Ristorante di Acquaviva

Ristorante di Acquaviva Menu

(815) 899-4444
219 West State Street, Sycamore, IL 60178

Primi


Carciofini al Forno
$9.95
Baby artichoke hearts sauteed with garlic, onions, extra virgin olive oiland fresh herbs topped with provolone and parmigiano cheese.
Baked Clams
$8.95
Stuffed with bread crumbs, chives, garlicand an array of seasonings topped with a butter sauce.
Polpo E Calamari Alla Griglia
$13.95
Grilled octopus and squid with lemon garlic oil.
Tavolata di Salumi E Formaggi
$9.50
Fresh sliced-to-order Italian deli meats and cheese.
Mozzarella Caprese
$9.95
Sliced fresh mozzarella, tomato, kalamata olives, roasted red peppers, extra virgin oiland fresh basil.
Cozze al Vino Bianco
$14.95
Mussels sauteed with garlic, extra virgin olive oiland white wine served with home-made Italian crostini.
Shrimp Cocktail
$13.95
5 chilled jumbo shrimp.
Bruschetta Mozzarella
$10.95
Plum tomatoes, garlic, red onions, fresh mozzarella, and basil on Italian crostini.
Calamari Fritti Dorati
$11.95
Golden fried calamari served with lemon and marinara sauce.
Oysters Rockafeller
12.95

$Zuppa E Insalate


Di Casa Nostra

Entrees served with choice of potato, vegetable and soup or salad.
Fettuccine Alla Sarda
$18.00
Fettuccine pasta in a tomato cream sauce with coarse Italian sausage, peasand parmigiano cheese.
Shrimp with Broccoli
$19.95
Sauteed shrimp and broccoli in a garlicand olive oil sauce tossed with linguine pasta.
Ravioli Pomodoro
$15.95
Your choice of spinach or cheese filled ravioli in a hand crushed marinara sauce.
Cavatelli
$19.95
Cavatelli pasta with Italian sausage and broccolini in a garlic white wine sauce.
Fettuccine Alfredo
$15.95
Fettuccine pasta in a white cream sauce.
Gnocchi
17.95
Home-made potato pasta served in a pink vodka sauce topped with fresh mozzarella.

$Secondi

Entrees served with choice of potato, vegetable and soup or salad.
Tenderloin Filet
$34.95
10 ounce grilled filet topped with sautéed mushrooms served with sautéed vegetables and garlic mashed potatoes.
Steak Diane
$34.95
12-ounce filet cut in 3 medallions in a cognac reduction dejon sauce with mushrooms and onions with whipped potatoes and asparagus.
NY Strip Steak
$29.95
16 ounce grilled strip steak served with sautéed vegetables and roasted red bliss potatoes.
Pollo Picatta
$18.95
10 ounce chicken breast sautéed with garlic and capers in a white wine lemon butter sauce served with sautéed vegetables and roasted red bliss potatoes.
Pollo Parmigiana
$21.95
10-ounce breaded chicken breast with mozzarella cheese and rigatoni in a marinara sauce.
Pollo Saltimbocca
$21.95
10 ounce chicken breast sautéed and topped with spinach, prosciutto, and mozzarella served with sautéed vegetables and roasted red bliss potatoes.
Zuppa di Mare
$34.95
Mussels, clams, calamari, whitefishand shrimp in a mild spicy red sauce over linguini.
Muletto al Forno
$19.95
Herb baked, lightly panko crusted white fish served with sautéed spinach and roasted red bliss potatoes.
Veal Marsala
$22.95
Grilled veal topped with sautéed mushrooms and onion in a marsala wine sauce served with mixed vegetables and roasted red bliss potatoes.
Veal Limone
$22.95
Grilled veal sautéed in a lemon butter sauce served with mixed vegetables and roasted red bliss potatoes.
Veal Franchese
$24.95
Egg battered veal in a garlic white wine sauce.
Veal Picatta
$22.95
Grilled veal sautéed with garlic and capersin a white wine lemon butter sauce servedwith sautéed vegetables and roasted redbliss potatoes.
Veal Saltimbocca
$24.95
Grilled veal sautéed and topped withspinach, prosciutto, and mozzarella served with sautéed vegetables and roasted red bliss potatoes.
Salsiccia E Peperoni Italiana
$17.95
Medium-hot Italian sausage sautéed withgarlic, onions, mushrooms, roasted green, and red peppers in a white wine marinarasauce served with garlic mashed potatoes.
Chilean Sea Bass
$32.95
Lightly panko crusted sea bass served in a butter sauce with sautéed vegetables and a shrimp risotto.
Lobster Tail
$29.95
8 ounce cold water lobster baked in our lemon butter sauce served with sautéed vegetables and a baby shrimp, asparagus, and diced tomato risotto i.
Scallops Imperial
$23.95
Lightly panko crusted Maryland wild scallops wrapped in spicy pancetta served with sautéed spinach and a baby shrimp, asparagus, and diced tomato risotto.
Frutti di Mare
26.95
Linguine with baby shrimp, scallops, mussels and clams in a white wine, olive oil and garlic sauce.

$Kids Pasta

10 and under.
Penne
$8.95
Spaghetti
$8.95

Menu for Ristorante di Acquaviva is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu

Jimmy John's Food
Jimmy John's

American, Sandwiches, Wraps

Casey's General Store Food
Casey's General Store

American, Pizza

Casey's General Store Food
Casey's General Store

American, Pizza

Qq China Food
Qq China

Chinese

Subway Food
Subway

Sandwiches

Arby's Food
Arby's

American, Burgers