Tapas
House Marinated Olives
$5.00
Thym, rosemary, garlic zest (not pilled).
Melted Goat Cheese
$7.00
Fresh goat cheese and spices in tomato sauce, served with pita chips.
Soft Baked Pretzel
$4.00
Cheese spread made with Bigby's rye p.a.
Prosciushi
$9.00
Prosciutto roll with arugula, fresh mozzarella, lemon, pine nuts.
Cheese Plate
$12.00
Charcuterie Platter
14.00
House-cured prosciutto, casalingo, Italian dry salami, dijon mustard, cornichons, bread.
$Flatbreads
Red Pepper & Artichoke
$9.00
Prosciutto & Asiago
$9.00
Latin Lovers
9.00
Chorizo, onions, red peppers, cilantro.
$Pizzas
4 Cheese
$11.00
Garlic and herb oil base.
Spicy Bacon
$12.00
Sriracha and crushed red pepper tomato sauce.
Latin Lovers
$12.00
Chorizo, onions, red peppers, cilantro.
Bigby's Hawaiian
12.00
Bacon, pineapple.
$Desserts
Muddy Pig
$10.00
Chocolate and Nutella covered bacon flatbread. *featured on Chicago's best.
S'mores Flatbread
$12.00
Nutella, marshmallows, crumbled graham cracker.
Simple Sundae
$6.00
Vanilla ice cream, whip cream, peanuts, chocolate sauce, sprinkles, cherry.
Menu for Bigby's Pour House is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
