Daddy Jacks and Apres Jacks

Daddy Jacks and Apres Jacks Menu

(317) 843-1609
9419 North Meridian Street, Indianapolis, IN 46260

Appetizers


Margherita Pizza
$11.00
Fresh basil, garlic, red onion, marinated and sun-dried tomatoes on a pizza crust topped with Italian cheese.
Potato Skins
$10.00
Nachos
$10.00
Tortilla chips piled high with: veggie - spinach dip, cheese, green onions, avocado, jalapenos and tomatoes, garbage - sausage, cheese green onions, tomatoes and jalapenos, chili - homemade chili, cheese, green onions, tomatoesand jalapenos.
Quesadillas
$9.50
Flour tortillas filled with: spinach - spinach dip and mixed cheese, cajun chicken - cajun chicken, missed cheese, green onions and tomatoes, bacon and cheese.
Buffalo Shrimp
$13.50
Tender bay shrimp tossed in our hot sauce. Served with bleu cheese dressing, carrots and celery.
Shrimp Cocktail
$14.50
6 peeled and deveined cocktail shrimp, served with our Asian slaw and horseradish cocktail sauce.
Deep Fried Clams
$10.50
3-4 pound of tender clam strips, with our homemade cocktail sauce.
Chicken Fingers
$10.00
Hand breaded deep fried strips of tender chicken breast with steak fries on the side. Your choice of honey mustard, ranch, Barbeque, or hot sauce for dipping.
Potstickers
$10.00
Pork dumplings, deep-fried and served on a bed of Chinese cabbage. Sesame lime sauce and hot mustard for dipping.
Bruschetta
$9.00
Slices of French baguette topped with marinated tomatoes, garlic, basil, red onion and sprinkled with parmesan.
Fried Muskies
$9.00
Fresh whole mushrooms, breaded and deep-fried to crunchy perfection, and served with ranch dressing for dipping.
Buffalo Wings
$10.50
Hot, Barbeque or teriyaki. Served with blue cheese dressing, and carrots and celery sticks.
Artichoke Dip & Chips
$10.50
Chef jayme's wonderful dip served with tortilla chips.
Rib Ticklers
15.00
A smaller portion of our famous tender baby back pork ribs smothered in Barbeque and topped with onions.

$Eggs & Soup


Kona Jack's Clam Chowder
$5.00-6.50
Daddy's Homemade Chili
$5.00-6.50
B.Y.O. Omelette
$8.00
A 3 egg omelette filled with cheese and served with hash browns and a toasted english muffin and fruit.
Tucson Scramble
10.00
3 fresh eggs, sausage, green peppers, onions and melted cheese rolled in a flour tortilla. Salsa, hash browns and fruit make it complete.

$Starters


Kona Jack's Clam Chowder
$5.00-6.50
Daddy's Home-Made Chili
$5.00-6.50
Petite Salad
5.00
Our honey mustard dressing is the perfect complement to fresh lettuce topped with shredded provolone and sunflower seeds.

$Salads


Daddy Jack's House Salad
$5.00-7.50
Our honey mustard dressing is the perfect complement to fresh lettuce topped with shredded provolone and sunflower seeds.
Salad Chinois
$7.50-10.00
Diced chicken in a ginger mustard sesame dressing, tossed with napa cabbage and romaine, mandarin oranges and sprinkled with crunchy noodles.
Caesar Salad
$6.00-8.50
Our version of the classic!
Culver Cobb Salad
$12.00
Smoked turkey, bleu cheese crumbles, bacon, alfalfa sprouts, avocado, chopped egg, black olives, tomatoesand sunflower seeds.
Big Island Delight
$13.50
Savory strips of teriyaki chicken on a bed of crisp lettuce, with cucumbers, tomatoes, red peppers and fresh fruit.
Village Salad
$6.00-8.50
Iceberg lettuce topped with tomatoes, red onion, cucumbers, crumbled bleu cheese and sunflower seeds, with our homemade dijon vinaigrette. .
Granny's Mixed Greens
$7.00-9.00
Field greens with cran-raisins, mandarin oranges, walnuts and crumbled bleu cheese, tossed with granny's oriental vinaigrette.
Chef Salad
12.00
A generous serving of salad topped with ham, turkey, eggs, cheese and other goodies from daddy jack's garden.

