Hamburger Mary's

Hamburger Mary's Menu

(708) 445-0272
155 South Oak Park Avenue, Oak Park, IL 60302

Appetizers and Small Plates


Pretzels and Hot Beer Cheese
$9.70
Giant pretzel with our speakeasy Saison beer cheese.
Mac andCheese Fritters
$7.80
Breaded balls of creamy beer-cheese macaroni with our own bootlegger BBQ sauce.
Poutine
$7.80
Fresh-cut seasoned fries, fresh cheese curds, and scallions smothered in our beer-gravy.
Poutots
$7.80
Fresh-cut tasty ta-ta's, fresh cheese curds, and scallions smothered in our beer-gravy.
Cool Jerk Harpoons
$9.00
Skewers of grilled jerk-seasoned shrimp, with house-made pineapple chutney.
Love Me Tenders
$8.50
Free-range chicken tenders, with ranch, honey-mustard, bootlegger BBQ or tossed in mojo Buffalo sauce.
Spinny Dipper
$8.00
Spinach-artichoke dip, served with spent-grain crisp flatbread strips.
Mini Mary Slider
$2.70
Little versions of the Mary burger with Mary's sauce and pickle. Vegetarians can sub-mini black bean patties.
Lil Piggies Slider
2.70
Slow-cooked pulled pork, our bootlegger BBQ, house pickle and a bit of apple cider slaw.

$Salads


Mary Contrary's Garden Salad
$5.00
Mixed greens, diced tomato, cucumbers, red onion, shredded carrots and croutons, with choice of dressing.
Salmon-Asparagus Salad
$14.00
Chilled house-smoked salmon, charred asparagus, mixed greens, cucumber, tomato, diced bacon, apple cider vinaigrette.
Baby Got the Blues Salad
11.50
Baby spinach, bacon crumbles, diced tomato, red onion, crisp apples, roasted almonds, house-made Bleu cheese dressing.

$Spent Grain Flatbreads

Flatbreads made fresh by our friendly neighbors at prairie bread kitchen, using spent grains from our brewing process.
Here Piggie Piggie
$12.50
Slow-cooked pulled pork, red onion, Cheddar and Jack cheese, cilantro, our bootlegger BBQ.
Chicken Pesto
$12.50
Free-range chicken breast, fresh basil pesto, tomato, Mozzarella and Parmesan.
Lei Me Flatbread
$12.50
'Aloha, baby' carved Nueske's ham, house pineapple chutney, Cheddar and Jack cheese.
Mushroom Medley
$11.50
Trio of sauteed mushroom, caramelized onions, spinach, garlic olive oil, Parmesan.
Ratatouille
11.50
Olive oil drizzle, artichoke, eggplant, tomato, Mozzarella and Parmesan, herbs, balsamic reduction.

$Entrees


Portobello and Polenta
$12.75
Grilled portobello cap, layered with sauteed artichoke, wilted spinach, roasted eggplant, tomato, Mozzarella and Parmesan cheese, with polenta and balsamic reduction.
Chicken Teri Yaki
$11.50
Grilled free-range chicken breast with a Teriyaki glaze, garlic mashed potatoes, fresh grilled veggies and garlic bread.
Two Chicken Breasts
$14.00
Fish and Chips
13.50
Mary hoppins pale ale-battered and golden fried fish fillets served with Mary's fresh-cut fries, apple-cider slaw, and Tartar sauce.

$Big and Juicy Burgers

Served with Mary's sauces and house-made pickles and includes choice of side dish. Fresh-cut seasoned fries, apple-cider slaw or garlic-mashed potatoes.
Mary Burger
$10.95
Our humble beginner served with lettuce, house-made pickles and Mary's sauce.
Queen Mary Burger
$13.50
All hail Cheddar and jack cheeses, caramelized onions, applewood bacon, lettuce and Mary's sauce.
Black and Bleu Boy Burger
$13.50
Rubbed with blackening seasoning and topped with applewood bacon, Bleu cheese crumbles, lettuce, sliced red onion and house Bleu cheese dressing.
Meaty Mushroom Burger
$13.20
Trio of fresh sauteed shiitake, Portobello and button mushrooms, Swiss, lettuce, Mary's sauce.
Chicago Fire Spicy Mary Burger
$13.20
Rubbed with blackening seasoning and topped with spicy Mojo Buffalo sauce, house-pickled pepper blend, melted pepper-Jack cheese, lettuce, and cool ranch.
Proud Mary Burger
$17.50
Two big patties layered with caramelized onions, applewood bacon, mushroom medley Cheddar and Jack cheeses, lettuce and Mary's sauce.
Barbarella-que Bacon Cheeseburger
$13.20
Applewood smoked bacon, Cheddar and Jack cheeses and fried onion strings, all smothered with our bootlegger BBQ sauce, lettuce and Mary's sauce.
Hula Girl Burger
$13.50
Our new Hawaiian burger features a spicy-sweet house-made pineapple chutney, bacon, melted Cheddar and Jack cheeses and Teriyaki glaze.
The Captain America Stuffed Burger
14.00
The patty is stuffed with American cheese, bacon and a dash of A-1 sauce, topped with more American cheese, bacon, lettuce, tomato, and mayo. Here is a hero with a heart of gooey cheesy gold!

$Sandwiches

Sides include: fresh-cut seasoned fries, apple-cider slaw or garlic-mashed potatoes.
Cuban Sandwich
$12.20
Slow-cooked pulled pork, hand carved ham, Swiss cheese, Dijon aioli and house pickles.
Crab Cake Roll Sandwich
$12.50
Pair of crab cakes, apple-cider slaw, tomato, house pickles and Cajun remoulade on New England roll.
Fish Sandwich
$12.00
Mary hoppins pale ale-battered and fried fish fillet, lettuce, tomato and tarter sauce on a buttery bun.
The Miss Piggie Sandwich
12.00
Slow-cooked pulled pork smothered in our bootlegger BBQ sauce with house-made pickles and apple-cider slaw on a buttery bun.

$Desserts


Deep Fried Twinkies
$4.00
Deep-fried creme cakes with raspberry sauce and whipped cream.
Flourless Brownie Sundae
$7.00
Gluten-free. Warm chocolate brownie, with vanilla ice cream, chocolate sauce, whipped cream and a cherry.
Some More Flatbread
6.00
Nutella, mini marshmallows, graham crackers and a chocolate drizzle.

$Egg Scramblers for Brunch

All egg scramblers are served with toast, mixed greens and breakfast potatoes.
Veggie Scramble
$11.50
Sauteed veggies and cheese.
Pesto Chicken
$12.50
Free-range chicken breast, house-made basil pesto, diced tomatoes, Parmesan and Mozzarella.
Fishnet Scramble
$12.75
House-smoked salmon, asparagus and creamy goat cheese.
Southwest Scrambler
12.50
Classic diced ham, bell peppers, onions and melted cheese.

$This and That for Brunch


Chicken and Waffle
$12.50
Free-range chicken tender, piled on an orange-rosemary-waffle, with diced bacon, scallions & a balsamic syrup.
Bacon Egg Lettuce Tomato Sandwich
$11.50
Applewood-smoked bacon, scrambled egg, lettuce and tomato on choice of bread, with b'fast potatoes.
Breakfast Flatbread
$11.75
Scrambled egg, veggie sausage, red bell peppers, onions and melted cheese with a drizzle of our Cajun remoulade.
Creole Crab Cake
$12.75
House-made crab cake, creamy Cajun remoulade, wilted spinach, breakfast potatoes, peppers and onions.

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