Breads & Grains
3 Æbleskiver
$6.00
6 Æbleskiver
$9.00
Danish pancake balls w/ maple syrup, house-made raspberry jam & powdered sugar.
Reindeer Feed
$7.00
Toasted walnut & cherry muesli w/ vanilla almond yogurt; served with fresh fruit.
Norwegian Sourdough Waffle
5.00
Served with house- made raspberry jam.
$Plates
The Norwegian Handheld
$8.00
Breakfast sandwich made of Dom's spelt bread, topped with scrambled egg & Havarti cheese, served with organic greens salad.
Steak & Egg
$15.00
Seared steak?prepared medium?topped w/ one sunny-side up duck egg & Danish blue cheese sauce; served w/ smashed red potato.
Pyttipanne
$13.00
Hash of fried red potatoes, brussels sprouts, local squash, & tofu, tossed in house maple cashew sauce.
Omelet
$10.00
Served w/ organic greens salad & Dom's sourdough country toast.
Shakshuka
$12.00
Two cage-free eggs poached in a spicy tomato, onion, & red pepper stew, topped with cilantro & feta; served with Dom's spelt bread.
Benedict
$10.00
English muffin, topped with Canadian bacon, poached cage-free eggs & house-made hollandaise; served with organic greens salad.
Croque Madame
12.00
warm ham, Jarlsberg, & béchamel on hearty white bread, topped with a sunny-side up cage-free egg; served with organic greens salad.
$À La Carte
Cage Free Egg
$1.50
Local Duck Egg
$2.50
Toast or English muffin with butter
$2.00
Earth Balance
$2.00
Maple Cashew Fried Tofu
$4.00
Bacon
$3.00
Canadian Bacon
$3.00
Gravlax
$7.00
Pickled Herring
$6.00
Smashed Red Potato
$2.00
French Fries
$4.00
Fruit Cup
$3.00
Buy A Round For The Kitchen
20.00
$Bords
Gravlax
$15.00
Beet & dill-cured salmon, one soft-boiled cage-free egg, capers, house pickles, herbed crème fraiche; served with dense rye bread.
Potato Flight
$10.00
A sharing bord of chef Jen's favorite potato dishes.
The Forest Floor
14.00
A seasonal selection of vegan items, fresh fruit, & nuts; served with dense rye bread & crackers.
$Salads
Odin's Eye Salad
$13.00
Oganic greens, confit chicken, cucumbers, tomatoes, fresh basil, & cider vinaigrette.
Beet Grain Salad
12.00
Sprouted spelt, roasted beets, pickled watermelon rind, whipped goat cheese, almonds, thyme, & cherry balsamic reduction.
$Lunch
Smørrebrød
$10.00
Open faced sandwich with rotating toppings on Dom's dense rye; ask your server.
Grilled Cheese
$10.00
Raclette cheese & cloudberry or cherry jam; served with fries.
Frikadeller Melt
$12.00
Smashed Danish meatball on Great Harvest light rye, topped with lingonberry barbecue sauce, caramelized onion aioli, Jarlsberg, & house pickles; served with fries.
Mushroom Melt
$12.00
Pastrami-seasoned mushrooms, Jarlsberg, house sauerkraut, & horseradish mustard aioli on Dom's light rye; served with fries.
Salmon Salad Wrap
14.00
Served with pickled green tomatoes, organic greens, hard-boiled egg, & cucumber in a gluten-free wrap.
$Søtsaker
Swedish Cinnamon Knot
$3.00
Ice Cream Smørrebrød
$8.00
Marzipan
$2.00
Nordic Cookie
$1.50
Menu for The Norwegian is provided by findrestaurantmenu.com
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