Ala Carte (Brunch)
2 Eggs
$5.00
3 Pancakes
$6.00
House Potato
$4.00
6 Piece Donut Hole Basket
$6.00
Bacon
$5.00
3 Housemade Donuts
$5.00
Sausage
5.00
$Brunch Combos (Brunch)
Crab Cakes Brunch Combo
$15.00
Two eggs and Crab Cakes served with breakfast potatoes and choice of toast or fruit.
Chorizo Brunch Combo
$11.00
Two eggs and chorizo served with breakfast potatoes and choice of toast or fruit.
Bacon Brunch Combo
$11.00
Two eggs and thick cut bacon served with breakfast potatoes and choice of toast or fruit.
Sausage Brunch Combo
$9.00
Two eggs and sausage served with breakfast potatoes and choice of toast or fruit.
Salmon Brunch Combo
15.00
Two eggs and Salmon served with breakfast potatoes and choice of toast or fruit.
$Brunch Wraps & Quesadillas (Brunch)
Southwestern Chicken Wrap
$11.00
Blackened chicken, lettuce, salsa and pepper jack cheese. Served with breakfast potatoes.
Southwestern Breakfast Quesadilla
$11.00
Chorizo sausage, egg, bacon, cheese and red peppers. Served with breakfast potatoes.
Southwestern Chicken Quesadilla
$11.00
Grilled chicken, toasted corn, caramelized onions, and pepper jack cheese. Served with guacamole, salsa, cilantro, and sour cream.
Southwestern Breakfast Wrap
11.00
Chorizo sausage, egg, pepper Jack cheese, and red pepper. Served with guacamole, salsa, cilantro, and sour cream.
$Chop'S Breakfast Classics (Brunch)
Baked French Toast
$12.00
A large slice of layered, baked French toast, baked to perfection. Topped with housemade blueberry compote, powdered sugar and warm maple syrup. Served with your choice of sausage or bacon.
Salmon Bowl
$15.00
Spinach, quinoa, black beans, mushrooms, red peppers, pickled red onion, and your choice of southwest or blackened salmon. Served with toast.
Steaks & Eggs
$22.00
8 oz hanger steak and two eggs cooked to your specification, paired with breakfast potato and your choice of toast or fruit.
Crispy Almond Chicken & Waffles
$13.00
Hand-breaded chicken breast paired with housemade Belgian waffles. Served with warm maple syrup and housemade blueberry compote.
Cajun Shrimp Gravy & Biscuits
$10.00
Fresh biscuits served with housemade, creamy Cajun shrimp gravy.
Sausage Gravy & Biscuits
$10.00
Fresh biscuits served with housemade, creamy sausage gravy.
Chilaquiles Verdes
$12.00
Fried corn tortillas, salsa verdes, onion, cilantroand sour cream, topped with queso fresco and finished with a fried egg.
Trash Panda
15.00
Sunny eggs on top of sausage, brussels, haricots verts, onions, house-made pesto, red peppers, tomatoes and sriracha.
$Chop'S Lunch Classics (Brunch)
Oven Baked Grinder
$11.00
Salami, ham, lettuce, tomato, onions, poblano peppers, provolone cheese and an Italian vinaigrette. Served on a toasted Italian roll.
Classic Cheese Panini
$10.00
Panini pressed house bread with white cheddar, provolone, and gruyere cheese. Served with a cup of tomato crab bisque.
Buffalo Chicken Wrap
$10.00
Buffalo chicken wrap lettuce, cheddar cheese, tomatoand ranch dressing.
The Burger
$12.00
A fresh, half pound burger served with lettuce, tomato, onionand your choice of cheese. Served on a brioche or pretzel bun.
Crab Cake Entree
15.00
Tender blue crab with herbs and seasonings. Served with saffron rice, fresh vegetables, as well as a remoulade and red pepper sauce.
$Chop'S Salads (Brunch)
Our Signature Chop Salad
$7.00-10.00
Chopped iceberg lettuce, crumbled bleu cheese, carrots, tomatoes, bacon and egg. Mixed with our peppercorn ranch dressing, topped with cucumbers and red onion.
