Sushi Bar - Lunch Special
Served with miso soup & side salad. All combinations are chef’s choice. Changes subject to an additional charge. Black rice available upon request.Sashimi Lunch
$15.00
An assortment of chef’s selection of fish fillet.
Assorted Maki
$13.00
California roll, fresh water eel roll & yellow-fin tuna roll.
Chirashi
$13.00
An assortment of fish fillet artfully presented on a bed of vinaigrette rice.
Assorted Sushi
$15.00
6 pieces of nigiri sushi & spicy tuna roll.
Sushi/Sashimi Combo
$15.00
3 pieces of nigiri with 5 cuts of sashimi fish fillets
Tekka Don
$13.00
Big eye tuna on a bed of vinaigrette rice.
Sake Don
$12.00
Atlantic salmon on a bed of vinaigrette rice.
Una Don
$12.00
6 pieces of baked freshwater eel presented on a bed of vinaigrette rice and drizzled with eel sauce.
Vegetable Bento
$9.00
Stir fried hibachi vegetables, vegetable tempura, agedashi tofu and a side salad with ginger dressing.
Chicken Bento
$9.00
Chicken teriyaki, vegetable tempura, agedashi tofu & house salad with ginger dressing
Sea Bass Bento
$15.00
Sea bass teriyaki, vegetable tempura,3 pieces of California roll & house salad with ginger dressing.
King Salmon Bento
$12.00
Salmon teriyaki, vegetable tempura, agedashi tofu & house salad with ginger dressing.
Dynamite
$10.00
Baked spicy scallop, 3 pieces of California roll, vegetable tempura & house salad with ginger dressing
Fillet Mognon Bento
$15.00
Filet mignon steak, vegetable tempura,agedashi tofu & house salad with Ginger Dressing.
Shrimp Bento
$12.00
Skewered shrimp teriyaki, spicy baked scallop, 3 pieces of California roll & house Salad with ginger dressing.
Sushi Bentos
15.00
Spicy tuna roll, salmon skin roll, 3 pieces of nigiri sushi & house salad with ginger dressing.
$From The Sushi Bar App
Spicy Tuna Rice Crispy
$15.00
Diced spicy tuna stacked on crispy, buttered rice. Marinated with 7 different spices and drizzled w- wasabi mayo and sweet soy.
Jalapeno Eruption
$11.00
Jalapeno with cream cheese and spicy salmon-spicy tuna. Deep fried with tempura batter and topped with spicy mayo and sweet soy sauce.
Oven Baked Sake Roulade
$11.00
Chopped scallops, snow crab, shrimp and scallions mixed with spicy mayo. Rolled up with slices of salmon then oven baked and topped with chili tobiko and our house-made unagi sauce.
Unagi Spring Roll
$12.00
Fresh water eel, asparagus, cucumber, avocado and fresh spring greens wrapped in mamenori and rice paper and served with ginger sauce.
Ahi Tartar
$11.00
Tartar of fresh tuna mixed with pico de gallo, yellow tobiko then topped with slices of flash seared tunaand served with a 7 spice citrus ponzu sauce.
Crispy Tartar
$9.00
Spicy salmon and spicy tuna served on crispy wonton chips and topped with black tobiko.
Puff Wrapped Ahi
$11.00
Spicy tuna, cream cheese, asparagus, cucumber and avocado, wrapped in fillo dough and lightly fried. Served with a creamy wasabi aoli and sweet soy sauce.
Oyster Shooter
$5.00
Fresh oyster mixed w- cold sake, ponzu sauce, scallions, quail egg, masago, pico de gallo and a splash of tabasco. Served in a shot glass.
Oysters on the Half Shell
$3.00
Washington oysters topped with pico de gallo, scallions, tabasco, ponzu sauce and fresh wasabi.
Tuna Flight
$15.00
Samples of 3 different fresh tuna and presented as sashimi.
Dragon Fire
$11.00
Soft-shell crab, asparagus and fresh water eel wrapped with seaweed and thin slices of tuna. Topped with black tobiko and a splash of chili oil. Served in a flame of bacardi 151.
Shiro Ahi Carpaccio
$9.00
Thin slices of super white tuna encrusted with flash seared sesame seeds. Flavored with citrus soy and presented on a bed of spring greens and tomatoes.
Dynamite
$9.00
Sushi rice, wrapped with fresh salmon, oba and mamenori and topped with chopped seasoned spicy scallops. Served with ponzu sauce.
Spring Spider
11.00
Deep fried soft shell crab, asparagus and mixed greens wrapped with mamenori and served with a citrus ginger sauce.
$From The Kitchen App.
Stuffed Mushroom
$7.00
Snow crab stuffed in white mushrooms and topped with sweet soy sauce, spicy mayo and fried carrots.
