Maharaja Indian Cuisine

Maharaja Indian Cuisine Menu

(847) 720-4971
9765 W Higgins Rd, Rosemont, IL 60018
$$$$$

Beverages


Lassi
$4.00
A refreshing yogurt drink made sweet or salted, served chilled.
Indian Masala Tea
$3.00
Tea made with imported premium brand Indian tea leaves with milk and spices, served hot.
Hot Tea
$2.00
Iced Tea
$3.00
Juice
$3.00
Soda
3.00

$Vegetarian Appetizers


Maharaja Vegetarian Snacks
$10.00
A combination platter of samosa, paneer pakora, vegetable pakora, onion pakora and aloo corn tikki. Served with hot and sweet chutneys.
Panner Tikka
$11.00
Cubes of Indian cheese, bell pepper and onions marinated in seasoned yogurt, barbecued in our special clay oven served on a sizzler with grilled onion and lemon. Served with hot and sweet chutneys.
Bhel Puri
$5.00
Lightly seasoned rice puffs mixed with diced potatoes, onions, coriander, crispy garam flour noodles and a variety of homemade chutneys. Served with hot and sweet chutneys.
Dahi Papdi Chat
$5.00
Crispy whole wheat wafers, soaked in a mildly seasoned yogurt, tossed with potatoes and chickpeas. Served with hot and sweet chutneys.
Aloo and Corn Tikki with Chana
$7.00
Patties made of mashed potatoes and corn with a touch of herbs. Served with a chickpea curry. Served with hot and sweet chutneys.
Samosa Chaat
$7.00
Patties made of mashed potatoes and corn with a touch of herbs. Served with a chickpea curry. Served with hot and sweet chutneys.
2 Piece Samosa
$5.00
Flaky triangular dumplings stuffed with peas, seasoned potatoes, ginger and fresh coriander. Served with hot and sweet chutneys.
Paneer Pakora
$7.00
Slices of homemade of Indian cheese battered in a thick gram flour, blended with freshly ground herbs and spices, then deep fried. Served with hot and sweet chutneys.
Vegetable Pakora
$5.00
Onion, cauliflower, potatoes and spinach fritters, battered in a thick gram flour, blended with freshly ground herbs and spices, then deep fried. Served with hot and sweet chutneys.
2 Piece Vegetable Cutlet
$4.00
Deep fried patty made of potatoes, cauliflower, carrots and green peas with mild herbs and spices. Served with hot and sweet chutneys.
papdi chat
$7.00
Yogurt, chickpeas and crispy potatoes. Served with hot and sweet chutneys.
Gobi 65
10.00
Cauliflower sauteed in yogurt, spices and curry leaves. Served with hot and sweet chutneys.

$Non Vegetarian Appetizers


Fish Fry
$10.00
Lightly coated in gram flour batter with special spices and herbs and deep golden fried. Served with hot and sweet chutneys.
Chicken Pakora
$6.00
Marinated chicken tenderloins blended with freshly ground herbs and spices, battered in gram flour and deep fried. Served with hot and sweet chutneys.
Chicken 65
$10.00
Boneless cubes of chicken sauteed in yogurt, spices and curry leaves. Served with hot and sweet chutneys.
Lamb Keema Samosa
$6.00
Triangular pastries stuffed with ground cooked lamb, seasoned with fresh herbs and spices. Served with hot and sweet chutneys.
Tandoori Mix Platter
16.00
A combination of tandoori chicken, chicken tikka and lamb sheek kabab. Served with hot and sweet chutneys.

$Indo Chinese Appetizers


Vegetable Spring Roll
$5.00
Served with sweet and sour sauce.
Chili Paneer
$12.00
Batter fried paneer in chili and ketchup.
Dry Chili Chicken
$12.00
Tossed with bell peppers, onions, garlic and red chilies.
Chili Shrimp
14.00
Tossed with tomatoes and bell peppers in a garlic sauce.

