Salad & Soup
Ika Sansai
$5.50
Marinated squid served with a house vinaigrette.
Tako Sansai
$5.50
Marinated octopus served with a house vinaigrette.
Uchino Salad
$4.00
Baby green mixed with ginger vinaigrette.
Miso Soup
$2.50
Traditional Japan soybean soup with scallions and tofu.
Ebi su
$6.00
Traditional shrimp served with marinated cucumber.
Hiyashi Wakame
5.00
Wakame seaweed dusted with a sweet rice vinaigrette and marinated cucumber.
$Getting Started
Edamame
$4.00
Steamed soybean.
Shrimp Tempura
$9.00
Lightly battered shrimp served with tempura dipping sauce.
Tuna Tataki
$11.00
Thinly sliced ahi tuna seared and served over shredded daikon with house tataki sauce.
Shrimp and Vegetable Tempura
$9.00
Lightly battered shrimp and vegetable served with tempura dipping sauce.
Vegetable Tempura
$8.50
Lightly battered vegetables served with tempura dipping sauce.
Dynamite Mussel
$6.00
Baked green mussel with dynamite sauce.
Spicy Glazed Chicken
$6.00
Diced chicken blend with honey garlic sauce.
Crispy Soft Shell Crab
10.00
Large soft shell crab dredged in seasoned panko served with ponzu sauce.
$Maki
Spicy Salmon
$5.50
Spicy salmon with masago, cucumber.
Philly
$6.00
Smoked salmon with cream cheese.
Unagi
$6.00
Unagi with cucumber.
Sake
$5.00
Salmon.
Nigihamachi
$5.50
Yellowtail and green onion.
Hamachi
$5.00
Yellowtail.
Futomaki
$6.00
Cucumber, avocado, osinko, kenpym, tamago shiitake, asparagus and spinach.
Spicy Scallops
$6.50
Spicy scallop with cucumber.
Spicy Yellowtail
$6.00
Spicy yellowtail with masago and cucumber.
Tekka
$5.00
Tuna.
Shrimp Tempura
$7.50
Shrimp tempura with cucumber and crab stick.
Avocado
$3.00
Kappa
$3.00
Cucumber.
Spicy Tuna
$6.00
Spicy tuna with masago and cucumber.
Asparagus
$3.00
Vegetable
$5.50
Lettuce, tomato, avocado and cucumber.
Spider
$9.50
Soft shell crab tempura with cucumber and crab stick.
Oshinko
3.00
Japanese pickle.
$Special Maki
Fashion
$7.95
Tuna, lettuce, tempura crunch and topped with red tobiko.
Rainbow
$12.95
Tuna, salmon, yellowtail, shrimp with California roll.
Amber
$7.95
Shrimp, avocado, spicy sauce and topped with yellow tobiko.
Crazy
$8.95
Tuna, yellowtail, salmon, kani kama, masago, cucumber, lettuce and avocado.
Chili Shrimp Tempura
$11.50
Crab mix, shrimp tempura, tuna tataki with avocado and chili sauce.
Summer
$7.95
Tuna, yellowtail, cilantro, avocado, green pepper, chili oil, spicy sauce and lime juice.
Ruby
$7.95
Tuna, avocado, spicy sauce and topped with chili tobiko.
Spicy Windy
$10.50
Spicy salmon, cucumber, cilantro, jalapeno topped with avocado and chili sauce.
Emerald
$7.95
Spicy scallop, cucumber, topped with wasabi tobiko.
Spicy Lobster
$9.50
Lobster tempura, cilantro, jalapeno, lettuce, avocado, cucumber, spicy mayo and unagi sauce.
Black Pearl
$7.95
Unagi, avocado, ungai sauce and topped with black tobiko.
Dragon
$11.95
Tempura shrimp, cucumber, mayonnaise, topped unagi avocado and unagi sauce.
Tropical Seafood
$7.95
Scallop, shrimp, mango with mayo sauce.
Red Dragon
$12.95
Tempura shrimp, cucumber, mayonnaise, topped tuna avocado and chili tobiko.
Winter
7.95
Smoked salmon, unagi, cream cheese, avocado, cucumber, tempura crunch, wasabi mayo and unagi sauce.
$Sushi Entrees
Hamachi Don
$18.50
Yellowtail sashimi presented over a bed of sushi rice.
Tekka Don
$18.50
Tuna sashimi presented over a bed of sushi rice.
Sushi Deluxe
$32.95
10 Pieces sushi with California roll and spicy tuna roll.
Sashimi and Sushi Combination
$23.95
9 Pieces of sashimi, 4 pieces sushi and 1 spicy tuna.
Spicy Maki Combination
$16.00
Spicy salmon maki, spicy white maki and spicy tuna maki.
Makimono Special
$16.50
California maki, shrimp tempura maki and spicy tuna maki.
Chirashi
19.50
Chef's daily sashimi special over a bed of sushi rice.
$A La Carte
Tobiko
$3.00
Flying fish egg.
Aji
$3.00
Spanish mackerel.
Tai
$2.25
Red snapper.
Anago
$2.50
Sea eel.
Ebi
$2.25
Shrimp.
Saba
$2.00
Mackerel.
Sake
$2.25
Salmon.
Ama Ebi
$3.00
Sweet shrimp.
Tako
$2.25
Octopus.
Masago
$2.00
Smelt roe.
Tamago
$2.00
Egg.
Suzuki
$2.25
Sea bass.
Ikura
$3.00
Salmon roe.
Unagi
$2.50
Fresh water eel.
Nama Sake
$2.75
Smoke salmon.
Hamachi
$2.75
Yellowtail.
Hirame
$2.50
Fluke.
Ika
$2.00
Squid.
Shiro Maguro
$2.75
Super white tuna.
Kanikama
$2.00
Crab stick.
Hotate
$2.75
Scallop.
Maguru
$2.75
Tuna.
Menu for Bc Osaka is provided by findrestaurantmenu.com
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