Asparagus Beef Roll
$7.00
Steamed asparagus wrapped w- N.Y. Steak then grilled and served with tempura asparagus, teriyaki sauce and sesame seeds.
Panko Scallops
$9.00
Scallops encrusted in panko then pan seared and drizzled with tomato basil and teriyaki sauce.
Crab Cake
$8.00
Pan seared minced snow crab battered with bread crumbs. Topped with spicy mayo and teriyaki sauce.
Edamame
$4.00
Steamed soybeans in the pods, topped w- kosher salt.
Spicy Edamame
$5.00
Steamed soybeans tossed in a spicy yuzu sauce.
Agedashi Tofu
$5.00
Battered and deep fried tofu drizzled with miso and teriyaki sauce.
Shumai
$5.00
Pan seared shrimp dumplings served with a spicy yuzu sauce.
Gyoza
$5.00
Pan seared pork dumplings served with a spicy yuzu sauce.
Soft Shell Crab
$7.00
Lightly floured and fried soft shell crab. Served with a citrus soy sauce.
Beef Tataki
$9.00
Thin slices of seared filet mignon served with organic greens, tomatoes and ponzu sauce.
Kushi Yaki
$4.50
(2 skewers per order) grilled skewers topped with teriyaki sauce.
Tempura
$5.00
Delicately deep-fried and served with tempura sauce.
King Crab Legs
$16.00
King crab legs in shell stir fried w- ginger, garlic, butter and soy sauce.
Fried Rice
5.50
$From The Garden
Wakame (Seaweed Salad)
$5.00
Seaweed mixed with a citrus soy dressing over organic greens.
Spinach Greens
$6.00
Boiled spinach drizzled with sesame dressing on a bed of spring mix.
House Green
$4.00
Fresh assorted greens served in a wonton bowl with tomatoes, oranges and topped with crispy sweet potato shavings. Served with ginger dressing on the side.
Cucumber & Mint
$5.00
Thinly sliced cucumber and Japanese mint leaves in ginger dressing.
Spicy Tuna Seaweed Salad
12.00
Marinated spicy tuna mixed with avocado and seaweed salad.
$Nigiri/Sashimi
Nigiri: fillet of fish on top of seasoned rice. Sashimi: fillet of fish (1 piece per order).Tuna
$3.00
Seared Tuna
$3.00
Seared Albacore
$3.00
Super White Tuna
$3.00
Smoked Salmon
$4.00
Salmon
$3.00
Tiger Shrimp
$3.00
Salmon Roe
$4.00
Black Tobiko
$3.00
Chile Tobiko
$3.00
Rainbow Tobiko
$3.00
King Crab
$4.00
Sea Urchin
$4.00
Red Snapper
$3.00
Fluke
$3.00
Fresh Scallop
$4.00
Fresh Yellow Tail
$3.00
Fatty Yellow Tail
$3.50
Fresh Water Eel
$3.00
Sea Eel
$3.00
Mackerel
$2.50
Squid
$2.50
Octopus
$3.00
Sweet Shrimp
$4.00
Smelt Roe
$3.00
Wasabi Tobiko
$3.00
Citrus Tobiko
$3.00
Stop Light Tobiko
$5.00
Surf Clam
$2.50
Oyster
$3.00
Tomago (Egg)
2.00
$Vegetarian Rolls
Cucumber
$4.00
Grilled Enoki Mushroom
$6.00
Asparagus
$5.00
Avocado
$8.00
Shiitake Mushroom
$5.00
Oshinko (Radish)
$4.00
Cucumber & Avocado
$7.00
Fried Sweet Potatoes
5.00
$Traditional Rolls
Yellow Tail & Scallion
$6.00
Big Eye Tuna
$5.00
Fresh Water Eel
$6.00
Shrimp Tempura
$7.00
Spicy Salmon
$6.00
Yellow Tail Tempura
$7.00
Spicy Octopus
$7.00
California
$6.00
Salmon & Avocado
$10.00
Tuna & Avocado
$10.00
Calamari Tempura
$6.00
Salmon
$5.00
Spicy Scallop
$8.00
Soft Shell Crab
7.00
$Signature Roll
Black rice available upon request.White Dragon
$8.40
Super white tuna over shrimp tempura, avocado and cucumber.
Black Dragon
$8.40
Fresh water eel over spicy scallops, avocado and cucumber, topped with sweet soy sauce.
Red Dragon
$8.40
Fresh tuna over soft shell crab, avocado and cucumber.
Crazy Dragon
$9.60
Seared spicy tuna over snow crab, avocado and cucumber, topped with chili oil, sweet soy sauce and tempura crunch.
Red Phenix
$16.00
Spicy tuna over snow crab, avocado and cucumber.
