Lunch
Ambrosia
$8.99
Fresh boneless breast of chicken in polynesian marinade. Served on a bed of wild rice.
Bourbon Pork Chop
$8.99
A 6 Ounces America's cut pork chop marinated in a special blend of bourbon whiskey and spices.
Chicken Salad Sandwich
$7.49
A special mixture of fresh chicken breast. Pineapple. Golden raisins and pecans. Lettuce and tomato on Italian bread or croissant.
Grilled Cheese
$5.99
Grilled on Italian bread.
The Intern
$8.49
Fresh ground beef smothered in mushroom sauce, cheddar cheese and scallions.
Deep-Fried Haddock
$8.49
Haddock fillets battered and deep-fried.
Whitefish Sandwich
$7.99
Lightly breaded on Italian roll.
Chicken Tenders
$8.99
Chicken tenders dipped in our special batter and deep-fried.
Pork Tenderloin
6.99
Deep-fried on a hoagie roll, mustard and pickles.
$Soups & Appetizers
Deep-Fried Mushrooms
$7.49
Fried in our beer batter and served with cheddar cheese sauce.
Sauteed Mushrooms
$5.99
Sauteed in butter and wine.
Onion Rings
$5.29
Loaded Potato Skins
$7.49
Topped with melted cheese and bacon bits. Served with sour cream.
Cheesy Fries
$6.49
Steak fries covered with cheddar cheese sauce, bacon bits and scallions. Served with ranch dressing.
Cocktail Delights
$7.49
Unpeeled shrimp simmered in beer.
French Onion Soup
$5.99
Topped with bubbling mozzarella cheese.
Mozzarella Sticks
$7.49
Served with marinara sauce.
Grilled Shrimp
$8.49
A skewer of 6 shrimp, grilled with a mild Cajun glaze. Served with our remoulade sauce.
Seafood Chowder
5.29
Shrimp, scallops, clams, codand crabmeat come together in a rich New England cream base.
$Salads
Chef Salad
$8.49
Turkey, ham, swissand American cheese egg and tomatoes.
Loaded House Salad
$5.49
Lettuce, grape tomatoes, shredded cheese, bacon, homemade croutons, egg, green peppers, mushrooms and red onions.
Buffalo Chicken Salad
$10.49
Boneless chicken breast dipped in our special batter and deep-fried, tossed in buffalo sauce, on a bed of lettuce, tomatoes and bleu cheese crumbles.
Steakhouse Salad
$12.49
A 6 Ounces top sirloin served on romaine sliced tomatoes, rod onions, our homemade croutons and bleu cheese crumbles.
Chicken Caesar Salad
$9.99
A broiled fresh chicken breast on romaine caesar dressing, made from scratch croutons and Parmesan cheese.
Teriyaki Char-Broiled Chicken Salad
$9.99
A teriyaki char-broiled chicken breast a ied of lettuce, tomatoes, green peppers and colby-jack cheese.
Crispy Chicken Salad
9.99
Boneless chicken breast dipped in special batter and deep-fried. Sliced and served on a bed of lettuce, tomatoes, green peppersand colby-jack cheese.
$Lunch Combo
1/2 sandwich and one side.Ham & Cheese
$5.99
Chicken Pita
$5.99
Reuben
$5.99
Turkey & Cheese
5.99
$Sandwiches
Crispy Chicken
$9.49
Dipped in our special batter and deep-fried served with lettuce, tomato and mayo. Choice of white or wheat bun.
Grilled Chicken Breast
$9.49
Dipped in teriyaki marinade with melted provolone cheese, lettuce, tomatoand mayo. Choice of white or wheat bun.
Buffalo Chicken Sandwich
$9.99
Dipped in our special batter, deep-fried and tossed in buffalo sauce. Served with lettuce and tomato. White or wheat bun.
Grilled Reuben
$9.49
Corned beef, swiss cheese, sauerkraut and Thousand island dressing on grilled rye bread.
Cuban
$9.49
Tender pork, sliced ham, swiss cheese, pickle slices, herb garlic mayo and mustard. Flat press grilled to perfection.
Club Croissant
$9.49
Ham, bacon, turkey, colby-jack cheese, lettuce, tomatoand mayo. Served warm.
French Dip
10.99
Shaved roast beef and cheddar cheese on a French roll. Served with au jus.
$Fresh Ground Burgers
Jalapeno Burger
$10.49
Spicy seasoning, topped with jalapenos, remoulade sauceand pepper-jack cheese.
Cheeseburger
$9.49
American, swiss, provolone, pepper-jack, cheddar or colby-jack.
Mushroom Swiss Burger
$9.99
Mushrooms sauteed in butter and wine. Topped with swiss cheese.
