Prime 47 Carmel

Prime 47 Carmel Menu

(317) 660-0720
14300 Clay Terrace Boulevard, Carmel, IN 46032

Starters


Creamy Spicy Crab
$18.00
Served with house made chips.
Bluepoint Oysters
$16.00
On the 1/2 shell.
Seared Scallops
$19.00
Served with pancetta ham risotto.
Goat Cheese
$15.00
Baked and served with Gorgonzola cream sauce.
Prosciutto Wrapped Shrimp
$24.00
On bed of mixed green field salad, grape tomatoes and lemon olive oil dressing.
Crab Cake
$14.00
Served with remoulade.
Seared Beef Tataki
$13.00
Served with balsamic reduction and smoked sea salt.
Fried Oysters
$20.00
Served with Cajun aioli and fiery cocktail sauce.
Calamari
$13.00
Served with spicy citrus sauce and kung pao sauce.
Prime Meatballs
$13.00
House marinara, 3 cheese blend.
Seared Ahi
$17.00
Served with spicy squid wakame salad.
Shrimp Cocktail
20.00
Fiery cocktail sauce.

$Salads & Soup


Caprese Salad
$7.00
Vine ripe tomatoes, fresh mozzarella, pickled red onions, balsamic and basil.
Classic Wedge Salad
$7.00
Bacon, bleu cheese crumbles and tomato.
Field Greens Salad
$7.00
Strawberries, candied walnuts, bleu cheese crumbles and apple cider vinaigrette.
Baked French Onion
$6.50
Prime Beef Chili
$8.00
Spinach Salad
$9.00
Served with fresh mandarin oranges, grilled peach, goat cheese walnuts and orange vinaigrette.
Caesar Salad
$7.00
Romaine, parmesan, white anchovies, croutons.
House Salad
$4.00
Lobster Bisque
7.50

$Accessories


Asparagus
$11.00
Grilled with ground garlic.
Truffle Fries
$7.50
Served with shaved Parmesan.
Prime Sampler 4
$18.00
Creamed Corn
$7.50
Prime Sampler 3
$15.00
Steamed Broccoli
$11.00
Served with hollandaise.
Bauman
$7.50
Twice baked-loaded potato.
Roasted Yukon Potatoes
$10.00
Roasted Veggies
$11.00
Chef's vegetables.
Truffle Mashed Potatoes
$11.00
Cheddar Mashed Potatoes
$7.50
Forest Mushrooms
$10.00
Garlic compound butter.
Wasabi Mashed Potatoes
$11.00
Butternut Squash Creamed Spinach
$13.00
Bacon, onion, herb breadcrumbs.
Baked Potato
$6.00
Lobster Mac n Cheese
$18.00
Fettuccine Bolognese
$18.00
Brussel Sprouts
$11.00
Baked Sweet Potato
$6.00
Risotto
$10.00
Served with pancetta ham.
Jalapeno Hashbrown
7.50

$Prime Cuts


6 oz. Filet Mignon
$42.00
12 oz. Filet Mignon
$55.00
14 oz. Bone in Filet
$74.00
18 oz. Delmonico Rib Eye
$56.00
14 oz. New York Strip
$44.00
16 oz. KC Strip
$72.00
Filet Trio
38.00
3 beef tenderloin medallions served with crab oscar, horse radish bleu cheese crust and brandy peppercorn sauce.

$Wagyu


8 oz. Wagyu Filet
79.00

$Surf & Turf


Filet & Lobster
$75.00
Filet and 5 oz. South African lobster tail.
Filet & Scallops
$54.00
Filet and 2 prosciutto wrapped scallops.
Ahi Tuna & Wagyu Beef
57.00
Seared tuna, grilled wagyu tenderloin, truffle mash, roasted mushrooms.

$Alternatives


10 oz. Twin South African Lobster Tails
$74.00
Pork Chop
$34.00
Served with apple pear chutney and spicy mango.
Honey Horseradish Glazed Salmon
$35.00
Red Grouper
$40.00
Pan seared with jumbo shrimp, tomato bacon vodka sauce.
Oscar's Chicken
$29.00
Parmesan and garlic crusted chicken, white wine beurre blanc sauce.
Primavera Pasta
$26.00
Linguini tossed with shitake mushrooms, spinach, peeled tomato and a basil garlic olive oil.
Baby Back Ribs
$28.00
Sea Scallops
$34.00
4 scallops with butternut squash puree, prosciutto and wild mushrooms.
1 lb. King Crab Leg
$71.00
Broiled Salmon
$30.00
Chilean Sea Bass
$42.00
Asparagus, spinach, tomato and lemon-caper sauce.
Blackened Salmon
$33.00
Chicken Breast
24.00

$Toppings & Sauces


Black Truffle Butter
$4.00
Creamy Spicy Crab
$8.00
Lump crab, spicy citrus sauce.
The Farbuckle Steak
$8.00
Espresso crusted with black olive butter.
Bearnaise Sauce
$2.00
Crab Oscar
$8.00
Snow crab, asparagus and hollandaise.
Brandy Peppercorn Sauce
$6.00
Demi-glace, brandy, peppercorns.
Roquefort Sauce
$3.00
Creamy bleu cheese sauce.
Horseradish-bleu Cheese Crust
$3.00
Melted bleu cheese crumbles, horseradish, herbs.
Crab Asian Mushroom
8.00
Lump crab, shiitake, crimini, portabella and hoisin jus.

$Lounge Menu


Calamari
$13.00
Spicy citrus, kung pao, peppers.
Seared Scallops
$12.00
Creamed corn, truffle oil.
Prime Burger
$18.00
Chef's preparation with truffle fries.
Prime Plate
$15.00
4 oz. prime beef with creamed corn and mashed potatoes.
Prime Beef Sliders
$10.00
Braised beef served with creamy horseradish.
Chopped Salad
$15.00
Tomato, cucumber, pepperoncini, mozzarella, bacon, egg and bleu cheese crumbles.
Wings
10.00
Served with bleu cheese.

$Desserts


Colossal Carrot Cake
$10.00
Layered high with moist carrot cake, cream cheese icing.
Prime Cookie
$8.00
1/2 baked chocolate chip cookie vanilla ice cream and Hershey's syrup.
Shaffer Sundae
$15.00
Chocolate chip cookie dough, ice cream, hershey's syrup, meyer's dark rum caramel, strawberry sauce and fresh whipped cream.
Nessa's Chocolate Brownie
$7.00
Topped with vanilla ice cream, meyer's dark rum caramel, hershey's syrup.
White Chocolate-blueberry Bread Pudding
$5.00
Fresh whipped cream, meyer's dark rum caramel sauce macadamia nuts.
New York Style Cheesecake
8.00
Fresh whipped cream and strawberry sauce.

$Featured Item


Ahi Tuna
$45.00

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