Sexy Lady
$8.40
Spicy salmon over snow crab, avocado and cucumber.
Dragon
$8.40
Fresh water eel over shrimp tempura, avocado and cucumber, topped with sweet soy sauce.
Blue Alaskan
$9.60
Spicy snow crab over king crab, avocado and cucumber.
Kamakaze
$8.40
Fresh tuna over spicy tuna.
Mini Me
$8.40
Spicy salmon over spicy octopus.
White Sox
$9.00
Super white tuna over spicy tuna, shrimp tempura, avocado and cucumber, topped with black tobiko.
Rainbow
$8.40
Assorted fish over spicy tuna.
Caterpillar
$7.80
Avocado over snow crab, cucumber, topped with sweet soy sauce, & black & red tobiko.
Tataki Tuna
$8.40
Seared tuna over spicy tuna.
Totoro Kani
$9.00
Spicy tuna over king crab, avocado and cucumber.
Crunch Muffy
$10.20
Baked mozzarella cheese over shrimp tempura, cream cheese, avocado & cucumber, rolled in tempura crunch, topped with sweet soy sauce.
Jingle Roll
$10.80
Red, green, blackand yellow tobiko over spicy tuna, green bell pepper and cilantro.
Scary Spider
$9.00
Black and white rice roll with soft shell crab, cream cheese, avocado and cucumber, topped with orange and red tobiko.
California Sunset
$7.80
Fresh salmon over snow crab cucumber and avocado.
Green Turtle
$16.61
Tiger shrimp over fresh water eel, avocado and tempura crunch, topped with wasabi tobiko, wasabi mayo and sweet soy sauce.
Smoky Bear
$8.40
Seared smoked salmon over shrimp tempura, cream cheese, avocado and cucumber.
Rainbow Tataki
$10.20
Seared assorted fish over spicy tuna, shrimp tempura and cucumber. Topped with spicy mayo, wasabi mayo and sweet soy sauce.
Special Spicy Tuna
$17.00
Lightly battered spicy tuna, shrimp, cream cheese, asparagus, tobiko, tempura crunch, cucumber and avocado, wrapped in soy bean sheet. Topped with wasabi mayo and sweet soy sauce.
Salmon Obsession
$9.60
Fresh salmon over lightly battered spicy salmon, snow crab, cream cheese, cucumber and avocado, topped with orange tobiko and citrus mayo.
Ocean Drive
$9.60
Tuna, yellowtail, green peppers, cilantro and avocado, wrapped in soy bean sheet, topped with chili oil and lime juice.
Millennium Maki
$9.60
Shrimp tempura, fresh water eel, asparagus, cucumber and avocado rolled in tempura crunch, topped with wasabi mayo and sweet soy sauce.
Dragon Fest
$9.60
Fresh water eel over soft shell crab, cucumber and avocado, topped with chili tobiko, chili oil and sweet soy sauce.
Spicy Tataki
$9.60
Seared spicy tuna over soft shell crab, scallions, cucumber and avocado, topped with chili tobiko, chili oil and sweet soy sauce.
Rainbow Dragon
$9.60
Assorted fish over lightly battered spicy tuna, snow crab, cream cheese, cucumber and avocado, topped with citrus tobiko and citrus mayo.
Golden Dragon
$10.20
Fresh water eel over lobster tempura, cucumber and avocado, topped with citrus tobiko and sweet soy sauce.
Dirty Old Man
$11.20
Baked mozzarella cheese over salmon tempura, cream cheese, cucumber and avocado, rolled in tempura crunch. Topped with sweet soy sauce and wasabi mayo.
Tornado Sunrise
$8.40
Black and white rice roll with spicy mini lobster, avocado and cucumber.
Vege Maki
6.60
Spring mix, cucumber, avocado, asparagus, oshinkoand shiitake mushrooms. Wrapped in a soybean sheet.
$Specialty Rolls
Green Dragon
$18.00
Cucumber, tiger shrimp, snowcrab, asparagus topped with eel, avocado and green tobiko with unagi sauce and wasabi mayo.
Fantasy
$19.00
Spicy snowcrab, shrimp tempura, cucumber and avocado topped with scallops, red tobiko and unagi sauce.
Firebird
$18.00
Tempura spicy tuna stick, jalapeno and avocado topped with tomato, crawfish, green tobiko and citrus mayo.
Kiss of Flame
$19.00
Tempura lobster, cucumber, avocado topped with tuna, salmon, jalapeno masago, covered in chef's special spicy sauce.
Chicago Bulls
$18.00
Spicy snowcraband spicy scallop topped with special spicy shrimp on guacamole, drizzled with unagi sauce.
