Eddie Merlot's American

Eddie Merlot's Menu

(260) 459-2222
3600 Illinois Rd, Fort Wayne, IN 46804
$$$$$

Appetizers


Beef Carpaccio
$16.95
Raw Filet Mignon slices, capers, truffle aioli, balsamic glaze, watercress, olive oil
Escargot Bourguignon
$12.95
Escargot baked in gorgonzola garlic butter with mushrooms and puff pastry
Filet Mignon Pot-stickers
$12.95
Hand-chopped filet, blended with Asian flavors in wonton wrappers, lightly browned
Sweet and Spicy Shrimp
$13.95
Tempura-battered shrimp with spicy asian sauce
Sesame Calamari
$14.95
Sesame batter, trio of dipping sauces
Ahi Tuna Wontons
$15.95
Marinated raw ahi tuna, wonton chips
Spinach and Artichoke Dip
$10.95
Artichoke, spinach, garlic, cream cheese, pita chips
Crab Cakes
$19.95
Lump crabmeat, jalapeno creamed corn, sweet potato frites
Barbeque Shrimp
22.95
Bacon-wrapped, horseradish, southern comfort barbeque sauce

$Raw Bar - Appetizers


Eddie's Smoking Shrimp Cocktail
$19.95
Fresh horseradish cocktail sauce. Gluten free
Oysters on the Half-Shell
Raw, on the half-shell $4.00 ea, rockefeller-style $5.00 each. Gluten free
Chilled Alaskan King Crab Legs
25.95-49.95
Split and served with cocktail and spicy mustard sauces. Gluten free

$Salads

House-made dressings: balsamic vinaigrette, bleu cheese, ranch, creamy herb, hot bacon, maple apple cider vinaigrette, lemon basil vinaigrette
Caesar Salad
$8.95
Chopped romaine leaves and hearts, pParmesan cheese, croutons, creamy caesar dressing
The Merlot Iceberg
$8.95
Iceberg lettuce wedges, chopped eggs, bacon, pickled red onions, tomatoes, olives. Gluten free
Roasted Beet Salad
$10.95
Cucumber, celery, goat cheese, avocado, oranges, lemon basil dressing. Gluten free
Spinach Salad
$8.95
Fresh spinach, eggs, red onion, candied bacon, strawberries, goat cheese, hot bacon dressing. Gluten free
Romaine Waldorf Salad
$8.95
Granny smith apples, red grapes, gorgonzola cheese, candied pecans, maple apple cider vinaigrette. Gluten free
Chopped Salad
10.95
Crisp lettuce, gruyere cheese, red onion, celery, tomatoes, artichoke hearts, prosciutto and seasoned almonds, creamy herb dressing. Gluten free

$Soups

Soups are made in-house with only the freshest ingredients
French Onion Soup
$9.95
Simmered in rich broth with five types of onions, croutons, gruyere and parmesan cheeses
Lobster Bisque
9.95
Rich and creamy, herbs, spices and sherry with lobster garnish

$Seafood


Cedar-Roasted Salmon
$29.95
BBQ glaze, roasted garlic aioli, edamame and fresh corn saute.
Crab-Stuffed Shrimp
$33.95
Parmesan-tabasco cream
Sesame Ahi Tuna
$33.95
Sesame seeds crust, wasabi, soy sauce, gari ginger and seaweed salad
Seared Sea Scallops
$37.95
Butternut squash puree, brown butter vinaigrette, crispy capers
Sea Bass
$41.95
Pan-roasted, julienne vegetables, maple vinaigrette, balsamic glaze. Gluten free
Lobster One Tail
$34.95
8-10 oz. cold water lobster tails. Gluten free
Lobster Two Tails
$64.95
8-10 oz. cold water lobster tails. Gluten free
Alaskan King Crab Legs
25.95-49.95
Split for your convenience. Gluten free

$USDA Prime Beef


7oz Filet Mignon
$35.95
Gluten free
10oz Filet Mignon
$44.95
Gluten free
16oz Bone-in Filet Mignon
$63.95
Gluten free
Trio of Medallions
$47.95
3-4 oz. filet medallions oscar-style, peppercorn, bacon gorgonzola
12 oz Prime New York Strip
$43.95
Gluten free
16 oz Prime New York Strip
$52.95
Gluten free
16 oz Prime Ribeye Steak
$47.95
Gluten free
Bourbon-Marinated Prime Ribeye Steak
49.95
Gluten free

$Reserve Cuts - Greg Norman Signature Wagyu


Wagyu Tomahawk Ribeye
$99.95
Gluten free. 30 oz. MS 5-6
Wagyu Bone-in New York Strip
89.95
Gluten free. 20 oz. MS 6-7

$Reserve Cuts - Lean & Healthier Cuts


Bison Filet Mignon
$46.95
6 oz. lean and nutrient dense. Gluten free.
Bone-in Bison Ribeye
54.95
18 oz. lean and nutrient dense. Gluten free

$Steak Enhancements


Sauce It
Bearnaise $3.00, hollandaise $3.00, peppercorn $3.00, red wine demi-glace $3.00
Top It
Fried egg $3.00, bacon gorgonzola cheese $4.00, truffle butter 4.00, caramelized onions and mushrooms $6.00, oscar-style $12.00 maxwell style $12.00
Surf It
Bacon-wrapped BBQ shrimp $6.00, sauteed crab cake $10.00, alaskan king crab legs 1/2 pound $25.95, 8-10 oz. cold-water lobster tail $34.95

Chef's Creations

Includes caesar or merlot iceberg salad
Vegetarian Gnocchi
$24.95
Pan-seared gnocchi, button mushrooms, sauteed fresh spinach, sweet corn beurre blanc
Triple Prime Meatloaf
$27.95
Braised tenderloin, red wine sauce, crispy onion straws, roasted garlic mashed potato
Roasted Bell & Evans Chicken
$28.95
Roasted chicken half, finished with truffled miso honey glaze, baby carrots. Gluten free
Niman Ranch Frenched Pork Chops
$32.95
Grilled, southern comfort barbeque sauce, peaches, mashed sweet potato
Braised Short Rib Stroganoff
$29.95
Braised short rib, red wine sauce, pappardelle pasta, rosemary cream
Steak Frites
$33.95
8 oz. flat iron steak, red wine sauce with fresh-cut fries
New Orleans Mixed Grill
35.95
4 oz. filet mignon, grilled shrimp, andouille sausage, roasted garlic mashed potatoes

$Sides


Baked Potato
$7.95
Sour cream, bacon, cheddar cheese. Gluten free
Eddie's Potatoes
$8.95
Diced potato, jalapeno accent, cheese, au gratin. Gluten free
Creamed-Style Corn
$8.95
Fresh-cut, cream, butter
Sweet Potato Casserole
$9.95
Spiced pecan brown sugar topping
Parmesan Truffle Fries
$9.95
Fresh-cut potatoes, truffle oil and shredded parmesan
Mashed Potatoes
$18.95
Roasted garlic with lobster. Gluten free
Hash Browns
$9.95
Shredded potato pie. Gluten free
Macaroni and Cheese
$9.95
Macaroni and Cheese with Lobster
$19.95
Cauliflower Gratin
$9.95
Broccoli
$9.95
Steamed broccoli crowns. Gluten free
Creamed Spinach
$7.95
Sauteed Mushrooms
$9.95
Button mushrooms, shallots, garlic, sweet vermouth
Brussels Sprouts
$9.95
Onions and diced bacon. Gluten free
Asparagus Spears
$9.95
Gluten free

Menu for Eddie Merlot's is provided by findrestaurantmenu.com

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