Antipasti Freddi
Antipasti FreddiBruschetta Italiana
$8.00
Grilled Italian bread, diced tomatoes, basil, Frantoio extra virgin olive oil, and Parmesan cheese.
Carpaccio di Manzo
$10.00
Sliced natural beef filet, artichokes, arugula shaved Pecorino, and mustard aioli.
Our Signature Insalata di Mare
$18.00
Octopus, calamari, conch, and shrimp with garlic, lemon, extra virgin olive, oil and parsley.
Cocktail di Gamberoni
$14.00
Jumbo shrimp served with cocktail sauce and lemon.
Ostriche Crude
14.00
Half dozen of chef selected oysters.
$Antipasti Caldi
Antipasti CaldiSalsiccia and Peperoni
$13.00
Italian pork sausage and roasted peppers in our signature sauce, finished with garlic and oregano.
Grigliata Mista
$17.00
Sea scallops, calamari, octopus and shrimp fire-grilled laced with aged balsamic and Frantoio olive oil.
Fritto di Calamari
$15.00
Our signature fried calamari.
Vongole al Forno
$14.00
Little neck calms from our pizza oven finished with housemade Italian bread crumbs.
Zuppetta di Cozze e Anduja
$14.00
Mussels, anduja, garlic, olive oil, white wine, and Sardinian fregola.
Rotolini di Melanzane
12.00
Baked rolled eggplant stuffed with ricotta cheese, fresh basil, and served with pomodoro sauce.
$Tagliere Misto
SalumeriaSalumi
$5.00
Prosciutto di parma, soppressata, speck and salame.
Formaggi
$4.00
Grana Padano, Pecorino Sardo, taleggio and provolone.
Frutta and Verdura
3.00
Assorted Italian olives, roasted peppers, marinated sun-dried tomatoes and orange blossom honey.
$Minestre
MinestreMinestrone alla Toscana
4.00
Traditional Tuscan vegetable soup.
$Insalate
InsalateHouse Salad
$4.00
Chopped lettuce, artichoke, tomato and roasted peppers.
Caesar Salad
$4.95
Caesar salad Volare style topped with Parmesan cheese and anchovies.
Caprese con Bufala Salad
$8.00
Insalata Volare Salad
$4.95
Chopped lettuce, artichoke heart of palm, tomatoes, radish, roasted peppers, carrots, cucumber, provolone, and aged red wine vinaigrette.
Warm Kale Salad
$7.00
Warm organic kale, toasted garbanzo, crispy prosciutto, pancetta, roasted cauliflower, shaved grana padano, red onion, white beans, and citronette.
Insalata di Rape
$5.50-9.00
Roasted beets, basil, goat cheese, pistachio dust and white balsamic dressing.
Insalata di Cavoletti
$5.50-9.00
Roasted Brussels sprouts, toasted pancetta, butternut squash, Pecorino cheese and brown sugar mustard aioli.
Insalata Emiliana Salad
7.00
Mixed greens, fresh prosciutto di parma, caramelized walnuts, shaved dry ricotta, and honey balsamic dressing.
$Pizze
PizzeMargherita Pizze
$10.00
San Marzano tomato base, fresh mozzarella, basil and extra virgin olive oil.
Quattro Stagioni Pizze
$10.00
San Marzano tomato base, fresh artichoke slices, black olives, prosciutto cotto, mushrooms and shredded mozzarella.
Salsiccia Pizze
$12.00
San Marzano tomato base, sliced sausage, mozzarella, red pepper flakes and scamorza cheese.
Pizza al Quattro Formaggi
$11.00
Mozzarella, provolone, taleggio and Gorgonzola dolce.
Pizza Volare
$14.00
Prosciutto di parma, fresh ricotta, artichoke and fresh tomato.
Speck e Peperoni Pizze
12.00
San Marzano tomato base, speck, bell peppers, and fresh arugula.
$Degustazione di Piattini
Degustazione di PiattiniRape Rosse, Prosciutto and Burrata
$16.00
Beets, tomatoes, prosciutto di parma and burrata cheese with balsamic dressing.
