Pub Phair
Beer Battered Vegi's
$10.95
A selection of seasonal market vegetables fried golden brown with chipotle aioli or ranch.
Shrimp Dumplings
$10.95
Choice of fried or steamed dumplings served on a bed of blistered green beans and a ginger soy sauce.
Ceviche
$13.95
Lime-coconut and mango salsa. Served with home-made yucca chips.
Garlic Parmesan Fries
$5.95
Phat fries tossed with fresh garlic, Parmesan cheese and parsley.
Beer Battered Onion Hoops
$7.95
Thick cut onion rings dipped in our housemade beer batter and deep fried to perfection.
Flash Fried Brussel Sprouts
$11.95
Pan fried in a light balsamic with crispy bacon.
Buffalo Wings
$10.95
Chicken wings tossed in Buffalo sauce served with celery sticks, carrots and ranch or blue cheese dressing. Choose medium or hellfire damnation.
Hummus and Veggies
$9.95
A puree of chickpeas, tahini, garlic and lemons served with fresh vegetables and naan.
Edamame
$6.95
Tossed with lemon zest, chili served warm with a sea salt finish.
Chicken Fingers
11.95
Mary's chicken breast breaded and fried golden brown served with french fries and choice of beer mustard, ranch or blue cheese.
$Salads
Cranberry Chicken Salad
$13.95
Organic spring mix, dried cranberries, Pt. Reyes blue cheese, candied walnuts, sliced apples, red onion and grilled Rocky Free Range chicken tossed with honey-mustard vinaigrette.
The Wedge Salad
$11.95
A wedge of iceberg lettuce with Point Reyes blue cheese dressing and bacon, served with grape tomatoes, red onion and parsley.
Ahi Poke Bowl
$16.95
Ahi poke served over soba noodles with Napa cabbage, mango, cucumber and cilantro with a ginger tamari vinaigrette.
Baby Kale and Quinoa Salad
$12.95
Tossed in a 3 citrius vinaigrette, spiced pumpkin seeds and freshly grated Parmesan.
Roasted Beet and Arugula Salad
12.95
Organic golden and red beets, wild organic arugula, orange segments, goat cheese mouse, champagne pomegranate vinaigrette and 3 seed brittle.
$Entrees
Jaegerschnitzel
$13.95
Breaded pork loin, pan fried and topped with a creamy mushroom and sour cream demi-glaze. Served with a spaetzle and red cabbage.
Fish and Chips
$15.95
Alaskan cod in our own housemade beer batter served on a bed of crispy fries, a side of pepper slaw and housemade tarter sauce.
Grilled Scottish Salmon
$23.95
Served over a cauliflower puree with shaved brussel sprouts with a salsa Verde.
Braised Short Rib
$21.95
Served with garlic mashed potatoes and a red wine demi glaze.
Miso Glazed Mahi Mahi
21.95
Served with bok choy, soba noodles, mushrooms, baby carrots and garlic, ginger soy sautee.
$Burgers and Sandwiches
Your choice of Neiman ranch Angus beef patty, grilled free range chicken breast, lamb burger, turkey or flafel burger. Add sauteed mushrooms, cheese, roasted peppers, fresh avocado or bacon for an additional charge. All burgers are served with choice of french fries, cole slaw or fresh fruit. Substitute onion hoops, garlic fries or side garden salad for an additional charge.The Alamo Burger
$12.95
Nieman ranch burger with simply organic butter lettuce, onions and tomato. Add cheese or mushrooms, avocado, bacon for an additional charge.
The Rolling Boil Burger
$14.50
Nieman ranch burger served with a jalapeno cream cheese, roasted peppers and spicy aioli.
El Diablo Burger
$14.50
Nieman ranch burger with roasted chiles, grilled onion, guacamole, pepperjack cheese and chipotle mayo.
Pastrami Reuben
$13.95
Hot Zoe's pastrami piled high on toasted rye with sauerkraut, Swiss cheese and 1000 island dressing.
Turkey Bacon Avocado Swiss Sandwich
$13.95
A stack of thin sliced smoked turkey, crispy bacon, avocado and sliced Swiss with tomato and honey mustard on toasted sliced sourdough.
The Big T Burger
$13.95
House-made turkey burger topped with arugula, vine ripe tomato, red onion, avocado and pesto aioli.
The Athena Burger
$14.95
Handmade lamb burger topped with barrel aged feta, onion, organic spring mix and tomato with harissa aioli.
Earth Burger
$12.95
House-made falafel burger topped with tzatziki, organic spring mix, tomato and red onion.
Fried Chicken Sandwich
$13.95
Buttermilk soaked chicken breast served with jalapeno slaw and cilantro aioli on a ciabatta roll.
Jaegerschnitzelwich
$12.95
Breaded pork loin on a sourdough roll with melted Swiss cheese, romaine, tomato, mushrooms and our famous Jaeger sauce. Sauerkraut upon request. Add bacon for an additional charge.
Menu for E.J. Phair Brewing Company: Alamo Pub is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Starbucks Coffee
American, Coffee & Tea
Starbucks Coffee
American, Coffee & Tea
Subway
Sandwiches
High Tech Burrito
Mexican
Alamo Palace
Chinese
Extreme Pizza
Pizza