From Sushi Bar
Seven Spiced Ahi
$9.00
diced fresh tuna marinated with seven spices stacked on buttered crispy rice garnished with thin slices of jalapenos
Oven Baked Sake Roulade
$11.00
chopped scallop, crabmeat, shrimp, scallion mixed with seven spiced mayo rolled up with slices of fresh salmon and oven baked topped with chili tobiko served with house made unagi sauce
Unagi Spring Roll
$10.00
fresh water eel, asparagus, cucumber, avocado and fresh spring greens wrapped in mamenori and rice paper served with sesame dressing
Maui Tartar
$12.00
tar tare of fresh tuna and yellowtail mixed with chives, minced garlic, black and orange tobiko served in citrus seven spiced aioli sauce
Hirame And Sea Urchin Roll-up
$11.00
sea urchin rolled up with thin slices of fluke served with chives, chili daikon radish splashed with citrus soy
Fillo Wrapped Ahi
$10.00
spicy tuna and cream cheese with avocado wrapped with fillo-dough and oven baked served with creamy wasabi sauce and sweet eel sauce
Sunomono
$12.00
choice of octopus, shrimp, assorted fish, king crab or chef's combination wrapped with cucumber sheet served with sweet mirin vinaigrette
Oyster Shooter
$5.00
fresh oyster in sake ponzu sauce served w/ quail egg and hint of chili and chive
Ahi-poki Tuna
$10.00
yellow fin tuna seasoned w/ wasabi soy, sesame oil, and masago
Tuna Sampler
$14.00
samples of all different fresh tuna available presented in sashimi
Dragon Fire
$12.00
soft-shell crab, asparagus & eel wrapped with thin slices of tuna, topped with black tobiko, splashed with chili sauce served in bacardi 151 fire
Shiro Ahi Carpaccio
$12.00
thin slices of flash seared sesame pepper encrusted super-white tuna in citrus soy on a bed of spring greens
Spring Blossom
$12.00
eel salmon, s.w. tuna, asparagus and oba wrapped with mamenori served with sweet citrus vinaigrette
Tataki Tuna
$12.00
flash seared sesame pepper encrusted yellow fin tuna served with house ponzu sauce
Dynamite
$9.00
sushi rice wrapped w/ fresh salmon, oba and mamenori topped with chopped seven spices seasoned fresh scallop, shrimp and crabmeat served in house ponzu sauce
Spring Spider
$10.00
deep-fried soft-shell crab, asparagus, mixed green wrapped with mamenori served with citrus ginger sauce
Hamachi Toro Tataki
12.00
flash grilled fatty yellow tails marinated in olive oil served on a bed of cucumber drizzled with creamy wasabi sauce
$From Kitchen
Asparagus Beef Roll
$8.00
asparagus rolled in filet mignon soaked in teriyaki sauce
Age-tofu
$7.00
deep fried tofu served w/ sweet ginger soy sauce
Dynamite In Shell
$10.00
baked scallops, green, red peppers in spicy sauce quail egg on top
Gyu No Tataki
$10.00
thin slices of flash grilled filet mignon served on a bed of cucumber drizzled with citrus ginger sauce
Oba Chicken Roulade
$10.00
oven baked roulade of chicken, red onion, mushroom mozzarella cheese and shiso leaf serve with wasabi cream sauce
Gyoza Or Shumai
$6.00
pan-fried dumpling
Soft-shell Crab
$12.00
deep-fried soft-shell crab in crispy cup served with ponzu sauce
Shitake Mushroom
$8.00
sauteed shitake mushroom w/ red wine reduction
Wasabi Tempura
$7.00
choice of shrimp, calamari or chicken wasabi dusted tempura served w/ ginger tempura sauce
Lobster Tempura
$12.00
wasabi dusted lobster and vegetable tempura served w/ ginger sauce
Sautéed Scallop
$10.00
seared scallop served with assorted mushroom and drizzled with plum teriyaki sauce
Marinated Grilled Ika
$9.00
baby squid marinated in tarragon, rosemary soy and grilled served with cilantro spring green
Hotategai Crab Cake
$10.00
crab cake made of minced scallop, blu crab, peppers, shallot and chive served with hot and sour mango sauce
Lobster Taco
$13.00
petit taco fill with slippers tail, chorizo sausage, shitake mushroom and tomato serve with lobster emulsion
Bacon Wrapped Scallop Cake
$10.00
minced scallop, blu crab, rab peppers, shallot and chive wrapped in braised, marinated bacon served with plum teriyaki sauce
Grilled Oyster
$9.00