"Nicoise Style" Ahi Tuna
$15.00
Sushi-grade tuna grilled to your specifications. Served over mixed greens, marinated olives, capers, eggs, artichokes, tomatoes, Parmesan cheese and balsamic vinaigrette.
Citrus Salad with Salmon
$15.00
Mixed greens tossed with a fat-free raspberry vinaigrette, mandarin oranges, candied walnuts, tomatoes and crumbled bleu cheese.
Citrus Salad with Chicken
$12.00
Mixed greens tossed with a fat-free raspberry vinaigrette, mandarin oranges, candied walnuts, tomatoes and crumbled bleu cheese.
Buffalo Chicken Salad
13.00
Romaine lettuce with crumbled bleu cheese, tomatoes, celery, cucumbers, buffalo chicken almond fingers and bleu cheese dressing.
$Chop'S Soups (Brunch)
French Onion
$5.00
Tomato Crab Bisque
6.00
$Little People (Brunch)
Chicken Nuggets
$7.00
Golden chicken nuggets, served with steamed vegetables, fresh fruit, French fries and yogurt.
Eggs and Meat
$8.00
Two eggs served to your liking with your choice of bacon or sausage.
Waffles
$6.00
4 housemade, fluffy waffles served with a warm maple syrup.
Pancakes
$6.00
3 housemade pancakes stacked with warm maple syrup, whipped cream and chocolate sauce.
Pizza
6.00
6 personal pizza with choice of cheese or pepperoni.
$Omelets (Brunch)
Seafood Omelet
$15.00
Shrimp, spinach, ricotta, Italian herb dressing, onion and Parmesan.
Garden Omelet
$11.00
Assortments of spinach, vegetables, cheddar cheeseand hollandaise.
Build Your Own Omelet
$10.00
Southwest Omelet
$12.00
Chorizo sausage, cheddar cheese, black bean corn salsa, cilantro and chipotle aioli.
Fajita Chicken Omelet
$12.00
Grilled chicken, tomatoes, poblano peppers, onion, cheddar cheese, salsa and sour cream.
Fajita Steak Omelet
$15.00
Grilled steak, tomatoes, poblano peppers, onion, cheddar cheese, salsa and sour cream.
Meat Lovers Omelet
15.00
Italian sausage, ham, bacon and cheddar cheese.
$Starters (Lunch)
Spicy Beef Eggrolls
$9.00
Chili flake seared steak with cabbage, carrots, celeryand seasonings served with a ginger sauce, a red pepper coulis sauce and fennel slaw.
Crab Cakes
$13.00
Tender blue crab with herbs and seasonings, rolled in toasted panko bread crumbs and pan seared. Served with remoulade, a red pepper coulis sauce and a fennel slaw.
Shrimp Cocktail
$15.00
6 jumbo shrimp served with our spicy chili cocktail sauce.
Bruschetta
$9.00
Chopped fresh tomatoes, onions, olivesand provolone cheese served with grilled French bread.
Hummus Plate
$9.00
Grilled French bread, red peppers, cucumbersand asparagus with roasted garlic hummus.
Artisan Cheese Course
$15.00
Assortment of international cheeses served with antipasto, flat bread, water crackers and accompaniments.
Tempura Tuna
$15.00
Dipped lightly in a tempura batter and flash-fried rare. Served with sweet pickled ginger, wasabi, black sesame cucumber salad and a soy ginger sauce.
Tempura Shrimp
$14.00
Tempura battered jumbo shrimp served with sweet chili and ginger sauce.
Sesame Seared Ahi Tuna
$14.00
Served with pickled ginger, wasabi aioli and soy lime ginger sauce.
Alderwood Smoked Salmon
$14.00
Tender king salmon served with diced red onions, capersand chopped eggs, flat bread crackers and dill cream cheese.
Walleye Fingers
12.00
Black sesame and almond crusted walleye. Flash-fried crispy and served with sweet chili sauce.
$Soups & Salads (Lunch)
Caprese Salad
$9.00
Beefsteak tomatoes, fresh mozzarella fresh basil with a balsamic vinaigrette dressing.
