Beverages
Tea or Black Tea
$0.99
Masala Tea
$1.49
Filter Coffee (Madras Coffee)
$2.49
Ice Cream (2 Scoops)
$1.49
Mango Shake
$3.99
Lassi
$3.99
Mineral Water
$0.99
Soda
$0.99
Indian Soda
$1.49
Candy Shake
$4.49
Vadilal - Kulfi Sticks (Rajwadi/Mango)
$2.99
Vadilal-Cassatta
4.99
$Veg Appetizers
Papad (Plain/Masala)-2pcs
$2.49
Seasoned dough usually made from peeled black flour, either fried or cooked with dry heat.
Cut Mirchi-Plate
$4.49
Stuffed, better covered green peppers are deep fried and then cut into pieces.
Idli - 2pcs
$3.49
Idli made by steaming a batter consisting of fermented black lentils and rice
Vada (Medu/Masala/Dahi)-2pcs
$3.49
It is a crispy deep fried snack made from urad dal and a few basic spices like cumin seeds/ginger/medhu
Bonda (Mysore/Aloo/Punugulu)-Plate
$4.49
Bondas are deep fried pakoras or dumplings prepared with refined flour, All purpose floor/rice flour and curd, spiced up with some desi spices.
Panner Tikka Skewers **Subject to availabiity
$10.99
Tender pieces of panner marinated in spicey yogurt and cooked in Tandoor.
Pakora (Onion/Mix.Veg/Spinach)-Plate
$4.49
Pakora are quick deep fired snacks made with chickpea flour/besan and any vegetables/Onions/Spinach.
Samosa(Onion/Potato)-Plate
$4.49
Fried dish with a savoury filling, such as spiced potatoes, Onions.
Mirchi Bajji-Plate
$4.49
Besan covered deep fried long green chillies stuffed with the delicious filling of peanuts, Coconuts ,carom, seeds and coriander seeds.
Samosa Chat(Poato)-Plate
$4.49
Fried samosa smashed and mied with Chickpea tamarind sauce, mint sauce and granshed with onion tamato and sev
Aloo tikki-Plate
$5.99
Aloo tikki is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "Tikki" means a small cutlet.
Upma-Plate **Subjeted to availability
$4.99
Thick Porridge from dry roasted semolina or coarse rice flour by variuos seasonings and/or vegetables.
Veg. Appetizers Combo Platter **subjected to availability
$6.99
Pakora (Onion/Mix.Veg/Spinach) & Samosa Chat.
Gobi 65
$9.99
Blanched cauliflower florets nicely coated with a spiced batter and deep fried.
Gobi Manchurian
$9.99
Gobi balls deep-fried and cooked in Indo Chinese style flavored sauce with a perfect blend of spices.
Babycorn Manchurian
$9.99
It is made of baby corns stuffed in flour deeply fried and then sauteed in sauces.
Veg Manchurian
$10.99
Grated or Minced vegetable Balls are deep fried in soicey gravy of corn flour and sauteed in sauces.
Chilli Paneer
$10.99
Soft paneer cubes are boiled and are sauteed wit spices and sauces.
Paneer 65
10.99
Deppe-frying paneer cubes coated with corn based spicy paste.
$Non-Veg Appetizers
Chicaken Pakora
$8.99
Strips of boneless chicken mixed with spices and rice flour and deep fried.
Chicaken Tikka Skewers **subjected to availability
$10.99
Tender pieces of white meat chicken marinated in spicy yogurt and cooked in Tandoor oven.
Chilli Chicken
$9.99
Chilli Chicken made by deep frying chicken and then sauteed in some different spices and sauces.
Chicken 65/555
$9.99
Chicken pieces marinated in flavourful mix and then cooked with spices till it becomes soft.
Chicken Fry
$9.99
Chicken marinated in beautiful gravy of Indian spices with ground garlic, curry leaves puree, all purpose flour, and deep fried.
Chicken Lallipop
$10.99
Chicken leg joints are marinated and cooked with masala paste till it is juicy
Chicken Tandoori
$9.99
Marinated paste was rubbed on chicken over the skin and then cooked on tandoor oven
Tawa Fish Fry
$10.99
Fish fillet pieces dipped in creamy mixture of rice flour, eggs, corn flour and spices, shallow fried and served with a dried dates sauce.
