Salsa street Mexican Restaurant

Salsa street Mexican Restaurant Menu

(847) 383-6652
1240 Us-45, Vernon Hills, IL 60061

Beverages


Fountain Drinks
$3.00
Juice
$1.99
Horchata
$3.00
An authentic Mexican drink made from rice, vanilla, cinnamon and almonds.
Mexican Sodas
3.00

$Appetizers


Street Nachos
Fresh corn chips, refried beans, chihuahua, cheese, cheddar cheese, pico de gallo, sour cream and guacamole.
Bowl of Guacamole
$12.50
Perfect smash avocado,lime juice, cilantro, onions and tomatoes.
Chicken Street Flautas
$12.00
4 rolled crispy tortillas filled with shredded chicken or our popular chicken, topped with sour cream and queso fresco, served in a bed of lettuce and garnished with fresh guacamole.
Tinga Street Flautas
$12.00
4 rolled crispy tortillas filled with shredded our popular tinga chicken, topped with sour cream and queso fresco, served in a bed of lettuce and garnished with fresh guacamole.
Triple Threat Nachos
$13.99
Our signature nachos with triple the flavor and triple the meat: shrimp, steak and ground beef.
Queso Fondido Chili Dip
12.50
A flavorful Mexican queso fundido dish topped with ground beef or chorizo, melted chihuahua cheese, pico de gallo and served with tortilla chips or tortillas.

$Soup and Salad


Chicken Tortilla Soup
Made with chicken, cheddar and chihuahua cheese, roasted corn, carrots, cilantro, spices in a vegetable broth and served with crisp corn tortilla strips.
Mexican Street Salad
10.99
Fresh chopped spinach, iceberg lettuce, black beans, avocado, corn, red pepper, pico de gallo, lemon juice, topped with tortilla strips.

$Specialty Entrees


Quesadillas
Toasted flour tortillas with a trio of cheeses, onions and tomatoes. Served with a drizzle of sour cream on top, cilantro rice and chipotle beans.
Chili Relleno
$18.99
2 grilled poblano peppers stuffed with garlic spinach and chihuahua cheese, dipped in egg batter and sauteed. Served on a bed of cilantro rice, beans and salsa.
Authentic Mexican Pork
$17.99
Al pastor with grilled peppers, garnished with pineapple pico de gallo and drizzled with tropical mango salsa. Served with rice, beans and salsa.
Barbacoa Mexican Pot Roast
$19.99
Mexican pot roast beef with chipotle crema salsa and served with grilled peppers, cilantro, onions, rice and beans.
Asada Steak
$18.99
Char grilled pre-cut steak marinated in authentic spices, topped with onions, cilantro and cotija cheese. Served with grilled bell peppers and onions in adobo seasoning, rice, beans, avocado and salsa.
Enchilladas
$16.99
Marinated chicken or ground beef wrapped in slightly fried corn tortillas and topped with choice of salsa verde or roja topped with chihuahua cheese. Served with cilantro rice, chipotle beans and garnished with sour cream.
Grilled Shrimp
19.99
Grilled shrimp marinated in citrus and guajillo paste, topped with pineapple pico de gallo. Served on top of sauteed bell peppers and onions seasoned with adobo spice, with cilantro rice, beans and salsa.

$Salsa Street Bar


Cilantro Pineapple Mango
$3.00
Mild.
Tomatillo Crudo
$3.00
Mild our famous house salsa.
Salsa Verde
$3.00
Mild.
Roja Tomato
$3.00
Mild.
Red Tomato
$3.00
Mild.
4 Chiles
$3.00
Spicy.
Habanero
$3.00
Spicy.
Molcajete
$3.00
Spicy.
Hangover Killer
3.00
Matacrudas salsa.

