Appetizers
Tuna Sashimi
$15.45
Sesame seared, served with ginger, soy, wasabiand Asian slaw.
Boursin Cheese Medallion
$13.95
With raspberry chipotle sauce and crostini.
Lamb Pops
$13.95
Gluten-free. Pistachio crusted with balsamic drizzle.
Calamari
$12.95
Lightly fried, served with sides of lemon aioli and marinara.
Buffalo Shrimp
$13.95
Fried shrimp tossed in housemade buffalo sauce with celery and bleu cheese.
Peel-N-Eat Shrimp
$15.95
Steamed in local beer and seasonings, with sides of cocktail sauce.
Jumbo Shrimp Cocktail
$13.95
Chilled jumbo shrimp served with cocktail sauce.
Main Street Mussels
$12.95
Prince edward island mussels with a flavorful tomato, fresh herband diced pepperoni broth with bread for soakin' up the good stuff.
Almond Walleye Planks
$13.45
Served with a side of jalapeno tartar.
Maryland Crab Cake
$15.45
Lightly seasoned and loaded with crab.
Fried Oysters
$12.95
6 served with jalapeno tartar and cocktail sauce.
Classic Oysters Rockefeller
$13.95
6 blue point oysters baked with a spinach fennel topping.
Shellfish Mix
19.95
Gluten-free. Mussels, clams, shrimp, and crab steamed with garlic lemon butter.
$Soup
New England clam chowder
4.50
$Salads
House Salad
$6.50
Gluten-free. Chopped mixed greens, cucumber, grape tomatoes, gorgonzola crumbles and balsamic vinaigrette topped with candied pecans.
Romain Heart Wedge
$7.50
Gluten-free. Housemade ranch dressing, bleu-cheese crumbles, baconand grape tomatoes.
Caesar Salad
6.50
Romaine and croutons tossed housemade caesar dressing, topped with Parmesan cheese.
$Appetizers (Lunch)
Tuna Sashimi
$14.95
Sesame seared served with ginger, soy wasabiand Asian greens.
Raspberry & Goat Cheese Crostini
$13.95
Goat cheese crostini with raspberry chipotle glaze.
Crispy Calamari
$12.95
Lightly fried, served with a side of marinara and lemon aioli.
Shrimp Cocktail
$13.95
Chilled jumbo shrimp served with cocktail sauce.
Oysters
$12.95
Fried.
Maryland Crabcake
15.45
Lightly seasoned and loaded with crab meat.
$Entrees (Lunch)
Grilled Scallops
$16.95
On flashed spinach, with jalapeno tartar and chipotle sour creme.
Jambalaya
$27.50
Shrimpandouille sausageand chicken in a highly seasoned rice.
Teriyaki Grilled Salmon
$14.95
Topped with flashed Asian slaw and served on jasmine rice.
Baja Fish Tacos
$14.95
Blackened tilapia in grilled soft corn tortillas with lettuce, avocado, white cheeseand fresh pico-di-gallo, served with sides of house made salsa and chipotle sour cream.
Fish & Chips
$11.95
Beer-battered tilapia and fries, served with tartar, malt vinegarand slaw.
Blackened Salmon & Bleu-Cheese Glaze
$14.95
On scallion mashed potatoes and garnished with mixed greens.
Thai Tilapia
$12.95
Crispy sesame crusted served with Thai tartar, fresh limeand cucumber slaw.
Whitefish
$12.95
Pan sauteed with lemon capers and grape tomatoes, served on balsamic greens.
Chicken Marsala
$13.95
Pan sauteed with Marsala, mushroomsand tomatoes, served over angel hair pasta.
Panko Crusted Tuna
$14.95
Seared rare and served with flashed Asian veggies and Korean Barbeque sauce.
Shrimp & Bay Scallop Scampi
$14.95
With house herb garlic butter and lemon zucchini Cappellini.
Buttermilk Fried Blue Gill
$14.95
Served with Cape Cod tartar and slaw
Shrimp Combo
$14.95
3 almond and 3 coconut shrimp with dipping sauces and fresh fruit.
Seafood Enchiladas
$15.95
Shrimp and bay scallops in corn tortillas with white queso sauce, pico-di-gallo, avocadoand side of house-made salsa.
Grilled Filet Mignon
$19.95
On scallion mashed potatoes, port wine sauceand seasonal veggies.
Almond Walleye
$14.95
Almond crusted Canadian walleye with house tartar sauce and slaw.
Veggie Pasta
11.95
Pasta with seasonal vegetables, fresh basiland crumbled goat cheese.
$Soups & Salads (Lunch)
Clam Chowder
$3.95
House Salad
$6.50
With balsamic vinaigrette and bleu-cheese crumbles.
Caesar Salad
6.50
Romaine and croutons with caesar dressing and Parmesan.
$Sandwiches (Lunch)
'po'- Boy'
$12.95
Choice of fried shrimp or fried oysters on a toasted bun with remoulade, lettuceand tomato, side of slaw and chips.
Fresh Tuna Salad Panini
$13.95
Fresh tuna salad and cheddar on rustic bread.
Cheese Burger
$12.95
Applewood smoked bacon, cheddar, caramelized onions, chipotle Barbeque, served with chips and fruit.
Gourmet Grilled Cheese
$11.95
Mozzarella, provolone, tomatoand basil pesto grilled on rustic bread with a side of marinara dipping sauce served with fresh fruit salad.
Reuben
$13.95
House made corned beef, sauerkrautand 1, 000 island served on marble rye with fresh fruit.
Steak Naan Wrap
$15.95
Grilled with Korean Barbeque sauce served on toasted naan flat bread with avocado and caramelized onion.
Grilled Veggie Sandwich
$10.95
Grilled zucchini, roasted peppers, mushrooms, red onion, goat cheeseand pesto on naan flatbread.