Granchio alla Provenzale
$15.00
Jumbo soft shell crab, extra virgin olive oil, garlic, fresh tomato, white wine and sauteed spinach.
Rotolini di Melanzane
11.00
Baked rolled eggplant stuffed with ricotta cheese and fresh basil and served with pomodoro sauce.
$Risotti
RisottiRisotti Fattoria
$20.00
Roasted chicken breast, peas and four cheese sauce.
Risotti di Mare
$13.00-24.00
Sauteed with fresh tomato, sea scallops, clams, mussels, shrimp and calamari.
Paella alla Sarda
24.00
Sardinian fregola cooked in the oven with mussels, clams, shrimp, calamari, Italian sausage, red peppers, zaffron, and green peas.
$Primi Piatti
Primi PiattiGnocchi alla Vodka
$18.00
Ricotta dumplings in vodka sauce.
Fettucccine Verdi alla Bolognese
$18.00
Spinach fettuccine and traditional bolognese sauce.
Ravioli di Ricotta
$17.00
Raviloi filled with hand-dipped ricotta and pomodoro sauce.
Lasagna al Forno
$17.00
Traditional lasagna bolognese-style.
Fusilloni al Ragu di Vitello
$20.00
Fusilloni with ragu of veal, porcini mushrooms, peas, Pecorino and a touch of cream.
Farfalle alla Salmonata
$19.00
Bow tie pasta sauteed with salmon in a creamy tomato sauce.
Spaghetti Neri al Pesce
$24.00
Black spaghetti tossed with shrimp, lump crab, scallops and sage in a brandy and cream rose sauce.
Malloreddus alla Sarda
$20.00
Sardinian semolina pasta, sauteed with ground sausage, mushrooms, and peas serve in a tomato sauce and topped with shaved pecorino sardo.
Rigatoni all'Arrabbiata
$17.00
Spicy tomato sauce with pork pancetta and garlic.
Linguine alla Vongole
$11.50-21.00
Clams in white wine and garlic or light tomato sauce.
Mezzi Rigatoni alle 3 P
$10.00-18.00
Petite rigatoni and Alfredo sauce with prosciutto cotto and peas.
Pappardelle Ricotta a Pomodoro
$9.50-17.00
Square noodles, tomato sauce, basil and fresh ricotta.
Spaghetti Caprese
$10.00-18.00
Spaghetti with fresh tomato sauce, mozzarella and basil simply tossed with a touch of extra virgin olive oil.
Spaghetti al Pomodoro
$17.00
Spaghetti with fresh tomato sauce topped with fresh mozzarella.
Linguine Arselle e Bottarga
21.00
Linguine sauteed with clams and lemon zest, served in a garlic and olve oil sauce and topped with bottarga.
$Secondi Piatti
Secondi PiattiPesce Bianco e Gamberone
$22.00
8 oz. white fish, prawns, paprika, capers, and lemon sauce.
Salmone alla Crosta di Mandorle con Funghi Misti
$24.00
Almond crusted salmon fillet served over a mix of mushrooms and baby fennel with seafood broth.
Pollo alla Parmigiana
$19.00
Breaded chicken cutlet, tomato sauce, mozzarella, and a side of spaghetti.
Pollo alla Cacciatora
$20.00
Half semi-boneless free range chicken, Cacciatora style, over spaghetti.
Vitello al Limone
$24.00
Veal medallions sauteed in lemon and white wine.
Vitello al Parmigiana
$28.00
Breaded veal cutlet, tomato sauce, mozzarella, and a side of spaghetti.
New York Strip Steak
$38.00
Prime 12 oz. grilled New York strip steak served with barolo sauce.
Filetto di Manzo
$45.00
Prime 10 oz. filet mignon, rosemary, and red wine sauce.
Costoline d'Agnello
$45.00
Grilled Colorado lamb chops and rosemary red wine sauce.
Braciola di Maiale Ripiena
$22.00
Berkshire bone-in pork chop, filled with onions, portobello, taleggion, speck and Marsala sauce.
Pesce Bianco di Lago
$21.00
Whitefish, paprika, capers and lemon sauce.