Garden Salad
$7.00
Iceberg lettuce topped with cucumbers, carrots, tomatoes, eggs, fresh mozzarellaand your choice of dressing.
Chicken Citrus Salad
$12.00
Mixed greens tossed with a fat-free raspberry vinaigrette, mandarin oranges, candied walnuts, tomatoes, crumbled blue cheese, and chicken.
Crispy Goat Cheese Salad
$11.00
Gourmet mixed greens, roasted red peppers, artichoke hearts, Parmesan cheese and served with balsamic vinaigrette dressing and topped with a breaded goat cheese crouton.
Nicoise Style Ahi Tuna
$15.00
Sushi-grade tuna grilled to your specification. Served over mixed greens, marinated olives, capers, eggs, artichokes, tomatoes, Parmesan cheese and a balsamic vinaigrette dressing.
Chilled Wedge
$9.00
Chilled wedge of lettuce, topped with bleu cheese dressing, baconand diced tomatoes.
Chop Salad
$7.00-10.00
Chopped iceberg lettuce tossed with crumbled bleu cheese, carrots, bacon, eggs, tomatoes, Parmesan peppercorn ranch dressing and topped with red onions and cucumbers.
Caesar Salad
$7.00-8.00
Romaine lettuce with carrots, parmesan cheese, and a classic caesar dressing.
Buffalo Chicken Salad
$13.00
Romaine with crumbled bleu cheese, tomatoes, celery, cucumbers, buffalo chicken almond fingers and bleu cheese dressing.
Blackened Salmon Citrus Salad
15.00
Mixed greens tossed with a fat-free raspberry vinaigrette, mandarin oranges, candied walnuts, tomatoes, crumbled blue cheese, and blackened salmon.
$Sandwiches & Wraps (Lunch)
The Burger
$12.00
A fresh half pound burger served with lettuce, tomato and onion along with your choice of cheese and served on a brioche or pretzel bun.
Southwestern Chicken Wrap
$11.00
Blackened chicken breast with lettuce, salsa, pepper jack cheese and spicy chipotle mayonnaise.
Deli Style Reuben Sandwich
$12.00
Thinly sliced corned beef, sauerkraut, swiss cheeseand Thousand island dressing served on grilled rye bread.
Grilled Chicken Sandwich
$10.00
Herb grilled chicken, sharp white cheddar, bacon, lettuce, tomato, and a roasted garlic mayoniase. Served on a brioche bun.
Spicy Turkey Grinder
$11.00
Smoked turkey breast, melted pepper jack cheese, bacon, lettuce, tomatoand a spicy chipotle mayonnaise served on a toasted Italian roll.
Prime Rib Sandwich
$12.00
Shaved prime rib with melted provolone cheese, caramelized onions, creamy horseradish sauce and served on a toasted Italian roll.
Classic Cheese Panini
$10.00
Panini pressed house bread with white cheddar, provolone and Gruyere cheeses and served with a cup of our tomato crab bisque.
Oven Baked Grinder
$11.00
Salmi, ham, provolone, lettuce, tomato, onions, pablano peppers, and Italian vinaigrette. Served on a toasted Italian roll.
Chop's Classic BLT
$10.00
Bacon, lettuce tomato and mayonnaise. Served on toasted sourdough bread.
Buffalo Chicken Wrap
$11.00
Lettuce, cheddar cheese, tomatoand ranch dressing.
Turkey Manhattan
12.00
Smoked turkey breast, served over sourdough bread, mashed potatoes and our house-made turkey gravy.
$Seafood (Lunch)
Crab Cakes
$15.00
Tender blue crab with herbs and seasonings rolled in panko bread crumbs and served with saffron rice, fresh vegetables, remouladeand red pepper coulis sauce.
Sesame Seared Ahi Tuna
$16.00
Fresh tuna pan seared and served with saffron rice, fresh vegetables and wasabi aioli.
Tempura Shrimp
$15.00
Tempura battered jumbo shrimp along with saffron rice, grilled asparagus and served with sweet chili and ginger sauce.
