Vegetarian Appetizers
1. Vegetable Pakora
$5.00
Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection.
2. Aloo Tikki
$4.00
Mildly spiced minced deep fried potatoes with a touch of herbs.
3. Vegetable Samosas
$4.00
Crispy fried turnover deliciously filled with mildly spiced potatoes and green peas.
4. Cauliflower Manchurian
$7.00
Cauliflower Manchurian is a tantalizing Indian appetizer made from cauliflower.
5. Special Papri Chatt
$5.00
A tangy sweet blend of chickpeas, potatoes, papadies, a touch of choley, fresh yogurt and Indian black salt served chilled.
6. Special Aloo Tikki
$6.00
Mildly spiced deep fried crisp pastries served with a topping of choley.
6. Special Aloo Samosa
$6.00
Mildly spiced deep fried crisp pastries served with a topping of choley.
7. Chili Paneer
$7.00
Marinated paneer cubes deep fried and cooked with red chilies, onions and tomato sauce.
8. Chili Cauliflower
$7.00
Marinated cauliflower deep fried and cooked with red chilies, onions and tomato chili sauce.
9. Paneer 65
$6.00
Spicy yet irresistibly delicious snack prepared by deep frying spicy paste coated paneer strips.
10. Sabz Kebab
$7.00
Mildly marinated mixed vegetables Indian cheese, fresh coriander, mint and ginger with sprouts salad.
11. Bharta Bruschetta
$6.00
Fired roasted eggplant delicately spiced served with naan bread.
12. Kathi Roll
$6.00
Panner strips delicately marinated, hot onions, bell peppers, tomatoes wrapped in special tandoor flatbread.
13. Vegetable Platter
$8.00
A combination of samosas, pakoras, tikki and onion baji.
14. Bhatura Thali
$8.00
2 deep fried puffs light breads with choley, pickle, yogurt and salad.
14. Poori Thali
8.00
2 deep fried puffs light breads with choley, pickle, yogurt and salad.
$Non-Vegetarian Appetizers
15. Keema Samosa
$6.00
Crispy fried turnover filled with mildly spiced minced meat and green peas.
16. Chicken Pakora
$6.00
Marinated chicken tenderloins blended with freshly ground herbs and spices, battered in gram flour and deep fried.
17. Chicken 65
$9.00
Spicy deep fried chicken with ginger, cayenne pepper, mustard powder and vinegar.
18. Fish Pakora
$9.00
Lightly batter fried fish marinated with spices.
19. Chili Shrimp
$9.00
Marinated shrimp cubes with maida, cornflour, ginger garlic paste, pepper powder and 1/2 of chili paste.
20. Chili Fish
$8.00
Marinated fish cubes with maida, cornflour, ginger garlic paste, pepper powder and half of chili paste.
21. Catfish Cutlets
$8.00
Shallow fried catfish marinated with ginger, garlic and corn salsa.
22. Kathi Roll
$7.00
Marinated chicken strips, hot onions, bell peppers and tomatoes wrapped in homemade tandoori flatbread.
23. Tandoori Mixed Grill
14.00
All tandoori salad mixed (tandoori chicken, seekh kebab, chicken tikka and shrimp).
$Garam Shorbe
24. Tomato Soup
$3.00
Delicately spiced tomato soup.
25. Dal Soup
$3.00
Lentil soup with herbs and spices.
26. Mulligatawny Soup
4.00
A special South Indian chicken creation made with lentils, tomatoes and specially blended spices and herbs.
$Salads
27. Salad
$4.00
Fresh tossed greens with herbs.
28. Cucumber Salad
4.00
Onion, tomato, cucumber salad tossed with Indian spices and herbs.
$Homemade Indian Bread
29. Roti
$2.00
Round-shaped whole wheat bread baked in the tandoor and served piping hot.
30. Poori
$3.00
2 deep-fried puffed light bread.
31. Naan
$2.00
Teardrop shaped traditional Punjabi white bread baked in the tandoor.
32. Paratha
$2.00
Buttered pan-fried whole wheat flat bread.
33. Bhatura for 2
$3.00
A thick leavened fried Indian bread.
34. Aloo Naan
$3.00
Sourdough bread stuffed with fresh spiced mashed potatoes.
35. Garlic Naan
$3.00
A popular aromatic naan topped with fresh chopped garlic and spices.
36. Butter Naan
$3.00
Teardrop shaped Punjabi white bread seasoned with sesame seeds.
37. Spinach Naan
$3.00
Fresh spiced spinach bread.
38. Keema Naan
$5.00
Leavened bread stuffed with minced lamb.
39. Kashmiri Naan
$5.00
Leavened bread seasoned with coconut, cherries and minced dry fruits, baked in clay oven.
40. Onion Kulcha
$3.00
Scrumptious unleavened bread filled with a mixture of onions and freshly delicately spiced.
41. Paneer Kulcha
$4.00
Scrumptious unleavened bread filled with a delicately spiced homemede Indian cheese.
