Appetizers
Braised Veal Cheeks
$16.00
Parsnip & celery root puree, black truffle, natural reduction.
Kobe Beef Sliders
$14.00
Black pepper bacon, wisconsin smoked cheddar, roasted garlic aioli.
Lamb Sliders
$14.00
Kalamata olives, feta, hummus.
Crispy Calamari
$12.00
Chili aioli.
Shrimp Cocktail
$17.00
Cocktail sauce, lemon wedge.
Jumbo Lump Maryland Crab Cake
$14.00
Fresh herb tartar sauce, lemon sea bean.
Tempura Shrimp
$13.00
Lemongrass aioli, red finger chilies.
Ahi Tuna Tartare
$15.00
Avocado, mango, cilantro, chili-lime vinaigrette.
Seared Hudson Valley Foie Gras
$18.00
Asian pear, goji berry, port wine reduction.
Market Seasonal Oysters
18.00
Mignonette, cocktail, tabasco.
$Soup & Salads
Dressings: sweet italian vinaigrette, balsamic, caesar, blue cheese, 1,000 island, ranch, sherry vinaigrette.French Onion Soup
$6.00
Sourdough crouton, gruyere.
Lobster Bisque
$8.00
Whipped mascarpone, lobster.
Tomato Basil Soup
$6.00
Smoked mozzarella.
Simple House
$6.00
Bibb lettuce, roasted tomato, tarragon, chives, ciabatta crouton.
Spinach
$8.00
Goat cheese, red onion, bacon, spiced pecans.
Wedge
$8.00
Iceberg, blue cheese, radishes, carrot, cucumber.
Caesar
$8.00
Ciabatta croutons, white anchovies, parmesan.
Lola Rosa & Red Romaine
9.00
Tri colored quinoa, grapes, raisin blue cheese vinaigrette.
$Sushi
Vegetable Maki Roll
$8.00
Red pepper, cucumber, avocado, carrots, napa cabbage, asparagus.
California Roll
$10.00
Alaskan king crab, avocado, cucumber.
Rt Style Spicy Tuna Roll
$12.00
Yellow fin tuna, spicy mayo, shrimp tempura.
Rainbow Roll
15.00
Alaskan king crab, ahi tuna, hamachi, salmon, avocado.
$Tramonto's Steaks
We serve the finest u.s.d.a. Graded steaks, trimmed to our specifications. Many of our cuts are seasoned with the perfect combination of sea salt, toasted peppercorn and steak butter and cooked in our 1200° broiler. Filet cuts are served with your choice of topper and sauce.Filet Mignon
$28.00-39.00
6 Oz center cut, 10 oz center cut, 14 oz bone in.
Tramonto's Filet Trio
$39.00
10 Oz. parmesan, crab, forest mushroom.
Char-Broiled Skirt Steak
$24.00
Red wine, house made fries.
Prime NY Strip
$35.00
(12 Oz).
Wood Oven Roasted Bone-In Prime Ribeye
$41.00
20 Oz.
Chef Tramonto's Signature Tomahawk
$79.00
Bone in 38 oz.
Steak Toppers
$5.00-12.00
Blue cheese crust, horseradish, parmesan, forest mushroom, jumbo lump crab, seared foie gras & truffles.
Steak Sauces
Au poivre, bordelaise, red wine, bearnaise, tramonto's signature.
Prime Rib Special
$23.00-35.00
Served thursday, friday & saturday, horseradish cream, unlimited popovers, beef jus. 10, 29, 35 oz cut.
Steak Temperatures
Blue very red, cold center, rare red, cool center, medium-rare red, warm center, medium pink, hot center, medium-well very dull pink center, well done cooked through.
Shellfish
Maryland Jumbo Lump Crab Cakes
$34.00
Fresh herb tartar sauce, lemon sea bean.
9 Oz. Butter Poached Australian Lobster Tail
$42.00
8 Oz. Alaskan Red King Crab
52.00
No shells, all meat.
$Shellfish Combinations
Maryland Jumbo Lump Crab Cake & 6 Oz. Filet
$39.00
Maryland Jumbo Lump
$52.00
Crab cake & 9 oz. Butter poached australian lobster tail.
9 Oz. Butter Poached Austrailian
$65.00
Lobster tail & 6 oz. Filet.
