Soups & Salads
House Salad
$7.00
Of red leaf lettuce, pecans, kalamata olive, Gorgonzola, balsamic vinaigrette
Petaluma Chicken Breast
$13.00
On a bed of fresh spinach with fresh strawberries, radish, Danish blue cheese, almonds, honey-mustard vinaigrette.
Warm Goat Cheese
$12.00
Served on mixed greens with hazelnuts, nectarine, sherry vinaigrette.
Belgian Endive
$9.00
Danish Blue cheese, pistachios, fresh plum, citrus vinaigrette.
Cesar Salad
$9.00
Fresh herbed croutons.
Mixed Greens
$9.00
Warm Chèvre, toasted walnuts, nectarine, sherry vinaigrette
Today's Soup
$5.00
Spicy Gulf Prawns
$14.00
Over fresh arugula and mint, sweet summer watermelon, Turkish Feta, pomegranate vinaigrette.
Cesar Salad With Chicken
$12.00
With grilled chicken.
Soup of the Day
5.00
Daily special.
$Mezzes
Seared Haloumi Cheese
$8.00
Mediterranean olives, Pequillo peppers.
Steamed Mussels
$14.00
With fresh spinach in sun-dried tomato cream sauce
Roasted Head of Garlic
$8.00
On Asena's own onion-curry bread with Gorgonzola.
Crispy Breaded Artichoke Hearts
8.00
Lime aioli.
$Sandwiches
Mild Chile-Crusted Petaluma Chicken Breast
$12.00
Mediterranean cabbage 'slaw'.
Lamb Kebab
$14.00
With mint pesto, fresh tomato, grilled eggplant.
Parmesan Crusted Portabella Mushroom
12.00
Avocado, red onions, Fontina, hummus aioli.
$Entrees
Grilled Lamb Tenderloin
$30.00
Sour cherry-port glaze
Whole Stuffed Italian Eggplant
$20.00
With loose lamb, Gruyere, Marsala wine reduction.
Pizza
$15.00
Gorgonzola and Fontina, bacon, fresh grapes and arugula, caramelized onion.
Pan Seared Gulf Prawns
$25.00
Over house made black-pepper fettuccine, lemon cream.
House-Made Gnocchi
$20.00
With chorizo, fresh corn, mushrooms, sweet peppers.
Sliced, Grilled Eggplant
$17.00
Layered with vegetables, Mozzarella, oven-roasted tomato sauce
Paella wiith Chicken
29.00
Linguica, Mediterranean mussels, prawns, leeks, saffron, rice
$Main Dishes
Pan Seared Milk Fed Veal Medallions
$16.00
Wild mushrooms, Marsala wine sauce.
Pizza
$13.00
With fresh corn and Hungarian bacon, caramelized onions, Mozzarella.
Papardelle with Chorizo
$14.00
Caramelized onion and cabbage, cannellini beans, sweet butter.
Sliced, Grilled Eggplant
$13.00
Layered with vegetables, Mozzarella, oven-roasted tomato sauce.
Pan-Seared Milk-Fed Veal Medallions
$16.00
Wild mushrooms, Marsala wine sauce
Pan Seared Petaluma Chicken Breast
$13.00
With fresh Mozzarella, tomato and basil, spinach valouté.
Asena's Signature Mushroom Ravioli
$13.00
With pancetta and Gorgonzola cream.
Menu for Asena Restaurant is provided by findrestaurantmenu.com
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