$Salad


Village Salad
$6.00
Iceberg lettuce topped with tomatoes, red onion, cucumbers, crumbled bleu cheese and sunflower seeds. Served with our homemade dijon vinaigrette.
Diet Plate
$9.00
Tuna, chicken or neptune salad on fresh lettuce with an english muffin and fresh fruit.
Dallas Salad
$10.00
Fresh lettuce topped with chili, cheese, diced tomato, green onions and jalapenos. Served with tortilla chips.
Caesar Salad
$6.00
Our version of the classic!
Culver Cobb Salad
$12.00
Smoked turkey, bleu cheese crumbles, bacon, alfalfa sprouts, avocado, chopped egg, tomatoes black olives and sunflower seeds.
Salad Chinois
$7.50
Diced chicken in a ginger mustard sesame dressing, tossed with napa cabbage, romaine, mandarin oranges, and crunchy noodles.
Chipotle Citrus BBQ Chicken Salad
$14.00
Breaded chicken breast basted with our chipotle citrus Barbeque sauce, atop a bed of iceberg lettuce with mixed cheese, diced egg, red onions, bacon and croutons.
Chef Salad
$10.50
A generous serving of salad topped with ham, turkey, eggs, cheese and other goodies from daddy jack's garden.
Granny's Mixed Greens
$6.00
Field greens with cran-raisins, mandarin oranges, walnutsand crumbled bleu cheese, tossed with granny's oriental vinaigrette.
Buffalo Chicken Salad
$14.00
Breaded chicken breast tossed in hot sauce, sliced and served atop iceberg lettuce with tomatoes, cucumber, red onions, pepperoncinis, dry blue cheese crumbles and choice of ranch or bleu cheese dressing.
Daddy Jack's House Salad
$5.00
Our honey mustard dressing is the perfect compliment to fresh lettuce topped with shredded provolone and sunflower seeds.
Big Island Delight
13.50
Savory strips of teriyaki chicken on crisp lettuce, with tomatoes, cucumbers, red peppers and fresh fruit.

$Sandwich & Such

An art form unto itself, according to daddy jack! served with chips and pickle.
Pork Tenderloin
$10.00
A hoosier favorite! breaded, blackened, or chargrilledand served on a sesame bun. Any way, they're the best!
Club Croissant
$10.00
The traditional club sandwich on a flaky butter croissant.
Health Kick
$9.00
Spinach dip, tomato, avocado, alfalfa sprouts, served open-faced on honey wheat bread and topped with melted swiss.
BLT
$8.00
Smoked applewood bacon, lettuce, tomato and mayo on texas toast.
French Onion Steak
$15.00
Beef tenderloin with Swiss cheese, sauteed onionsand garlic aioli on a grilled hoagie bun.
B.Y.O. Burger
$10.50
Build your own! 10-ounces of black angus ground beef and your imagination does the rest! also available cajun-style. All burgers are served on a sesame bun.
Tom's Turkey
$9.50
Grilled turkey piled high and topped with cheddar cheese, bacon and tomato on grilled rye bread or grilled hoagie roll.
Buffalo Chicken Sandwich
$10.50
Breaded chicken breast, deep-fried, tossed in hot sauce with a side of bleu cheese dressing.
Steak Sandwich
$15.00
Charbroiled beef tenderloin served open-faced on a slab of texas toast.
Pork Barbecue Sandwich
$10.50
Pulled pork smothered with our zesty homemade barbeque sauce, on a sesame seed bun.
Five Way Chicken Sandwich
$10.00
Fresh chicken breast on a sesame bun, prepared just the way you choose.
Black and Bleu Bacon Burger
$12.50
Cajun burger topped with bacon and bleu cheese.
Turkey Reuben
$10.50
The popular sandwich with a daddy jack twist! turkey pastrami, seasoned sauerkraut and Swiss on grilled rye.
Hot Ham & Swiss
$9.00
Honey cured ham with Swiss grilled on marble rye or a hoagie roll, served with our dijon mayo.
Turkey Burger
$10.00
Ground turkey patty, served on an onion bun with our pesto mayonnaise.
Patty-Melt
$11.50
Our burger topped with Swiss and American cheeses, with grilled onions on rye.
Chicken Black 'N' Bleu
$12.00
No, it's not a sandwich, but it's darn good! a blackened chicken breast smothered with bleu cheese on a bed of rice pilaf.
Hot Brown
$9.50
Turkey, ham and tomato, covered with our beer cheese and bacon.
Reuben
$10.50
Thinly sliced corned beef served with seasoned sauerkraut and Swiss cheese on grilled rye.
Blackened Grouper Sandwich
$16.00
Blackened fillet of grouper, served on a maui onion bun with sun-dried tomato mayo.
Philly Chicken & Cheese
$11.00
Green peppers, onions and mushrooms piled on strips of teriyaki chicken breast, topped with melted provolone cheese and served open-faced.
Chicken Parmesan Sandwich
$11.50
A breaded chicken breast topped with Italian cheese, marinara sauce and sliced banana peppers on a hot hoagie roll.
Grilled Cheese Deluxe
$8.00
Swiss and American cheeses, tomato, onion and crisp bacon, all grilled on texas toast.
French Dip
$13.50
A mound of thinly sliced prime rib topped with grilled onions and melted Swiss on a hoagie roll.
Chicken Cordon Bleu
$13.50
Deep-fried chicken, topped with ham and Swiss cheese, on a sesame bun. Served with dijon mayo.
Blackened Steak Medallions
$16.00
Beef tenderloin medallions, lightly blackened and topped with mushrooms and onions over white rice.
Croissant Three Ways
9.00
Light and flaky, with your choice of tuna, chicken or neptune salad.

