Mountain Jack's Steakhouse American

Mountain Jack's Steakhouse Menu

(765) 448-1521
4211 State Road 26 E, Lafayette, IN 47905
$$$$$

Appetizers


Crab Stuffed Mushrooms
$8.99
Crabmeat stuffing, monterey jack cheese
Hot & Spicy Shrimp
$8.99
Half dozen jumbo shrimp sauteed in cajun pepper butter, garlic toast
Jumbo Shrimp Cocktail
$8.99
With our own house made cocktail sauce
Coconut Shrimp
$8.99
With our own house recipe dragon sauce
Maryland Crab Cakes
$8.99
Seared and served with ancho chili aioli
Salmon Cakes
$6.99
Seared and served with fresh dill sauce
Potato Skins
$6.99
Monterey jack and cheddar cheese, bacon and scallions
Calamari Fritti
$8.99
Lightly fried with green peppers, red peppers and onions, drizzled with ancho chili aioli
French Onion Soup
$3.99
Sweet onions, melted provolone cheese with crispy onion strings
Mountain Jack's Sampler
9.99
Crab stuffed mushrooms, potato skins, hot & spicy shrimp

$Entrees

Entrees are served with fresh baked bread, our homemade soup of the day or your choice of our famous tableside salad bar or our classic caesar salad. Also choose two of the following:
Baked Potato
Steamed Broccoli
Garlic Mashed Potatoes
Wild Rice Pilaf
Au Gratin Potatoes
Crispy Onion Strings
Sauteed Green Beans

Chicken, Ribs and Chops


Forest Mushroom Chicken
$15.99
Charbroiled boneless breasts, topped with a savory mushroom sauce
Chicken & Sundried Tomatoes
$16.99
Parmesan breadcrumbs, prosciutto ham, provolone, tomato pesto over potatoes
Chicken Kiev Linguini
$16.99
Seared parmesan chicken breast, monterey jack cheese, asparagus, and red peppers
BBQ Baby Back Ribs
$16.99-22.99
Slow roasted with our award winning BBQ sauce
Bone-In Pork Chop
$17.99
Thick cut seasoned and charbroiled to order
Grilled Lamb Chops
25.99
Four double cut chops with rosemary mint glaze

$Seafood


Seafood Linguine
$9.99
Tender shrimp and scallops with sundried tomato cream sauce over linguine
Grilled Salmon
$18.99
Fresh salmon, hint of garlic
Whiskey Creek Salmon
$19.99
Fresh marinated salmon filet served with a sweet whiskey glaze
Shrimp Tempura
$18.99
Six jumbo shrimp lightly battered with house made cocktail sauce
Coconut Shrimp
$19.99
Six jumbo shrimp with tempura batter and coconut, served with our dragon sauce
Baked Walleye
$19.99
With seasoned breadcrumbs and a lemon chablis butter sauce
Lobster Tail
10-12 ounce tail steamed and served with clarified butter
Alaskan King Crab Legs
27.99
1 ¼ lb. steamed, shaved and served with clarified butter

$Prime Rib

Served with a ruby port au jus and house made creamed horseradish sauce.
Petite Cut
$19.99
Half a pound
Standard Cut
$22.99
Three quarters of a pound
House Cut
26.99
A pound and a quarter, served with the bone

$Steaks

Our beef hand cut daily by chef stoup and is aged in house using only the finest midwestern corn-fed beef.
Top Sirloin
$16.99
Center cut Angus top sirloin
Whiskey Peppercorn Top Sirloin
$17.99
Accented with black peppercorns over whiskey cream sauce
Marinated Top Sirloin
$17.99
Center cut angus top sirloin, teriyaki glaze with fresh pineapple and onion strings
Stuffed Top Sirloin
$17.99
Mushroom stuffing, bacon wrapped and topped with sauteed forest mushrooms
Steak Neil
$21.99
New York strip steak, sauteed mushrooms, onions, bacon, bleu cheese, hollandaise sauce
New York Strip
$19.99-25.99
Juicy and flavorful angus beef
Filet Mignon
$22.99-28.99
Tender steak
Brie Stuffed Filet Mignon
$24.99
Classic cut Filet, brie cheese, topped with crispy shallot butter
Ribeye
$20.99
Tender, juicy, and flavorful
Black and Bleu Ribeye
$21.99
Cajun spice rubbed, served with bleu cheese butter and onion strings
Texas Chili Ribeye
$21.99
Cajun spice rubbed with a sweet and spicy pepper relish
Porterhouse
28.99
The best of angus beef, the filet mignon and new york strip, a full pound and a quarter

$Sauces and Toppings


Bearnaise Sauce
$2.29
A classic sauce flavored with fresh tarragon
Hollandaise Sauce
$2.29
A classic preparation
Whiskey Peppercorn Sauce
$2.29
Creamed whiskey sauce with green and black peppercorns
Sauteed Forest Mushrooms
$2.29
Fresh sliced mushrooms sauteed in garlic butter
Sauteed Red Onions
$2.29
Fresh red onions sauteed with garlic butter
Bleu Cheese Crumbles
$1.99
Add to any steak
Neil Style
$2.49
Add to any steak. Sauteed mushrooms, onions, bacon, bleu cheese and hollandaise
Westwood Style
$2.49
Add to any steak or fish. Crab meat and hollandaise sauce
Oscar Style
2.99
Add to any steak or fish. Crab meat, asparagus and bearnaise sauce

$Combinations

Create your own combination. Add any of these items to your entree order.
Jumbo Shrimp - Scampi Style
$5.99
3 shrimp. Sauteed with tomatoes, shallots, and garlic in white wine butter sauce
Jumbo Shrimp - Tempura
$5.99
Lightly battered and served with our house made cocktail sauce
Jumbo Shrimp - Coconut
$5.99
Lightly battered with coconut and served with our house recipe dragon sauce
Alaskan King Crab Legs
$13.99
2/3 pound steamed, shaved and served with clarified butter
Lobster Tail
5-6 ounce tail steamed and served with clarified butter

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