Fish 65
$10.99
Deep fried chicken sauteed with onions and green chillis.
Apollo Fish
$10.99
Fish fry cooked in spicy freshly grounded masala and a touch of crushed pepper powder.
Shrimp Fry
$12.99
Shrimp are mixed with the masala paste (dry and wet) and then deep- fried
Goat Fry
$13.99
Goat is firstly boiled and then fried with authentic spices
Non-Veg Combo Platter
9.99
Chicken Pakora, Tawa Fish Fry (or) Chicken 65/Chilli Chicken
$Soups
Veg Rasam Soup
$3.99
Made with tomato, curry leaves, tamarind, black pepper, cumin, garlic and red chillies.
Veg Tomato Soup
$3.99
Made with tomatoes.
Veg Corn Soup
$3.99
Made of corn.
Non-Veg Chicken Soup
$5.99
Made from chicken, simmered in water with various other ingredients.
Non-Veg Mutton Paya Soup
6.99
Stew made from the legs of lamb.
$Veg Main Course
Aloo (Potato) Masala
$6.99
Potato marinated with aromatic spices in a yogurt base and then smothered in a spicy onion-tomato gravy/curry
Aloo Gobi
$9.99
It is a dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices
Aloo Palak
$9.99
Aloo Palak is a combination of cubed potatoes and chopped spinach cooked with masalas and red dry chillies.
Dal (Spinach/Tomato/Gongura/Tadaka)
$8.99
A Sauce made from lenits and spices mixed with Spinach/Tomato/Gongura/Tadaka.
Bhindi Masala
$9.99
Bhindi Masala is a shallow fried bhindi followed by mixing it with spicy semi gravy masala of tomato and common curry spices
Veg Kurma
$8.99
It is made using veggies along with yogurt, coconut, spices and nut or seed paste
Bhindi Fry
$9.99
Bhindi Fry is stir fried okra that is slit and stuffed with spice mix such as garam masala and other locally available ground spices
Chana Masala
$6.99
Chickpeas cooked in a spicy and tangy tomato-based sauce.
Tindora Fry
$9.99
Tindora Fry is stir fried Tindora that is slit and stuffed with spice mix such as garam masala and other locally available ground spices
Bagara Baingan
$9.99
The fried pieces of eggplants simmered in rich peanut coconut based gravy.
Rajma / Razma
$8.99
Rajma/Razma is vegetarian dish from Indian sub-continent, consisting of red kidney beans in a thick gravy with many Indian spices
Dal Makhani / Dal Makhni
8.99
Dal makhni made with whole black lentil, red kidney beans, butter and cream or yogurt, milk
$Non-Veg Main Course
Chicken Curry
$10.99
Chicken cooked with the addition of garlic, ginger, and chili gravy and boiled till it is ready to serve
Butter Chicken
$10.99
Marinated chicken is roasted in a tandoor and then cooked by adding cumin seeds, white butter, fresh cream, sliced green chillies and crushed fenugreek leaves
Chicken Tikka Masala
$10.99
Marinated chicken is placed on the skewers and cooked.
Kadai Chicken
$10.99
Chicken chunks of the bone cooked with a spicy masala paste, onions and tomatoes till they are succulent and juicy.
Methi Chicken
$10.99
Marinated Pieces of chicken thighs cooked with the aroma of Kasoori Methi.
Fish Curry
$12.99
Marinated Fish is cooked with Panch Phoran seeds and red chillies
Shrimp Curry
$13.99
Prawns cooked in a onion and tomato paste along with spices until thickened.
Goat Paya Masala
$13.99
Trotters are boiled and cooked in the Goat broth with dry spice powders.
Goat Curry
13.99
Soft tender chunks of goat meat are cooked with aromatic masala and spiced onion tomato gravy.
$Biryani Specials
Veg Dum Biryani
$7.99
Veg Dum Biryani is cooked with basmati rice, saffron, butter and whole spices together.
Egg Biryani
$8.99
Egg Biryani is cooked with whole spices, mint leaves, and spice powders topped with a peppy preparation of eggs
Fish Biryani
$13.99
Fish Biryani is made of fish marinated with spices, fresh herbs cooked with rice
Shrimp Biryani
$13.99
Shrimp Biryani is made with fragrant basmati rice and shrimp with warm spices and fresh ginger and garlic.