Fennel Seared Tilapia
$13.00
Pan seared tilapia, topped with a light fennel slawand served with mashed potatoes, grilled asparagusand orange beurre blanc.
Saute Bleu Salmon
$15.00
Fresh Atlantic salmon, pan searedand topped with a warm bleu cheeseand served with saffron rice, fresh vegetablesand a port wine reduction.
Shrimp pasta
14.00
Sauteed shrimp tossed with house-made tomato and onion sauce, fresh basil, garlic linguine and signature cream sauce.
$Signatures (Lunch)
Chicken Marsala
$13.00
8oz. boneless chicken breast, served with mashed potatoes, and grilled asparagus in a mushroom marsala wine sauce.
Sweet BBQ Baby Back Ribs
$14.00-20.00
Marinated, slow cooked and brushed with our Barbeque sauce, then finished on the grill and served with steak fries and coleslaw.
Southwest Chicken Quesadilla
$10.00
Grilled chicken with corn, caramelized onions, and pepper jack cheese. Served with guacamole, salsa, and a cilantro sour cream.
Filet Mignon
$25.00
6oz steak served atop mashed potatoes with horseradish butter, fresh vegetables, and demi-glace.
Chicken Bowtie Pasta "Lyonnaise"
$12.00
A classic! Tender roasted chicken with sweet onions, mushrooms and vine ripe tomatoes and tossed with Parmesan and parsley.
Crispy Chicken Almond Fingers
12.00
Hand breaded chicken served with mashed potatoes, fresh vegetables, honey mustardand Barbeque sauce.
$Starters (Dinner)
Spicy Beef Egg Rolls
$9.00
Chili flake seared steak with cabbage, carrots, celery and seasonings served with a ginger sauce.
Walleye Fingers
$12.00
Black sesame and almond crusted walleye, flash-fried crispy and served with sweet chili sauce.
Artisan Cheese Course
$15.00
Assortment of international cheeses served with antipasto, flat bread, water crackers and accompaniments.
Shrimp Cocktail
$15.00
Jumbo shrimp served with our spicy chili cocktail sauce.
Tempura Shrimp
$14.00
Tempura battered jumbo shrimp served with sweet chili and ginger sauces.
Crab Cakes
$13.00
Tender blue crab with herbs and seasonings, rolled in toasted panko bread crumbs, pan searedand served with remoulade and red pepper coulis.
Bruschetta
$9.00
Chopped fresh tomatoes, red onions, olives, provolone cheese and served with grilled French bread.
Alderwood Smoked Salmon
$14.00
Tender king salmon served with diced red onions, capers, chopped eggs, accompanied with flat bread crackers and dill cream cheese.
Tempura Tuna
$15.00
Our tempura tuna is dipped lightly in a tempura batter, flash fried to rare and served with sweet pickled ginger, wasabi, black sesame spicy cucumber salad and a soy ginger sauce.
Hummus Plate
9.00
Grilled French bread, red peppers, cucumbers and asparagus with roasted garlic hummus.
$Soups & Salads (Dinner)
Tomato Crab Bisque
$6.00
Caprese Salad
$9.00
Beefsteak tomatoes, fresh mozzarella, basil pesto tossed with a balsamic vinaigrette.
Chilled Wedge
$9.00
Chilled wedge of lettuce, topped with bleu cheese dressing, bacon and diced tomatoes.
French Onion Soup
$5.00
Chop Salad
$7.00-10.00
Chopped iceberg lettuce, crumbled bleu cheese, carrots, tomatoes, bacon, egg, mixed with our peppercorn ranch dressing and topped with cucumbers andamp; red onion...A Chop's Classic!
Chicken Citrus Salad
$12.00
Mixed greens, mandarin oranges, candied walnuts, tomatoes, crumbled bleu cheese, topped with herb grilled chicken and tossed with a fat-free raspberry vinaigrette.
Crispy Goat Cheese Salad
$11.00
Mixed greens, roasted red peppers, artichoke hearts with our balsamic vinaigrette dressing and topped with a breaded goat cheese crouton.
Blackened Salmon Citrus Salad
$15.00
Mixed greens, mandarin oranges, candied walnuts, tomatoes, crumbled bleu cheese, topped with herb blackened salmon and tossed with a fat-free raspberry vinaigrette.
