Tuppee Tong Thai Restaurant

Tuppee Tong Thai Restaurant Menu

(765) 248-3101
310 W Main St, Muncie, IN 47305

Appetizers


A1. Fresh Roll
Soft rice paper roll filled with choice of protein, rice noodles, chopped lettuce, mint leaves, carrot, cilantro, celery, and cucumber served with peanut sauce.
A2. Chicken Egg Roll
$4.99
Deep-fried rice paper rolls filled with marinated chicken mixed with vermicelli and vegetables, served with sweet and sour sauce.
A3. Vegetable Egg Roll
$3.99
Deep-fried rice paper rolls filled with vermicelli and vegetables, served with sweet and sour sauce.
A4. Khanom Pang Na Kung
$6.99
Shrimp toast. Deep-fried, marinated shrimp spread on toast, served with light cucumber salad.
A5. Tofu Tod
$6.99
Crispy tofu served with sweet and sour sauce.
A6. Keiw Tod
$7.99
Crab rangoon. Crispy wonton filled with cream cheese, crabmeat, and onion. Served with sweet and sour sauce.
A7. Chicken Satay
$8.99
Grill marinated chicken on sticks served with sweet cucumber salad and peanut sauce.
A8. Peek Kai Tod
9.99
Chicken wing. Deep-fried, marinated chicken wings rubbed in Thai spices.

$Spicy Salads

Served on fresh lettuce.
S1. Yum Woon Sen
A spicy vermicelli salad with choice of protein, cilantro, tomato, celery, onion and green onion.
S2. Yum Nua
$13.99
A spicy grilled beef salad with spices, onion, green onion, and cilantro.
S3. Larb Salad
A spicy salad with choice of protein, green onion and mint.
S4. Larb Moo-Yang Salad
10.99
A spicy grilled pork salad with spices, onion, green onion and cilantro.

$Soups


P1. Tom Yum Soup
A spicy and sour soup with choice of protein, onion, tomato, green onion and cilantro.
P2. Tom Kha Soup
A spicy soup with choice of protein, onion, tomato, green onion, cilantro and coconut milk.
P3. Tofu Soup
Soft tofu with vermicelli, celery and cilantro in a light broth.
P4. Kiew Nam
Wonton Soup. Marinated ground chicken wrapped in wonton sheet with celery, cilantro and green onion with light broth.

Stir-Fried Entrees

Stir-fried entrees with choice of protein, include steamed jasmine rice. Substitute for brown rice for an additional charge. Extra protein for an additional charge.
E1. Pad Kra Pao
Basils. Bell pepper, zucchini, carrot, onion and mushroom stir-fried with basil leaves.
E2. Pad Priew Wan
Sweet and sour. Tomato, bell pepper, onion, green onion, cucumber and pineapple stir-fried with sweet and sour sauce.
E3. Ginger
Cabbage, carrot, mushroom and green onion stir-fried with fresh ginger.
E4. Hot and Spicy
Bell pepper, onion, celery, bamboo shoots, carrot and basil stir-fried with hot chili paste.
E5. Garlic
Carrot, mushroom, cauliflower and green bean stir-fried with garlic.
E6. Cashew Nut
Bell pepper, celery, mushroom, green onion and carrot stir-fried with cashew nut on top.
E7. Pad Ped
Carrot, bamboo shoots, tomato, bell pepper, green bean, zucchini, and basil stir-fried with a hint of curry.
E8. Musketeer Chicken
Crispy chicken mixed with cashews, carrot, celery, and green onion in a rich-flavored sauce, topped with sesame seeds.
E9. Sam Rod
Crispy meat with bell pepper and onion topped with sweet and sour sauce served over fresh lettuce.
E10. Pad Praram
Steamed broccoli and carrot topped with peanut sauce.
E11. Pad Broccoli
Stir-fried carrot, onion, and broccoli in a savory sauce.
E12. Beef with Oyster Sauce
13.99
Bell pepper, onion, mushroom, and green onion stir-fried with beef in rich oyster sauce.

