Antipasti
Antipasto Tray
$15
Assortment of Italian meats, cheeses and olives
Bruschetta Trio
$11
2 Classic tomato Bruschetta, 2 Pesto, goat cheese, sun dried tomato Bruschetta topped with shrimp, & 2 Roasted Vegetable Bruschetta topped with provolone
Shrimp de Jonge
$14
Sautéed shrimp with white wine, garlic butter, and topped with house made bread crumbs
Fried Calamari
$14
Lightly fried served with marinara or grilled Served with mescaline greens salad and drizzled with lemon oil
Mussels
$14
Prince Edward Island Mussels sautéed in olive oil, white wine, garlic and lightly spiced tomato sauce served with grilled toasted bread
Carpaccio
$14
Thinly Sliced beef loin garnished with mixed greens, capers, and shaved parmesan cheese in lemon oil
Sausage & Peppers
$11
Charred Italian sausage served with sweet seasonal peppers in olive oil and garlic
Clams
$8-16
Fresh Clams topped with Italian bread crumbs
Burrata Cheese
12
Burrata cheese topped with basil pesto, fresh tomato & red onion mixture drizzled with balsamic glaze. Served with garlic toast points
$Soup & Salad
Spinach Salad
$11
Baby spinach, walnuts, mushrooms, dried cranberries and goat cheese drizzled with balsamic Vinaigrette
Caprese Salad
$10
Sliced tomatoes topped with fresh mozzarella, basil, oregano, drizzled with olive oil and a balsamic reduction
Asparagus Salad
$15
Grilled asparagus, lump crabmeat, and drizzled with lemon oil
Caesar
$10
Fresh romaine lettuce tossed in house made dressing with croutons and shaved parmesan
House Salad
$6
Mixed greens served with house made balsamic dressing and crumbled blue cheese
Soup of the Day or Minestrone
$7-5
Lunch Special
12
Soup, House Salad, or Pasta Salad with your choice of half sandwich or Panini. Excluding Mahi Mahi, Spicy Calamari Wrap, Vegetarian Focaccia, Turkey Ciabatta & Agio Burger
$Sandwiches
Served with Fries, Cold Pasta Salad or Sweet Potato Fries add - $1Mahi Mahi Sandwich
$16
Fresh Mahi Mahi grilled, fried, or Cajun style served with house made tartar or Cajun mayo
Tenderloin Sandwich
$16
Grilled filet of beef served vesuvio style with roasted peppers served on a toasted Italian roll
Agio Burger
$13
10 oz. certified Black Angus burger, with lettuce, tomato and onion served on a toasted pretzel roll. Add: Mozzarella, Provolone, Cheddar, or Blue Cheese
Chicken Parmesan Sandwich
$12
Lightly breaded Chicken Breast, house made Marinara, and melted mozzarella cheese served on Italian roll
Tuscan Chicken Sandwich
$12
Grilled with artichoke hearts, tomato, baby spinach, provolone cheese, and pesto mayo served on a toasted Italian roll
Spicy Calamari Wrap
$13
Lightly fried calamari wrapped, with lettuce, tomato and red onion served with blue cheese dressing
New England Lobster Roll
$24
Served on toasted garlic butter lobster roll with mayo and celery
Homemade Chicken Salad Sandwich
12
Served on Multi Grain bread
$Paninis
Served with Fries, Cold Pasta Salad or Sweet Potato Fries add $1Chicken Club Panini
$13
Grilled chicken, bacon, tomato, spinach, and provolone cheese with garlic mayo
Portabella Steak Panini
$16
Skirt steak, grilled portabella mushrooms, roasted red peppers, and provolone cheese served with horseradish sauce
Turkey Panini
$13
Fresh turkey, roasted red pepper, tomato, provolone cheese, and basil mayonnaise
Vegetarian Panini
12
Artichoke hearts, spinach, roasted red pepper, provolone cheese, and basil mayo
$Carne