Godzilla
$18.00
Tempura spicy tuna stick, snowcrab, cucumber, avocado, topped with spicy salmon and wasabi tobiko, drizzled with unagi sauce.
Fire Mountain
$16.00
Spicy octopus, shrimpand avocado topped with lightly seared tuna and tempura crunch.
Mango Sunrise
$15.00
Jalapeno, spicy tunaand cilantro wrapped in soy paper and topped with fresh sliced mango, pico de gallo and a mango puree.
Palatine Princess
$17.00
Snowcrab and jalapeno topped with seared spicy salmon and chef's special spicy sauce.
Creamy Wasabi Tuna
$16.00
Spicy tuna, tempura crunch and avocado topped with fresh tuna, wasabi mayoand green and red tobiko.
Creamy Crunch Roll
17.00
Spicy tuna, avocado and cilantro topped with seared spicy salmon, tempura crunch, unagi sauce and chef's special spicy sauce.
$Specialty Combination
Yakisoba & Maki Combo
12.00
Soba noodle (with beef, chicken, or shrimp) and choice of California roll or spicy tuna roll served with miso soup.
$Specialty Entrees
Volcano Donburi
$19.00
Chef's choice assortment of fish served on a bed of rice with masago, cucumber, sesame oil, romaine lettuce, spring mix and chef's special spicy sauce. Served with kimchi and miso soup.
Donburi
14.00
Served on a bed of rice with grilled onion, carrot, sliced cabbage and teriyaki sauce (served with soup, salad and kimchi).
$Sushi Entree
Served with miso soup & a side salad. All combinations are chef's choice, changes subject to additional charge. Black rice available upon request.Nigiri Sushi Combo
$18.00
9 pieces of nigiri (chef's choice).
Assorted Sashimi
$18.00
Assorted fresh cuts of fish (chef's choice).
Sushi Combo
$21.00
4 pieces of nigiri, shrimp tempura roll and spicy salmon roll (chef's choice).
Supreme
$35.00
Six pieces of nigiri, six pieces of sashimi & caterpillar roll (chef’s choice).
Chirashi
$19.00
Assorted fresh cuts of fish layered over a bed of seasoned sushi rice. Served with oshinko (Japanese pickled radish) and spring greens (chef's choice).
Sushi-Ai Don
$19.00
Your choice of any combination of tuna, salmon, or yellowtail over sushi rice. Served with oshinko and spring greens.
Una-Don
$19.00
Fresh water eel over brushed with sweet soy and broiled layered over white rice and garnished with sesame seeds.
Maki Mono Combo
$19.00
California roll, spicy tuna roll and fresh water eel roll.
Sushi 6 Pieces
$23.00
6 pieces of nigiri and a rainbow roll.
Bento
23.00
$Kitchen Entree
Full dishes served with miso soup & a side salad.Filet Mignon
$11.00
Char-broiled filet mignon, served w- sauteed vegetables, croquette potato and teriyaki sauce.
New York Steak
$9.00
Char-broiled New York steak, served w- sauteed vegetables, croquette sweet potato and teriyaki sauce.
Chicken
$8.00
Grilled boneless chicken breast, served w- sauteed vegetables, croquette sweet potato and teriyaki sauce.
Spicy Tofu Steak
$7.00
Lightly fried tofu steak drizzled with chef's special spicy sauce. Served with sauteed vegetables, slices of avocado, tomatoes and croquette sweet potato.
Seared Tuna
$9.00
Filet of tuna slightly seared to rare, served with sauteed vegetables and croquette sweet potato. Drizzled with spicy garlic-butter and horseradish sauce.
Atlantic Salmon
$9.00
Grilled salmon, served w- sauteed vegetables and croquette sweet potato. Drizzled with teriyaki sauce.
Sea Bass
$11.00
Grilled sea bass served w- sauteed veggies and croquette sweet potato. Drizzled with spicy garlic-butter and horseradish sauce. Topped w- marinated seaweed.
Lobster
$15.00
Lobster tail sauteed in spicy garlic-butter, served w- sauteed vegetable and croquette sweet potato.
U-15 Gulf Shrimp
$10.00
U15 white shrimp pan seared w- spice garlic-butter served w- sauteed vegetable and croquette sweet potato.
U-10 Scallop
$10.00
Giant sea scallop pan seared with spicy garlic-butter and tomato basil. Served with sauteed vegetable and croquette sweet potato.
Nabe Yaki Udon
$12.00
Assorted seafood, chicken and vegetables slowly simmered with thick buck wheat noodles in udon broth. Served with 2 shrimp tempuras on the side.
Tempura Udon
$12.00
Thick buck wheat noodles slowly simmered with scallions and tempura crunch in udon broth. Served with shrimp and vegetables tempura on the side.
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