Aussie Tizers
Bloomin' Onion
Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
Chicken Artichoke Flatbread
Crispy flatbread topped with grilled chicken, chopped spinach and artichokes, freshly grated parmesan cheese and a drizzle of pure olive oil.
Wings
Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy blue cheese dressing and celery. Choose mild, medium or hot.
Crab & Avocado Stack
Avocado and marinated crab meat topped with minced tomato basil and a drizzle of wasabi vinaigrette. Served with white corn tortilla chips.
Seared Ahi Tuna
Sashimi-style Tuna rubbed in bold spices and seared rare. Served with creamy ginger-soy sauce and wasabi vinaigrette.
Crab Stuffed Mushrooms
Sautéed mushrooms stuffed with lump crab meat served over a creamy lemon butter sauce
Alice Springs Chicken Quesadillas
Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and our honey mustard sauce
Grilled Shrimp on the Barbie
Sprinkled with seasonings and delicately grilled. Served with freshly made remoulade sauce.
Spinach Artichoke Dip
A creamy blend of spinach, artichokes, Monterey Jack and Parmesan baked until bubbly. Served with fresh made crispy flatbread chips.
Coconut Shrimp
Dipped in beer batter, rolled in coconut and fried golden. Paired with our own creole marmalade
Aussie Cheese Fries
Topped with melted monterey jack, cheddar, chopped bacon and served with a spicy ranch dressing.
Soups & Salad
California Chicken Salad
Wood-fire grilled chicken and crumbled Feta cheese atop leafy mixed greens, baby spinach, roasted walnuts and diced green apples. Tossed in our original vinaigrette.
Steakhouse Salad
Seared sirloin atop mixed greens, aussie crunch, tomatoes, red onions, cinnamon pecans and a danish blue cheese vinaigrette.
Walkabout Soup® of the Day
Today's fresh made soup.
Aussie Chicken Cobb Salad
Choose wood-fire grilled or crispy chicken to top off fresh mixed greens, chopped hardboiled eggs, tomatoes, bacon, shredded monterey jack and cheddar cheese and freshly made croutons. Tossed in your choice of housemade dressing.
Chicken or Shrimp Caesar Saladq
Choose wood-fire grilled chicken or grilled Shrimp on the barbie to top crisp romaine and freshly made croutons. Tossed in our housemade caesar dressing.
Signature Side Salads
House Salad
Caesar Salad
Classic Blue Cheese Wedge Salad
Blue Cheese Pecan Chopped Salad
Outback Favorites
Baby Back Ribs
Each succulent rack is smoked, wood-fire grilled and brushed with a tangy BBQ sauce. Served with aussie fries.
Wood-Fire Grilled Pork Chop
A wood-fire grilled pork chop. Served with garlic mashed potatoes, fresh steamed green beans and our own Creole marmalade.
New Zealand Lamb
Finished with a rich cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies.
Hand-Breaded Chicken Tenders
Crispy white-meat tenders served with a creamy creole sauce. Served with aussie fries.
Alice Springs Chicken
Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted monterey jack and cheddar and finished with our honey mustard sauce. Served with aussie fries.
Grilled Chicken on the Barbie
Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Served with fresh seasonal mixed veggies.
Filet with Wild Mushroom Sauce
Wood-fire grilled petite filet topped with our rich Marsala and wild mushroom sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies.
No Rules Parmesan Pasta
Fettuccine noodles tossed in a creamy parmesan cheese sauce. Add grilled shrimp, scallops or chicken breast, or choose two.
Sweet Glazed Pork Tenderloin
A wood-fire grilled pork chop. Served with garlic mashed potatoes, fresh steamed green beans and our own creole marmalade.
Steak Plates
The Bloomin Sirloin
Our 6 oz. signature sirloin topped with bloomin onion petals and served with aussie fries.
Sirloin Diablo
Our 6 oz. signature sirloin topped with a zesty chili pepper cream sauce. Served with aussie fries.
Sirloin with Wild Mushroom Sauce
Our 6 oz. signature sirloin topped with our rich marsala and wild mushroom sauce. Served with aussie fries.
Straight From the Sea
Perfectly Grilled Salmon
Seasoned and wood-fire grilled. Served with fresh seasonal mixed veggies.
Seafood Mixed Grill
Wood-fire grilled Mahi with seasoned and golden seared shrimp and scallops. Served with fresh seasonal mixed veggies and remoulade sauce.
Simply Grilled Mahi
Seasoned and wood-fire grilled Mahi served with fresh seasonal mixed veggies.
