Small Plates (La Cena)
House-Made Meatballs
$12.00
Marinara sauce, Mozzarella, basil pesto.
Garlic Focaccia Bread
$12.00
Our house-made focaccia and garlic butter served with whipped Ricotta cheese, fresh herbsand shaved Parmesan.
Marinated Olives
$5.00
Marinated in sunflower oil with orange zest, fresh basil, thyme, rosemary.
Calamari Fritti
$14.00
Tender calamari lightly breaded and fried | tossed with Sicilian olives, parsleyand Calabrian pepper pesto.
Fall Bruschetta
$9.00
Toasted baguette, basil pesto smearand cannellini bean ragout made with roasted garlic, organic tomatoesand sweet peppers.
Chef's Board
$16.00
Maestri Prosciutto, Fra'mani salumi with grilled eggplant, Castelvetrano olives, Marcona almonds, arugula salad.
PEI Mussels
$14.00
A full pound of mussels stewed with white wine--'nduja butter, roasted garlicand fresh herbs| served with grilled baguette.
Burrata
12.00
Dalmatia fig conserva, roasted pistachios, arugulaand toasted baguette.
$Sandwiches (Light Lunch)
Served with seasoned french fries.Meatball Parmigiano
$9.00
House-made meatballs, homemade marinara, melted fresh Mozzarella cheese.
The Italian
$10.00
Genoa salami with spicy Capocolloand Mozzarella cheese with tomato, lettuceand giardiniera on focaccia bread.
Italian Steak & Cheese
$10.00
Chopped Sirloin steak with sauteed peppersand onions, peperoncini mayoand melted Mozzarella cheese.
Prosciutto & Mozzarella
9.00
La Quercia prosciutto, fresh Mozzarella, oven-roasted tomatoesand Dalmatian fig jam.
$Soups & Salads (Light Lunch)
Caesar Salad
$14.00
Classic Caesar with red onions, marinated olives, garlic crostiniand shaved Parmesan cheese.
Soup & Salad Combo
$8.00
Garden salad with a bowl of our homemade tomato, or portobello mushroom soup.
Italian Farm
$16.00
Volpi Genoa salami, Provolone cheese, peperoncini, roasted pepper, olive, vine-ripened tomato, red onion, cucumber, house vinaigrette.
Roasted Butternut Squash & Burrata
13.00
Baby arugula, roasted squash, toasted hazelnuts, and creamy burrata.
$Homemade Soups & Salad (La Cena)
Italian Farm
$16.00
Volpi Genoa salami, Provolone cheese, Peperoncini, roasted pepper, olive, vine-ripened tomato, red onion, cucumber, house vinaigrette.
Tomato Florentine
$5.00
House-made tomato basil soup.
Portobello Mushroom
$5.00
Rich, creamy bisque with shiitakeand portobello mushrooms.
Caesar Salad
$14.00
Classic Caesar with red onions, marinated olives, garlic crostiniand shaved Parmesan cheese.
Roasted Butternut Squash & Burrata
13.00
Baby arugula, roasted squash, toasted hazelnutsand creamy burrata.
$Pasta (Light Lunch)
served with your choice of fresh garden salad, Caesar salad, or homemade soup.Mushroom Tortellini
$15.00
Seasonal mushrooms in roasted garlic alfredo sauce baked under a dome of melted Mozzarella.
Eggplant Parmesan
$13.00
Imported linguine pasta, homemade marinara, melted Mozzarella.
Linguine with Marinara
$9.00
Fresh pasta with our homemade sauce, garnished with fresh basil.
Rigatoni with Basil Pesto
$14.00
Basil pesto cream sauce and oven-roasted tomatoes baked with dollops of buffalo Mozzarella cheese.
Italian Sausage with Vodka Sauce
$10.00
Italian sausage and penne pasta with vodka cream sauce.
Rigatoni Bolognese
$14.00
Pancetta, ground sausageand beef with rigatoni pasta and Parmesan cheese.
Mama's Meatballs
$14.00
House-made meatballs served with our fresh pasta and homemade marinara sauce.
Fettuccine Alfredo with Chicken
$10.00
Fresh fettuccine pasta and roasted chicken breast tossed with our house-made roasted garlic alfredo cream sauce.
Penne Alla Vodka
$16.00
Lasagna al Forno
$13.00
Italian sausage, spinach, marinara sauce, Ricotta and Mozzarella.
Chicken Parmesan
14.00
imported linguine pasta, Mozzarella cheese, homemade marinara.