Veal Marsala
$17
Veal sauteed with mushrooms in marsala wine served with a side of penne marinara
Veal Parmiggiana
$17
Veal lightly breaded, topped with fresh tomato sauce, baked with mozzarella and parmesan cheese, served with side of spaghetti marinara
Veal Piccata
$17
Veal sautéed with lemon butter caper sauce served with garlic mashed potato and vegetable of the day
Chicken Vesuvio
$15
Chicken breast sautéed with fresh herb lemon butter white wine sauce served with Vesuvio potatoes
Chicken Piccata
$15
Chicken Breast sautéed with lemon butter caper sauce served with garlic mashed potato and vegetable of the day
Chicken Parmiggiana
$15
Chicken lightly breaded, topped with fresh tomato sauce, baked with mozzarella and parmesan cheese, served with side of spaghetti marinara
Chicken Marsala
15
Bone-in Chicken sauteed with mushrooms in marsala wine served with a side of penne marinara
$Pasta
Frutti di Mare
$20
Spaghetti pasta sautéed with shrimp, mussels, clams and calamari served with lightly spiced marinara OR white wine garlic sauce
Lobster Angelica
$20-30
Cold water lobster sauteed with Angel hair pasta, spinach, ricotta, tomatoes, white wine and garlic
Cavatelli Agio
$18
Home made Cavatelli sautéed with shrimp, asparagus, sun dried tomatoes served in a lemon pepper cream sauce
Linguine alle Vongole
$16
Linguine with little neck clams in a white wine
Penne Marsala
$12
Penne Marsala, tossed with mushrooms, caramelized onions with a marsala cream sauce
Angel Hair Primavara
$13
Angel hair pasta sautéed with fresh broccoli, asparagus, cherry tomatoes and basil in a white wine garlic sauce
Fettuccine Alfredo
$13
Ribbon noodles in a rich creamy parmesan sauce
Linguine Shrimp Diavalo - Spicy
$19
Parmesan crusted shrimp in a spicy fresh tomato, basil, garlic sauce
Fettuccine Bolognese
$13
Rigatoni pasta served with a classic mixture of beef and pork sauce
Lasagna
$14
Classic lasagna layered with meat and cheese baked in fresh tomato sauce
Eggplant Parmiggiana
$14
Eggplant parmigiana layered with fresh mozzarella and ricotta cheese served with spaghetti marinara
Spinach Ravioli
$13
Spinach filled ravioli in Alfredo sauce topped with crispy prosciutto
Cheese Ravioli
$12
Cheese ravioli served with creamy marinara
Gnocchi
14
Fresh potato dumplings sautéed with pancetta, sausage, shitake mushrooms in a light creamy tomato sauce
$Pesce
Flounder
$18
Pan seared flounder served on orzo pasta with lump crab and citrus butter
Mahi Mahi alla Puttanesca
$17
Fresh Mahi fillet sautéed with onions, capers, black olive in a light spicy tomato sauce served on a bed of sautéed spinach
Salmon
$16
North Atlantic salmon (8.oz) served over chilled dill sauce with cucumber, cherry tomato, red onion
Scallops
22
Fresh pan roasted sea scallops served on herb couscous with a lemon caper sauce
$Contorni
Rapine
$8
Sautéed broccoli rapine in olive oil, white wine, and fresh garlic
Spinach
$6
Sautéed spinach in olive oil, white wine
Asparagus
$7
Grilled asparagus served with olive oil, garlic and shaved parmigiana
Meatballs with Marinara
$6
House made meatballs served with fresh tomato sauce
Side of Risotto
$6
Imported Italian rice with fresh herbs and white wine
Steamed Broccoli
$6
Appetizers
Antipasto Tray
$14
Assortment of Imported Italian meats, cheeses and olives
Bruschetta Trio
$12
2 Classic tomato Bruschetta, 2 Pesto, goat cheese, sun dried tomato Bruschetta topped with shrimp, & 2 Roasted vegetable Bruschetta topped with provolone