$Thai Curry

Curry entrees with choice of protein, include steamed jasmine rice. Substitute for brown rice for an additional charge. Extra protein for an additional charge.
C1. Massaman Curry
Onion, bell pepper, peanuts, and potato in an herbal curry with coconut milk.
C2. Panang Curry
Onion, carrot, and bell pepper in an herbal curry with coconut milk.
C3. Kaeng Dang
Red curry. Bamboo shoots, bell pepper, carrot, and basil in red curry with coconut milk.
C4. Kaeng Khiao Wan
Green curry. Bamboo shoots, green bean, bell pepper, zucchini, eggplant, and basil in a green curry with coconut milk.
C5. Yellow Curry
Fried potato, bell pepper, onion, pineapple, and tomato in yellow curry with coconut milk.
C6. Jungle Curry
Zucchini, carrot, green bean, bamboo shoots, bell pepper, eggplant, cauliflower, and basil in an herbal curry without coconut milk.

Fried Rice

Choice of protein. Extra protein for an additional charge.
R1. Khao Pad
Thai fried rice. Rice stir-fried with bell pepper, broccoli, carrot, onion, and egg.
R2. Khao Pad Kee Mao
Basil fried rice. Rice stir-fried with bell pepper, bamboo shoots, carrot, onion, and basil.
R3. Khao Pad Sapparot
Pineapple fried rice. Rice stir-fried with pineapples, green onion, cashew nuts, celery, bell pepper, carrot, and egg with a hint of curry

Noodles

Choice of protein. Extra protein for an additional charge.
N1. Pad Thai
Rice noodles, stir-fried in Pad Thai sauce with egg, bean sprouts, green onion, and carrot. Served with peanut.
N2. Pad See Ew
Flat rice noodles, stir-fried with broccoli, kale, and egg.
N3. Pad Kee Mao
Flat rice noodles, stir-fried with carrot, mushrooms, bamboo shoot, onion, bell pepper, and basil.
N4. Pad Woon Sen
Stir-fried vermicelli noodle with celery, bell pepper, carrot, broccoli, green onion and egg.
N5. Adam Noodle
Smoky rice noodles, stir-fried with egg, bean sprouts, green onion, and carrot.
N6. Thom Kha Noodle Soup
Rice noodles with tomato, mushroom, onion, green onion and cilantro in Tom Kha broth.
N7. Thom Yum Seafood Noodle Soup
$17.99
Rice noodles with shrimp, calamari, scallop, tomato, mushroom, green onion, and cilantro in Thom Yum broth.
N8. Ladna
Flat rice noodles, stir-fried with broccoli, kale in brown gravy.

Side Dish


Steamed Rice
$2.50
Brown Rice
$4.50
Roti
$3.00
Peanut Sauce
Sweet and Sour Sauce
Hot sauce
2.00

$Dessert


Black Rice Pudding
$4.99
Soft black-rice dessert with coconut milk, served warm.
Thai Custard with Sticky Rice
$5.99
Thai custard and coconut milk, served warm over sweet sticky-rice.
Roti Bon Bon
5.00
Deep-fried roti bread, topped with sweetened, condensed milk and a delicious chocolate sauce.

$Specialty Entrees

Include steamed jasmine rice. Substitute for brown rice for an additional charge. Please allow for additional preparation time.
Pad Phuket
$17.99
Hot and spicy stir-fry with shrimp, calamari and scallops with bell pepper, onion, celery, bamboo shoots and basil served on hot pan.
Lemongrass Chicken
$15.99
Chicken stir-fried with fresh lemongrass, basil, onion, zucchini, mushroom, eggplant, bell pepper, and carrot served on hot pan.
Fish on Fire
$17.99
Spicy crispy salmon stir-fry with bell pepper, and zucchini, mushroom, basil leaves, onion and carrot.
Garlic Fish
$17.99
Deep-fried batter Grouper filet with garlic sauce, onion and bell pepper served with cabbage, carrot, green onion and cilantro.
Ginger Fish
Steamed Grouper filet with cabbage, carrot, ginger, and celery with special ginger sauce top with green onion and cilantro.

Beverages


Thai Iced Tea
$5.00
Thai Iced Coffee
5.00

$Lunch Special Menu

All entrees are served with choice of protein, ginger soup and a vegetable egg roll. Extra protein for an additional charge.

Lunch Beverages


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