Hyderabad Dum Biryani Chicken
$10.99
Hyderabad Dum Biryani is made with spices delicately combined with rice and chicken
Vijayawada Special. Chicken Biryani - Boneless
$12.99
Chicken Biryani is a rice dish that's loaded with marinated chicken, caramelized onions, and flavorful saffron rice
Goat Biryani
13.99
Goat Biryani is made with marinating goat in a melange of spices like cumin powder, coriander powder and is assorted with cooked rice
$Rice Specials
White / Steamed rice
$2.99
Steamed Rice is leaving the rice, in simmer, covered with lid until rice is tender
Pongal Rice
$6.99
Pongal is made with frying cumin seeds, green chillies, black pepper, cashew nuts and ginger in ghee and add rice to it
Jeera Rice
$3.99
Aromatic rice cooked with cumin seeds, cardamom and cloves
Lemon Rice
$4.99
Lemon Rice is made with steam rice and flavored with the tanginess of lemon juice
Bisi Bele Bath Rice
$6.99
Bisi Bele Bath is dal and rice cooked together with tamarind and spice powders.
Tamarind Rice
$4.99
This tangy dish embellished with peanuts and spices
Curd Rice
4.99
Curd rice or thayir sadam is cooked rice and curd / yogurt.
$Dosa Specials
Plain Dosa
$5.99
Plain Dosa is a dosa batter spread on pan starting from the center and moving outwards
Set Dosa
$6.99
It is a south Indian Crepe made from rice and black lentils.
Rava (Onion/Plain/Masala)
$6.99
Rava Dosa is prepared with Semolina, rice flour, all-purpose flour
Ghee / Butter / Paneer / Cheese
$6.99
South Indian Crepe made from rice and black lentils topped with Ghee/ Butter/ Paneer/ Cheese.
Uthappam (Plain/ Mixed Veg. / Onion)
$7.99
Uthappam is a thick pancake, with toppings cooked right into the batter.
Pesarattu (Moongdal Dosa)
$6.99
It is made with batter of green gram.
Masala / Mysore Masala / Onion Masala
$7.99
Masala Dosa is made by stuffing potatoes, fried onions and spices.
Egg Dosa
$8.99
It is a plain dosa variety, spread over it is egg and a mixture of chopped onions, chopped tomatoes, coriander leaves, green chillies chopped mix.
Paper Dosa / 70 MM Dosa
$7.99
Paper Dosa is a huge Dosa made with a ladle or two of batter turned to golden brown crispy
Spring Dosa
$8.99
A tasty stuffing of crunchy veggies, boiled noodles and peppy sauces.
Chicken Dosa
$9.99
Dosa stuffed with spicy chicken filling.
Upma Pesarattu / MLA Dosa
8.99
Its a whole green gram lentil (moong dal) dosa stuffed with Upma.
$Paneer Specials
Paneer Makhani / Paneer Butter Masala
$10.99
Soft pieces of Paneer are cooked in rich creamy butter & tomato gravy.
Paneer Tikka Masala
$10.99
Marinated paneer cubes grilled to perfection and then cooked in spicy gravy.
Saag (Palak) Paneer
$10.99
cooked spinach studded with cubes of fried paneer cheese and Thickened with cream or coconut milk.
Matar Paneer
$10.99
A delicious combination of soft paneer and healthy green peas in a mild spicy tomato based gravy
Kadai Paneer
$10.99
The paneer chunks are pan fried in cottage cheese and cubes of tomato and green capsicum cooked in a delicious bhuna onion and tomato masala.
Paneer Pasanda
$10.99
Chunks of homemade seasoned cheese cooked in cream sauce and almonds
Panner Bhurji
$10.99
prepared using crumbled or grated paneer with generous use of Indian curry spices,onion,tomato and capsicum
Panner Jalfrezi
10.99
Cottage cheese batons tossed with onion, tomato and capsicum strips in a spicy tomato based gravy.
$Bread Specials
Naan (Plain/Butter/Garlic/Onion)
$2.49
Naan is made of Maida Flour Dough, once the dough is kneaded it was cooked on a pan
Tandoori Roti
$2.49
Made of wheat atta mixed with water and then rolled round and then cooked on pan.