$Dinner Entrees - Macaroni (La Cena)
all selections include a complimentary garden salad, Caesar salad or homemade soup served with our homemade focaccia.Eggplant Parmesan
$17.00
Baked with Mozzarella cheeses and served with a side of linguine pasta with homemade marinara.
Italian Sausage with Vodka Sauce
$17.00
Spicy Italian sausage and penne pasta with a vodka-infused sauce made with Calabrian peppers, creamand Parmesan cheese.
Mama's Meatballs
$17.00
House-made meatballs, imported linguine pastaand our house-made marinara sauce.
Chicken Parmesan
$17.00
Baked with Mozzarella cheeses and served with a side of linguine pasta with homemade marinara.
Rigatoni Bolognese
$17.00
Homemade sauce with carrots, celery, onion, pancettaand Italian sausage beef braised with organic plum tomatoes. Served with imported rigatoni pasta and shaved Parmesan cheese.
Lasagna Al Forno
$16.00
Fresh pasta sheets, sweet Italian sausage, fresh oregano, creamy Ricotta cheeseand homemade marinara sauce.
Pappardelle with Homemade Alfredo
15.00
Our homemade, roasted garlic alfredo sauce served over pappardelle pasta.
$Dinner Entrees - Chef'S Specialties (La Cena)
Rigatoni with Basil Pesto
$17.00
Homemade basil pesto cream sauce and oven-roasted tomatoes baked with fresh buffalo Mozzarella cheese.
Bone-in Ribeye
$36.00
A 12 ounces. Ribeye cooked sous vide and reverse-seared on our charbroiler. Served with garlic mashed potatoes, roasted asparagus.
Garlic--Lemon Scallop Pasta
$32.00
Pan seared u-ten scallops with toasted pine nuts, imported capersand baby arugula tossed with imported spaghettini pasta in white wine-garlic lemon sauce.
Pan Roasted Chicken Marsala
$20.00
Crimini, shiitake mushrooms, marsala demi-glaceand roasted garlic mashed potatoes.
Mushroom Tortellini
$18.00
Roasted red peppers with shiitake, crimini mushroomsand oyster mushrooms in roasted garlic alfredo sauce baked under a dome of melted Mozzarella.
Flame Grilled Filet Mignon
$35.00
A 6 ounces center-cut filet with homemade bordelaise, garlic mashed potatoesand oven-roasted asparagus.
Pan Roasted Salmon Filet
$28.00
Seasoned with a sweet and salty spice rub, with white beans--oven-roasted tomato ragout and roasted asparagus.
Penne Alla Vodka
$16.00
Truffle-Cream Chicken
$27.00
Smoking goose bacon, pan-seared chicken breast, arugula, roasted tomatoes, white truffle cream sauce, potato gnocchi.
Butternut Squash Ravioli
$20.00
Butternut squash ravioli, black walnuts, arugula, maple syrup butter.
Veal Scallopini
24.00
Preserved lemon-parsley gremolata, sauteed with roasted tomatoes, Kalama olivesand melted Fontina cheese over roasted garlic mashed potatoes.
$Thin Crust Pizza (La Cena)
Carne
$16.00
Italian sausage, prosciutto, cherry smoked bacon, soppressata, red sauce, Mozzarella.
Wild Mushroom & Garlic
$16.00
White truffle oil, fontina, shaved Parmesan.
Classic Pepperoni
$16.00
Red sauce, Mozzarellaand old-world style pepperoni.
Grilled Eggplant
$16.00
Red sauce, oven-roasted tomatoes, chili oil, crumbled Feta and shaved Parmesan.
Cheese Pizza
13.00
Parmesan-Romano cheese, shredded Mozzarella, red sauce.
$Entrees (Children'S Menu)
Fettuccine Alfredo
$7.00
Parmesan cream sauce with a hint of roasted garlic Alfredo served over fettuccine.
Cheese Pizza
$6.00
Parmesan-Romano cheese, shredded Mozzarella, red sauce.
Mama's Meatballs
$8.00
House-made meatballs, spaghetti, marinara.
Classic Pepperoni Pizza
$13.00
Red sauce, Mozzarellaand old-world style pepperoni.
Manicotti Formaggio
$8.00
Ricotta, Mozzarella, Parmesan cheese and herbs baked in pasta rolls with zesty marinara sauce.
Chicken Parmesan
$17.00
Parmesan breaded chicken breast with a side of penne pasta and red sauce.
Puzghetti
$5.00
Fresh pasta noodles with butter.
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