Shrimp de Jonge
$14
Sautéed shrimp with white wine, garlic butter, and topped with house made bread crumbs
Calamari - Fried or Grilled
$14
Lightly fried served with marinara or grilled served with mescaline greens salad and drizzled with lemon oil
Mussels
$15
Prince Edward Island Mussels sautéed in olive oil, white wine, garlic or lightly spiced tomato sauce
Carpaccio
$15
Thinly Sliced beef loin garnished with mixed greens, capers, and shaved parmesan cheese in lemon oil
Sausage & Peppers
$12
Charred Italian sausage served with sweet seasonal peppers in olive oil and garlic
Baked Clams
$10-20
Fresh Clams topped with Italian bread crumbs
Grilled Seafood Platter
$17
Shrimp, calamari, and octopus drizzled with balsamic glaze with a lemon oil salad
Burrata Cheese
13
Burrata cheese with fresh tomato, basil, red onion, and balsamic reduction drizzle with toast points
$Soup & Salad
Spinach Salad
$7
Baby spinach, walnuts, mushrooms, dried cranberries and goat cheese tossed with balsamic Vinaigrette
Caprese
$10
Sliced tomatoes topped with fresh mozzarella, basil, oregano, drizzled with olive oil and a balsamic reduction
Asparagus Salad
$13
Grilled asparagus, lump crabmeat, drizzled with lemon oil
Caesar
$5
Classic Caesar salad with croutons and grated parmigiana
House Salad
$5
Mixed greens served with house made balsamic dressing and crumbled blue cheese
Soup of the Day
$5-6
Minestrone
4-6
Prepared fresh, classic and hearty Italian recipes
$Pasta
Spaghetti ai Frutti di Mare
$29
Spaghetti pasta sautéed with shrimp, mussels, clams and calamari served with a lightly spiced marinara, OR with a white wine garlic sauce
Lobster Angelica
$37
Cold water lobster sautéed with Angel hair pasta, spinach, ricotta, tomatoes, white wine and garlic
Cavatelli Agio
$26
House made Cavatelli sautéed with shrimp, asparagus, sun dried tomatoes served in a lemon pepper cream sauce
Linguine Vongole
$24
Vongole clams sautéed in a lightly spiced white wine garlic sauce, or fresh marinara
Penne Marsala
$18
Penne Marsala tossed with mushrooms, caramelized onions with a marsala cream sauce
Angel Hair Primavara
$18
Angel hair pasta sautéed with fresh broccoli, asparagus, cherry tomatoes and basil in a white wine garlic sauce
Fettuccine Alfredo
$17
Ribbon noodles in a rich parmesan cream sauce
Linguini Shrimp Diavalo - Spicy
$26
Parmesan crusted shrimp, fresh chopped tomatoes sautéed in a spicy infused olive oil garlic basil sauce
Homemade Fettuccine Bolognese
$18
Fettucine pasta served with a classic mixture of beef and pork
Lasagna
$18
Classic lasagna layered with meat, ricotta, mozzarella, and parmesan cheese baked in fresh tomato sauce
Eggplant Parmesan
$18
Eggplant parmigiana layered with fresh mozzarella and ricotta cheese served with spaghetti marinara
Spinach Ravioli
$18
Spinach filled ravioli in Alfredo sauce topped with crispy prosciutto
Cheese Ravioli
$17
Cheese ravioli served with creamy marinara
Gnocchi
19
Fresh potato dumplings sautéed with pancetta, sausage, shitake mushrooms in a creamy tomato sauce
$Seafood
Pan Seared Flounder
$27
Pan seared flounder served on orzo pasta with lump crab and citrus butter sauce
Mahi Mahi
$27
Fresh Mahi Mahi fillet sautéed with onions, capers, black olives in an lightly spiced tomato sauce served on a bed of sautéed spinach
Grilled Salmon
$26