Chapathi
$1.49
It is made with atta dough rolled round, once the dough gets soft cooked on a pan
Poori / Puri (2 pcs)Â (Served with Potato Masala)
$6.99
Wheat flour worked up in a dough, made into balls, rolled out and deep fried to perfect golden brown
Chole Bhature (Served with Chana Masala)Â - 2 Pcs
$7.99
The crispy puffed Bhature made with Maida dough mixed with hot & spicy chole made with tomato paste by adding soaked chana
Paratha (Plain / Aloo)
$3.99
Paratha is an Indian Flat-bread made whole wheat flour stuffed with Aloo or spices
Kothu Parata Veg
$8.99
Paneer and Mixed Vegetables cooked along with minced paratha
Kothu Parata-Egg
$9.99
Shredded chapati cooked with scrambled eggs
Koth Parata Chicken
$10.99
Made by cooking chicken with shredded paratha
Ceylon Paratha - Egg **subject to availability
$8.99
Ceylon Egg Paratha originated from Ceylon (currently called "Srilanka") made with Indian Flat-bread made whole wheat flour stuffed with Egg.
Kothu Paratha-Goat ** subject to availability
12.99
Shredded parathas cooked along with minced Goat
$Weekend Specials
Eggplant Coconut Fry (Vankaya Kobbarikaram) ** Subject to availability
$8.99
Eggplant sauteed in Grated Coconut Gravy spiced with cumin, mustard and Garam Masala
Ambur / Chettinadu Chicken Biryani ** Subject to availabilityAmbur Chicken Biryani
$12.99
It's made from seeraga samba rice and red chili paste
Chettinadu Chicken Curry
$12.99
Chicken cooked in a freshly roasted ground spices and coconut masala
Kozhi Pepper Varuval (Dry)
$12.99
Chicken is incorporated with Garam Masala and cooked with Pepper Powder
Andhra Chicken Curry
$11.99
Chicken is cooked in a variety of aromatic spices simmered in a coconut milk-based sauce
Thalapakattu Goat Biryani ** Subject to availability
$13.99
This Goat biryani is made up seeraga samba rice, Goat and homemade biryani masala.
Goat Curry (Gongura/Mango/Mulaga) ** Subject to availability
$14.99
Goat is cooked by coconut milk or water until tender and addition of seasonal special
Goat Chukka Varuval / South Indian Goat Fry ** Subject to availability
$14.99
It is a recipe in which Goat is roasted with all the spices and the meat is so tender and juicy
Idiyappam - 3 pcs ** Subject to availability
$4.99
Prepared from mutton and vegetables.
Chicken Curry (Gongura/Mango/Mulaga/Potato/Country Chicken) Seasonal * subject to availability
$12.99
Chicken sauteed with curry powder and simmered in an aromatic, slightly sweet curry sauce thickened with yogurt and addition of seasonal specials
Appam - 3 pcs ** Subject to availability
$4.99
pancake made with fermented rice batter and coconut milk.
Round Eggplant Masala (Gutti Vankaya Kura)
8.99
Eggplants are coated with a thick gravy, teeming with spices and tamarind and is cooked till it gets soft.
$Mediterranean Choices
4 Piece Falafel
$1.99
4 crispy legume fritters, served with tahini and hot sauce.
Baba Ghanoush
$3.49
Grilled and mashed eggplant dip, containing onions, tomatoes, olive oil and other seasonings. Served with pita bread.
Hummus
$3.49
Creamy spread of ground chickpeas, olive oil, lemon and garlic and served with pita bread.
Falafel Combo Platter
7.99
Appetizer sampler featuring our house salad, babe ghaouush, hummus and falafel - all served with pita bread.
$Dessert Specials
Gulab Jamun
$3.99
Indian sweet dumplings made with khoya (dried milk) and dipped in rose flavored sugar syrup.
Rasamalai
$3.99
Rich cheese cake soaked in thickened and sweetened milk
Semiya Payasam / Pal Payasam
$3.99
Semiya payasam , vermicelli is cooked in milk / Pal payasam is infused with the flavor of saffron and cardamom powder.
Kheer
$3.99
Kheer is a rice pudding made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar
Gajjar Halwa / Carrot Halwa
$3.99
Carrot-based sweet dessert pudding from the Indian subcontinent
Double Ka Meeta
$4.99
Bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom
Menu for Radhika Kitchen is provided by findrestaurantmenu.com
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