Soup of the day
4.00-5.00
Chil flake seared steak with cabbage, carrots, celery, and seasonings served with a ginger sauce.
$Classics & Pasta (Dinner)
BBQ Baby Back Ribs
$25.00
Marinated, slow cooked and brushed with barbeque sauce then finished on the grill and served with steak fries and fresh vegetables.
Chicken Marsala
$22.00
Airline chicken breast, served with mashed potatoes and grilled asparagus in a mushroom marsala wine sauce.
Seafood Manicotti
$22.00
Fresh pasta stuffed with shrimp, blue crab, ricotta, Parmesan, goat cheese, spinach and topped with a tomato cream sauce.
Chicken Alfredo Bowtie Pasta
$22.00
Tender roasted chicken sauteed with sweet onions, mushrooms, tomatoes, tossed in a creamy alfredo sauce and topped with fresh Parmesan.
Risotto of the Day
$18.00
Arborio rice, white wine and garlic tossed with fresh vegetables and parmesan. For an additional charge, add either Salmon, Chicken, Shrimp or Scallops.
Seafood Pasta
30.00
Scallops and freshwater prawns sauteed with crushed tomato sauce, onion, fresh basil, garlic linguine and cream.
$Steaks & Chops (Dinner)
New York Strip Steak
$30.00
A 12 oz char grilled strip with a green peppercorn brandy sauce. Served with rosemary roasted red potatoes and house vegetables.
Prime Rib
$27.00-33.00
Slow roasted prime rib au jus served with mashed potatoes and house vegetables.
Filet Mignon
$30.00-36.00
Char grilled and topped with horseradish butter. Served with bacon cheddar mashed potatoes and house vegetables.
Grilled Hanger Steak
$25.00
8 oz steak, marinated, sliced and finished with a demi-glace. Served with mashed potatoes and asparagus.
Black & Bleu Ribeye
$35.00
14oz cut blackened and topped with bleu cheese. Served with rosemary roasted red potatoes and house vegetables.
Apple Pork Chop
$24.00
12 oz center cut chop grilled and topped with an apple infused demi-glace. Served with maple roasted sweet potatoes and house vegetables.
18 oz Iowa Premium Bone-in Ribeye
57.00
Chargrilled and served with smoked Gouda mashed potatoes, sauteed broccolini and onion, with bell pepper bordelaise.
$Seafood (Dinner)
Sesame Seared Ahi Tuna
$26.00
Pan seared and served with kimchi fried rice, vegetables and a soy lime beurre blanc.
Black Sesame Almond Encrusted Walleye
$24.00
House panko breaded and pan fried. Served with saffron rice and vegetables. Finished with remoulade and red pepper coulis sauces.
Black & Bleu Sea Scallops
$29.00
Pan seared and served with saffron rice, fresh vegetables and topped with a warm stilton bleu cheese.
Crab Cakes
$24.00
Tender lump blue crab with herbs and seasonings. Pan seared and served with saffron rice, fresh vegetables, rémoulade and red pepper coulis sauces.
Blackened Shrimp
$25.00
Jumbo shrimp pressed in blackening spices, grilled and served with saffron rice, fire-roasted vegetables and a bleu cheese dipping sauce.
Cedar Plank Salmon
$25.00
Roasted upon charred cedar and topped with a warm Stilton bleu cheese and sweet red onion confit and served with saffron rice and fresh vegetables.
Fennel Seared Grouper
34.00
Wild caught Florida Grouper pan seared and topped with a light fennel slaw. Served with mashed potatoes, grilled asparagus and orange beurre blanc.
$Desserts (Dinner)
Homemade Bread Pudding
$5.00
Small Bite Trio
$10.00
Classic Cheesecake
$7.00
Deep-Dish Apple Pie
$6.00
Assorted Ice Cream
$3.00
Fresh Berries
$5.00
Fresh berries are seasonal.
Chocolate Turtle Brownie
$8.00
Menu for Chop's Steaks & Seafood is provided by findrestaurantmenu.com
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