$Soups, Salads & Starters (Sushi)


Hana Salad
$6.50
Mango, orange, grapefruit, diakon radish, carrots and asparagus.
Seaweed Salad
$5.00
Edamame
$5.00
Lalo-Miso
$6.50
Miso with rice, avocado, green onion, then spiced with sriracha sauce and sesame seeds.
Calamari Wasabi Salad
$10.00-15.00
Calamari fried, tossed with mixed greens and pickled carrots, daikon, fruit, garlic and ginger with our wasabi vinaigrette dressing.
Miso Soup
4.00

$Sushi (Nigiri)


Tuna
$6.50
Yellowtail
$7.50
Salmon
$6.00
Shrimp
$6.50
Octopus
$6.00
Eel (Fresh Water)
$6.00
Smoked Salmon
$6.00
Snow Crab
$8.00
Salmon Roe
$7.00
Tobiko Red Roe
$5.00
Tobiko Green Roe
$5.00
Beef Tataki
8.00

$Sashimi


Tuna
$9.00
Yellowtail
$10.00
Salmon
$8.00
Shrimp
$8.50
Octopus
$7.50
Eel (Fresh Water)
$7.50
Smoked Salmon
$7.50
Snow Crab
$9.50
Salmon Roe
$6.00
Tobiko Red Roe
$6.00
Tobiko Green Roe
$6.00
Beef Tataki
10.00

$Sushi Rolls

Inside out (seaweed paper on the inside).
Green Roll
$11.00
Asparagus, avocado, green onion, cucumber, cilantro, radish sprouts, seaweed and mixed greens.
California Roll
$9.00
Snow crab, cucumber and avocado.
New York Roll
$9.50
Shrimp, avocado and kona sauce.
Kona Roll
$10.00
Tuna, crab, cucumber and avocado.
Indy Roll
$9.50
Tuna, avocado, pickled carrots and kona sauce.
Santa Barbara Roll
$10.00
A California roll with tobiko roe on the outside.
Hot & Spicy Yellowtail Roll
$11.00
Yellowtail, garlic, chili sauce, radish sprouts and kona sauce.
Hot & Spicy Tuna Roll
$11.00
Spicy tuna, baby radish sprouts and kona sauce.
Spicy Octopus Roll
$10.00
Octopus, chili oil, kona sauce and scallions.
Eel Roll
9.50
Smoked eel, cucumber and kona sauce topped with eel sauce and sesame seeds.

