Soup And Noodles
Macku Udon
$7.00
Executive chef macku's traditional udon recipe.
Spicy Seafood Udon
$8.00
Scallops, shrimp, udon noodles assorted vegetables in seafood broth.
Ramen
$7.00
Slow simmered ramen stock, fresh ramen noodles and pork belly.
Spicy Ramen
$7.00
Spicy pork ramen noodles.
Tonkatsu Ramen
$8.00
Slow simmered pork broth, marinated pork, scallions.
Miso Soup
3.00
Tofu, mountain mix, bonito, broth.
$Starch
Fried Rice
$3.50
Scallions, onions, carrots and rice made teppan style.
Rice 2 Ways
$8.00
Beef, chicken or shrimp (choose 2).
Chicken or Shrimp
8.00
Shrimp or chicken, 7 spice, panko and fried rice.
$Veggies
Spicy Sunomono Salad
$6.00
Crabstick, arugula, apples, chicory salad.
Avocado Tempura
$4.00
Fresh avocados deep fried served with tempura sauce.
Nameko Tofu
$5.00
Nameko mushrooms and tofu mirin soy reduction.
Shishito Peppers
$5.00
Shishito peppers with salty and sweet stir fry.
Brie Salad
$8.00
Brie, arugula and Japanese vinaigrette.
Edamame
$3.50
Steamed or cold soybeans.
Spiced Eda mame
$4.50
Chilli,garlic,seal salt.
Vegetable Tempura
$5.00
Assorted vegetables in fresh tempura batter.
Potato Croquette
5.00
Potato with Japanese sesame dipping sauce.
$Seafood
Tuna Tartar
$11.00
Spicy tuna, grilled saku tuna in a cream eel sauce.
Crab Cake
$9.00
Housemade crab cake set on a bed of arugula.
Sizzling Sashimi
$12.00
Seasonal fresh sashimi, infused jalapeno ponzu in sesame oil.
Shrimp Tempura
$6.00
4 pieces of shrimp tempura.
Tataki 88
$9.00
Seared tuna served cold in light dressing and gobo salad.
Soft Shell Crab
12.00
Soft shell crabs in chili sauce.
$Meat
Gyoza
$5.50
Japanese chicken and pork potstickers.
Seared Asparagus Steak
$6.00
Seared steak, asparagus, endive and kaiware.
Korean Flamed Chicken
$7.00
Marinated chicken drum legs char-grilled, served regular or spicy.
Pork Belly
$7.00
Slow roasted pork belly,soy herb reduction.
Chicken Kushi
5.00
Breaded tender chicken served with japanese barbecue sauce.
$Fanfare
Meatballs 88
$6.00
Beef meatballs, sweet cream sauce and Mozzarella.
Pulled Pork Burger
$7.00
In house pulled pork, slaw, pickled red onions and jalapenos.
Burger
$7.00
Our version of a classic American plate. Figs and cream aioli sauce.
The Rocquefort Steak Burger
$12.00
Tenderloin steak, rocquefort cheese, arugula, potato croquette.
Soft Shell BLT
$9.00
Soft shell crab in a classic BLT.
Nested Fries
$5.00
Yolk, masago, sea salt dipping sauce, dill aioli.
Korean Beef Tacos
$7.00
Marinated grilled beef and garden greens, blue cheese.
Fish Tacos
$6.00
White fish seared with cabbage apple slaw.
Shrimp Taco
$6.00
Shrimp, chili, soft shell tortilla and cabbage apple slaw.
Pork Taco
$7.00
Slow roasted BBQ pork, Asian salad, pico de gallo.
Egg Roll
$7.00
Beef egg roll served with sweet dipping sauce.
Roffalz Pizza
10.00
Kimchi, beef sausage, bacon, scallions, pepper.
$Wings
Wings 88
$7.00
Deep fried perfectly seasoned wings,served with spicy dipping sauce.
Sticky Wings
$7.00
Slow simmered sauce, soy and mirin.
Garlic Buffalo Wings
7.00
Our version of classic buffalo wings.
$Desserts
White Chocolate Raspberry
$6.00
Swedish raspberry marmalade in chocolate cheesecake.
Chocolate Cheesecake
$6.00
Velvety chocolate, chocolate ganache crust and coconut cream.
Key Lime
$6.00
Key lime and strawberry puree on a graham crust.
Mochi
$2.00
Chocolate, vanilla, strawberry, mango, red bean, coffee and green tea.
Menu for Izakaya 88 is provided by findrestaurantmenu.com
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