Beverages
Thai Iced Coffee
$3.50
Thai Iced Tea
$3.50
Soda
$1.95
Sparkling Water
2.95
$Appetizers
Crispy Shrimp
$9.00
Deep fried shrimps with sweet and sour sauce.
Roti Yellow Curry
$7.00
Roti bread served with yellow curry.
Crispy Spring Rolls
$12.00
Fried rice paper wrapped with pork, silver noodles, carrots, taro and wood ear mushrooms. Served with lettuce.
Fresh Rolls
$10.00
Rice paper wrapped with fresh mint, lettuce, noodles, avocado, green onion, cilantro and bean sprouts. Served with house made peanut sauce.
Crispy Tofu
$9.00
Fried tofu with homemade peanut sauce.
Angel Wings
$11.00
Fried chicken wings tossed in sweet and spicy basil garlic sauce.
Chicken Satay
$11.00
Grilled curry chicken tenders served with homemade peanut sauce.
Curry Puff
$10.00
Deep fried pastry filed with chicken and potatoes.
Fish Cakes
10.00
Golden fried ground fish with mixed Thai spices, kaffir lime leaves and minced green bean served with cucumber.
$Salads
Som Tum Salad
$10.00
Shredded papaya salad with cherry tomatoes, garlic and green beans tossed in fish sauce chili lime dressing.
Nuer Nam Tok Salad
$12.00
Grill medium rare steak tossed in chili lime sauce and mixed with roasted rice.
Yum Pla Muk Salad
$11.00
Squid salad with onion cilantro mint fresh ginger lemongrass with lime dressing.
Yam Seafood Salad
13.00
Mixed seafood with onion cilantro mint fresh ginger lemongrass with lime.
$Soup
Po Tak Soup
$16.00
Assorted seafood in hot and spicy soup with mushrooms spiced with sweet basil, lemongrass, kaffir lime leaves, onions, cilantro and lemon juice.
Tom Yum Soup
Hot and sour with chicken, pork, or beef and mushrooms spiced with lemon grass, kaffir lime leaves, galangala, onion, tomato, cilantro and lemon grass.
Tom Kha Soup
Coconut milk soup with chicken or pork or beef and mushroom, spiced with chili, lemongrass, onions, kaffir lime leaves, galangala, cilantro and lemon juice.
Noodles and Rice
Rad Na
$12.00
Rice noodle in bean gravy topped with broccoli.
Chicken Noodle Soup
$12.00
Homemade chicken broth with rice noodle. Served with shredded chicken and green onion.
Duck Noodle Soup
$13.00
Rice noodle soup with sliced roasted duck, bean sprouts and spinach.
Seafood Noodle Soup
$14.00
Rice noodles or egg noodle seafood broth and asserted seafood meat.
Pad Thai
$12.00
Pan fried rice noodle with choice of chicken or beef, egg, bean sprouts, fried tofu, green onion, topped with crushed peanuts.
Pad See Ew
$12.00
Pan fried rice noodle with chicken, pork or beef mixed with broccoli, egg and garlic.
Drunkin Noodle
$12.00
Pan fried thick noodle with egg mixed vegetables and basil.
Pineapple Fried Rice
$13.00
Rice, pineapple, green and white onions, egg and cilantro.
Basil Fried Rice
$12.00
Egg, bell peppers, green bean, onion and sweet basil.
Thai Fried Rice
12.00
Rice, egg, green and white onion, tomatoes and cilantro.
$Curry
Green Curry
$12.00
Green curry with coconut milk and mixed vegetable.
Red Curry
$12.00
Red curry with coconut milk and mixed vegetable.
Yellow Curry
$12.00
Yellow curry with coconut milk and mixed vegetable potato carrot.
Panang Curry
$12.00
Red curry kaffir lime leave mushroom, bell pepper and basil.
Duck Curry
$14.00
Roast duck with spicy red curry coconut milk pineapple tomatoes and bell pepper.
Lamb Curry
16.00
Tendered cubed lamb, yellow curry potatoes onion and coconut milk with cucumber salad.
$Entrees
Kaw Mun Gai
$13.00
Organic steam chicken over chicken broth rice with ginger sauce and a side of soup.
Crispy Pork
$12.00
Fried pork chop served over a bed of fried rice and a side of soup.
Basil Lamb
$16.00
Sauteed with onion, bell pepper, green bean and sweet basil.
Duck Prik Khing
$14.00
Stir fried green beans and kaffir lime leaves.
Moo Yang
$13.00
Grilled pork served with sticky rice and chili dipping sauce.
Moo Pa-Lo
$13.00
Stow braised pork stew served with boiled egg, mustard green and chili.
Ka Paw Moo Krob
$13.00
Crispy pork belly stir-fried with sweet basil, green beans, bell peppers and onion and chili garlic sauce.
Gai Yang
$14.00
BBQ 1/2 chicken served with sticky rice and sweet chili sauce.
Crying Tiger
$14.00
BBQ steak served with sticky rice and chili sauce.
Basil Eggplant
$12.00
Sauteed with bell peppers, zucchini and mushrooms in garlic chili sauce.
Fresh Ginger
12.00
Stir fried ginger black mushrooms, onion baby corn and black bean sauce.
$Laotian Specials
Mok Pla
$8.00
Steam catfish in banana leaves stuffed with dill, coconut milk, peppers, shallots, fresh chili and kaffi.
Seen Sawaan
$8.00
Deep fried sweet beef jerky sprinkled with sesame seeds.
Sai Ouu
$9.00
Laos sausage stuffed with pork, lemon grass, kaffir lime leaves, garlic, chili and pork fat.
Nam Kao
$13.00
Deep fried rice ball mixed with ground pork, cilantro, green onions, peanuts and served with fresh lettuce and herbs.
Som Tom Lao
$10.00
Lao style papaya salad with fermented fish sauce.
Larb
$13.00
Spicy chicken salad mixed with roasted rice, mint, cilantro, green onion, lime juice and fresh chili with chicken, beef or pork.
Larb Duck
$13.00
Spicy duck salad mixed with roasted rice, mint, cilantro, green onion, lime juice and fresh chili.
Kao Piak
$10.00
Homemade rice noodle in thicken chicken broth.
Kao Soy Lao
$10.00
Tomato pork based soup served with thick noodles.
Lao Beef Noodle
$11.00
Homemade beef broth soup served with thinly sliced beef and beef balls.
Kao Poon
10.00
Vermicelli rice noodle in red chicken curry broth with pork blood.
$Side Order
Jasmine Rice
$2.00
Brown Rice
$2.50
Sticky Rice
$3.00
Peanut Sauce
$3.50
Cucumber Salad
$3.50
Coconut Rice
$3.50
Garlic Rice
3.50
$Desserts
Fried Banana
$6.00
A delectably rice fried banana dipped in batter and laced with coconut and sesame seeds served with ice cream.
Mango with Sticky Rice
$6.00
Fresh mangoes with lightly sweet sticky rice drizzled with coconut milk and garnished with freshly roasted black sesame seeds.
Coconut Ice Cream
$4.00
Menu for Thai House Barn is provided by findrestaurantmenu.com
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