$Street Tacos


Wild Mushrooms Taco
$4.50
Wild fresh mushroom mix, with queso fresco and tomatillo sauce.
Braised Creamy Chicken
$4.50
Pollo ala crema, with spinach, creamy chipotle sauce and cotija cheese.
Chicken Carnitas Taco
$4.50
Pollo en carnitas, with pico de gallo, queso fresco and sour cream drizzle.
Mexican Barbacoa Pot Roast Taco
$4.50
Barbacoa, with cilantro, onions and our signature chipotle crema salsa.
Ground Beef Taco
$4.50
American style Mexican flavor, adobo spiced ground beef served with pico de gallo and chipotle cream sauce.
Citrus Marinated Steak Taco
$4.50
Carne asada, with lettuce, diced onions and cilantro, cotija cheese and lime.
Chicken Tinga Taco
$4.50
Pulled chicken marinated in authentic Mexican spices, cooked in onions, tomato and spicy chipotle sauce, topped with cotija cheese and sour cream.
Crispy Fried Fish Taco
$5.00
Pescado frito, with a lime cabbage and cilantro slaw and topped with pineapple pico de gallo.
Relleno Taco
$4.50
Grilled, battered poblano, stuffed with spinach and cotija cheese, topped with pico de gallo and sour cream.
Al Pastor Taco
$3.50
Our secret recipe, adobo marinated pork tenderloin, with pineapple pico de gallo and our tropical mango salsa.
Citrus Seared Shrimp Taco
$5.00
Camarones sauteed, served with pineapple pico de gallo, lime cabbage cilantro slaw and drizzled with a tropical mango salsa.
Chorizo Taco
$4.50
Ground pork in Mexican marinade, topped with pico de gallo and sour cream.
Steak and Chorizo Taco
$4.50
Azada steak and ground chorizo in authentic spices, topped with cuatro chiles salsa and cheese, a big street taco.
Fresh Grilled Tilapia Taco
$4.50
Grilled tilpia fillet roasted on chipotle and pastor marinate, garnished with cilantro slaw, roasted peppers and onions and drizzled with avocado ranch.
Queso Fresco Taco
$4.50
Roasted queso fresco slices, topped with street corn and with our famous 4 chiles salsa and a slice of fresh avocado.
Crab cake taco
$6.00
A gold brown cooked to perfection crab cake, served on a flour tortilla, cilantro lime slaw and drizzled with chipotle cream. Garnished with slices of avocado and fresh cilantro.
Cubano taco
$5.50
Grilled pork shoulder on a flour tortilla, one over easy egg, mustard, mozzarella cheese, pickled jalapeños
Vegetarian chorizo & chipotle black beans
$5.50
Vegetarian chorizo, a splash of black beans, grilled peppers & onions, topped with guaca-salsa
Crunchy shrimp
$5.50
Golden brown crispy and crunchy butterfly shrimp, lettuce, Pico de Gallo and two slices of avocado
Huevos Rancheros in a taco
5.50
Two light fried corn tortillas, chorizo, mixed cheese, one over easy egg, and topped with our fresh SALSA roja

$Taco Platters


2 Taco Platter
$11.99
Served with cilantro rice, chipotle black beans and salsa.
3 Taco Platter
13.99
Served with a side of cilantro rice, chipotle black beans and salsa.

$On Fire and Sizzling


Sizzling Street Fajitas
A flavorful, sizzling dish of grilled steak, chicken or shrimp, served on top of a bed of sauteed bell peppers and onions. Served with chipotle black beans, cilantro rice, corn tortillas, and a fajita set of sour cream, pico de gallo and lettuce.
Sizzling Chicken and Cheese
2 marinated chicken breasts on a bed of 3 cheeses, onions and peppers, served with cilantro rice and topped with pico de gallo.
On Fire Roasted Vegetarian Platter
17.99
Hot sizzling platter with roasted zucchini, yellow squash, carrots, bell peppers, onions and our signature mushrooms accompanied with cilantro rice and garnished with pico de gallo.

$Burritos and Chimichangas


Big Salsa Street Burrito
Black beans, chihuahua cheese, sauteed bell peppers and onions in adobo seasoning, sour cream, pico de gallo and roasted tomatillo sauce. Wrapped in a toasted flour tortillaand served with cilantro rice, chipotle beans, our signature salsa.
Salsa Style Chimichanga
Our signature burrito, deep fried and smothered with our salsa roja sauce and topped with chihuahua cheese and sour cream. Served with cilantro rice.

Sides


Cilantro Rice
$5.00
White rice cooked in fresh cilantro broth, poblano pepper and chihuahua cheese.
Chipotle Black Beans
$5.00
Black beans, chipotle and garlic.
Ancho Chile Fries
$5.00
Curly, crispy fries tossed in ancho adobo chiles and cotija cheese.
Street Corn
$5.00
Grilled corn, chile piquin butter and lemon aioli.
Side of Roasted Veggies
$3.99
Roasted carrots, zucchini and yellow squash.
Chips
$3.00
Guacamole side
3.50

$Kids Meal


Kids Chicken Fingers
$7.50
Mild seasoned chicken fingers served with french fries or cilantro rice.
Kids Quesadilla
$7.50
Made with chihuahua cheese and flour tortillas.
Kids Mozzarella Sticks
$7.50
Kids Scoop Ice Cream
3.00

$Dessert


Cajeta Churros
$7.50
Fried dough filled with cajeta caramel sprinkled with cinnamon maple sugar and drizzled with chocolate syrup.
Mexican Flan
$6.50
Homemade Mexican custard with caramel cajeta.
Ice Cream Frito
$7.00
A generous mound of fried vanilla ice cream drizzled with chocolate and caramel.

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