Lunch Entrees
Sesame Ginger Ahi Tuna Flatbread
$11.00
Sesame ginger glaze, ahi tuna, carrot radish slaw, red onion and cilantro.
Tennessee Valley Bbqshrimp & Grits
$13.00
Gluten free. Gulf shrimp grilled with onions, red peppers and braised pork in a tangy Barbeque sauce, served over alabama sweet yellow corn cheese grits.
Jerk Roasted Pork Tenderloin
$12.00
Gluten free. Served with black beans, poblano slaw and pineapple salsa.
Triple Cheese Mac
$12.00
Topped with your choice of blackened chicken or braised short rib.
Wagyu Beef Meatloaf
$12.00
Served with triple cheese mac and broccolini.
Blackened Salmon
17.00
Gluten free. Topped with blackened shrimp, remoulade served with cheese grits and broccolini.
$Starters
Bavarian Pretzel & Sausage Board
$10.00
Served with spicy mustard, sweet mustard, pickled fennel, garlic pickles and aged cheddar dip.
Charcuterie Board
$7.00
Assortment of artisanal cheeses and cured meats served with pickles, olives, spicy mustard and crackers.
Spinach & Artichoke Dip
$7.00
Vegetarian. Served warm with pita chips.
Korean Bbq Pork-Belly
$9.00
Gluten free. Glazed and crispy pork-belly served with poblano slaw and sriracha sauce.
Creole Crab Dip
$9.00
Spaghetti Squash Carbonara
$7.00
Gluten free. Roasted spaghetti squash tossed in a parmesan bacon cream sauce.
Cheese Fritters
6.00
Vegetarian. Served with bacon aioli or ranch.
$Soups
Cream of Mushroom
$4.00
Vegetarian, gluten free.
Venison Sweet Potato Chili
4.00
Gluten free.
$Salads
Cashew & Quinoa
$6.00
Vegetarian, gluten free. Arugula, quinoa, candied cashew, carrot, radish and orange sherry vinaigrette.
The Holiday Bistro
$6.00
Vegetarian, gluten free. Mixed green lettuce, tomato, onion, candied pecan, dried cranberry, goat cheese and balsamic vinaigrette.
Blue Crab & Avocado
$8.00
Gluten free. Avocado, bacon, sweet corn, pico de gallo and blue crab drizzled with balsamic glaze, served on a bed of bibb lettuce.
Bibb & Blue
7.00
Gluten free. Local hydroponic bibb lettuce with bacon, avocado, blue cheese, tomato, red onion, hard boiled egg and chipotle ranch.
$Sandwiches
All sandwiches are served with house seasoned kettle chips - a house-made black bean patty can be substituted for meat on any sandwich - any sandwich can be made as a lettuce wrap or saladThe Melt
$9.00
Smoked chicken salad, avocado, bacon and provolone grilled on wheat-berry bread.
The Black Friday
$9.00
House smoked turkey, sage derby cheese, bacon and cranberry chutney grilled on wheat-berry bread.
The Switchman
$9.00
Pressed french roll stuffed with shaved rib eye, goat cheese, sweet corn pico de gallo and chimichurri.
The Usual
$9.00
Pressed french roll stuffed with grilled chicken, bacon, spinach, cheddar and ranch. Also available buffalo-style.
The Shorty
$9.00
Pressed french roll stuffed with braised short rib and provolone served with au jus.
The Local
$9.00
Fatback pig project bacon, local tomatoes, arugula, maple bacon chutney and roasted garlic aioli on toasted sourdough.
The L&N Club
$9.00
Balsamic glazed grilled chicken, avocado, bacon, tomato, mozzarella, cheddar and goat cheese on sourdough bread.
The Yankee Rose
$9.00
Thin shaved pastrami on marble rye with granny smith slaw, white cheddar and sriracha honey mustard.
The Commodore
9.00
White cheddar, pimento, goat cheese and maple bacon chutney grilled on sourdough bread.
$Specialty Sandwiches
The Pink Panther
$7.00
Vegetarian. Balsamic onion jam, brie and dried figs on grilled wheat-berry bread.
The Jimmy Hoffa Dog
$13.00
Grilled 1-4 pound dog, provolone, prosciutto and balsamic onion jam, smothered in carbonara sauce.
The Island Dog
$10.00
Grilled 1-4 pound dog topped with pineapple salsa and poblano slaw.
The Dirty Dog
$12.00
Grilled 1-4 pound dog smothered in venison chili, topped with white cheddar cheese and pickled jalapenos.