$Soups


Mulligatawny Soup
$4.00
A splendid, thick lentil and fresh spinach soup tastefully seasoned, and enhanced with herbs and spices.
Tomato Soup
4.00
A savory tomato soup, slowly cooked with onions, garlic, ginger and other exotic spices.

$Indo Chinese Soup


Hot and Sour Soup
$5.00
Thick soup with julienne cut vegetables or chicken.
Manchow Soup
5.00
Thick soup with julienne cut vegetables or chicken.

$Salads Yogurt and Accompaniments


Garden Salad
$4.00
Garden fresh, sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce.
Kachumber Raita
$3.00
Cool, whipped yogurt blended with chopped onions, cucumbers, tomatoes and fresh herbs.
Masala Pappadam
3.00
Thin lentil crackers dressed with chopped onions, tomatoes and a blend of sweet and hot chutney.

$Tandoori Specials


Tandoori Shrimp
$21.00
Shrimp marinated in yogurt, ginger, paprika and fresh coriander.
Fish Tikka
$17.00
Fish fillets marinated in mild seasoning and barbecued in the clay oven.
Chicken Garlic Kabab
$16.00
Succulent pieces of boneless chicken marinated in fresh garlic and chives.
Malai Chicken
$16.00
Minced chicken seasoned with fresh coriander and spices, barbecued in clay oven.
Chicken Tikka
$16.00
Skinless chunks of chicken breast marinated in mild seasonings and barbecued on skewers in the clay oven.
Tandoori Chicken
Whole tender spring chicken marinated in mild spices, fresh herbs and cooked in the clay oven, served sizzling with grilled onions and lemon.
Lamb Chops
$22.00
Tender lamb chops marinated overnight in a mildly spiced yogurt, lemon juice and fresh herbs, cooked in clay oven.
Lamb seekh kebob
$18.00
Cubes of boneless spring lamb, marinated in special seasoning, roasted gently in the clay oven.
Seekh Kebab
18.00
Ground lamb seasoned with fresh coriander, ground cumin and finely chopped onions, barbecued on skewers in the clay oven.

$Chef's Tasting Recommendations


maharaja diner for 2
$44.00
Tandoori chicken, seekh kebab, shrimp, chicken tikka, lamb rogan josh and dal makhani. Served with basmati rice and naan.
Maharaja Mix Gill for 2
$42.00
Tandoori chicken, fish tikka, seekh kebab, chicken tikka, dal, butter chicken, malai chicken and gulab jamun. Served with basmati rice and naan.
Maharaja diner for 1
$24.00
tandoori chicken, seekh kebab, shrimp, chicken tikka, lamb rogan josh and dal makhani. Served with basmati rice and naan.
Maharaja mix Grill for 1
23.00
Tandoori chicken, fish tikka, seekh kebab, chicken tikka, dal, butter chicken, malai chicken and gulab jamun. Served with basmati rice and naan.

$Chicken Entrees


Chicken Dahiwala
$16.00
Succulent pieces of chicken in a rich yogurt-based gravy with a touch of onion and dried fenugreek seeds. Comes with basmati rice.
Chicken Saag
$16.00
Boneless cubes of chicken cooked with spinach, onions, tomatoes, mild spices and fresh herbs. Comes with basmati rice.
Chicken Vindaloo
$16.00
Cubes of marinated chicken cooked with seasoned potatoes in a spicy tomato and onion sauce. Comes with basmati rice.
Butter Chicken
$16.00
Chicken barbecued in our tandoor, simmered in a creamy onion and tomato sauce, with herbs and spices. Comes with basmati rice.
Chicken Tikka Masala
$16.00
Breast of boneless chicken, cooked in onion, tomato, cream and fresh herb sauce. Comes with basmati rice.
Kadhai Chicken
$16.00
Tender cubes of boneless chicken sauteed in a wok with ginger, onions, tomatoes, fresh herbs and spices. Comes with basmati rice.
Chicken Curry
$15.00
Boneless cubes of spring chicken in a savory onion, tomato and garlic sauce. Comes with basmati rice.
Chicken Shahi Korma
$16.00
Boneless chicken cooked in mild sauce with mild spices. Comes with basmati rice.
Murg Makhni Dil Pasand
$16.00
Chicken cooked with onions and tomato sauce with herbs. Comes with basmati rice.
Chicken Madras
$16.00
Diced chicken cooked with onion, ginger and garlic paste with a special blend of herbs, spices, fresh green chilies, cilantro and coconut. Comes with basmati rice.
Happy Chicken
16.00
Chicken with bone cooked in Indian spices. Comes with basmati rice.

