Chinese Soup
Drop Soup
$2.00
Wonton Soup
$2.00
Hot and Sour Soup
$2.00
Noodle Soup
2.35
$Mains
Chicken Curry
$6.75
Beef Curry
$6.75
Shrimp Curry
7.25
$Traditional Chinese Favorites
Served with fried rice.Szechuan Chicken, Beef, Shrimp
$6.85
Chicken, beef, or fresh shrimp combined with green pepper, mushroom, bamboo shoots, water chestnuts, green onion, white onion, and carrots. Stir-fried in spicy Szechuan sauce.
General Tso's Chicken
$6.85
Lightly battered chicken and fresh bell pepper in a hot spicy red sauce.
Princess Shrimp
$7.25
Deep-fried shrimp blended in a special sauce.
Spicy Ginger Shrimp
$7.25
Shrimp sauteed with fresh vegetables in Chef's special spicy white sauce.
Kung Pao
$6.85
Tender chicken or delicate shrimp, crunchy peanuts, bamboo shoots, mushroom, and green onions stir-fried with hot peppers.
Kung Pao Shrimp
$6.85
Tender chicken or delicate shrimp, crunchy peanuts, bamboo shoots and mushrooms and green onions stir fried with hot peppers.
Mongolian Beef
$6.85
Sliced beef is stir-fried with green onion in a spicy sauce.
Home Style Beef
$6.85
Tender sliced beef with julienne sliced carrots and celery in a hot pepper sauce.
Hot Pepper Chicken
$6.85
Sliced chicken sauteed with bell peppers, carrots, cabbage, green and white onion, bamboo shoots mushrooms, and water chestnuts in a hot basil and garlic sauce.
Hunan
$6.85
Nappa, broccoli, carrots, green peppers, white and green onion, mushroom, and bamboo shoots sauteed in a hot pepper sauce.
Szechuan Tofu Vegetable Delight
7.25
Tofu combined with green pepper, mushroom bamboo shoots, water chestnuts, green onion, white onion, and carrots. Stir-fried in spicy Szechuan sauce.
$Chinese Gourmet
Served with fried rice.Sizzling Wok Combination
$7.50
Fresh shrimp, sliced chicken, and beef with Chinese vegetables in a white sauce.
Soft Noodle Cantonese Style
$7.50
Soft noodle stir-fried with tender beef, chicken, shrimp, and Chinese vegetables.
Cashew Chicken
$6.75
Tender chicken dipped in egg batter, fried to a golden brown. Served with a tantalizing cashew chicken sauce.
Hung Shue Chicken
$6.75
Tender chicken dipped in egg batter, fried to a golden brown, and expertly sauteed with vegetables.
Garlic Chicken
$6.75
Sliced chicken, water chestnuts, and mushrooms in garlic sauce.
Sesame Chicken
$6.75
Tender chicken golden fried, expertly sauteed with bell pepper and carrots in a special sauce.
Moo Goo Gai Pan
$6.75
Sliced chicken deliciously sauteed with Chinese vegetables.
Beef and Broccoli
$6.75
Beef and fresh broccoli, onion, and bamboo shoots sauteed in a special sauce.
Beef and Snow Peas
$6.75
Sliced tender beef with crispy pea pods, sliced bamboo shoots, and water chestnuts.
Pepper Steak
$6.75
Beef, fresh bell peppers, and onion in a delightful brown sauce.
Chow Steak Kew
$6.75
Tender beef and Chinese vegetables in a tasty brown sauce.
Imperial Shrimp
$7.25
Deep-fried in batter and sauteed with fresh pineapple carrot and bell pepper in tasty hot special sauce.
Crystal Shrimp
$7.25
Fresh shrimp, broccoli, snow peas, and water chestnuts in a white sauce.
Shrimp and Lobster Sauce
$7.25
Shrimp sauteed with ground pork bean, carrots, and delicate spices in a lobster sauce.
Shrimp and Snow Peas
$7.25
Shrimp with crispy pea pods, sliced bamboo shoots, and water chestnuts.
Chow Shrimp Kew
$7.25
Succulent shrimp and Chinese vegetables in a tasty brown sauce.
