The Fish House

The Fish House Menu

(309) 691-9358
4919 North University Street, Peoria, IL 61614

Appetizers


Full Dozen Florida Gulf Shrimp Cocktail
$15.80
Fried Alligator
$7.90
Baked Oysters Rockefeller
$12.90
5 Deep Fried Oysters
$12.90
Sauteed Mushrooms
$5.40
French Fried Onion Rings
$5.90
1/2 Dozen Florida Gulf Shrimp Cocktail
$8.40
Grilled Oysters
$12.00
6 oysters grilled on the half shell topped with a butter infused with sriracha, onion, cilantro and fresh lime.
Mussels Josephine
$8.90
Sauteed with tomatoes, fresh basil and garlic and then steamed in a lemon white wine broth.
Shrimp Dijon
$8.40
Cheese Sticks
$5.90
1/2 Dozen Connecticut Blue Points
$10.90
Crab Turnovers
$8.90
Boursin cheese, fresh herbs, spinach and lump crab baked inside a puff pastry crust and then topped with a roasted tomato sauce. A customer favorite!
Seared Tuna Appetizer
$11.90
Marinated in a ginger sauce and rolled in spicy Caribbean spiced with sesame seeds; then pan seared, sliced and served with wasabi.
Crab Stuffed Mushroom Caps
$6.90
Calamari Fritti
$6.90
Full Dozen Connecticut Blue Points
$21.80
Fried Mushrooms
$5.40
Crab Cake Appetizer
9.90
Served with a roasted corn and black bean salsa.

$Soup Kettle


Lobster Bisque Soup
$4.90
New England Clam Chowder Soup
$3.90
Fresh Oyster Stew Soup
4.90

$Dinner Salads


Chicken Caesar Salad
$13.90
Our House Tossed Salad
$4.90
Caesar Salad
$7.50
Traditional creamy dressing.
Combination Seafood Salad
16.90
Ulf shrimp, bay scallops, jumbo lump blue crab and Alaskan crab served on a bed of lettuce.

$Lobster & Crab


Broiled Alaskan King Crab
$44.90
Jumbo split legs. An arctic delight.
African & Alaskan
$47.90
Broiled african lobster tail and Alaskan king crab served together.
African Lobster & Jumbo Prawn
$42.90
Our sweet and tender african lobster and freshwater prawn served together.
2 Tails Broiled South African Lobster
$55.90
King Crab & Jumbo Prawn Broiled
$36.90
1 Tail Broiled South African Lobster
$32.90
King Crab & Gulf Shrimp Broiled
31.90

$Land & Sea


Salmon & Filet
$29.90
African Lobster Tail & Filet
$46.90
Prawn Shrimp & Filet
$35.90
Alaskan King Crab & Filet
$45.90
Gulf Shrimp & Filet
29.90

$Landlubber Fare


Chicken Picatta
$19.00
Pan fried with a caper lemon infused butter sauce.
10 oz. Large Filet Mignon
$33.90
Filet Oskar
$29.00
Topped with jumbo lump crab and Hollandaise sauce.
Char-broiled Chicken Breast
$17.90
Tender, boneless chicken breast.
Filet Mignon Duo
$29.00
Our petite filet served 2 ways. Half served oskar style and half served with our home-made tuscan sauce.
7 oz. Petite Filet
25.90

$Fish Selections


Gulf of Mexico Shrimp
$18.90
Select golden fried, sauteed in garlic butter or stuffed with our crab meat stuffing.
Alaskan Halibut
$26.90
Golden Tilapia
$17.90
Atlantic Salmon
$19.90
Canadian Scallops
26.90

$Fish House Favorites


Chesapeake Bay Oysters
$22.90
Plum, fried and superb.
Shrimp Newburg
$18.90
Gulf shrimp baked in a rich sauce.
Gulf of Mexico Shrimp
$18.90
Select golden fried, sauteed in garlic butter or stuffed with our crabmeat stuffing.
Halibut Puffs
$23.90
Lightly breaded pieces of fried halibut.
Halibut Florentine
$20.90
Spinach, cheese and more. Very delicious!
Freshwater Jumbo Prawn
$23.90
Our famous freshwater prawn served broiled or char-broiled with drawn butter.
Seafood Alfredo
$19.90
Shrimp or scallops with a spinach and cheese filled pasta in a rich house-made alfredo sauce.
Au Gratin
18.90
Gulf shrimp baked in a rich sauce.

$Platters & Combos


Fried Seafood Platter
$19.90
Bay scallops, golden tilapia, gulf shrimp and a deviled crab cake.
Combo Platter
$20.90
Your selection of any 2 of the following items; salmon, oysters, gulf shrimp or bay scallops.
Broiled Neptune's Platter
$24.90
For a little of everything this wonderful platter offers lobster, gulf shrimp, bay scallops, tilapia and a deviled crab cake.
Alaskan Platter
$32.90
King crab and Atlantic salmon.
Shrimp Platter
$21.90
A wonderful choice for you shrimp lovers. You'll find shrimp prepared 3 ways; fried, broiled and stuffed.
Broiled Seafood Platter
$22.90
Atlantic salmon and tilapia, gulf shrimp and bay scallops.

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