3pc. of lightly grilled oyster with soy butter
Blue Point Oyster
$12.00
fresh oysters served with ponzu, tabasco sauce
Kushi-yaki
$3.00
chicken, shitake mushroom, asparagus, calamari
Teriyaki Glazed Skewers
4.00
tiger shrimp, scallop, tuna, u 15 shrimp
$Greens
House
$6.00
fresh spring greens served with creamy ginger dressing
Wakame
$7.00
spring greens and marinated seaweed with orange miso vinaigrette
Shitake Mushroom
$7.00
sauteed shitake mushroom on a bed of mixed greens served with orange ponzu sesame oil
Tomato Chicken
$9.00
grilled chicken with mixed greens served tomato vinaigrette
Cucumber & Japanese Mint
$6.00
thin slices of cucumber, japanese mint leaves served with orange miso vinaigrette
Citrus Tuna
10.00
diced fresh tuna with mixed greens served with citrus olive vinaigrette
$Sushi
O-toro
Toro
Blue Fin Tuna
Tuna
$3.00
Seared Tuna
$3.00
Albacore Tuna
$2.50
Super White Tuna
$3.00
Smoked Salmon
$3.00
Red Snapper
$3.00
Fluke
$2.50
Fresh Scallop
$3.00
Fresh Yellow Tail
$3.00
Fatty Yellow Tail
$3.50
Fresh Water Eel
$2.50
Sea Eel
$3.00
Mackerel
$2.50
Squid
$2.50
Octopus
$2.50
Tiger Shrimp
$2.50
Sweet Shrimp
$4.00
Salmon Roe
$3.00
Smelt Roe
$2.50
Black Tobiko
$2.50
Wasabi Tobiko
$2.50
Chile Tobiko
$2.50
Citrus Tobiko
$2.50
Rainbow Tobiko
$3.00
Stop Light Tobiko
$3.00
King Crab
$4.00
Surf Clam
$2.50
Sea Urchin
$4.00
Oyster
3.00
$Signature Nigiri
Big Eye Tuna
$3.50
serve with sauteed shitake mushroom
Zuke Salmon
$3.00
serve with grilled enoki mushroom
Yellowtail
$3.50
serve with sauteed banana peppers
Madai
$4.00
serve with chili spiced daikon radish, chives served with citrus soy
Mackerel
$3.00
serve with pickled red onion, grated ginger, chives and marinated white seaweed
Sweet Shrimp
$4.50
serve with butter flavored garlic
Seared Albacore
$3.50
serve with chili-spiced daikon radish & green onion with citrus soy
Squid
4.00
serve with sea urchin
$Rolls
California
$6.00
Yellow Fin Tuna
$4.00
Fatty Tuna
$8.00
w/ scallion
Shrimp Tempura
$7.00
Philadelphia
$8.00
Fresh Water Eel
$6.00
Spicy Octopus
$6.00
Spicy Scallop
$8.00
Tuna & Avocado
$6.00
Yellow Tail & Scallion
$5.00
Spicy Tuna
$6.00
Spicy Salmon
$6.00
Soft Shell Crab
$9.00
Yellow Tail Tempura
$7.00
Calamari Tempura
$6.00
Any Vegetable Maki
8.00
$Specialty Maki
White Dragon
$13.00
s.w. over shrimp tempura
Black Dragon
$13.00
eel over spicy scallop
White Eel
$12.00
s.w. over fresh water eel
Red Dragon
$13.00
fresh tuna over soft-shell crab
Atlantic
$12.00
spicy salmon over snow crab meat
Dragon
$12.00
eel over shrimp tempura
Alaskan
$14.00
spicy blue crab over king crab
Kamikaze
$13.00
fresh tuna over spicy tuna
Octo
$12.00
spicy salmon over spicy octopus
White Sox
$14.00
s.w. over spicy tuna and shrimp tempura topped with black tobiko
Rainbow
$13.00
assorted fish over spicy tuna
Snake Eye
$13.00
fresh water eel over snow crab meat
Caterpillar
$13.00
avocado over snow crab meat and shrimp tempura topped with black and red tobiko
Tataki Tuna
$13.00
seared spicy tuna over spicy tuna
Totoro Kani
$15.00
spicy tuna over king crab meat
Smoky Bear
$13.00
seared sm. salmon over shrimp tempura and cream cheese
California Sunset
13.00
fresh salmon and salmon roe over snow crab meat serve with sweet miso sauce
$Blu Coral Signature Maki
Blu Coral Maki
$16.00
lightly battered spicy tuna and cream cheese with avocado, asparagus, shrimp, wasabi tobiko and tempura crunch wrapped with soybean sheet. drizzled with creamy wasabi and eel sauce.
Salmon Obsession
$16.00
lightly battered spicy salmon and cream cheese with cucumber, avocado, crabmeat topped with fresh salmon and orange tobiko. drizzled with chili sauce.
Ocean Drive
$16.00
tuna, yellowtail, avocado, green bell peppers, cilantro and spicy masago mayo wrapped with soft cod fish sheet. drizzled with chili oil and fresh lime juice.
Millennium Maki
$16.00
shrimp and asparagus tempura with fresh water eel, cucumber, masago , avocado and spicy chili sauce rolled in crunch. topped with creamy wasabi and eel sauce.