Garlic Shrimp
$7.25
Succulent shrimp, water chestnuts, and mushrooms in garlic sauce.
Twice Cooked Pork
6.75
Sliced pork stir-fried with cabbage, green bell pepper, bamboo shoots, mushroom, and onion in a hot sauce.
$Vietnamese Gourmet
Fish in Clay Pot
$7.55
Ca Kho To. Catfish simmered in a clay pot in a special spicy sauce.
Sour Soup
Lau canh ca luona tom. Lemony catfish, eel, or shrimp soup with assorted vegetables in a fried pot.
Catfish in Ginger Sauce
$7.85
Ca Chien nuoc man guna. Crispy fried catfish accented with ginger sauce.
Pork in Clay Pot
$7.55
Thit Kho to. Pork simmered in a clay pot in a spicy sauce.
Sizzling Comb Soup
Lau thao cam. Vegetables, shrimp, squid, crab-meat, and meatball in a sizzling pot.
Red Curry
$7.55
Carl ga. Spicy curry sauce accenting chicken, potatoes, onion, coconut milk, and lemongrass.
Sauteed Cucumber Seafood
$9.95
Tom muc xao dua. Sliced cucumber, tomatoes, onion, squid, and shrimp sauteed in garlic sauce.
Black Mushroom Shrimp
$9.95
Tom xao dau dan nam dong co. Fresh shrimp sauteed with crispy snow peas and black mushroom.
Beef In Sour Soup
Lau canh chua bo. Sliced tender beef with tomatoes in hot sour soup.
Catfish and Eggplant
$8.55
Ca Chien dam ca Tim. Deep-fried catfish topped with mashed eggplant and accented with sauteed onion. Served with fish (nuoc cham) sauce.
Catfish and Tomato Sauce
$8.55
Ca Chien sot ca. Crispy fried catfish accented with tomato sauce.
Tofu Red Curry
$7.25
Card tofu. Tofu sauteed with sweet potato, white onion, coconut milk, lemongrass, and topped with peanut.
Lemongrass Tofu
$7.25
Dau hu xao xa ot. Tofu stir-fried with green onion, white onion, and lemongrass in a spicy sauce.
Rice Noodle Tofu
$6.95
Bun xao dau hu. Stir-fried tofu with bean sprouts, and green and white onion. Served on top of rice noodles and our delicate sweet sauce with crushed peanuts.
Fish El or Shrimpo In Sour Soupe-Lau Canh Ca Louon Tom
Vietnamese Stir-Fried
Sauteed Pork Bean Sprout
$6.95
Gia xao thit heo. Sauteed bean sprout, sliced pork, and assorted vegetables.
Beef and Peapods
$6.95
Dau dan xao thit bo.
2 Sauteed Beef Roll- Thit Bo Cuon
$3.15
Sauteed beef and lettuce rolled in rice paper. Served with our delicate sweet sauce.
2 Vietnamese Egg Roll- Cha Gio
$3.50
Pork, carrot and bean-threads rolled in a crunchy frried spring roll pastry.
Steamed Rice Roll- Banch Cuon CHa lua
$7.35
Fresh steamed rice paper rolled with ground pork. Served with pork cake, bean sprouts and our delicate sweet sauce.
2 Spring Roll-Goi Cuon
$3.05
Shrimp and pork with fresh vegetable and rice noodle rolled in rice paper. Served with a special side dish of plum sauce topped with roasted peanuts.
2 Mineed Pork Roll-BI Cuon
$3.05
Shrimp and pork with fresh vegetable and rice noodle rolled in rice paper. Served with our delicate sweet sauce.
Rare Lemon Beef - Bo Tai Chanh
$8.95
Lemon beef salad served with shrimp chips.
Vietnamese Pancake - Banh Xeo
$7.95
A light rice flour pastry stuffed with shrimp pork bean-sprout and onion. Served with lettuce, cucumber slices, fresh cinnamon basil and cham sauce.
Vietnamese Salad
$8.95
Fresh and one of our favorites shrimp, port and cabbage with our own light dressing. Served with shrimp chips.
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