Appetizers
Untraditional Shrimp Cocktail
$9.00
Chilled Gulf shrimp, avocado, tomatoes, cilantro, and fresh lime layered together with piquant cocktail sauce.
Pan-Fried Dumplings
$8.00
Crispy potstickers stuffed with minced pork, pan-seared then steamed served with a sweet chili sauce.
Grande Garden Quesadilla
$8.00
Fire-grilled veggies, avocado, cilantro, jalapenos, and melted cheese served with chipotle sour cream and salsa.
Szechuan Orange Peel Shrimp Martini
$9.00
Crispy panko shrimp, shaken up with a creamy Szechuan Orange peel sauce, served straight up martini style.
Kettle Chips
$6.00
Sweet potato chips, kettle-fried and sea salt dusted served with sweet chili ketchup.
Wings Of The World
8.00
Chicken wings tossed and sauced. Choose traditional buffalo with garden ranch or sticky sesame ginger.
$Soups & Salads
Roasted Red Pepper and Gouda Bisque
$6.00
A velvety bisque of pureed roasted red bell peppers, smoked gouda, basil, garlic, and fresh cream.
Broccoli Cheese Soup
$6.00
A satisfying cream soup created from a blend of cheddar cheese and whole, tender broccoli florets.
Crispy Asian Sesame Shrimp Salad
$9.00
Sesame panko shrimp, Asian greens, carrots, pineapple, red pepper, almonds, and Chinese parsley.
Fiesta Garden Cobb Salad
$9.00
Mixed greens, grilled chicken, avocado, applewood bacon, onion, tomato, egg, and cheddar jack cheese.
Traditional Caesar Salad
$8.00
Hearts of romaine tossed with traditional olive oil Caesar dressing, shaved parmesan cheese, and garlic croutons.
Spinach Salad
8.00
Spinach, applewood bacon, mushrooms, red onions, bleu cheese, and almonds.
$Burgers & Sandwiches
Served with choice of side.Smokehouse Cheddar Burger
$10.00
Roasted peppers and onions, applewood bacon, avocado, cheddar cheese, and chipotle-ranchero drizzle.
Classic Mobley Burger
$9.00
Conrad Hilton's steakhouse burger, char-broiled with melted cheddar on a rustic roll.
Wild Mushroom Burger
$10.00
Swiss cheese, roasted garlic mushrooms, aioli sauce and the garden on the side.
California Turkey Club
$9.00
Turkey, swiss, applewood bacon, avocado, tomato, mixed greens, sun-dried tomato aioli on sunflower bread.
Black 'N Bleu Burger
$9.00
Cajun spice-dusted burger, bleu cheese, crispy fried onions, tomato and arugula on rustic ciabatta.
Garden Grinder
$9.00
Turkey, ham, capocollo, provolone, roasted peppers, dijon vinaigrette and the garden on artisan bread.
Gardenburger
$9.00
An organic grain and veggie "burger" on ciabatta with avocado, arugula, ripe tomato, and citrus aioli.
Smoky Yucatan Grilled Chicken
9.00
Grilled chicken, cheddar, applewood bacon, lettuce, tomato, onion, and pineapple-chipotle Barbeque sauce.
$Flatbreads
Baja BBQ Chicken
$9.00
Chicken, applewood bacon, cheese, onion, Barbeque sauce, tortilla strips, avocado, cilantro, and chipotle ranch.
Grilled Garden Veggies
$8.00
Seasonal grilled veggies, extra virgin olive oil, fresh rosemary, and shaved parmesan.
Chicken Pesto
9.00
Char-grilled chicken, Roma tomatoes, fresh mozzarella, garlic, roasted peppers, and basil pesto.
$Entrees
Served with choice of two sides. Pasta served with tossed green salad.Crispy Salmon
$17.00
Pan-seared and lacquered salmon with a sweet sesame sauce layered atop a bed of sauteed bok choy.
Bourbon Apple Pork Tenderloin
$14.00
Cider-and apple-brined pork tenderloin char-grilled and basted with a bourbon-brown sugar glaze.
Pan Asian Ribs
$16.00
Slow-cooked fall-off-the-bone with a sweet-and-tangy honey-citrus pepper glaze.
Grilled Chicken Fettuccine
$11.00
Grilled chicken breast, mushrooms, spinach, roasted peppers, asparagus in a creamy white wine sauce.
NY Strip
$23.00
Char-broiled USDA choice center-cut strip loin finished with roasted garlic, and herb butter.
Thai Chicken Pasta
$11.00
Chicken, rice noodles, stir-fried Thai vegetables, basil and cilantro with spicy red coconut curry sauce.
Fish and Chips
$10.00
Beer-battered cod and kettle chips served with hand-crafted malt vinegar sauce (side items not included).
Grilled Vegetable Tortellini
10.00
Tricolor cheese tortellini tossed with fire-grilled vegetables and a white wine pesto sauce.
$Kids Menu
Chicken Tenders
$5.00
Kraft Macaroni & Cheese
$3.00
Peanut Butter and Jelly
$3.00
Grilled Cheese Dippers and Tomato Soup
3.00
$Accompaniments
Rice / Multigrain Rice Blends
$3.00
A distinctive blend of premium gourmet rice, wild grains, legumes and lentils simmered in stock.
Bacon 'N Brie Mashed Potatoes
$3.00
Fully loaded redskin potatoes with crumbled bacon, brie, green onion, and sour cream.
Garden Baked Mac and Cheese
$3.00
Pasta slow-baked with a blend of our cheeses crumbled bacon and garlic-herb crumb topping.
Fries
3.00
Rustic, skin-on, natural cut Burbank russet potatoes, golden fried and sea salt dusted.
$Desserts
Rustic Apple Galette
$5.00
French puff pastry basked with sliced apples finished with kettle-cooked caramel and vanilla ice cream.
NY Style Cheesecake
$5.00
Smooth rich and creamy, made with fresh sour cream and drenched with house-made berry compote.
Hazelnut Cappuccino Torte
$5.00
Flourless hazelnut torte layered with bittersweet chocolate ganache and cappuccino buttercream.
Molten Chocolate Meltdown
$5.00
Rich, deeply chocolate cake, served warm with an eruption of molten dark chocolate truffle core.
Signature Rockslide Brownie
5.00
Chocolate chunk brownie with pecans, caramel drizzle, vanilla ice cream, and chocolate sauce.
$Soft Drink
Soda
$2.00
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