4 Oz. Alaskan Red King Crab Legs & 6 Oz. Filet
$50.00
4 Oz. Alaskan Red King
63.00
Crab legs & 9 oz. Butter poached australian lobster tail.
$House Favorites
Wild Mushroom Risotto
$20.00
Parmesan basket, arugula, meyer lemon vinaigrette.
Wood Oven Amish Chicken
$26.00
Fingerling potatoes, green & yellow wax beans, blood orange reduction.
Pan-Seared Arctic Char
$25.00
Rainbow swiss chard, lentils, smoked jalapeno glaze.
Brioche & Dill Crusted Grouper
$24.00
Braised fennel, saffron, fingerling potatoes.
Pan Seared Shrimp & Jumbo Scallops
$25.00
Creamy southern grits 2 ways, roasted chili oil.
16 Oz. Wood Grilled Pork Chop
30.00
Rum scented sweet potatoes, spiced apple demi glace.
$Vegetables & Sides
Truffled Mac & Cheese
$6.00
Wood Oven Roasted Brussel Sprouts, Housemade Bacon
$6.00
Creamed Spinach
$6.00
Grilled Asparagus
$6.00
Sauteed Forest Mushrooms
$6.00
Au Gratin Potatoes
$6.00
You Pick Em' Mashed Potatoes
6.00
Roasted garlic, lobster, truffle, loaded (bacon, chive, white cheddar, sour cream), sampler (choose 3).
$Desserts
Frozen Lemon Drop
$10.00
House made meyer lemon sorbet, petite frozen absolut vodka.
Molten Dark Chocolate Souffle
$8.00
(Please allow 20 minutes to prepare) toasted marshmallow ice cream.
Apple Cider Doughnuts & Holes
$7.00
Creme cheese anglaise.
Trio Of Creme Brulee
$7.00
Madagascar vanilla bean, mango & chocolate.
Salted Chocolate Caramel Mousse Cake
$8.00
Creamy caramel sauce, cocoa nibs.
Spiced Apple Cobbler
$8.00
Pink lady apples, rum raisin ice cream.
Orange Bread Pudding
$7.00
Thai basil whipped cream, blood orange sauce.
House Made Ice Cream
$5.00
Vanilla, chocolate, toasted almond, toasted marshmallow & rum raisin.
House Made Sorbet
5.00
Meyer lemon.
$Bar Menu - Cold Starters
Ahi Tuna Tartare
$15.00
Avocado, mango, cilantro lime vinaigrette.
Market Seasonal Oysters
$18.00
Mignonette, cocktail, tabasco.
Shrimp Cocktail
$17.00
Jumbo shrimp, cocktail sauce, lemon.
Chopped Salad
13.00
Bacon, blue cheese, avocado, cucumber, tomato, celery, corn.
$Bar Menu - Hot Starters
Braised Veal Cheeks
$16.00
Parsnip & celery root puree, black truffle, natural reduction.
Crispy Tempura Shrimp
$13.00
Lemongrass aioli, red finger chili.
Judith Point Calamari
$12.00
Chili aioli.
Seared Hudson Valley Foie Gras
$18.00
Asian pear, goji berry, port wine reduction.
Jumbo Lump Maryland Crab Cake
14.00
Fresh herb tartar sauce, lemon sea bean.
$Bar Menu - Sliders & Sandwiches
Kobe Beef Sliders
$14.00
Black pepper bacon, wisconsin smoked cheddar, roasted garlic aioli.
Lamb Sliders
$14.00
Kalamata olives, feta, hummus.
Grilled Cheeseburger
$14.00
Aged white cheddar cheese, lettuce, tomato.
Toasted Chicken Club
$12.00
Lettuce, tomato, bacon, cheddar cheese, dijonaise.
Grilled Cheese & Tomato Basil Soup
$10.00
Ciabatta, caramelized onion, fontina, american cheese.
Portobello Panini
$12.00
Omato, basil, smoked fresh mozzarella, polenta fries.
Prime Rib Roast Beef Sandwich
11.00
Horseradish cream, arugula, fontina.
$Bar Menu - Vegetables & Sides
Truffled Mac & Cheese
$6.00
Housemade Fries
$6.00
Beer Batter Onion Rings
$6.00
Grilled Asparagus
$6.00
Wood Oven Roasted Brussel Sprouts, House Cured Bacon
$6.00
Au Gratin Potatoes
$6.00
Menu for Tramonto's Steak & Seafood is provided by findrestaurantmenu.com
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