The Junction
$10.00
Braised short rib and triple cheese mac grilled on sourdough.
The Lady in Red
$11.00
French roll stuffed with a half dozen blackened gulf shrimp, poblano slaw, pico de gallo and remoulade sauce.
The Cosmic Charlie
15.00
A duo of corn tortillas stuffed with ahi tuna, poblano slaw and salsa verde served with black beans.
$Burgers
Burgers served on kaiser bun with lettuce, tomato, onion, garlic pickles and choice of one sideThe Bruiser
$10.00
Blackened burger topped with cave-ripened blue cheese.
Valhalla
$13.00
Topped with bacon, mushroom ragout, brie and crispy onions.
Old Fashion Cheeseburger
$10.00
The Baja
$11.00
Topped with avocado, pico de gallo, poblano, slaw and chimichurri.
The Dire Wolf
$16.00
Topped with sloppy doe, bacon chutney, brie and crispy onions.
The Heartbreaker
$19.00
Double patty, double cheddar, double bacon served on 2 sourdough grilled cheese sandwiches.
The Jammer
$13.00
Balsamic onion jam, bacon chutney, borsin cheese and crispy onions.
The Wharf
$12.00
Topped with provolone, remoulade sauce and a trio of fried shrimp.
The Delight
14.00
Bbo pork, caramelized onions, white cheddar, bacon, cheddar and topped with fried egg.
$Entrees
Scallop & Shrimp Pirlou
$18.00
A trio of shrimp and scallops with brown rice tossed with field peas, corn, pico de gallo and finished with fried okra.
Sorghum Glazed Quail
$17.00
Gluten free. Bacon-wrapped chorizo-stuffed quail with sweet yellow corn grits, broccolini and sorghum glaze.
The Fish Monger
$29.00
Miso glazed salmon, sesame crusted tuna, chili garlic glazed scallops served with brown rice, slaw, grilled lemon, wasabi aioli and sriracha.
Blackened Chicken Pasta
$16.00
Grilled chicken and penne pasta tossed in a cream sauce with sweet corn, black olives and pico de gallo.
Butter Chicken
$16.00
Gluten free. Sweet potato gratin layered with goat cheese, pecans and cranberry chutney.
Firefly Gulf Shrimp
$17.00
Gluten free. Flash fried shrimp tossed in linguine with broccolini in a spicy white wine butter sauce.
Blackened Pontchartrain
$20.00
Gluten free. Grouper topped with mushrooms, blue crab and shrimp in a creole butter sauce over roasted field potatoes and tomatoes.
Mixed Grill
$28.00
Gluten free. Confit duck leg, grilled venison and maple moonshine sausage served with roasted fingerling potatoes, roasted spaghetti squash and brown butter vinaigrette.
Grilled Prime Rib
$23.00
Gluten free. Served on roasted fingerling potatoes, with broccolini and au ?us.
Coffee Rub Ny Strip
$21.00
Gluten free. Whipped sweet potatoes, caramelized brussel sprouts and shine-on coffee jus.
Filet & Crab Cake Duo
28.00
Served with roasted fingerling potatoes, broccolini and creole butter sauce.
$Kid'S Menu
Served with fruit or saladPlain Hotdog
$4.00
Grilled Pb & Banana
$4.00
Vegetarian.
Grilled Pb & Jelly
$4.00
Vegetarian.
Mini Corndogs
$4.00
Grilled Cheese
$4.00
Vegetarian.
Buttered Noodles
4.00
Vegetarian.
$Side Items
Caramelized Brussel Sprouts
$2.00
Vegetarian, gluten free.
Fried Potatoes & Onions
$2.00
Vegetarian, gluten free.
Sesame Ginger Carrots
$2.00
Vegetarian, gluten free.
Italian Pickled Veggie Salad
$2.00
Gluten free, vegetarian.
House Kettle Chips
$2.00
Vegetarian, gluten free.
Fresh Fruit
$2.00
Vegetarian, gluten free.
Broccolini
$2.00
Vegetarian, gluten free.
Orange Chili Olives
$2.00
Vegetarian, gluten free.
Loaded Potato Salad
$2.00
Gluten free.
Fried Okra
$2.00
Vegetarian.
Simple Green Salad
2.00
Vegetarian, gluten free.
$Desserts
S'mores Cheesecake
$5.00
Toffee Crack Pie
$5.00
Trio of Peanut Butter Mousse Cups
$3.00
Gluten free.
Olive Oil Cake with Dark Chocolate Ganache
$5.00
Menu for The RailYard is provided by findrestaurantmenu.com
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