The Brass Tap

The Brass Tap Menu

(708) 226-1827
14225 S 95th Ave Ste #400, Orland Park, IL 60462

Shareable


Cheesy Stuffed Bread
$14.50
Gouda, mozzarella, cheddar jack and parmesan cheeses, Italian seasoning with marinara sauce. Vegetarian.
Buffalo Chicken Dip
$11.00
Spicy buffalo sauce, cream cheese and bleu cheese dressing. Gluten-free.
Pimento Cheese Dip
$8.50
House-baked pita chips and celery sticks. Vegetarian.
Build Your Own Mac and Cheese
$10.00
Aged cheddar, Monterey jack, mozzarella, cream cheese and romano. Vegetarian.
Quesadillas
$8.50
Tomatoes, cheddar jack cheese, scallions, sour cream, salsa and jalapenos. Vegetarian.
Totchos #1
$14.50
Beer cheese, bacon, scallions and shredded cheese blend. Served with jalapenos & sour cream by request.
Totchos #2
14.50
Beer cheese, chili and shredded cheese blend. Served with jalapenos & sour cream by request.

$Pretzels


Fresh baked pieces
10.50
Fresh Baked Pretzel Pieces with any 2 dips. Vegetarian.

$Flatbreads


Caprese Flatbread
$11.00
Mozzarella, tomatoes, pesto parmesan and balsamic glaze. Vegetarian.
Southwest Chicken Flatbread
$12.00
Pepperjack and Cotija cheeses, tomatoes, poblano sauce and scallions.
5 Cheese Flatbread
$11.00
Aged cheddar, Monterey jack, pepper jack, mozzarella, parmesan and marinara sauce. Vegetarian.
Pepperoni Flatbread
$12.00
BBQ Chicken Flatbread
$12.00
Mozzarella, bacon and onion.
Guacamole Toast
12.50
House made guacamole on crispy flatbread.

$Salads


Brass Tap Salad
$10.00
Romaine, mix cheese, peppadew pepper, tomatoes, red onions, dried cranberries, peppadew ranch dressing. Vegetarian. Gluten-free.
Chicken Tender Salad
14.50
Crispy chicken tender tossed in buffalo sauce, romaine, tomatoes, mixed cheese and ranch dressing.

$Street Tacos and Chips

Served on corn or flour tortillas.
Korean BBQ Pulled Pork Taco
Coleslaw, cotija, cheddar jack and pepper jack cheeses, cilantro onion mix and scallions.
Chicken Taco
Lettuce, cotija, cheddar jack and pepper jack cheese, cilantro onion mix, tomatoes and poblano sauce.
Beer Battered Cod Taco
Lettuce, cotija, cheddar jack and pepper jack cheeses, pepperdew peppers and malt vinegar.
3 Piece Taco Sampler
$12.00
Sampler includes one of each taco, no substitutions.
Nachos
Beer cheese, cheddar jack and cotija cheeses, peppadew peppers, scallions, jalapenos, sour cream and salsa. Vegetarian.
Korean BBQ Pork Nachos
Beer cheese, cheddar jack and cotija cheeses, peppadew peppers, scallions, jalapenos, sour cream and salsa.
Chicken Nachos
Beer cheese, cheddar jack and cotija cheeses, peppadew peppers, scallions, jalapenos, sour cream and salsa.
Prime Rib Nachos
Beer cheese, cheddar jack and cotija cheeses, peppadew peppers, scallions, jalapenos, sour cream and salsa.
Chili Nachos
Beer cheese, cheddar jack and cotija cheeses, peppadew peppers, scallions, jalapenos, sour cream and salsa.
Chips and Salsa
$5.00
Vegetarian. Gluten-free.
Chips and Guacamole
$8.00
Vegetarian. Gluten-free.
Chili
Cheese blend, onion, sour cream and jalapeno.
Soup of the Day
Hummus
8.50
Topped with peri peri sauce, house-baked pita chips and celery sticks. Vegetarian.

$Personal Pretzel Pizzas


Cheese Pizza
$8.00
Vegetarian.
Taco Pizza
$9.50
Sausage, taco seasonings, mozzarella and cheddar blend cheeses, topped with lettuce, tomato and tortilla chips.
Three Meat Pizza
$9.50
Sausage, bacon and pepperoni.
Margherita Pizza
9.00
Pesto and tomato with a balsamic drizzle. Vegetarian.

$Crispy Chicken


Chicken Tenders
Includes choice of side.

Handhelds

Served with chips or coleslaw or for $1 upcharge mac and cheese or for $1.50 upcharge tots, sweet fries or side salad.
Prime Rib Sandwich
$17.00
Horseradish cream cheese schmear and smoked gouda cheese on toasted ciabatta bread with au jus.
Grilled Chicken BLT Wrap
$13.50
Mayo, pressed flour tortilla and peri peri aioli.
Boom Boom Shrimp Wrap
$14.50
Tomatoes, cheddar jack cheese, lettuce, tossed in Boom Boom sauce.
Chicken Tender Wrap
14.50
Crispy chicken tenders tossed in buffalo sauce, lettuce, tomato, cheddar jack cheese.

$Toasted Subs

Served with chips or coleslaw or for $1 upcharge mac and cheese or for $1.50 upcharge tots, sweet fries or side salad.
The Chicago Sub
$17.00
Prim rib, mozzarella, home-made giardinera (hot or mild) on ciabatta bread.
Pizza Sub
$10.00
Sausage patty, pepperoni, mozzarella, red sauce and Italian seasoning on ciabatta bread.
Italian Sausage
$10.00
Sausage patty, red sauce, mozzarella, home-made giardinera (hot or mild) on ciabatta bread.
Chicken Parmesan Sub
14.50
Crispy Chicken, red sauce, mozzarella on ciabatta bread.

$Lettuce Wraps


Chicken Lettuce Wrap
$11.00
Romaine, slaw mix, poblano sauce and chow mein noodles. Gluten-free.
Veggie Lettuce Wrap
10.00
Romaine, slaw mix, hummus, avocado, red onion and chow mein noodles. Vegetarian. Gluten-free.

$Sliders

Served with chips or coleslaw or for $1 upcharge mac and cheese or for $1.50 upcharge tots, sweet fries or side salad.
Korean BBQ Pulled Pork Sliders
Coleslaw, cotija and scallions on a brioche bun.
Prime Rib Sliders
On a butter brioche bun with a side of au jus.
Chicken Slider
Shredded cheese blend and poblano sauce.
Angus Burger Sliders
Served with or without cheddar jack.
Beyond Burgers Sliders
$14.50
Plant-based burger patties. Vegetarian.
4 Piece Slider Sampler
18.00
One of each excluding beyond burger slider.

$Sides


Kettle Chips
$3.00
Mac and Cheese
$4.50
Tater Tots
$4.50
Sweet Potato Fries
$4.50
BT Salad
$4.50
Coleslaw
$3.00
Guacamole
$3.00

Menu for The Brass Tap is provided by findrestaurantmenu.com

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