$Lamb Entrees


Lamb Chop Masala
$25.00
Tender lamb chops cooked in a clay oven and topped with onion and garlic masala. Served with basmati rice.
Lamb Dahiwala
$17.00
Succulent pieces of lamb cooked in a rice yogurt-based gravy with a touch of onion and dried fenugreek seeds. Served with basmati rice.
Bhuna Gosht
$17.00
Tender cubes of lamb cooked with onions, tomatoes, ginger and fresh herbs. Served with basmati rice.
Lamb Saag
$17.00
A delightful combination of spinach and lamb. Served with basmati rice.
Lamb Vindaloo
$17.00
Tender cubes of marinated lamb leg cooked with seasoned potatoes in a spicy tomato and onion sauce. Served with basmati rice.
Rogan Josh
$17.00
Cubes of boneless lamb prepared in a tastefully mild onion and tomato gravy. Served with basmati rice.
Keema Mattar
$17.00
Minced lamb, green peas cooked with tomatoes, onions, herbs and spices. Served with basmati rice.
Goat Curry
17.00
Goat with bones prepared in a tastefully mild onion and tomato gravy. Served with basmati rice.

$Seafood Entrees


Garlic Shrimp
$18.00
Jumbo shrimp sauteed in a savory garlic sauce, seasoned with herbs and spices. Served with basmati rice.
Shrimp Masala
$18.00
Shrimp cooked tastefully in creamy onion, tomato and fresh herb sauce. Served with basmati rice.
Shrimp Vindaloo
$18.00
Shrimp and potatoes cooked in a spicy sauce with a touch of vinegar. Served with basmati rice.
Fish Masala
$18.00
Fish simmered in a mild sauce and tossed with onions, tomatoes and garlic. Served with basmati rice.
Goan Fish Curry
$18.00
Fish cooked in an exotic combination of tomatoes, chilies, coconut milk, herbs and spices. Served with basmati rice.
Fish Vindaloo
18.00
Cooked with onion and tomato in a hot chili sauce. Served with basmati rice.

$Vegetarian Entrees


Sarson Ka Sag
$13.00
Mustard greens and spinach cooked with fresh onions and tomatoes. Served with basmati rice.
Paneer Bhurji
$14.00
Homemade grated cheese sauteed with peas. Served with basmati rice.
Vegetable Jalfrezi
$12.00
Mixed seasonal vegetable cooked to perfection with herbs and spices. Served with basmati rice.
Paneer Makhani
$13.00
Homemade cottage cheese cubes cooked in a savory tomato, onion and mildly-spiced cream sauce with fenugreek seeds. Served with basmati rice.
Kadhai Paneer
$13.00
Cubes of homemade cottage cheese sauteed with red and green peppers, onions and tomatoes. Served with basmati rice.
Mattar Panner
$13.00
Green peas and homemade Indian cheese cubes prepared with spiced onion, tomato and roasted cumin sauce to perfection. Served with basmati rice.
Palak Paneer
$13.00
Spinach and homemade Indian cheese cubes cooked with onions, tomatoes, mild spices and fresh herbs. Served with basmati rice.
Malai Kofta
$12.00
Indian cheese and minced vegetable dumplings cooked in a mildly spiced creamy sauce. Served with basmati rice.
Navrattan Korma
$12.00
Assorted fresh vegetable cooked in creamy sauce and garnished with nuts. Served with basmati rice.
Chana Masala
$12.00
Chickpeas cooked in a mildly spiced onion and tomato gravy. Served with basmati rice.
Baigan Bhartha
$12.00
Eggplant barbecued in a clay oven, sauteed with onions, tomatoes, ginger and fresh coriander. Served with basmati rice.
Punjabi Kadhi
$11.00
North Indian delicacy cooked in yogurt sauce with herbs and spices, mixed with onion fritters. Served with basmati rice.
Bhindi Masala
$12.00
Garden-fresh okra sauteed with chopped onions, tomatoes, roasted cumin, mild herbs and spices. Served with basmati rice.
Aloo Gobi Masala
$12.00
Fresh cauliflower cooked with potatoes, tomatoes, garlic, ginger and cilantro. Served with basmati rice.
Dal Makhani
$12.00
Black lentils prepared with tomatoes, onions and garlic, cooked on a slow fire. Served with basmati rice.
Yellow Tardka Dal
$12.00
Yellow lentil curry prepared with tomatoes, onions and ginger, tempered with cumin and mustard seeds. Served with basmati rice.
Jeera Aloo
12.00
Potatoes with cumin seeds. Served with basmati rice.