42. Chicken Kulcha
$4.00
Spicy and hot bread stuffed with chicken.
43. Aloo Paratha
$3.00
Punjabi style. Paratha bread stuffed with delicately spiced potatoes.
44. Lachha Paratha
$4.00
A multi-layered whole wheat bread made with butter, baked in clay oven.
45. Gobi-Paratha
$4.00
Whole wheat bread stuffed with seasoned cauliflower.
46. Mixed Bread Basket
7.00
Roti, garlic naan and onion kulcha.
$Tandoori Namoone
Specialities from the charcoal clay oven. All entrees served with basmati rice.47. Vegetable Kebab
$13.00
Fresh vegetables mixed with delectable herbs and spices, then broiled on skewers over charcoal in the tandoor.
48. Paneer Tikka
$14.00
Freshly made Indian cheese marinated in a yogurt sauce with delectable herbs and spices, then broiled over flaming charcoal in the tandoor.
49. Chicken Tandoori
Spring chicken marinated in yogurt, fresh spices and lemon, then broiled over flaming charcoal in the tandoor.
50. Chicken Tikka
$14.00
Tender boneless pieces of chicken subtly flavored with spices and barbecued on a skewer in the tandoor.
51. Chicken Harayali
$14.00
Chicken with fresh ground spices, hint of green chili sauteed in cilantro and spinach.
52. Malai Kebab
$15.00
Mild, tasty tender pieces of chicken, marinated in special spices and barbecued on a skewer in the tandoor.
53. Chicken Sheesh Kebab
$14.00
Fresh minced chicken blended with lightly spiced lentil.
54. Lamb Seekh Kebab
$16.00
Fresh minced lamb marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor.
55. Lamb Chop
$18.00
These lamb chops are marinated in an Indian-style marinade and cooked in the tandoor.
56. Fish Tikka
$17.00
Fish subtly flavored with spices and barbecued on a skewer in the tandoor.
57. Tandoori Prawn
18.00
Fresh, king-sized shrimp, gently seasoned and slowly broiled over charcoal in the tandoor.
$Vaishnau Bhojan Bhandar
All entrees served with basmati rice.58. Chana Masala
$10.00
A delicious combination of chickpeas, onions and tomatoes in a richly flavored sauce.
59. Daal Makhani
$10.00
Lentils fried in butter with fresh onion, garlic, ginger and tomatoes.
60. Yellow Dal
$10.00
Yellow lentils cooked with fresh ginger, garlic and onion.
61. Punjabi Saag
$10.00
A traditional Punjabi dish made of mustard leaves and spices
62. Saag Paneer
$12.00
Fresh homemade Indian cheese cubes gently cooked with garden spinach, coriander and mild spices.
63. Mushroom Saag
$11.00
Tender mushrooms cooked with spinach, tomatoes and onion sauce.
64. Aloo Gobhi
$10.00
Fresh cauliflower and potatoes cooked with onions, tomatoes and chef's seasonings.
65. Bayngan Bhurta
$11.00
Whole eggplant is partially roasted in the tandoor then mashed and blended with tomatoes, onions and simmered with mild spices and herbs.
66. Vegetable Jal Frazie
$11.00
Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs and touch of curry sauce.
67. Bhindi
$12.00
Fresh okra cooked with Indian spices and cooked with onion and pepper.
68. Malai Kofta
$12.00
Homemade Indian cheese, stuffed in vegetable balls and cooked in a mildly spiced creamy sauce.
69. Paneer Makhani
$12.00
Cubes of fresh homemade cheese marinated with spices and sauteed with chopped tomatoes and onions in a creamy sauce.
70. Paneer Karahi
$12.00
Cubes of homemade Indian cheese sauteed in a kadai (wok) with onion, bell pepper, fresh tomatoes in a curry sauce.
71. Mattar Paneer
$12.00
Peas and lightly fried homemade cheese cubes with onions, tomatoes and fresh seasonings.
72. Paneer Masala
$12.00
Our chef's royal preparation of homemade cheese cubes cooked with onion cream sauce.
73. Aloo Saag
$10.00
Cubed potatoes cooked in spinach and spices.
74. Aloo Matter
$10.00
Potatoes cooked with tender green peas and spices.
75. Aloo Choley
10.00
Potatoes and chickpeas cooked in tomato and onion sauce.
$Biryanis
Sauteed in herbs and spices with fragrant Indian basmati rice and nuts.76. Chicken Biryani
$12.00
77. Lamb Biryani
$14.00
78. Shrimp Biryani
$14.00
79. Vegetable Biryani
$10.00
80. Goat Biryani
$14.00
81. Rice
3.00
$Murghe de Namoone
Entrees served with basmati rice.82. Chicken Curry of Vindaloo
$13.00
Fresh chicken exotically prepared in a light gravy and served mildly spiced or hot with potatoes.