North Atlantic salmon (8.oz) served over chilled dill sauce with cucumber, cherry tomato, red onion
Scallops
$34
Fresh pan roasted sea scallops served on herb couscous with a lemon caper sauce
Homemade Lobster Ravioli
34
Homemade lobster ravioli with a scallop saffron cream sauce
$Carne
8oz Choice Filet*
$45
8 oz. choice filet Mignon served with roasted garlic mashed potato, vegetable of the day, in a red wine sauce sauce
Braised Short Rib
$30
Braised short rib, served on garlic mashed with a red wine sauce
Grilled Skirt Steak*
$39
Grilled Skirt Steak sautéed in a fresh garlic white wine sauce served with Vesuvio potatoes
Double Bone-In Pork Chop*
$27
Bone in French center cut pork chop (12oz) topped with a gorgonzola sauce served with roasted garlic mashed potato and vegetable of the day
Veal Saltinbocca
$28
Veal layered with prosciutto and sage topped with fresh mozzarella served with garlic mashed potatoes and vegetable of the day
Veal Marsala
$26
Veal sautéed with mushrooms and Marsala wine served with a side of penne marinara
Veal Parmiggiana
$26
Veal lightly breaded, topped with fresh tomato sauce, baked with mozzarella and parmesan cheese, served with side of spaghetti marinara
Veal Piccata
$26
Veal sautéed with lemon butter caper sauce served with garlic mashed potato and vegetable of the day
Bone-In Chicken Vesuvio
$22
Chicken Vesuvio sautéed in a fresh garlic white wine sauce served with Vesuvio potatoes
Chicken Marsala
$21
Chicken breast sautéed with mushrooms and Marsala wine served with a side of penne marinara
Chicken Piccata
$21
Chicken breast sautéed with lemon butter caper sauce served with garlic mashed potato and vegetable of the day
Chicken Parmiggiana
$21
Chicken lightly breaded, topped with fresh tomato sauce, baked with mozzarella and parmesan cheese, served with side of spaghetti marinara
Roasted 1/2 Duck
32
served on mushroom risotto, with cranberry red wine sauce
$Sides
Rapine
$8
Sautéed broccoli rapine in olive oil, white wine, and fresh garlic
Sautéed Spinach
$7
Sautéed spinach in olive oil, white wine and garlic
Grilled Asparagus
$8
Grilled asparagus served with olive oil, garlic and shaved parmigiana
Meatball alla Marinara
$6
House made meatballs served with fresh tomato sauce
Side of Risotto
$8
Imported Italian rice with fresh herbs and white wine
Appetizer
choose oneCrab Cake
over wilted spinach with a spicy remoulade sauce
Braised Short Rib
on herb risotto
Jumbo Shrimp Cocktail
served with cocktail sauce
Tenderloin Bruschetta
toast points with beef tenderloin, gorgonzolla, roasted tomato & caramelized onion
Soup or Salad
Entree
choose oneBraised Veal Osso Bucco
served over roasted potatoes with rosemary red wine reduction
Parmesan Crusted Chilean Sea Bass over Roasted Artichokes
with fresh tomato, basil, & garlic cream sauce
Grilled 8oz Beef Tenderloin
served with red wine reduction and garlic mashed potatoes
Two 7oz Cold Water Canadian Lobster Tail
served with warm drawn butter and fingerling potatoes
Surf & Turf
7oz Cold Water Canadian Lobster Tail, 5oz Beef Tenderloin served with red wine reduction and garlic mashed potatoes
Dessert
choose oneChocolate Mousse Made
with Meletti Chocolate Liquor with fresh raspberries
Red Velvet Cake
Profiterole
with Pistachio Gelato topped with warm brandy chocolate sauce
Menu for Agio Italian Bistro is provided by findrestaurantmenu.com
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