$Rice Specialties


Shrimp Biryani
$18.00
Saffron-flavored basmati rice, sauteed with jumbo shrimp, herbs and mild spices.
Goat Biryani
$17.00
Saffron-flavored basmati rice, sauteed with goat meat, herbs and mild spices.
Lamb Biryani
$17.00
Saffron-flavored basmati rice, cooked with succulent cubes of lamb, herbs and mild spices.
Chicken Biryani
$16.00
Saffron-flavored basmati rice sauteed with boneless cubes of spring chicken, mild herbs and spices.
Egg Biryani
$13.00
Saffron-flavored basmati rice cooked with boiled eggs, scented with herbs and spices.
Vegetable Biryani
$13.00
Saffron flavored rice prepared with fresh vegetables, specially imported herbs, spices and nuts.
Kashmiri Pulao
$9.00
Basmati rice cooked with golden raisins and nuts.
Peas Pulao
$8.00
Basmati rice cooked with green peas and cumin.
Steamed RICE
$3.00
Palak Rice
8.00
spinach rice

$Indian Breads


Roomali Roti
$5.00
Mixture of whole wheat and white flour to create a flat bread cooked on a iron wok and folded like a handkerchief.
Tandoori Roti
$3.00
Whole wheat bread baked in a clay oven.
Lachha Parantha
$3.00
A multi-layered whole wheat bread made with butter, baked in the clay oven.
Pudina Parantha
$4.00
A multi-layered whole wheat and fresh mint bread made with butter and baked in a clay oven.
Aloo Paratha
$4.00
A multi-layered whole wheat stuffed with seasoned potatoes, finely chopped cilantro and mild spices, baked in a clay oven.
Poori
$3.00
Deep fried whole wheat bread.
Bhatura
$3.00
Deep fried leavened bread.
Naan
$3.00
Leavened bread made of special fine white flour dough, baked in a clay oven.
Garlic Naan
$3.00
Leavened bread made in a clay oven, seasoned with freshly roasted garlic and butter.
Onion Kulcha
$3.00
Leavened bread stuffed with chopped onions, cilantro and mild seasonings, baked in a clay oven.
Paneer Kulcha
$4.00
Leavened bread stuffed with grated homemade cheese, chopped cilantro and mild spices, baked in a clay oven.
Keema Naan
$6.00
Leavened bread stuffed with seasoned minced lamb and cilantro, baked in a clay oven.
Kashmiri Naan
$5.00
Leavened bread stuffed with coconut, cherries and minced dry fruits, baked in a clay oven.
Bread Basket
$11.00
Combination of favorites, naan, paratha, onion kulcha and garlic naan.
Gobi Paratha
$4.00
Whole wheat bread stuffed with seasoned cauliflower.
Chili Naan
4.00
Leavened bread stuffed with chili and cilantro, baked in the clay oven.

