Appetizers
Salsa & Queso
$5.99
Fresh chips with our salsa and cheese dip.
Cuacamole
$4.50
Prepared to ordered and served with fresh chips.
Chips & Salsa
$3.00
Choriqueso
5.50
$Platillos (Platters)
Served with rice, beans, salad, and tortillas.Carne Asada
$11.99
Traditional seasoned strip steak topped with grilled onion and jalapeno.
Bistec A La Mexicana
$10.99
Beefsteak seasoned with onion, jalapeno, and tomato.
Pollo Adobado
$15.99-9.99
Flame-grilled chicken marinated with red sauce topped with jalapeno and grilled onion.
Enchiladas
$10.99
Three chicken enchiladas topped with green or red salad, lettuce, tomatoes, onion, avocado, cheese, and sour cream.
Milanesa
$11.99
Seasoned, breaded steak.
Flautas
$10.99
Four rolled chicken tacos deep fried and topped with lettuce, tomato, onion, cheese, sour cream, and avocado.
Cesina
$13.99
Traditional salted and dried meat topped with grilled onion and jalapeno.
Chilaquiles
$7.99
Corn tortillas cut in quarters and fried. Topped with green or red salsa and served with onion, cheese, and sour cream.
Molcajete A La Parrilla
15.99
Grilled beef steak with chorizo, nopales (grilled cactus), grilled onion and queso fresco.
$Especialidades (Specials)
Alambre
$11.99
Chicken, steak, bacon, bell pepper, onion, and cheese. Served with rice, beans, and tortillas.
Alambre Al Pastor
$12.99
Pastor (marinated pork), chorizo, steak, bacon, bell pepper, onion, and cheese. Served with rice, beans, and tortillas.
Carne Enchilada
$12.99
Pastor (marinated pork) served with rice, beans, lettuce, tomatoes, avocado, cheese, sour cream, and tortillas.
Asada Fries
$8.99
Golden fries with steak, cheese, bacon, tomato, and sour cream.
Tex-Mex Nachos
$8.99
Chorizo, steak, and chicken with beans, cheese, lettuce, tomato and sour cream over a bed of fresh chips.
Chimichanca
9.99
A flour tortilla stuffed with your choice of steak, chicken or pastor then deep-fried to a golden brown. Topped with cheese sauce and served with rice, beans, lettuce, tomato, and sour cream.
$Seafood
Camarones A La Diabla
$10.99
Sauteed shrimp in a five chile sauce served with rice and beans.
Ceviche
$10.99
Tilapia and shrimp in fresh lime juice. Served with onion, tomato, cilantro, and avocado.
Coctel De Camaron
$12.99
Shrimp with onion, tomato, cilantro and avocado in cocktail sauce.
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