Blackstone Bar and Grill

Blackstone Bar and Grill Menu

(630) 882-8305
600 East Veterans Parkway, Yorkville, IL 60560

Starters Dinner


Baked French Onion Soup
$5.95
With four cheeses.
Soup Du Jour Bowl
$4.95
Bruschetta
$7.95
Garlic toast with tomatoes, olive oil, mozzarella, parmesan and basil.
Fried Mushrooms
$8.95
Hand breaded and served with ranch dressing.
Baked Artichokes
$9.95
Rich and creamy and served on toasted garlic bread
Shrimp Cocktail
$10.95
Five jumbo shrimp served over ice with cocktail sauce.
Appetizer Trio Enough to Share
$19.95
A sampler of our best selling appetizers, calamari, bruschetta and fried mushrooms, served with a side of ranch and cocktail sauce.
Baked French Onion Soup with any Entree
$4.95
Soup Du Jour Cup
$3.75
Fried Calamari
$10.95
Lightly floured and served with cocktail sauce.
Saganaki
$8.95
Flamed with Brandy and finished with lemon.
Cheese Stuffed Ravioli
$8.95
Deep-fried, with spicy marinara and parmesan.
BBQ Riblets
8.95
Served with a side of coleslaw a taste of our BBQ Ribs.

$Salads Dinner


Dinner Caesar Salad
$3.95
Soup and Salad Combo
$8.75
Bowl of soup du jour and tossed dinner salad.
The Wedge
$5.95
Topped with bacon, tomatoes & creamy bleu cheese dressing.
Chicken Caesar Salad
$13.95
Grilled chicken breast atop romaine with bruschetta tomatoes and our homemade caesar dressing.
Dinner Tossed Salad
$3.95
Chicken Pecan Salad
$14.95
Crispy fried or grilled chicken and mixed greens tossed with mandarin oranges, sweet pecans, dried cherries, bleu cheese crumbles & balsamic vinaigrette
Oriental Tuna Salad
$15.95
Seared sashimi grade tuna sliced rare and served over mixed greens with mandarin oranges, sweet pecans, crispy tortilla strips and our garden sesame dressing.
Grilled Asparagus Salad
9.95
In sweet balsamic vinaigrette with crumbled bleu cheese, over mixed greens & tomatoes with mandarin oranges, pecans, dried cherries and for blackened chicken or roasted tilapia.

$Burgers, Sandwiches & Wraps Dinner

All sandwiches and wraps are served with seasoned French fries, all burgers are served with lettuce, tomato, pickle, seasoned French fries and topped with crispy onion straws; All burgers are 1/2 lb certified black angus and cooked medium and up.
The Original Burger
$10.75
with lettuce, tomato & pickle.
The Swiss Burger
$11.75
With swiss cheese and sliced mushrooms.
Billy Bleu Burger
$12.95
With bleu cheese and bacon.
Pot Roast Burger
$11.75
Shredded, tender beef topped with cheddar cheese, crispy onion straws and our own BBQ sauce.
The American Burger
$11.75
Classic burger with melted american cheese.
The Blackstone Burger
$11.95
Topped with mushrooms, swiss cheese and drizzled with red pepper aioli.
Texan Burger
$12.75
With American cheese, bacon, and our own BBQ sauce
The Cheddar Burger
$11.75
With cheddar cheese and sauteed onions.
Prime Rib Sandwich
$15.95
Shaved prime rib on top of roasted Italian bread topped with gruyere cheese, served with au jus.
Texan Chicken Sandwich
$11.95
With American cheese, bacon, crispy onion straws, and our own BBQ sauce.
Cajun Chicken Sandwich
$11.95
Spiced cajun chicken breast with sautéed bell peppers, swiss cheese, onion straws and spicy Louisiana sauce.
Blackstone Chicken Sandwich
$12.75
With bacon, swiss cheese, onion straws and red pepper aioli.
Pot Roast Wrap
$11.95
Stuffed with our shredded pot roast. American cheese, caramelized mushrooms and onions, and served with a side of au jus.
Cajun Chicken Wrap
$11.95
Sliced grilled chicken breast with sautéed bell peppers, swiss cheese, mixed greens and spicy louisiana sauce.
St George Chicken Wrap
$12.75
Sliced grilled chicken breast, bacon, Swiss cheese, mixed greens and red pepper aioli sauce, wrapped in a flour tortilla.
Texan Chicken Wrap
12.75
Sliced grilled chicken, american cheese, bacon and our own BBQ sauce.