Wasabi Eel
$15.00
fresh water eel, avocado and tempura crunch topped with shrimp and wasabi tobiko. decorated with creamy wasabi and eel sauce
Dragon Fest
$16.00
whole jumbo soft shell crab, cucumber, avocado and spicy masago mayo wrapped with fresh water eel, topped with tobiko. drizzled with chili oil and eel sauce.
Spicy Tataki
$16.00
whole jumbo soft shell crab, scallion, cucumber, avocado and spicy masago mayo, topped with seared spicy tuna and orange tobiko. drizzled with chili oil and eel sauce.
Mackerel Madness
$16.00
half mackerel covered with marinated white seaweed and chopped cucumber on top of chef's specially seasoned vinaigrette rice. splashed with special sweet sauce.
Rainbow Dragon
$16.00
lightly battered spicy tuna and cream cheese with cucumber, avocado, crabmeat, topped with assorted fish fillet and citrus tobiko. drizzled with citrus spicy mayo sauce.
Golden Lobster
$17.00
eel over lobster tempura, avocado, cucumber, and spicy mayo, topped with citrus tobiko. drizzled with eel sauce.
Crunchy Melt
$18.00
shrimp tempura, tempura crunch, and cream cheese. baked with mozzarella cheese melted on top.
Seven Bridge
15.00
shrimp tempura and snow crab meat topped with mixed scallop, crabmeat, shrimp and chili tobiko
$Entrée From Sushi Bar
Additional Sauce, Vegetable, And Inside Out Request Are Subject To Charge. Prices And Items Are Subject To Change Without Notice. Please Ask About Our Daily SpecialsAssorted Sushi
$18.00
9 pcs. of sushi chef choice
Assorted Sashimi
$19.00-30.00
assorted fresh cuts of fish
Sushi Combo
$19.00
four pieces of nigiri sushi, shrimp tempura roll and spicy salmon roll
Blu Coral Supreme
$39.00
6pcs. of nigiri sushi, 9pcs. of sashimi and caterpillar maki
Maki Mono 'Rolled Sushi'
$17.00
california roll, spicy tuna roll & fresh water eel roll
Chirashi
$21.00
assorted fresh cuts of fish over sushi rice served with oshinko and spring green
Tekka-don
$21.00
12 pc. of assorted tuna over sushi rice served with oshinko and spring green
Una-don
$19.00
sweet broiled fresh water eel over sesame white rice
Blurashi
28.00
chef's special presentation of premier fish fillet artfully presented on a bed of garnished vinaigrette rice
$Entrée From Kitchen
All Entrees Served With Miso Soup, Salad, Steamed White Rice And Three Daily Creations Of Chef's Side ItemsFilet Mignon
$24.00
light sake scented filet mignon with potato puree served with demi glaze
Grilled N.Y. Steak
$21.00
grilled n.y. steak served with potato puree and drizzled with demi glaze
Prime
$35.00
grilled prime filet with potato puree served with beef au jus
Braised Short Rib
$22.00
soy sake ginseng braised short rib served with caramelized onion
Cowboy Ribeye
$33.00
grilled ribeye steak with potato puree served with beef au jus
Shrimp And Scallop
$21.00
u 15 white shrimp stuffed with spicy crabmeat. giant scallop with garlic tomato served with plum teriyaki sauce
Grilled Salmon
$19.00
butter shoyaki atlantic salmon serve with asparagus, shitake mushroom and water crest drizzled with teriyaki sauce
Lobster Tail
$34.00
butter grilled 8oz. australian lobster on top of red pepper tempura served with lobster sauce
Roasted Half Chicken
$17.00
slow roasted ginseng flavored chicken served with plum teriyaki sauce
Spicy Miso Chilean Sea Bass
$22.00
pan fried fermented hot bean paste encrusted chilean sea bass served with cauliflower puree and edamame
Grilled Yellow Fin Tuna
22.00
flash grilled yellow fin tuna with tomato avocado tower served with orange miso sauce
$Lunch Special
Bento Box Served With Miso Soup, Steamed RiceChicken Box
$10.00
house salad, shrimp tempura, chicken teriyaki, kabocha mashed potatoes
Steak Box
$11.00
house salad, kabocha mashed potatoes, steak teriyaki, sautéed vegetables
Salmon Box
$11.00
house salad, salmon teriyaki, sautéed vegetables, 3 pieces california roll
Shrimp Box
$12.00
house salad, kabocha mashed potatoes, 3 pieces california roll, garlic shrimp
Sushi Box
$12.00
house salad, 3 pieces sushi, 3 pieces of california, dynamite
Sashimi Bo
$13.00
house salad, 4 pieces sashimi, 3 pieces of california, 3 pieces kani sushi
Maki Mono Box
$10.00
cucumber roll, california roll and tuna roll
Sea Bass Box
$12.00
baked sea bass with spinach sauce with sautéed vegetable,
Menu for Blu Coral Sushi is provided by findrestaurantmenu.com
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