83. Chicken Chili with Gravy
$13.00
Chicken cooked with onions, bell peppers and tomatoes. Served medium spicy
84. Chicken Makhani
$14.00
Butter chicken. Shredded chicken marinated in a yogurt sauce with delectable herbs and spices, then broiled over flame in the tandoor, cooked in cream and tomato sauce.
85. Chicken Tikka Masala
$14.00
Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce .
86. Chicken Tikka Saag
$13.00
Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices.
87. Chicken Jal Frazie
$13.00
Tasty pieces of chicken prepared with fresh vegetables, bell peppers, slices of tomatoes, garden onion and flavored with spices and a touch of lemon.
88. Chicken Rogen Josh
$14.00
Pieces of chicken cooked with yogurt sauce.
89. Chicken Karahi
$14.00
Chicken cooked with bell peppers, onions and fresh tomatoes.
90. Chicken Curry
$12.00
Pieces of chicken sauteed in a lot of sauce.
91. Dhabba Chicken
$14.00
Chicken prepared in the tandoor, seasoned in the traditional style, in a saucepan.
92. Chicken Shahi Korma
$14.00
Boneless chicken cooked with cashews and raisins with a touch of cream.
93. Chicken Pasand
$14.00
Chicken marinated in yogurt and Indian spices served with a coconut cream sauce.
94. Madras Chicken Curry
13.00
Boneless chicken pieces cooked in hot and spicy special curry.
$Gosht Ke Namoone
Entrees served with basmati rice.95. Lamb Madras Curry
$15.00
Cubes of tender lamb cooked in a special curry sauce.
95. Goat Madras Curry
$15.00
Cubes of tender goat cooked in a special curry sauce.
96. Lamb Vindaloo
$15.00
Tender lamb, prepared with coriander and other fragrant herbs with potatoes.
96. Goat Vindaloo
$15.00
Tender goat, prepared with coriander and other fragrant herbs with potatoes.
97. Lamb Korma
$16.00
Tender cubes of lamb blended with cream, cashews and raisins.
97. Goat Korma
$16.00
Tender cubes of goat blended with cream, cashews and raisins.
98. Lamb Karahi
$15.00
Lamb cooked with bell peppers, onions and tomatoes.
98. Goat Karahi
$15.00
Goat cooked with bell peppers, onions and tomatoes.
99. Lamb Rogan Josh
$15.00
Lamb cooked with yogurt sauce.
99. Goat Rogan Josh
$15.00
Goat cooked with yogurt sauce.
100. Lamb Curry
$15.00
Chef's special (Punjabi style).
100. Goat Curry
15.00
Chef's special (Punjabi style).
$Samunderi Namoone
Entrees served with basmati rice.101. Shrimp Curry
$16.00
Fresh shrimp exotically prepared in a light gravy. Served mildly spiced or hot.
102. Shrimp Saag
$16.00
Large pieces of shrimp sauteed with spinach, coriander and mild Indian spices.
103. Shrimp Masala
$16.00
Large fresh shrimp prepared in tomatoes and a cream sauce.
104. Shrimp Vindaloo
$16.00
Large, fresh shrimp prepared in a mildly spicy with potatoes.
105. Shrimp Karahi
$16.00
Large sized shrimp, cooked with fresh bell peppers, tomatoes and onions.
106. Shrimp Shai Korma
$16.00
Large pieces of shrimp soaked in mild curries softned by a cream based sauce topped with raisins and nut.
107. Fish Tikka
$16.00
Punjabi Style.
108. Fish Curry
$16.00
Fish in thick curry sauce.
109. Fish Karahi
$16.00
Fish cooked with bell peppers, onions and tomatoes.
110. Fish Masala
16.00
Cooked with tomato, onion gravy and cream sauce.
$Maple House Special Thali
111. Veggie Thali
$13.00
112. Non-Veggie Thali
$16.00
113. Kids Special Thali Platter
7.00
$Madhu Misthan
114. Gulab Jamun
$4.00
A light pastry ball made with milk and dipped in a thick honey syrup.
115. Ras Malai
$4.00
Homemade cheeseballs in sweetened milk and flavored with rosewater and nuts.
116. Gaajar Halwa
$4.00
Carrot pudding. Grated carrots cooked in reduced milk, glazed with butter, flavored with cardamom and garnished with nuts.
117. Chef’s Special Kheer
$4.00
Basmati rice pudding served with almond and pistachios.
118. Ice Cream
2.00
Choose vanilla or strawberry.
$Indian Ice Cream
119. Pista Kulfi
$4.00
Homemade ice cream flavored with saffron, pistachio, nuts and cardamom.
120. Mango Kulfi
4.00
Homemade ice cream flavored with mango and nuts.
$Beverages
Indian Masala Chai
$2.00
Tea.
Iced Tea
$2.00
Raspberry Tea
$2.00
Coffee
$2.00
Soda
$2.00
Lassi
$3.00
A refreshing drink prepared with homemade yogurt, flavored with rosewater. Specify sweet, mango, strawberry or salty.
Menu for Maple Indian Cuisine is provided by findrestaurantmenu.com
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