$Pastas Dinner

Our famous italian recipes and served with garlic bread.
Penne Ala Romana
$15.95
Penne pasta with a trio of mushrooms & leeks in our Mornay cream sauce.
Jumbo Cheese Ravioli
$15.95
In a Mornay cream or tomato sauce
Linguini and Meatballs
$15.95
Served with tomato sauce, jumbo meatballs and parmesan.
Gluten Free penne pasta
$16.95
With mushrooms, cherry tomatoes, herbs, asparagus, garlic, parmesan and olive oil.
Tortellini Con Pana
$16.95
Chicken filled tortellini with bacon, mushrooms, peas, and crushed tomatoes, baked in Italian bread crumbs in a basil cream sauce.
Baked Stuffed Shells
16.95
Three jumbo shells stuffed with ricotta cheese, served with marinara sauce and mozzarella.

$Specialties & Home Cooked Platters Dinner


Chicken Oscar
$18.95
Sauteed breast of chicken topped with asparagus, béarnaise & crabmeat, served with rice and broccoli garnish.
Papa Jack's Pepper Steak
$18.95
Tenderloin tips sautéed with peppers, tomatoes & mushrooms in a marsala wine sauce and served with rice.
Chicken Piccata
$17.95
Chicken breast lightly sautéed with capers in a lemon butter sauce, served with rice and broccoli garnish.
Fried Shrimp Dinner
$18.95
Seven large shrimp fried golden brown, served with coleslaw and french fries.
Chicken Parmesan
$18.95
Breaded chicken breast topped with tomato sauce, mozzarella & parmesan, served with linguini and marinara sauce.
Old Fashioned Pot Roast
$16.95
Aunt clara's pot roast with homemade gravy, garlic mashed potatoes, and crispy onion straws.
Blackstone Meatloaf
$15.95
Served over garlic mashed potatoes, onion straws and homemade gravy.
Baby Back BBQ Ribs Half Slab
17.95
Slowly smoked with molasses in our BBQ big and bold sauce.

$Blackstone Grill Dinner


Fox Valley Top Sirloin
$19.95
11 oz top butt steak served with crispy onion straws, au jus, and choice of potato.
London Broil
$18.95
Thinly sliced Angus Beef, served with Bordelaise sauce, crispy onion straws and garlic mashed potatoes
14 oz New York Strip Steak
$27.95
Served with au jus and choice of potato.
Filet Mignon
$26.95
8oz Served with au jus and choice of potato AND 10oz also available.
Tournedos of Beef
$25.95
Two 4 oz filets , roasted and served with mushrooms, and baby artichokes in a demi-glaze brandy sauce and garlic mashed potatoes.
Manhattan Cut New York Strip
$25.95
New York topped with your choice of please choose and served with Barolo wine demi-glaze sauce and garlic mashed potatoes
Parma Pork Chop
$18.95
12 oz, char-broiled center cut with dried cherries over an apple cider reduced demi-glaze, served with garlic mashed potatoes cherries over an apple cider reduced demi-glaze, served with garlic mashed potatoes
11 oz Slow Roasted Prime Rib
23.95
Available Fridays, Saturdays and Sundays only limited availability. Black Angus Rib Eye aged for 3 weeks and roasted for 5 hours. Horseradish sauce served upon request 14 oz also available.

$Sides Dinner


Broccoli Bearnaise
$4.50
Steamed Asparagus Bearnaise
$4.95
Mushroom Caps with Au Jus
$3.95
Twice Baked Garlic Mashed
3.95
Topped with onion straws and sour cream.

$Sundays Value Special


Hamburger
$5.99
Cheeseburgers
6.99

$Mondays Value Special


Chicken Marsala
15.95
Served with linguini.

$Tuesdays Value Special


Top Sirloin Butt Steak Douxelle
16.95
11 oz.

$Wednesdays Value Special


Stuffed Shells
11.95

$Thursdays Value Special


Chicken Vesuvio
15.95
Served with linguine.

$Fridays Value Special


Fish And Chips
12.95
Beer battered fried perch served with fries and coleslaw.

$Appetizers


Avocado Crab Cakes
$9.95
Served with green asparagus, cherry tomatoes, and red pepper aioli lemon olive oil.
Bruschetta Balsamico
7.95
Toasted Italian bread topped with roma tomatoes, fresh mozzarella, fresh basil, garlic and drizzled with balsamic vinegar glaze.

$Entrees


Baked Tilapia Nantua
$17.95
Served atop mixed greens and topped with lobster cream sauce, served with crispy potatoes.
Blackened Mahi-Mahi
$18.95
Sauteed and then blackened in our bland of 13 cajun spices and served with rice and drawn butter.
Mezzaluna Ala Blackstone
$15.95
Crabmeat filled half moon pasta and served with champagne mornay cream sauce and garnished with spinach and diced tomatoes.
Char-Grilled Alaskan Salmon
$18.95
Topped with avocado, bruschetta tomatoes, sweet onions, olive oil and fresh basil, served over grilled asparagus

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