo sauce and served with sweet chili mayonnaise. Vegetarian.
Pincho de Res
$10.25
Skewer of beef tenderloin and caramelized shallots served on top of a mushroom demi-glace.
Menu for Habana Blues Tapas Restaurant is provided by findrestaurantmenu.com
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