$Soy Paper Rolls


Tiger Roll
$16.00
Tempura fried shrimp, green onion, cream cheese and jalapenos, topped with tuna, salmon and spicy sweet chili sauce.
Veggie Roll
$9.00
Asparagus, cucumber, pickled carrot, avocado, sprouts and seaweed salad.
Duran Roll
$15.00
Shrimp tempura, cilantro, asparagus, avocado, cream cheese and green onions.
Shrimp Tempura Roll
$12.00
Tempura fried shrimp, avocado, drizzled with kona and eel sauce.
Spider Roll
$12.00
Tempura fried soft shell crab, avocado, drizzled with kona and eel sauce.
Tin Cup Roll
$13.00
Smoked salmon, crabmeat, cream cheese, cucumber, avocado, radish sprouts and kona sauce.
Spicy Shrimp Bubba Roll
$11.00
Chopped shrimp, tobiko, Habanero, Kona sauce, avocado, chili pepper, radish sprouts, with black sesame seeds.
Blue Roll
15.00
Shrimp tempura, cream cheese and avocado. Topped with crab meat, tempura crunchies and kona sauce.

$Specialty Rolls


Dynamite Roll
$16.00
Spicy tuna, green onion, avocado and cilantro topped with spicy shrimp tempura.
Fire Breathing Dragon Roll
$15.00
Spicy tuna and cucumber wrapped with eel and avocado, topped with eel sauce and sesame seeds.
Dallas Roll
$12.00
A philly roll, tempura fried and topped with pickled jalapenos, kona sauce and sriracha.
MT Fuji Roll
$16.00
Tempura fried soft shell crab roll topped with spicy crab, avocado and kona sauce.
Kona Rainbow Roll
$14.00
A California roll wrapped in tuna, shrimp, smoked salmon, eel, avocado and eel sauce.
Hoosier Roll
$15.00
Spicy shrimp tempura roll, avocado, wrapped with beef tataki and eel sauce.
Mexican Roll
$17.00
Tempura shrimp, tuna, avocado, green onions, cilantro, fresh jalapenos, cream cheese, topped with beef tataki, pickled jalapenos, chipotle sauce and tortilla strips.
Philly Roll
$10.00
Smoked salmon, cream cheeseand asparagus.
Crazy Tuna Roll
$16.00
Spicy tuna, tempura asparagus, cream cheese, avocado and cucumber topped with seared ahi and plum wine sauce.
Seared Ahi Roll
16.00
A large California roll wrapped with sesame seed seared ahi and a side of plum wine sauce.

$Maki Rolls

Seaweed on the outside.
Salmon Roll
$9.00
Hand Roll
$10.00
Your choice.
Shrimp Hand Roll
$10.00
Jumbo shrimp, mixed greens, avocado and wasabi mayo.
Cucumber Roll
$5.00
Yellow Tail Roll
$10.00
Tuna Roll
10.00

$Sushi Combos


Petite Combo
$16.00
Tuna, yellowtail, salmon, shrimp, octopus and eel.
Large Combo
29.00
Tuna, yellowtail, salmon, shrimp, octopus, eel, smoked salmon, snow crab, salmon roe and tobiko roe.

$Sashimi Combos


Large Combo
$46.00
Tuna, yellowtail, salmon, shrimp, octopus, eel, smoked salmon, snow crab, salmon roe and tobiko roe.
Petite Combo
27.00
Tuna, yellowtail, salmon, shrimp, octopus and eel.