Pollo Arrosto
$19.00
Roasted semi boneless free range half chicken, sweet peppers, garlic, potatoes, spinach, herbs and white wine sauce.
Salmone al Forno
$23.00
Salmon cooked in our pizza oven, fingerling potatoes, roasted peppers, spinach and white wine.
Veal Chop
45.00
18 oz. grilled veal chop.
$Side Dishes
Side DishesPolpette
$5.00
Homemade meatballs.
Salsicia
$5.00
Homemade Italian sausage.
Petto di Pollo
$5.00
Grilled chicken breast.
Gamberoni
$2.00-4.00
1 jumbo shrimp.
Spinach
$5.00
Sauteed spinach.
Rapini
$5.00
Broccoli rabe.
Verdure di Stagione
5.00
Seasonal vegetables.
$Lunch Salumeria
Lunch SalumeriaLunch Salumi
$5.00
Prosciutto di parma, soppressata and speck.
Lunch Formaggi
$4.00
Grana Padano, provolone and Asiago.
Lunch Frutta and Verdura
3.00
Mixed Italian olives roasted peppers and marinated sun-dried tomatoes.
$Lunch Antipasti
Lunch AntipastiLunch Bruschetta
$7.00
Grilled Italian bread, diced variety of tomatoes, basil and frantoio extra virgin olive oil.
Lunch Grigliata Mista
$7.00-13.00
Sea scallops, calamari, octopus and shrimp fire-grilled and laced with aged balsamic and extra virgin olive oil.
Lunch Fritto di Calamari
$7.00-12.00
Our signature crispy calamari and lemon with your choice of sauce.
Lunch Rotolini di Melanzane
11.00
Baked rolled eggplant stuffed with ricotta cheese and fresh basil and served with pomodoro sauce.
$Lunch Minestre
Lunch MinestreLunch Minestrone alla Toscana
2.50-4.00
Traditional Tuscan vegetable soup.
$Lunch Insalate
Lunch InsalateLunch Caprese con Bufala Salad
$10.00
Select tomatoes, bufala mild mozzarella, fresh basil, sea salt and extra virgin olive oil.
Lunch Insalata Volare
$7.00
Chopped lettuce, artichokes, hearts of palm, tomatoes, roasted peppers, provolone and aged wine vinaigrette.
Lunch Insalata Volare with Salmon
$13.00
Chopped lettuce, artichokes, hearts of palm, tomatoes, roasted peppers, provolone and aged wine vinaigrette.
Lunch Insalata Volare with Flat Iron Steak
$16.00
Chopped lettuce, artichokes, hearts of palm, tomatoes, roasted peppers, provolone and aged wine vinaigrette.
Lunch Insalata di Spinaci
$9.00
Spinach, peas, roasted peppers and mushrooms, tomatoes and creamy balsamic dressing.
Lunch Insalata di Spinaci with Grilled Chicken
$12.00
Spinach, peas, roasted peppers and mushrooms, tomatoes and creamy balsamic dressing.
Lunch Insalata di Spinaci with Shrimp
$14.00
Spinach, peas, roasted peppers and mushrooms, tomatoes and creamy balsamic dressing.
Lunch Insalata di Spinaci with Salmon
$14.00
Spinach, peas, roasted peppers and mushrooms, tomatoes and creamy balsamic dressing.
Lunch Insalata Mediterranea
$16.00
Grilled shrimp, octopus, sea scallops, calamari, mixed greens, tomatoes and balsamic vinaigrette.
Lunch Insalata Cesare
$10.00
Chopped romaine and classic dressing.
Lunch Wedge Salad
$8.00
Baby iceberg, crispy bacon, bleu cheese, dried cranberry, brioche croutons and Italian dressing.
Lunch House Salad
$4.00
Chopped lettuce, artichoke, tomato and roasted peppers.
Lunch Warm Kale Salad
12.00
Warm kale, crispy garbanzo, crispy prosciutto, pancetta, Brussels sprout leaves, shaved Grana Padano, red onions, white beans and citronette.
$Lunch Pizze
Lunch PizzeLunch Margherita Pizze
$9.00
San Marzano tomato base, fresh mozzarella, basil and extra virgin olive oil.
