Penn & Palate

Penn & Palate Menu

(317) 602-6975
28 E 16th St, Indianapolis, IN 46202

Beverages


Fresh Brewed Iced Tea
$2.00
Perrier
$2.00
Boylan Soda
$2.00
Please call for today's selection.
Hubbard and Cravens Coffee
$2.00
Ardito & Firenze Decaf
$2.00
Hot Tea
2.00
Please call for today's selection.

$Starters


Scallion Corn Cakes
$7.00
Marinated olives, cherry tomatoes and feta cheese.
Pickle Plate
$8.00
Assorted vegetables, crostini and grain mustard.
Hoosier Hummus
$8.00
Sweet corn, ricotta, garlic, shallot, chili oil, vegetables and toast points.
Feta Cheese Torta
$5.00
Layers of roasted red peppers and basil pesto with toast points.
Shrimp Cocktail
$10.00
Court bouillon poached and served with fiery cocktail sauce.
Artisan Cheese Plate
12.00
Artisan cheese, thyme-infused apricot preserves and spiced tomato jam.

$Soups


Tomato Basil Soup
$3.00-6.00
Daily Cream Soup
$3.00-6.00
Please contact restaurant for today's selection.
Daily Broth Soup
3.00-6.00
Please contact restaurant for today's selection.

$Salads


House Salad
$4.00-8.00
Spring mix, cucumbers, crostini, tomato jam and dressing choice.
Caesar Salad
$4.00-8.00
Romaine, shaved Parmesan, croutons, anchovy filets and Caesar.
Roasted Beet Salad
$6.00-12.00
Spring mix, beets, spicy candied walnuts, orange segments, goat cheese, crostini and smoky orange vinaigrette.
Marinated Bean Salad
$6.00-12.00
Chickpeas, kidney beans, black beans, pinto beans, green beans, red onion, fresh herb champagne vinegar, Dijon mustard, shallots, garlic, spring mix and oil and vinegar.
Cobb Salad
$6.00-12.00
Spring mix, bacon, bleu cheese, egg, tomato, red onion, avocado and dressing choice.
Kale and Brussel Sprout Chopped Salad
6.00-12.00
Baby kale, iceberg, shaved Brussels sprouts, French green beans, cabbage, corn, fennel, red onion and cured meats with choice of dressing. Please call for today's meat selection.

$Entrees


New York Strip Steak
$30.00
10 oz. Angus beef, warm potato salad, spinach, bell pepper and balsamic saute, cheese cheese and bacon compound butter.
Shrimp and Grits
$25.00
BBQ-rubbed shrimp, spicy polenta, creamed spinach and kale.
Rice Noodle Pho
$16.00
Roasted carrot, fennel stock, mustard greens, pickled carrots, scallions, cilantro and a poached egg.
Verlasso Salmon
$23.00
Quinoa, grilled vegetable succotash, sun-dried tomato and tarragon vinaigrette.
Pork 'N Beans
$18.00
Breaded pork tenderloin, pomme frites, sweet corn relish, aioli and marinated bean salad.
Chicken Paillard
$18.00
Sauteed, thinly pounded breast, couscous with bell peppers and fennel, arugula, shaved Brussels sprouts, asparagus salad and lemon cream.
Risotto
15.00
Assorted seasonal vegetables, vegetable stock, Parmesan cheese and micro greens.

$Sandwiches


Tofu Banh Mi
$10.00
Tomato-stewed tofu, bok choy, pickled carrots, scallion, radish and cilantro.
3 Cheese Grilled Cheese
$10.00
English sharp white cheddar, Havarti, Gouda and tomato jam.
Hoosier Hummus Sloppy Sandwich
$10.00
Sweet corn hummus, Swiss cheese, asparagus, pickled red onion and lemon herb slaw.
Shaved Ham and Swiss Sandwich
$10.00
Orange marmalade, apple fennel slaw and champagne grain mustard vinaigrette.
Chicken Salad Sandwich
$10.00
Roasted chicken, walnuts, grapes, celery, onion, Dijon mayonnaise and spring mix.
Braised Short Rib Sandwich
$10.00
Served open faced. Ancho balsamic glaze, arugula, Havarti and crisp shallots.
Turkey Melt
$10.00
Caramelized onions, thyme-infused apricot preserves, spinach and Brie.
Brie Burger
$10.00
Bacon, caramelized onions, arugula and tomato jam.
Salmon Cake Sliders
10.00
Wasabi aioli, radish, carrot, napa cabbage slaw and sesame 5-spice vinaigrette.

$Sides


Pomme Frites
$4.00
House aioli, sherry vinegar or blue cheese yogurt.
House Chips
$3.00
Mixed potatoes, sweet potatoes, turnips, beets and carrots.
Apple Slaw
$2.00
Apples, fennel and dried cranberries with champagne mustard vinaigrette.
Potato Salad
$4.00
Served warm. Roasted russets, BBQ onions, corn and tomato with champagne mustard vinaigrette.
Vegetable of the Day
4.00
Please contact restaurant for today's selection.

$Desserts


Best of Indy Bread Pudding
$6.00
Black pepper caramel sauce.
Avocado Chocolate Mousse
$6.00
Vegan. With berries and powdered sugar.
John's Carrot Cake
$6.00
Layered with cream cheese icing.
G.F.B.
$4.00
Gluten-free brownie and toasted nut praline.
Sundae's Creamery Ice Cream Scoop
$3.00
Legendary Cookie
$1.00

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