$Pasta

All dishes served with garlic bread and soup or salad. The sauces are our suggestions, marinara, garlic and virgin olive oil, or tomato cream sauce may be substituted.
Seafood Diavola
$20.00
Shrimp and scallops sauteed and tossed with marinated tomatoes, garlic, red onion and basil with linguini noodles.
Shrimp Diavola
$14.50
Shrimp tossed with marinated tomatoes, garlic, basil, red onion and linguini noodles and sprinkled with parmesan cheese.
Tortellini Proscuitto
$19.00
Tomato, spinach and egg tortellini stuffed with ricotta cheese, served with proscuitto ham and snow peas in a garlic cream sauce.
Tortellini Quatro Fromage
$17.00
Tortellini in a 4-cheese cream sauce.
Fettuccine Alfredo
$15.00
Noodles in a velvety sauce, with sauteed garlic and mushrooms.
Blackened Chicken Fettuccine
$17.00
Blackened chicken breast over our creamy fettuccine alfredo with mushrooms.
Seafood Fettuccine
$25.00
Sea scallops, crab, shrimpand green onions in a light cream sauce, with a hint of lemon and garlic.
Cashew Chicken Linguini
$18.00
Chicken, red peppers, water chestnuts, bean sprouts, green onions tossed in our cashew sauce with linguini and topped with roasted cashews.
Chicken Parmesan Fettuccine
18.00
Breaded chicken breast topped with marinara sauce and melted provolone cheese atop fettuccine noodles.

$Specialities


Tuna Tartar
$15.00
Fresh tuna, radish, green onion, cilantro and fresh ginger tossed with our sesame dressing and fried wontons.
Calamario's
$10.00-15.00
Lightly fried calamari rings, tossed in smoked teriyaki plum wine sauce with sesame seeds. Served over mixed greens.
Potstickers
$15.00
Fried or steamed pork dumplings, tossed in plum wine sauce, served atop steamed rice and stir fried veggies.
Black and Blue Tuna
$16.00
Cajun seared ahi topped with melted blue cheese, spicy diavola mix, grilled asparagus, then drizzled with a dijon balsamic reduction.
Mona Kona Miso
$19.00
Shrimp, scallops and tuna tossed with veggies and noodles in miso broth.
Tempura Fried Veggies
$12.00
Lightly fried zucchini, broccoli, asparagusand avocado served with our ponzu sauce.
Sesame Seared Ahi Sashimi
16.00
Yellowfin tuna rolled in sesame seeds, seared, with a side of teriyaki plum wine sauce. Served with steamed white rice.

$Chicken

Served with your choice of soup or salad. Baked potato or vegetable may be substituted for rice.
Crunchy Chicken
$17.00
Breaded chicken breasts pan fried and served on a bed on linguini and topped with our diavola mix.
Smothered Chicken Teriyaki
$15.00
Marinated chicken breast, smothered with grilled mushrooms, onions and green peppersand topped with Swiss cheese. Served on rice pilaf.
Blackened Chicken
$16.00
Chicken breasts with cajun spices. Served on rice pilaf.
Teriyaki Chicken
$15.00
A taste of kona! marinated chicken breasts on rice pilaf, topped with a grilled pineapple slice.
Chicken Piccata
18.00
Tender chicken breasts sauteed in a lemony white wine sauce, with capers and a pinch of garlic. Served on a bed of rice or tossed with linguini.

$Steaks & Such

Steaks are serious business at daddy jack's, where we serve only the best. Served with soup or salad and your choice of vegetable, rice pilaf, baked potato or steak fries. All steaks may be prepared blackened or with garlic butter. We also recommend them whiskey style, which is lightly coated with black peppercorn and topped with our teriyaki bourbon glaze.
Filet Mignon
$35.00
8-ounce center cut filet, charbroiled or blackened.
New York Strip
$29.00
A 12-ounce USDA choice strip, charbroiled to perfection!
Louisiana Ribeye
$38.00
Our bone-in ribeye, coated with cajun spices, blackened on the grill, then topped with sauteed mushrooms and onions.
Cowboy Ribeye
$37.00
Thick succulent 16-ounce bone-in black angus ribeye charbroiled to perfection.
Rudy's Ribs
26.00
A healthy slab of our slow cooked, fall-off-the-bone baby back pork ribs, basted in daddy jack's special sauce and topped with onions.

$Sides


Rice Pilaf
$3.00
Potato Salad
$3.00
Basket Of Steak Fries
$5.00
Side Of Steak Fries
$3.00
Cup Of Fruit
$3.00
Cole Slaw
$3.00
Cottage Cheese
$3.00
Baked Potato
$3.00
Side Of Sweet Potato Fries
$3.00

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