Appetizers
Scotch Egg Twins
$8.00
Two hard boiled eggs encased in causage, served on top of a stout mustard sauce.
Short Rib Poutine
$12.00
French fries or tots smothered in a house made gravy topped with cheddar cheese curds, certified angus beef short rib, and an over easy egg.
Wings Your Way
$8.00-21.00
Naked and tossed in your choice of bbq, Carribean, garlic parmesan, or buffalo sauce.
Chicken and Waffle Cones
$11.00
Waffle cones filled with grilled chicken breast tossed in our housemade buffalo sauce, topped with ranch and blue cheese crumbles.
Pow-Pow Shrimp
$9.00
Lightly dusted, fried, then tossed in house buffalo sauce. Served with a sweet mandarin chili sauce.
Cheese Curda
$10.00
Lightly breaded and fried. Served with a sriacha aioli.
Pretzel Bites
$9.00
Warm pretzels served with crown Brewing's crown Brown stout mustard and Industrial Porter beer cheese.
Crispy Cauliflower
$7.00
Tricolor cauliflower tossed in a house made buffalo sauce.
Deconstructed Ahi Nachos
$11.00
Ahi tuna atop sliced avacado, served with asian slaw and mangoes with wonton chips.
Soup of the Day
5.00
$Tavern Greens
Ranch, blue cheese, Italian, balsamic vinaigrette, teiyaki vinaigrette, oil and vinegar, or caribbean mango vinaigrette All dressings house made.Tavern basic
$8.00
Mixed greens tossed with tomatoes, red onion, shaved carrots, cucumber, and avocado topped with wonton strips, and your choice of dressing.
Chopped salad
$11.00
Mixed greens, avocado, tomatoes, red onions, pork belly, shaved carrots, roasted corn, and white cheddar tossed in an Italian vinaigrette.
Roasted Beet Salad
$9.00
Beets, goat cheese, mandarin oranges, shaved carrots, and candied pecans with a caribbean mango vinaigrette.
Walted Spinach Salad
$9.00
Wilted spinach with candied pecans, marinated strawberries, goat cheese with a balsamic vinaigrette.
Blacken-Zola
16.00
Mixed greens, blackened Certified Angus Beef filet medallions,roasted sweet peppers, and gorgonzola with balsamic dressing topped with crispy wontons.
$Flatbreads
Tavern margarita
$10.00
Roasted tomato, buffalo mozzarella, and red onion topped with fresh basil.
Short Rib
$15.00
Braised certified angus beef short rib, caramelized onion, and gruyere cheese topped with scallions.
Breakfast Flatbread
$13.00
Crumbled Italian sausage, white cheddar cheese, breakfast potatoes, cheesy scrambled eggs, green onion and garnished with sriracha aioli.
Cauliflower Flatbread
10.00
Cauliflower, cremini mushrooms, and roasted sweet peppers atop a seasoned brie spread.
$Large Plates
Flet Medallions
$25.00
Certified angus beef medallion grilled to your liking with a chimichurri sauce.
Chicken and Waffles
$14.00
Buttermilk marinated fried chicken over a sugar waffles drizzled with a brown butter maple glaze.
Cocoa Chili Rubbed Bone in Pork chop
$23.00
16oz cocoa chili dry rubbed bone-in pork chop over cajun cream sauce.
Street Tacos
$15.00
Topped with a grilled corn poblano pico, salsa verde, scallions,avocado and with your choice of tuna, shrimp, or short rib.
Fresh Atlantic Salmon
18.00
Fresh caught atlantic salmon, with choice of grilled, blackened or pan seared, topped with a ginger glaze (peanuts in the glaze only). This item only available thursday thru sunday, while supplies lasta.
$Grits
Grits Your Way
10.00
Cremini mushrooms and scallions tossed with homestyle cheesy grits.
$Mac n' Cheese
Build Your Own Mac n' Cheese
$10.00
Creamy white cheddar and Gruyère cheese blend.
Ultimate Mac n' Cheese
39.00
Pick your 5 favorites.
$Side
Fries
$5.00
Crispy Brussel Sprouts
$5.00
Tots
$5.00
Black and Tan Onion Rings
$5.00
Cheesy Grits
$5.00
Side Salad
4.00
$Sammies
All items served with choice of fries or tots.Gluten free bun available.Tavern Chicken Sammy
$12.00
Grilled chicken breast smothered in a chipotle-avocado spread, topped with pepper jack cheese, avocado slices, lettuce, tomato, onion straws, and served with ciabatta bread.
Buffalo Chicken Sammy
$12.00
Crispy marinated chicken breast, tossed in a house buffalo sauce topped with pepperjack cheese and a sriracha aioli.
Cubano
$14.00
Braised and thinly sliced pork belly, shaved nuskeys ham, house made spicy pickles, pepper jelly spread, Gruyère cheese on a grilled roll.
Short Rib Grilled Cheese
$15.00
Served open faced with a three cheese blend and certified angus beef braised short rib covered in caramelized onions and onion crisps, garnished with a chipotle-avocado spread.
Crab a Cado Frilled Cheese
$18.00
Fresh jumbo lump crab, lightly spiced and seasoned, gruyere cheese, avocado, on artisan sour dough.
Not a Burger
$12.00
An all plant based Veggie burger patty topped with goat cheese, spinach, caramelized onions and house made pickles.
Peppercorn Burgerq
$14.00
Peppercorn crusted certified Angus Beef with bleu cheese, sweet onion-bacon jam and a port wine glaze.
Pork Belly Burger
$14.00
Certified angus beef and crispy pork belly with ginger chili glaze, (peanuts in the glaze only). Asian slaw and a sriracha aioli.
Burger Your Way
9.00
Certified angus beef with lettuce, tomato, onion, pickle
$Desserts
Fried Donutsq
$6.00
Tossed in cinnamon and sugar and then drizzled with chocolate and caramel sauce.
Salted Caramel Mousse Cake
$7.00
Garnished with chocolate and carmel sauce.
Nutella Poppers
$8.00
Tossed in cinnamon sugar mix.
Chocolate lava Cake
$7.00
Topped with a raspberry coulis.
Menu for Tavern On Main is provided by findrestaurantmenu.com
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