Lunch Quattro Stagioni Pizze
$10.00
San Marzano tomato base, fresh artichoke slices, fresh mozzarella, black olives, prosciutto cotto and mushrooms.
Lunch Salsiccia Pizze
$10.00
San Marzano tomato base, sliced sausage, mozzarella, red pepper flakes and scamorza cheese.
Lunch Pizza ai 4 Formaggi
$11.00
Mozzarella, provolone, taleggio and Gorgonzola dolce.
Lunch Volare Pizze
12.00
Prosciutto di parma, fresh ricotta, artichoke and fresh tomato.
$Lunch Panini Sandwiches
Lunch Panini SandwichesLunch Club Italiano Sandwich
$11.00
Garlic roasted turkey, tomatoes, crispy pancetta, romaine and roasted garlic mayo. Served with a side salad or french fries.
Lunch Salsiccia Sandwich
$10.00
Italian sweet sausage, roasted onions, green and red peppers. Served with a side salad or french fries.
Lunch Panino di Tonno all'Olio d'Oliva Sandwich
$12.00
Olive oil Italian tuna, provolone, olive oil tomatoes and roasted onion rings. Served with a side salad or french fries.
Lunch Panino di Porchetta Sandwich
$12.00
Roasted suckling pork, rapini, roasted onion and pork jus. Served with a side salad or french fries.
Lunch Panino di Agnello Sandwich
11.00
Pulled lamb, lamb jus, roasted peppers, provolone cheese, sliced tomato, black olives and mayonnaise. Served with a side salad or french fries.
$Lunch Risotti
Lunch RisottiLunch Risotti Fattoria
$9.00-16.00
Roasted chicken breast, peas and a four cheese sauce.
Lunch Risotti Rape Rosse, Buffalo and Gamberi
9.00-18.00
Roasted beets, bufala mozzarella and shrimp.
$Lunch Primi Piatti
Lunch Primi PiattiLunch Gnocchi alla Vodka
$10.00
Ricotta dumplings in vodka sauce.
Lunch Fettuccine Verdi alla Bolognese
$10.00
Spinach fettuccine and traditional bolgnese sauce.
Lunch Ravioli ai Ricotta
$10.00
Ravioli filled with hand-dipped ricotta and pomodoro sauce.
Lunch Lasagna al Forno
$10.00
Traditional lasagna bolognese-style, baked in our pizza oven.
Lunch Spaghetti Caprese
$10.00
Spaghetti with fresh tomato sauce, mozzarella and basil simply tossed with a touch of extra virgin olive oil.
Lunch Spaghetti Neri al Pesce
$12.00
Black spaghetti tossed with sage, shrimp, lump crab and scallops and simmered in a creamy rose sauce.
Lunch Rigatoni Arrabbiata
10.00
Spicy tomato sauce with pancetta and garlic.
$Lunch Secondi Piatti
Lunch Secondi PiattiLunch Pollo alla Parmigiana
$15.00
Pan-fried chicken cutlet, pomodoro sauce, mozzarella and a side of spaghetti.
Lunch Bistecca di Manzo alla Griglia
$12.00
Grilled marinated beef skirt steak served with roasted potatoes and arugula salad.
Lunch Vitello al Limone
$21.00
Veal medallion sauteed in lemon and white wine with seasonal vegetables and chef's potatoes.
Lunch Salmone al Forno
$17.00
Salmon cooked in our pizza oven with fingerling potatoes, roasted peppers, spinach and white wine.
Lunch Pesce Bianco di Lago
17.00
Whitefish, paprika, capers and lemon white wine sauce.
$Lunch Side Dishes
Lunch Side DishesLunch Polpette
$4.00
Grandma's meatballs.
Lunch Rapini
$4.00
Broccoli rabe with olive oil, garlic and red pepper flakes.
Lunch Spinaci
$4.00
Sauteed spinach with garlic.
Lunch Verdure di Stagione
$4.00
Seasonal vegetables.
Lunch Petto di Pollo
$4.00
Grilled chicken breast.
Lunch Italian Sausage
$4.00
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