Buffalo Chicken Sandwich
$12.95
Hand breaded and served on a bun with gorgonzola crumbles, cheddar, onion, lettuce, tomatoand pickle.
Fish Sandwich
13.95
Panko crusted tilapia on toasted bun with lemon caper tartar sauce chips and slaw.
$Salad Entrees (Lunch)
Santa-Fe Shrimp Salad
$14.95
Blackened shrimp on greens with pico-di-gallo, grated cheddar, Chipotle ranchand tortilla crisps.
Country Fried Chicken Salad
$13.95
Blue cheese, apples, candied pecansand cider honey vinaigrette.
Tuna Sashimi Salad
$16.95
Sesame seared tuna on a bed of mixed greens and vegetables with ginger vinaigrette and crispy Wontons. Side of wasabi dipping sauce.
Buffalo Shrimp Salad
$11.95
Crispy fried shrimp or chicken tossed with housemade buffalo sauce on greens with ranch dressing, finished with bleu-cheese crumbles, celeryand tomato.
Caesar Entree Salad
$12.95
Romaine lettuce with our house made Caesar dressing and croutons.
Grilled Seafood Salad
$15.95
Shrimp and scallops on greens with fresh citrus vinaigrette, goat cheese and fresh seasonal fruit.
Teriyaki Salmon Salad
11.95
Teriyaki grilled salmon or chicken on greens with ginger vinaigrette, toasted almonds, cucumberand carrots and side of wasabi dipping sauce.
$Dinner Entrees
Served with your choice of salad.Blackened Salmon
$27.50
Blackened salmon topped with bleu-cheese glaze, served on scallion mashed potatoes and garnished with mixed greens.
Miso-Glazed Salmon
$27.50
With sriracha aioli and wasabi sauce, topped with a carrotand kaiware sprout slaw, served with jasmine rice.
Seabass
$33.50
Gluten-free. Golden grilled with garlic butter, finished with roasted red pepper romesco sauce and grilled asparagus.
Jambalaya
$27.50
Shrimpandouille sausageand chicken in highly seasoned rice and garnished with a crab piece.
Thai Tilapia
$20.50
Served with your choice of salad. Crispy sesame crusted, served with Thai tartar, fresh lime, Asian cucumber slawand jasmine rice.
Fish & Chips
$19.50
Lightly beer battered tilapia and housemade chips served with jalapeno tartar and malt vinegar.
Grilled Rainbow Trout
$26.50
Herb-grilled and topped with a mixed wild mushroom sautee and flashed spinach.
Filet Mignon
$33.50
Gluten-free. Grilled with garlic butter, served on scallion mashed potatoes with red wine sauce and grilled asparagus.
Cioppino
$32.50
Clams, mussels, shrimp, scallops, whitefishand a crab claw in a flavorful tomato based broth, served with crusty bread.
Almond Walleye
$26.50
Almond herb crusted Canadian walleye served with house jalapeno tartar.
Mediterranean Tuna Steak
$27.50
Gluten-free. Fresh herb-grilled, topped with a grape tomato, olive, caperand garlic white wine pan sauce.
Combo Platter
$32.50
A combo of our famous Maryland crab cake, almond walleye and grilled scallops with a side of our house jalapeno tartar.
Perch Piccata
$27.50
Pan sauteed with lemon and capers or fried with seasoned breading.
Greek Shrimp Scampi
$28.50
Gluten-free. Sauteed wild caught shrimp with garlic, wine, tomato, olive feta cheese and fresh basil.
Ocean Scallops
$32.50
Crispy seared on flashed spinach arugula mix and drizzled with jalapeno tartar and chipotle sour creme.
Crab Stuffed Whitefish
$28.50
With dill-caper Hollandaise.
Chicken Saltimbocca
$21.50
Sauteed chicken breast with fresh sage, prosciutto and Marsala.
Orange Almond Chicken
$22.50
Almond-crusted chicken breast served on fresh orange vinaigrette, accompanied with a crispy warm Boursin cheese medallion.
Maryland Crab Cakes
$31.50
two (2) lightly seasoned and loaded with crab
Tournedos Louis Armstrong
40.50
Two 4 Ounces filet medallions grilled, topped with 2 jumbo blackened shrimp and drizzled with port wine sauce.
$The Lighter Side (Dinner)
Grilled Salmon Teriyaki Salad
$19.50
Grilled teriyaki marinated salmon on a bed of mixed greens and cabbage, cucumberand carrots, with ginger vinaigrette, kaiware sproutsand side of wasabi sauce.
Caesar Entree Salad
$17.50
Romaine lettuce with our housemade caesar dressing and croutons, topped.
Grilled Seafood Salad
$19.50
Gluten-free. Grilled shrimp and ocean scallops on greens and seasonal fruit with fresh citrus vinaigrette, goat cheeseand pine nuts.
Tuna Sashimi Salad
$19.50
Sesame seared tuna on a bed of mixed greens and cabbage, cucumberand carrots, with ginger vinaigrette, kaiware sproutsand side of wasabi sauce.
Baja Fish Tacos
$17.50
Blackened tilapia in grilled soft corn tortillas with lettuce, avocado, white cheeseand fresh cilantro, served with side of housemade salsa and chipotle sour cream.
Grilled Salmon Salad
$19.50
Gluten-free. Grilled salmon on greens with vegetables, apple wood smoked bacon, Gorgonzola crumblesand honey mustard vinaigrette.
Fish Sandwich
$16.50
Tilapia on a toasted Kaiser bun with greens, pickle and jalapeno tartar sauce. Please specify if you would like your fish blackened, herb-grilled or fried, served with fries and slaw.
Menu for Paula's On Main is provided by findrestaurantmenu.com
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