Hearts of Gold Mahi
Wood-fire grilled Mahi topped with artichoke hearts, sundried tomatoes, green onions and a lemon butter sauce. Served with fresh seasonal mixed veggies.
Tilapia with Pure Lump Crab Meat
Tilapia crowned with crab stuffing, pure lump crab meat and sliced mushrooms, finished with a drizzle of light lemon butter chablis sauce. Served with fresh seasonal mixed veggies.
Lobster Tails
Two cold water tails simply steamed or seasoned and grilled. Served with your choice of two freshly made sides.
Burgers & Sandwiches
Bloomin' Burger
Topped with bloomin' onion® petals, american cheese, lettuce, tomato and spicy bloom sauce.
The Outbacker Burger
Topped with lettuce, tomato, onion, pickle and mustard
Classic Cheeseburger
Topped with your choice of cheese, american, swiss, provolone or cheddar and lettuce, tomato, onion, pickle and mustard
Aged Cheddar Bacon Burger
Topped with aged cheddar, bacon, pickles, onions, lettuce, tomato and mayo
Grilled Chicken & Swiss Sandwich
Topped with swiss, bacon, lettuce, tomato and honey mustard sauce
Double Burger
Two wood-fire grilled patties topped with american cheese, lettuce, tomato, red onion and mayo on a grilled brioche bun.
Crispy Chicken Sandwich
Hand-breaded and lightly fried, tossed in buffalo sauce with lettuce and ranch.
Filet Focaccia Sandwich
Topped with melted provolone cheese and garlic herb aioli on toasted bread. Served with a side of au jus for dipping.
Prime Rib Dip Sandwich
Thin-sliced seared prime rib with grilled onions and swiss cheese
Under 600 Calories
6 oz. Sirloin
Under 600 calories when paired with fresh seasonal mixed veggies, and a signature house salad with your choice of light balsamic vinaigrette or tangy tomato dressing
Grilled Chicken on the Barbie
Seasoned and wood-fire grilled chicken breast with our signature bbq sauce. Served with fresh seasonal mixed veggies.
Perfectly Grilled Salmon
Seasoned and wood-fire grilled. Served with fresh seasonal mixed veggies
Grilled Shrimp on the Barbie
Sprinkled with seasonings and delicately grilled. Served with freshly made remoulade sauce.
Crab and Avocado Stack
Avocado and marinated crab meat topped with minced tomato basil and a drizzle of wasabi vinaigrette. Served with white corn tortilla chips
Asian Sesame Salad
With chicken or ahi tuna
Simply Grilled Mahi
Seasoned and wood-fire grilled mahi served with fresh seasonal mixed veggies
Cake Pops
Individually under 600 calories
Specialty Cuts & Combos
Filet & Lobster Tail
A tender and juicy thick cut 6 oz. filet paired with a seasoned and grilled lobster tail. Served with your choice of two freshly made sides
Ribs & Chicken on the Barbie
1/3 rack of baby back ribs and a wood-fire grilled chicken breast. Served with aussie fries
Sirloin* & Choice of Shrimp
Our signature sirloin paired with grilled shrimp on the barbie or coconut shrimp. Served with your choice of two freshly made sides.
Filet & Grilled Shrimp on the Barbie
Wood-fire grilled petite filet paired with seasoned and grilled shrimp. Served with a dressed baked potato.
Teriyaki Filet Medallions
Wood-fire grilled teriyaki marinated filet, onions, red and green peppers. Served over a bed of seasoned rice with your choice of two sides
Herb Roasted Prime Rib
Seasoned and slow-roasted prime rib. hand-carved to order and served with traditional au jus. Served with your choice of two freshly made sides
Freshly Made Sides
Fresh Steamed Broccoli
Fresh Steamed Green Beans
Fresh Seasonal Mixed Veggies
Grilled Asparagus
Seasoned Rice
Garlic Mashed Potatoes
Aussie Fries
Dressed Baked Potato
Sweet Potato with Honey Butter & Brown Sugar
Sweet Potato Fries
Irresistible Desserts
Chocolate Thunder From Down Under
An extra generous pecan brownie is topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream.
Carrot Cake
Deliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing
Sweet Adventure Sampler Trio
Sample three fabulous desserts, chocolate thunder from down under® with pecan brownie, carrot cake with coconut and pecans and classic cheesecake.
Classic Cheesecake
New york-style cheesecake served with a choice of raspberry or chocolate sauce.
Sydney's Sinful Sundae
Creamy vanilla ice cream rolled in toasted coconut and topped with chocolate sauce, whipped cream and a fresh strawberry
Menu for Outback Steakhouse is provided by findrestaurantmenu.com
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