Doc's Burger
$8.49
Broiled and served on a white or wheat bun.
Bacon Cheeseburger
$9.99
Bacon and choice of cheese.
Bourbon Bacon Burger
10.49
Bourbon glaze, bacon strips and choice of cheese.
$Over-The-Counter Entrees
Choice of one side.Broiled Salmon
$12.49
A 6 Ounces North Atlantic fillet with a light teriyaki glaze.
Bartender's Favorite
$11.49
A 6 Ounces USDA "choice" top sirloin. Served with garlic toast.
Chicken Pita
$9.49
Our homemade chicken salad with pineapple, golden raisins and pecans. Baked in pita bread. Topped with cheddar cheese and bacon bits.
The Intern
$9.99
10 Ounces fresh ground beef smothered in mushroom sauce, cheddar cheese and scallions.
Vegetable Stuffed Potato
$7.49
Our large baked potato stuffed with fresh steamed broccoli, cauliflower, Carrots, sauteed mushrooms and cheddar cheese sauce.
Breaded Whitefish
$9.99
A stack of lightly breaded whitefish.
Fettuccine Alfredo
$8.99
Fettuccine tossed in a rich and creamy alfredo sauce.
Chicken Tenders
10.49
Chicken tenders dipped in our special batter and deep-fried.
$Full Prescriptions
The doctor serves only USDA "choice steaks". Served with a loaf of country bake shop bread and your choice of two sides.Doc's Sirloin
$12.99
The Chicken Rail
$15.99
Polynesian marinated chunks of chicken. Sauteed with pineapple, cherry tomatoes, green peppers, onions and mushrooms. Cooked in soy sauce and white wine.
The Brass Rail
$16.99
Top sirloin sauteed with cherry tomatoes, green peppers, onionsand mushrooms. Cooked in soy sauce and red wine.
Filet Mignon
$21.99
With a mushroom cap.
Steak & Chicken
$15.49
A 6 Ounces top sirloin and a 6 Ounces polynesian marinated chicken breast.
Steak & Salmon
$17.99
A 6 Ounces top sirloin and a 6 Ounces salmon.
12 oz. Ribeye
$23.99
"Choice" ribeye. Delmonico cut.
Steak & Shrimp
$16.99
A 6 Ounces top sirloin and 3 gulf shrimp. Broiled or battered and deep-fried.
Bourbon Pork Chops
$13.99
Two 6 Ounces America's cut chops marinated in a special blend of bourbon--whiskey spices.
Steak Provolone
$13.49
A 6 Ounces top sirloin, sauteed mushrooms and onions. Covered with melted provolone cheese.
Doc's Double Dose
$15.99
Gulf shrimp and top sirloin fingers battered deep-fried.
The Saloon
16.99
A 9 Ounces top sirloin in polynesian marinade.
$Seafood
Shrimp Dejonghe
$17.99
Large gulf shrimp baked in garlic butter, topped with seasoned bread crumbs.
Broiled Salmon
$17.49
8 Ounces North Atlantic fillet with a light teriyaki glaze.
Gulf Shrimp
$17.49
6 broiled or deep-fried jumbo shrimp.
Grilled Shrimp
16.99
Twin skewers of 6 shrimp, grilled with a mild Cajun glaze and served with remoulade sauce.
$Featured Items (Meals)
Choice of two sides and a loaf of country bake shop bread.Chicken Mornay
$10.99
Fresh boneless breast of chicken sauteed in herb butter and white wine. Topped with mornay sauce. Mozzarella and Parmesan cheese.
Tilapia
$10.99
Baked with Italian-Romano or Cajun seasoning.
North Atlantic Haddock
$10.99
Haddock fillets broiled or battered and deep-fried.
Ambrosia
10.99
Fresh boneless breast chicken in polynesian marinade. Served on a bed of wild rice.
$A La Carte Sides (Lunch)
Wild Rice
$2.99
Loaf of Hot Bread
$1.99
Coleslaw
$2.49
Steamed Vegetables
$2.99
Cottage Cheese
$2.49
Steak Fries
$2.99
Caesar Salad
$3.99
Baked Potato
$2.99
Fresh Fruit in Season
$2.99
Sauteed Mushrooms
$3.49
House Salad
$3.99
Muffin
$1.29
Baked Potato with Bacon, Cheese & Scallions
3.99
$Beverages
Sierra Mist
$2.50
Milk
$1.99
Dr Pepper
$2.50
Tea
$1.99
Lemonade
$2.50
Raspberry Tea
$2.50
Mountain Dew
$2.50
Coffee
$1.99
Diet Pepsi
$2.50
Pepsi
$2.50
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