$Indo Chinese Rice and Noodles


Fried Rice
Hakka Noodles

Indo Chinese Vegetarian Entrees


Sweet and Sour Vegetables
$12.00
Diced fresh vegetables cooked in sweet and sour sauce. Served with basmati rice.
Vegetable Manchurian
$12.00
Mixed vegetable dumplings in Manchurian sauce. Served with basmati rice.
Gobi Manchurian
$12.00
Fresh cauliflower cooked in Manchurian sauce. Served with basmati rice.
Vegetable Mushroom Bamboo Shoot
$12.00
Fresh mushrooms and bamboo shoots stir-fried in garlic and soy sauce. Served with basmati rice.
Egg Curry
12.00
Egg cooked with cucumbers, tomatoes, bell peppers and onions. Served with basmati rice.

$Indo Chinese Chicken Entrees


Sweet and Sour Chicken
$14.00
Diced chicken cooked with cucumber, tomato, bell peppers and onions. Served with basmati rice.
Sesame Chicken
$14.00
Soya-based sweet and sour sauce topped with sesame seeds. Served with basmati rice.
Chili Chicken in Gravy
$14.00
Spicy chicken cooked with bell peppers, onion, garlic and red chilies. Served with basmati rice.
Hunan Chicken
$14.00
Deep fried chicken pieces coated with a sweet and spicy sauce. Served with basmati rice.
Kung Pao Chicken
14.00
Szechuan specialty of juicy chicken, peanuts and bell peppers mildly spiced with dry red chilies. Served with basmati rice.

$Indo Chinese Fish Entrees


Fish Hong Kong
$17.00
Fresh fish topped with light soya ginger sauce and flavored with red chilies. Served with basmati rice.
Chili Fish
17.00
Spicy fish cooked with bell peppers, onion, garlic and red chilies. Served with basmati rice.

$Indo Chinese Shrimp Entrees


Szechuan Shrimp
$17.00
Fresh shrimp cooked with bell peppers and onions, tossed with red chilies and Szechuan oil. Served with basmati rice.
Chili Garlic Shrimp
17.00
Fresh shrimp cooked with garlic and red chilies. Served with basmati rice.

$Express Lunch Menu


Vegetable Biryani Lunch
$9.99
Carry out only. Comes with dal, raita and naan.
Chicken Biryani Lunch
$10.99
Comes with 1 piece tandoori chicken, raita and naan.
Goat Biryani Lunch
10.99
Comes with 1 piece tandoori chicken, raita and naan.

$Kid's Menu


Kid's French Fries
$4.00
Kid's Chicken Pakora
$6.00
Kid's Malai Chicken
8.00

$Sweets


Rasmalai
$5.00
Sweet, spongy cottage cheese dumplings served in a creamy sauce, flavored with green cardamom and pistachios.
Kheer
$4.00
Saffron flavored rice pudding with pistachios and almonds.
Gulab Jamun
$4.00
North Indian delicacy made of a dry milk and semolina flour, fried golden brown and served in a sugar syrup.
Gaajar Halwa
$4.00
Grated carrots cooked in reduced milk, glazed with butter, flavored with cardamom and garnished with nuts.
Pista Kulfi
$5.00
Homemade Indian ice cream flavored with saffron, pistachio, nuts and cardamom.
Mango Kulfi
5.00
Homemade Indian ice cream flavored with mango and nuts.

$Indian Beer (Must be 21 to Purchase)


King Fisher
$4.00
Must be 21 to purchase.
Taj Mahal , ( 12oz )
$4.00
Must be 21 to purchase.
Taj Mahal ( Big 22 oz )
$7.00
Must be 21 to purchase.
Flying Horse ( Big 22 oz )
$7.00
Must be 21 to purchase.
Maharaja ( 12 oz )
$4.00
Must be 21 to purchase.
Wood Pecker ( big 22oz )
$7.00
Must be 21 to purchase.

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